Description Shipping Ingredients   Made with real Kentucky Bourbon whiskey and naturally smoked in Barron, Wisconsin, our "Bluegrass" Bourbon Gouda cheese is a unique and unforgettable Cheese Brothers’ original creation. This Bourbon Gouda is a blend of creamy and smoky flavors that will pair perfectly with your favorite sausages and rustic, crusty bread. If you love bourbon, you won’t be able to resist this Gouda. Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Creamy, smoky, with hints of vanilla and caramelPair with: Merlot, fresh pears, Pale Ale   Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Cultured pasteurized milk, salt, enzymes, natural bourbon flavoring, annatto (color).

Eating is easy with eyes closed when you experience the transcendant melody in Fields Forever, our original Green Onion Cheddar. Buttery cheddar hums with the verdant flavor of fresh scallions, taking the tastebuds on a magical mystery tour. Plant this in a homemade mac for something surreal or add a little onion mania to your latest charcuterie creation. Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Creamy and buttery with a the flavor of fresh onionsBest for: Mac and cheese, grilled cheese, meat and cheese boards

Description Shipping Ingredients Celebrate another trip around the sun with this colorful collection of tasty cheeses from Wisconsin. The old blends with the new in this collection, with traditional flavors like our famous cold smoked gouda side by side with Fratello, our original Italian-style blend. Spice lovers will find plenty to love as well. The perfect birthday gift for the cheese enthusiast! Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Eight 6 oz. blocks of artisan Wisconsin cheese (Dill Havarti, 3 Amigos Gouda, Honey Sriracha Gouda, Smoked Mozzarella, Scorpion Pepper Gouda, Smoked Gouda, Fratello (an original, meltable Italian blend), and Mango Habanero Gouda "Have a Cheesy Birthday" sticker on box   Pictured cupcake not included. Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients Dill Havarti: Cultured pasteurized milk, dill, salt, enzymes, annatto coloring. Sharp Cheddar: Cultured pasteurized milk, salt, enzymes. Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Fratello: Cultured pasteurized milk, salt, enzymes. Please contact us to inquire about local product ingredients in this collection.

Description Shipping Ingredients Treat your loved ones to a gift box filled with cheesy delights specially packed to pick them up when times are tough. The "Hope You're Feeling Cheddar Soon" Gift Pack is packed with an assortment of our best cheddars, including house-smoked "Cinderblock" Cheddar, and our patiently cured 8-Year-Aged Cheddar. Pair with local honey from Ames Honey Farm and artisan cured salami, and you'll have them feeling better in no time! Contents: Two 5 oz. blocks of 8-Year-Aged Cheddar Two 6 oz. blocks of Sharp Cheddar cheese One 6 oz. block of "Cinderblock" Smoked Cheddar One 2.5 oz jar of seasonal honey from Ames Honey Farm (varietals vary with the time of year) One 5 oz. artisan salami from La Quercia Meats of Norwalk, IA One fun-sized honey dipper "Hope You're Feeling Cheddar Soon" sticker on box    Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients Smoked Cheddar: Cultured pasteurized milk, salt, enzymes, annatto (coloring). Sharp Cheddar: Cultured pasteurized milk, salt, enzymes. 8-Year-Aged Cheddar: Cultured pasteurized milk, salt, enzymes. Please contact us to inquire about local product ingredients in this collection.

The pungent personality of this cheddar carts a potent kick that's a wild ride even for adventurous eaters. A rambling wanderer all its own, it's easy to hitch onto Precious Cargo Horseradish Cheddar for an escape from the mundane. Spice up a sandwich or garnish the ultimate Bloody Mary to incorporate that telltale horseradish bite.  Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Creamy and buttery with a horseradish kickBest for: Sandwiches, grilled cheese, meat and cheese boards

Description Shipping Ingredients Pretty Boy is an unabashedly sharp cheese with a propensity for the gilded and grandiose. Aged to perfection, this charming sharp cheddar is opulent with copious amounts of character as expected from a Wisconsin-made fella. Have a hunk with a cured salami and mustard, or he'll lend a steadfast hand to any dish in the kitchen! Net weight: 6 oz. Origin: Kiel, WisconsinAge: 1 - 2 yearsFlavor: Nutty, tangy, rich, sharpPair with: Rich cured salami, pepper jams, garlic dill mustard Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Cultured pasteurized milk, salt, enzymes, may contain annatto (color).

Celebrate a life of accomplishment and the beginning of a rewarding retirement with this collection of Wisconsin cheese and handmade treats! Aged varieties like our 8-Year-Aged Cheddar honor years of hard work, while mouth watering Cherry Lavender Jam paired with smooth Dill Havarti promises years of sweet relaxation to come. The perfect gift for the retiree! "Time to Take It Cheesy" sticker included on box.   *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. 

Description Shipping Ingredients This aged sharp cheddar cheese is only available while supplies last! After a decade and a half waiting, we've released our most complex – and sharp – cheddar cheese, to-date.  When you try this 15-year-aged cheddar you should expect rich, intense flavors and a firm, though sometimes crumbly texture, thanks to its extended curing time. Our aged sharp cheddar cheese doesn’t blend in with the crowd. Enjoy all 15 years of the aging process by eating this on its own or with a light pairing of dried fruit or fresh apples. Net weight: 5 oz.Origin: Kiel, WisconsinAge: 15 yearsFlavor: Very sharp, nutty, tangy, richPair with: Cabernet Sauvignon, charcuterie boards, fruit Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Cultured pasteurized milk, salt, enzymes.

Like minstrels roaming the parched desert, the Three Amigos enliven any setting with flavor and plenty of spice. Chipotle, Habanero, and Jalapeño peppers create a perfect symphony of flavors in this spicy gouda cheese. Try it on nachos, grilled cheese, or your next meat and cheese plate. Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Creamy and buttery with a spicy kickBest for: Grilled cheese, mac and cheese, burgers

Description Shipping Ingredients Your charcuterie board will be the most-requested menu item at every social event when you start enhancing it with this perfectly-aged white cheddar. Your presentation of cured meats, fruits and vegetables and crackers will never be called ordinary once you add the rich blend of nutty and tangy flavors that our aged white cheddar cheese delivers. This Cheese Brothers specialty only proves that fine wine and good bourbon are not the only things that get better with age. 8-Year Aged Cheddar Cheese is also available in snack sticks. Net weight: 5 oz.Origin: Kiel, WisconsinAge: 8 yearsFlavor: Nutty, tangy, rich, sharpPair with: Rich cured salami, pepper jams, garlic dill mustard Ingredients: Cultured pasteurized milk, salt, enzymes.

Description Shipping Ingredients Après-cheese! Like a warm chalet, this alpine-style cheese is the smooth, nutty sustenance you crave after developing an appetite on the slopes. Lift Adelheid to its peak melted in fondue or paired with a robust amber ale. Our smoked version is cold smoked to perfection with hickory and applewood at our Barron smokehouse.  Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Nutty, rich, smokyBest for: Fondue, grilled cheese, mac and cheese, cheese and meat boards Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Cultured pasteurized milk, salt, enzymes.

Description Shipping Ingredients Heat it and eat it! Our famous Golden Baked Bliss cheese is now available with bacon. We added real bits of bacon to this baked, buttery and squeaky cheese for a taste sensation perfect for breakfast, lunch, or a midnight snack.  Serve and eat it hot paired with your favorite sauce or all on its own. Net weight: 8 oz. Shelf life: 9 months Preparation Instructions Skillet: Pre-heat dry non-stick pan on medium-high. Place cheese on pan (it has natural oils so there is no cooking oil needed). Heat and brown about 5 minutes per side.  Grill: Place on grill over foil for 5 to 10 minutes until hot.  Oven: Bake at 350 degrees for 10 minutes Microwave: Heat until hot (15 seconds to one minute) Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Pasteurized milk, salt, cured bacon (bacon, water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), enzymes. Contains: Milk

Description Shipping Ingredients Nothing says Wisconsin like cheese... and summer sausage! We used only the finest ingredients for our original Barron Sausage Company classic summer sausage. Savory and tangy with a hint of spice, it makes the perfect pairing for any of our cheeses, especially our classic Wisconsin cheddars.  Net weight: 8 oz. Origin: Milwaukee, WIFlavor: Savory, salty, smoky, and tangyPair with: Cheese Curds, 8-Year-Aged Cheddar, Wisconsin lager, dry red wine Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Beef, salt, dextrose, spices, sugar, lactic acid starter culture, sodium ascorbate, sodium nitrite.

Description Shipping Ingredients In Wisconsin, two things are sure to be found on any table: beer and cheddar! This handmade cheese spread combines both into a delectable snack, perfect for entertaining or keeping all to yourself. Made with our original recipe in Almena, Wisconsin, this spread combines the malty flavor of Wisconsin lager combined with our savory classic cheddar. Enjoy with pretzels, crackers, or with veggies! Net weight: 8 oz. Origin: Almena, WisconsinFlavor: Rich and savory with a hint of lagerPair with: Crackers, pretzels, fresh vegetables Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this box as pictured. Please email talk@cheesebros.com with any questions. Ingredients Sharp cheddar cold pack cheese food (cheddar cheese [pasteurized cultured milk, salt, enzymes], water, reduced lactose whey, cream, whey, sorbic acid [to prevent mold], sea salt, lactic acid, guar gum, annatto color), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean, xanthan, guar gums]), beer (water, barley malt, corn, yeast, hops) sorbic acid (preservative) CONTAINS: Milk, wheat. Made in a facility that handles wheat, soy, eggs, milk and tree nuts.

Description Shipping Ingredients Get them while they last! Every day we ship a limited quantity of these fresh Bloody Mary flavored cheese curds nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are flavored with our original Bloody Mary seasoning mix for an added burst of spicy, herbaceous flavor. Perfect for your next cocktail hour! Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!  For best taste and texture, enjoy or freeze within a week of delivery.  Net weight: 8 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, with our added original Bloody Mary seasoning mix. Best for: An addicting snack or the perfect garnish for your next Bloody Mary, virgin or otherwise! Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto(Color), Tomatoes, Hot Bloody Mary Spice (Salt, Spices, Maltodextrin, Onion & Garlic Powder, Worcestershire Sauce [Vinegar, Molasses, CornSyrup, Salt, Garlic Powder, Caramel Color, Sugar, Spices, Tamarind, Natural Flavor], Dextrose, Extractives of Turmeric, Natural Flavors, Less Than 2% Silicon Dioxide(prevents caking))

Description Shipping Ingredients Give the ultimate gift for the diehard foodie in your life. Four artisan cheeses (including our rich and decadent 8-Year-Aged Cheddar) make a perfect pairing for a classic mustard from Mustard and Co., blueberry jalapeño jam from Beloit's own Bushel and Peck, and Wisconsin-made organic crackers. For dessert, we include bite-sized caramels handmade in our home region of northern Wisconsin. These are our favorite items in our collection, and we think you'll love them too. *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Three 6 oz. blocks of Wisconsin-made cheese (3 Amigos Gouda, Fratello, Smoked Gouda)
 One 5 oz. block of Wisconsin-made 8-Year-Aged Cheddar
 One 8 oz. jar of Classic mustard from Mustard and Co. of Seattle, WA
(Due to supply chain shortages, the Mustard and Co. mustard will be replaced with Bier Hall Stone Mustard) One 8 oz. jar of Blueberry Jalapeño Jam from Bushel and Peck of Beloit, WI
 One 5 oz. package of bite-sized caramels by Sugarwood of Cumberland, WI
 One 5 oz. package of Classic White organic crackers from Potter's Crackers of Madison, Wisconsin
 (replacing Six-Seed crackers pictured)   *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients 3 Amigos Gouda: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring. Fratello: Cultured pasteurized milk, salt, enzymes. Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. 8-Year-Aged Cheddar: Cultured pasteurized milk, salt, enzymes. Please contact us to inquire about local product ingredients in this collection.

Description Shipping Ingredients Classic Wisconsin cheese curds combine with spicy, tangy Buffalo sauce flavor with this original cheese from Cheese Brothers! Every day we ship a limited quantity of squeaky fresh Buffalo Wing cheese curds nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are flavored with our original Buffalo Wing seasoning blend for a burst of irresistible spicy flavor. Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!  For best taste and texture, enjoy or freeze within a week of delivery.  Net weight: 6 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, with our original Buffalo Wing seasoning. Best for: An addicting snack or addition to your next game day snack tray Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Buffalo Wing Seasoning (Spices, Dried Hot Sauce, [Aged Cayenne Red Peppers, Vinegar, Salt, Garlic], Natural Butter Flavor, Maltodextrin, Tomato Powder, Dried Onion, Dextrose, Dried Chicken Broth, Distilled Vinegar, Modified Food Starch).

Description Shipping Ingredients The Midwest meets the bayou with these original Cajun seasoned cheese curds, made fresh daily in Wisconsin and shipped nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are seasoned with our original Cajun spice blend for an added zing of Louisiana flavor. Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!  For best taste and texture, enjoy or freeze within a week of delivery.  Net weight: 6 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, with our original Cajun spice blendBest for: An addicting snack or side dish for your next gumbo! Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect Ingredients: Cultured pasteurized milk, salt, enzymes, annatto (color), Cajun seasoning (dehydrated garlic, spices, salt, paprika [color], dehydrated onion, red pepper).

Description Shipping Ingredients This isn't your average meat and cheese pack. We pair our savory and tangy Wisconsin summer sausage with three of our favorite cheeses for a delectable mix of savory, spicy, and sweet flavors. Share with friends or keep it all to yourself. Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.    Three 6 oz. blocks of Wisconsin cheese (honey siracha gouda, dill havarti, and smoked gouda). One 8 oz. Wisconsin summer sausage from our very own Barron Sausage Co. *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients "Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor. "Harvest" Dill Havarti: Cultured pasteurized milk and cream, salt, dill, enzymes, annatto coloring. "Old Smoky" Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring.

Description Shipping Ingredients Show your appreciation with this collection of fine artisan cheeses from Wisconsin! The"Cheese and Thank You" gift box includes an assortment cheeses specially picked to give thanks, including Cinderblock, our house-smoked cheddar, and Honey Sriracha Gouda, a crowd favorite. A "thank you" gift sure to impress! Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Six 6 oz. blocks of artisan Wisconsin cheese (Dill Havarti, 3 Amigos Gouda, Honey Sriracha Gouda, Smoked Gouda, Cinderblock Smoked Cheddar and Fratello (an original, meltable Italian blend) One 5 oz. blocks of signature Wisconsin cheese (Wisconsin Gruyère) "Cheese and Thank You" sticker on box   Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Corporate Gifts page. Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients "Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor. 3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring. Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. "Cinderblock" Smoked Cheddar: Cultured pasteurized milk, salt, enzymes, annatto coloring. "Old Smoky" Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. "Harvest" Dill Havarti: Cultured pasteurized milk and cream, salt, dill, enzymes, annatto coloring." Wisconsin Gruyere: Cultured pasteurized milk, salt, enzymes, annatto coloring.

Slice and display your favorite Cheese Brothers cheeses on this sustainably produced bamboo cutting board. Small enough to fit snugly in all of our gift assortments, this cutting board is the perfect add-on for any cheese lovers' gift package. Measures 8" x 5 3/4" x 1/2".

Description Shipping Ingredients Gouda leaves a lasting impression on our cheeses, supplying the canvas that many Cheese Brothers specialties take inspiration from. We thought this prolific portrait should be showcased on its own for the artistry it provides its proteges. Burgers and grilled cheese get a fresh perspective with our full-flavored staple. Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Creamy, full-flavored, slightly sweetBest for: Grilled cheese, mac and cheese, burgers, or paired with full-flavored beer Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Cultured pasteurized milk, salt, enzymes, annatto (color).

Description Shipping Ingredients Sweet, nutty, and oh so spreadable, this might just be the most addictive product in our whole collection! Using real cranberries and walnuts in our own handmade specialty cream cheese blend, this artisan spread won't last long once opened. Try it on bagels for breakfast, or enjoy anytime as a party snack with friends and family. Net weight: 8 oz. Origin: Almena, WisconsinFlavor: Sweet, nutty, and creamyPair with: Bagels, crackers, bread, and pretzels Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this box as pictured. Please email talk@cheesebros.com with any questions. Ingredients Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean, xanthan, guar gums], cranberries, walnuts, sugar, orange extract (cane alcohol, orange oil, water), sorbic acid (preservative). CONTAINS: Milk, walnuts. Made in a facility that handles wheat, soy, eggs, milk and tree nuts.

Description Shipping Ingredients Looking for an abundant and impressive meat and cheese board without the prep work? Look no further than our Deluxe Char-CURD-erie Box. This collection is packed with all nine of our freshly made to order, bite sized Wisconsin cheese curds, our very own Barron Sausage Co. summer sausage, and an assortment of artisan treats from local producers. No slicing or other work needed. Just open and serve at your next holiday or game day gathering! Never tried a cheese curd? These tasty morsels are a Wisconsin staple, known for their fresh taste and springy texture that "squeaks" when you eat them. Ours are made fresh daily in an array of original flavors. Secure yours today for cold pack shipping direct to your door! Contents: Four 8 oz. bags of squeaky fresh Wisconsin cheese curds (Tomato Basil, Hot Pepper, Jamaican Jerk, and Bloody Mary) Five 6 oz. bags of squeaky fresh Wisconsin cheese curds (Classic, Garlic Dill, Ranch, Cajun and Buffalo Wing) Two 8 oz. Barron Sausage Co. summer sausages  One 8 oz. jar of Cherry Lavender Jam from Bushel and Peck of Beloit, Wisconsin. One 7 oz. jar of hand-made Bier Hall Stone Ground Mustard One 5 oz. package of Classic White organic crackers from Potter's Crackers of Madison, Wisconsin  *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients Classic: Cultured pasteurized milk, salt, enzymes. Garlic Dill: Cultured pasteurized milk, salt, enzymes, garlic seasoning (granulated garlic and dill weed). Bloody Mary: Cultured Pasteurized Milk, Salt, Enzymes, Annatto(Color), Tomatoes, Hot Bloody Mary Spice (Salt, Spices, Maltodextrin, Onion & Garlic Powder, Worcestershire Sauce [Vinegar, Molasses, CornSyrup, Salt, Garlic Powder, Caramel Color, Sugar, Spices, Tamarind, Natural Flavor], Dextrose, Extractives of Turmeric, Natural Flavors, Less Than 2% Silicon Dioxide(prevents caking)). Cajun: Cultured pasteurized milk, salt, enzymes, garlic seasoning (granulated garlic and dill weed). Hot Pepper: Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Hot Pepper Spice (Spices, Salt, Sugar, Dried Garlic, Dried Jalapeño. Jamaican Jerk: Cultured Pasteurized Milk, Salt, Enzymes, Jamaican Jerk Seasoning (Spices, Sugar, Salt, Paprika, Vinegar Flavor [Sodium Diacetate, Natural Flavor], Canola Oil, Contains 2% or Less of Garlic, Onion, Caramel Color, Citric Acid, Silicon Dioxide (anti-caking agent), Turmeric). Tomato Basil: Cultured Pasteurized Milk, Salt, Enzymes, Tomato, and Basil. Buffalo Wing: Cultured Pasteurized Milk, Salt, Enzymes, Buffalo Wing Seasoning (Spices, Dried Hot Sauce, [Aged Cayenne Red Peppers, Vinegar, Salt, Garlic], Natural Butter Flavor, Maltodextrin, Tomato Powder, Dried Onion, Dextrose, Dried Chicken Broth, Distilled Vinegar, Modified Food Starch). Ranch: Cultured Pasteurized Milk, Salt, Enzymes, Ranch Seasoning (Maltodextrin, Buttermilk, Salt, Monosodium Glutamate, Dried Garlic, Dried Onion, Lactic Acid, Calcium Lactate, Spices, Citric Acid, Less Than 1% of: Calcium Stearate, Artificial Flavor, Xanthan Gum, Carboxymethyl cellulose, Guar Gum, Natural Flavors). Barron Sausage Co. Summer Sausage: Beef, salt, dextrose, spices, sugar, lactic acid starter culture, sodium ascorbate, sodium nitrite. Please contact us to inquire about local product ingredients in this collection.