One of the most popular Cayenne pepper varieties in the Southeast Asia region, the Goat Horn peppers boast a wonderfully sweet and spicy taste that goes well in almost any cuisine! Originally from Thailand, this pepper reaches a moderate heat level of up to 50,000 SHUs, guaranteed to fry your taste buds!
Goat Horn pepper plants grow well in most climates and reach up to 3 ft. tall. A prolific variety, this pepper gets its namesake from its shape, which resembles 4-6” long goat horns. Fruits have smooth and shiny surfaces and ripen from dark green to a bright red color at maturity. These characteristics make Goat Horn peppers a revered ornamental variety that spruces up any garden or patio.
You’ll notice the instantly sweet taste of these peppers before the long-lasting heat starts to kick in. Just like most Cayennes, these peppers have a wide variety of uses! With their medium-thick walls, Goat Horn peppers work well for drying and homemade powder. You can also cook these peppers or use them to spice up any food dish you like!
Want peppers with just the right amount of heat? View our Medium Hot Pepper Seeds !