For those who love the taste of freshly roasted coffee but don’t want the buzz of caffeine, Brazil Decaf is the perfect solution. Our decaf is sourced from family farms in the Sul de Minas region of Brazil, where we hand-select beans for their naturally sweeter, milder flavor.

To preserve the original flavor and aroma, we use the Swiss Water® Process to extract the caffeine from the beans. This method is 100% chemical-free, relying solely on water, time, and temperature to gently remove caffeine while maintaining the bean’s natural flavor profile. 

For more details on how our coffee is decaffeinated, check out this informative video from Swiss Water:

Enjoy a cup of Brazil Decaf any time of day and experience the unique, gourmet taste of freshly-roasted, high-quality coffee without the caffeine.