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Vera Salt’s Fleur de Sel is a naturally formed salt that blooms on the surface of our protected spring beds under just the right mix of sun, breeze, and patience. Harvested entirely by hand in small batches, these diamond crystals are denser and crunchier than our Flake Salt, delivering a satisfying texture and a clean, delicate flavor.
Perfect as a finishing touch when you want a pronounced crunch and a subtle burst of salinity. Sprinkle it over roasted vegetables, poached eggs, grilled fish, or dark chocolate to elevate both everyday dishes and special moments with a touch of refinement.
Third-party tested for microplastics and heavy metals, including: Aluminum (Al), Arsenic (As), Cadmium (Cd), Lead (Pb), and Mercury (Hg).
Our high-purity white salt crystals are composed of minerals including:
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Potassium (K): 294ppm
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Magnesium (Mg): 382ppm
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Calcium (Ca): 1,034ppm
Sourced from an ancient spring in Spain.
Harvested by hand via traditional methods, not subject to any processing or bleaching.
100% plastic-free packaging made of paper cardboard and an inner bag made of biodegradable, compostable potato starch. As a result, the salt never comes in contact with plastic.
Storage conditions: After opening, store in a cool, dry place. There may be some clumps as we do not use any additives, preservatives, or anti-clumping agents.
For wholesale and bulk order pricing email us at info@verasalt.co
