Looking for the perfect gift for the hot pepper lover in your life? Pepper Joe’s has you covered with a gift pack containing five of our premium hot pepper beef jerky and bacon jerky flavors. From the sweet/mild flavor of our Sweet Cayenne Uncured Bacon Jerky to the blistering hot and mouth scorching Carolina Reaper Beef Jerky, this gift pack has it all. Our beef jerky is made from high-quality cuts of beef brisket and is sure to put a smile on that special someone lucky enough to receive this tasty beef jerky gift pack. What’s Included: (1) 3 oz. package Carolina Reaper Beef Jerky (1) 2 oz. package Carolina Reaper Uncured Bacon Jerky (1) 3 oz. package Jalapeno Beef Jerky (1) 3 oz. package Mango Habanero Beef Jerky (1) 2 oz. package Sweet Cayenne Uncured Bacon Jerky Heat Level: Varies Sorry, we can't ship jerky outside the contiguous United States. Looking for other gift ideas? Be sure to browse our other gift packages of spicy favorites and don’t forget to check out our huge selection of pepper seeds, live hot pepper plants, hot sauces, and more!

Behold, the ultimate extra-spicy and savory snack gift to rip and tear into - the Carolina Reaper Beef Jerky Gift Set! If you’re a fan of super-hot peppers and looking for a set that satisfies your heat AND beef jerky cravings, these flavor-packed jerkies will unapologetically torture and tantalize your tongue. Our Carolina Reaper Beef Jerky and Bacon Jerky are made with premium, high-quality meat that will melt in your mouth…before it literally melts in your mouth. These scrumptious, torturous snacks are seasoned with our freshly ground Carolina Reaper Flakes, along with some carefully picked spices to create the best tasting Premium Carolina Reaper jerkies in the world. Keep these jerkies in your pantry, or take them with you on your camping adventures, road trips, or get-togethers with your friends and family! This collection includes: Carolina Reaper Bacon Jerky Carolina Reaper Beef Jerky Other Flavors: Be sure to check out our other beef jerky flavors including Jalapeno Beef Jerky, Mango Habanero Beef Jerky, and Sweet Cayenne Pepper Uncured Bacon Jerky. Looking to grow your own Carolina Reaper peppers? Check out our Carolina Reaper Seeds and Live Carolina Reaper Plants.

Discover the Ultimate Protein Snack: Ready-To-Eat Steak Slices   Embrace the art of healthy snacking with Joburg's Kosher Biltong. Our innovative slow air-drying technique transforms high-quality, meat along with clean ingredients into a culinary masterpiece. This process not only preserves the natural flavors and essential nutrients but also ensures our beef slices are free from the common additives found in traditional jerky.   Joburg's Biltong stands out in the world of snacks. Each tender slice is a testament to purity and tradition, richly infused with authentic South African flavors and crafted exclusively from all-natural ingredients. It's not just a snack; it's a wholesome experience that caters to both the health-conscious and the flavor seekers.

1.0 - 1.2 pound package$19.99 per poundBuffalo KabobsPrairie Meets Skewer: Raw Buffalo KabobsSavor the spirit of the expansive North American plains with our exceptional Buffalo Kabobs. Expertly cut and meticulously prepared, these kabobs are a symphony of nature's finest meat, designed to transport your taste buds on a wild, culinary expedition.Features of Our Buffalo Kabobs:1. Premium Bison Cuts: Hand-selected from the finest regions of the bison, each piece promises unparalleled tenderness and flavor, reminiscent of the pure, vast landscapes they hail from.2. Artisan Preparation: Our Buffalo Kabobs undergo a precise crafting process. Cut into uniform size allowing you to cut smaller pieces to your liking, optimizing even cooking and a delectable mouthfeel.3. Healthful Delight: Step into a healthier realm of grilling with bison meat, known for its lean profile, reduced fat, and abundant protein and minerals. This is guilt-free indulgence at its best.4. Culinary Canvas: These kabobs are a versatile culinary delight. Marinate them in your favorite flavors, skewer with vegetables or fruits, and grill or roast to perfection. They're an open canvas for your gastronomic creativity.5. Freshness Guaranteed: Each Buffalo Kabob batch is vacuum-sealed, preserving its freshness, integrity, and taste, ready to grace your grill or oven with the utmost quality.Embrace the call of the wild with our Buffalo Kabobs, where tradition meets innovation, and every bite is a flavorful nod to the majestic plains of North America. Whether it's a backyard BBQ or a gourmet dinner, these kabobs promise to be the centerpiece of your culinary endeavors.Experience a bite of the frontier. Elevate your grilling game and order today for a taste journey like no other!Cooking Buffalo Kabobs1. Marination (Optional): While buffalo meat is flavorful on its own, marinating for 2-4 hours (or overnight for deeper flavor) in your choice of herbs, spices, and liquids can add a delightful zest. Consider using garlic, rosemary, olive oil, and lemon juice, or any other favorite marinade. 2. Preparation: If using wooden skewers, soak them in water for at least 30 minutes prior to skewering to prevent burning. Skewer the buffalo meat cubes, interspersing with vegetables like bell peppers, onions, and cherry tomatoes, if desired. 3. Grilling: Preheat your grill to medium-high heat. Lightly oil the grill grates to prevent sticking. Place the kabobs on the grill, turning them every 2-3 minutes to ensure even cooking. Cook for 8-12 minutes or until the meat reaches your desired level of doneness. Ideally, aim for an internal temperature of about 145°F (63°C) for medium-rare. 4. Oven Roasting: Preheat your oven to 400°F (205°C). Place the skewers on a baking tray lined with foil or a roasting rack. Roast for 15-20 minutes, turning halfway through, or until they reach your preferred level of doneness. Or opt for skewer-less and lay all ingredients flat in a baking pan. Check out our blog post with pictures and recipe for skewerless! 5. Resting: Once cooked, let the kabobs rest for a few minutes to allow the juices to redistribute, ensuring a tender and juicy bite. 6. Serving Suggestions: Serve your Buffalo Kabobs with dipping sauces, rice, salad, or grilled veggies. A squeeze of lemon or lime can also enhance the flavors. Note: Buffalo meat, being leaner than many other meats, cooks quickly. Monitor closely to prevent overcooking and ensure the meat remains tender.Enjoy the rich, succulent flavors of your Buffalo Kabobs, and bon appétit! 

Each package has 4 links.Average 1.1 lbs.$16.99 per pound. Buffalo SausageThe Great American Frontier in Every Bite: Raw Buffalo SausageJourney through the expansive prairies of North America with our artisanal Buffalo Sausage. Capturing the bold essence of the wild and the rich traditions of sausage-making, this delicacy promises an unrivaled gourmet experience for those seeking authenticity and flavor.Features of Our Buffalo Sausage:1. Authentic Bison Meat: Our sausages are crafted from premium bison meat, sourced directly from the vast, untouched grasslands where bison roam freely, ensuring a pure, hormone-free, and antibiotic-free product.2. Traditional Craftsmanship: Marrying age-old sausage-making techniques with the unique profile of buffalo meat, our sausages are a testament to culinary artistry. Each link is seasoned to perfection, balancing the robustness of bison with aromatic spices and herbs.3. Healthy Indulgence: Opt for a leaner and more nutritious meat alternative. Bison meat boasts a favorable fat profile, lower cholesterol, and higher levels of essential nutrients, making our sausages a delicious and health-conscious choice.4. Versatile Culinary Star: Whether you're thinking of breakfast links, a hearty stew, or a BBQ evening, our Buffalo Sausage adapts exquisitely. Its versatility ensures it shines in various preparations and dishes.5. Preserved Freshness: Every order of our Buffalo Sausage is sealed to lock in its natural flavors and freshness, guaranteeing a top-notch culinary experience from our pasture to your plate.Embark on a culinary adventure that resonates with the echoes of wild buffalo herds and age-old traditions. Our Buffalo Sausage is not just food; it's a narrative of heritage, wilderness, and gastronomic craftsmanship.Dive deep into this flavorful escapade and bring the untamed essence of the frontier straight to your kitchen. Secure your order today for a taste of the wild like never before! Cooking Buffalo Sausage1. Thawing: If your sausages are frozen, place them in the refrigerator to thaw overnight. For quicker thawing, you can use a cold water bath, but avoid using the microwave or leaving them at room temperature. 2. Pan-Frying: In a skillet or frying pan, add a small amount of oil and heat over medium. Add the sausages, ensuring they don't overcrowd the pan. Cook, turning occasionally, for 12-15 minutes or until they're evenly browned and have an internal temperature of at least 160°F (71°C). 3. Grilling: Preheat the grill to medium heat and lightly oil the grates. Grill the sausages, turning occasionally, for 10-15 minutes, ensuring they cook evenly and reach the safe internal temperature. 4. Boiling or Simmering: Fill a pot with water or broth and bring to a gentle simmer. Add the sausages and let them cook for about 10-12 minutes. You can finish them off with a quick sear in a pan or on the grill for added flavor and color. 5. Resting: After cooking, allow the sausages to rest for a few minutes. This locks in their juices and ensures a flavorful bite. 6. Serving Suggestions: Buffalo sausages can be served in a variety of ways: sliced into pasta, with eggs for breakfast, or simply on a bun with grilled onions, peppers, and your choice of condiments. Note: Since buffalo meat is leaner than typical pork or beef sausages, it's essential to avoid overcooking to retain moisture and tenderness.Relish the distinctive taste of the plains with every bite of your Buffalo Sausage. Enjoy your meal!  

Buffalo Snack Sticks Stock up on these great-tasting, healthy, Buffalo Snack Sticks!We add just the right mixture of seasonings to compliment the delicious taste of buffalo. Perfect for a healthy, on-the-go treat. These gluten-free snacks are delicious AND nutritious! Great for on-the-go, kid's lunches, or as a hiking, biking, or skiing snack.Two sticks per package. 1.75 oz per package. Ingredients: Buffalo (Bison), water, salt, less than 1% of natural flavors, maple sugar, spices, red pepper, hickory smoke powder, garlic powder, lactic acid starter culture, in collagen casing.  

Great for a healthy addition to your pet's diet from naturally grown animals. Buffalo Pet Food: Buffalo (Bison), Buffalo (Bison) liver, heart, tongue, kidney Beef Pet Food: Grass-fed beef, grass-fed beef heart, grass-fed beef liver Beef and Chicken Pet Food: Chicken necks, grass-fed beef, grass-fed beef liver (less than 10%), heart, tongue, kidney Perfect for your dog, cat, or other meat-eating pet.Comes in 2.5 lb packages.One case is 10 packages (of 2.5 lbs each). $7.00 per pound for Buffalo (Bison)$6.00 per pound for Beef, and Beef & Chicken Natural. Nutrient-Rich. Nourishing.Buffalo pet food brings the wilderness to your pet's bowl. Sourced from the vast fields and pristine meadows, our buffalo-based formula captures the spirit and strength of the wild, providing your pets with a meal that's as natural as it is nourishing.Why Choose Buffalo Pet Food?High-Quality Protein Source: Buffalo is a lean meat packed with vital proteins that help in muscle development and provide sustained energy.Rich in Essential Fatty Acids: Perfect for maintaining a shiny coat, healthy skin, and optimal brain function.Naturally Lower in Fat: Compared to other meats, buffalo offers a heart-healthy alternative, helping manage weight and ensuring your pet remains agile.Grain-Free Option: Great for pets with sensitivities or allergies to traditional grains.Sustainably Sourced: Our buffalo are raised in harmony with nature, ensuring an eco-friendly choice that respects our planet.Indulge your pets with a taste of the wild. Whether they roam your backyard or curl up on the couch, they deserve the best. Give them the strength and vitality of the buffalo, and watch them thrive.Experience the Buffalo Difference Today!

Buffalo Flank Steak Approx. .8-1.5lbs Experience the exceptional quality of our Buffalo Flank Steak, a premium cut prized for its deep, rich flavor and tender texture. Harvested from the flank of the buffalo, beneath the loin and sirloin, this flat and flavorful cut is notable for its long and fibrous muscle grain. Renowned for being lean yet succulent, it provides a healthier alternative to traditional beef cuts, offering lower fat and higher concentrations of vital nutrients like iron and omega-3 fatty acids.  Whether grilled, broiled, or pan-seared, our flank steak excels in dishes where slicing against the grain enhances its natural tenderness. Perfect for vibrant fajitas, hearty steak salads, or simply seasoned and enjoyed as a steak dinner, our Buffalo Flank Steak promises a gourmet cooking experience with every bite.

Buffalo Ribeye Steak Extremely tender and flavorful! Cut from the rib section of the buffalo, these boneless buffalo ribeye steaks are a treat. Highly nutritious and heart-healthy from locally raised, pasture-fed buffalo. Known for their flavor and tenderness and just slightly more fat than other steak cuts, but still quite lean due to the fact it is bison.Grill, pan-fry, or broil, but do not overcook. Slow cooking preserves the juices and flavors of this meat. To cook a buffalo ribeye steak, grab your best fry pan, heat up a pad of grass-fed butter, and just as the butter starts to pop a little, put the meat on. Sear each side for just a few minutes based on your preferences. Searing seals in the juices. Be sure NOT to have the heat so high the butter is spattering! You want to sear it without burning the meat (or the butter).Each Package contains one 10 oz steak.Our buffalo ribeye steaks have a mouth-watering, deep red color to them and have more marbling than other cuts of buffalo giving them a more enhanced taste. Grill like a champion with our Buffalo Ribeye Steak! Grill a savory and flavorful bison ribeye steak with ease. This steak is tender and juicy, with unique qualities that separate it from other steak cuts. With the right ingredients and grilling techniques, your buffalo steak will be perfectly cooked every time. Fire up your grill and get ready to go big!  Purchase online or in store. Also available for your meat subscription.  

Buffalo Summer Sausage Convenient and tasty. Great for your next get-together especially with your favorite cheese and crackers. A quick, unique addition to your spaghetti sauce, gumbo, or quiche. Keep one on hand for when friends drop by unexpectedly. They will enjoy this treat. Net Wt 7 ozIngredients: Buffalo (Bison), water, salt, less than 1% of natural flavors, spices, maple sugar, hickory smoke powder, garlic powder, lactic acid starter, culture, red pepper, in collagen casing.  

 Each package weighs about 2 lbs Experience the incredible richness and flavor of buffalo liver! Enjoy the intense, savory taste and nourishing nutrition of an ancient favorite -- perfect for an extraordinary culinary adventure. Try it today and savor the unique flavor that only buffalo liver can offer! Buffalo liver is a delicious and healthy way to add iron to your diet! Benefits of Buffalo LiverNature's Nutritional Powerhouse: Buffalo LiverBuffalo liver is a treasured food that has been consumed for centuries, cherished not only for its rich flavor but also for its dense nutritional profile. As you contemplate integrating this exceptional food source into your diet, here are some compelling benefits to consider:1. Rich in Essential Nutrients: Buffalo liver is packed with essential vitamins and minerals. Notably, it's a superior source of vitamin B12, iron, folic acid, and copper - vital components that aid in energy production, red blood cell formation, and neurological health.2. High-Quality Protein Source: Each serving of buffalo liver provides a substantial amount of protein, which is essential for muscle growth, repair, and overall bodily function.3. Natural Detoxifier: The liver plays a central role in cleansing the body of toxins. Consuming buffalo liver supplies your body with essential nutrients that support your own liver's detoxifying processes.4. Boosts Immune Health: With its impressive content of vitamins A and D, buffalo liver helps strengthen the immune system, protecting against infections and illnesses.5. Supports Eye Health: Buffalo liver is rich in Vitamin A, which is essential for maintaining good vision, especially in low-light conditions. Regular consumption can aid in preventing night blindness and other vision-related conditions.6. Ethical and Sustainable: When sourced responsibly, buffalo liver comes from animals that have been pasture-raised without the use of antibiotics or hormones. This not only ensures a purer product but also promotes sustainable and humane farming practices.7. Diverse Culinary Uses: Buffalo liver can be incorporated into a variety of dishes, from traditional liver and onions to contemporary gourmet recipes, making it a versatile ingredient for the adventurous cook.8. Supports Brain Health: With its abundant choline content, buffalo liver aids in brain development and function, making it a fantastic food for both the young and the elderly.Experience the symphony of taste and wellness with buffalo liver - a time-tested superfood that promises to nourish your body and satisfy your palate. Choose our premium buffalo liver products and embark on a journey of holistic health and gourmet delight.