The bar for gold BBQ sauces has just been raised. Rufus’ Midwestern take on this tangy southern classic adds a little more sweet, smoky goodness to the traditional mustard flavor. And with a hint of bacon, it’ll have your taste buds singing.

Ingredients: Mustard (Organic Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Sugar, Brown Sugar, Water, Apple Cider Vinegar, Salt, Corn Starch, Natural Flavor, Dried Onion, Spices, Dried Garlic.