If your kids love candy canes, they will get a kick out of these peppers! It is called Candy Cane because it’ll develop into red and white stripes that create that candy cane appearance. From the looks of it, you may think it’s an ornamental pepper plant that is only to decorate your garden, patio, or balcony. It does look beautiful when decorated, but the peppers are also edible! The Candy Cane pepper is uniquely striped and elongated that grows to 3-5" long. Its maturation stage is different from other peppers as it starts with green with white stripes before ripening to full red color with a whole range of colors in between. Like with other peppers, the longer you leave it on the plant, the sweeter it will become. With their gorgeous coloration and beautiful variegated leaves, the peppers stand out in your garden. Not only that, but their sweet, mild flavors will also stand out in the kitchen! These are delicious and crispy snacking peppers that are great for eating with your favorite veggie dip or hummus. Plant the eye-catching Candy Cane pepper plant in a container on your patio or balcony and show off its pretty self! Want to grow more delicious, sweet-tasting peppers? Expand your growing list by looking into our list of Sweet Pepper Seeds! We also grow Sweet Pepper Plants for those who want a head start in growing peppers.

The Carolina Reaper pepper, also referred to as HP22B, was declared the World's Hottest Pepper in 2013 by the Guinness Book of World Records. This infamous pepper now holds the title of the second-hottest pepper in the world. Our Carolina Reaper Seeds produce peppers with average heat levels of 1,569,300 SHUs, but individual peppers have reached up to 2,000,000-2,200,000 SHUs! These super hot pepper seeds are difficult to find anywhere else! Features: Carolina Reaper plants stretch up to 5 ft. tall These plants produce fiery-hot red pods with a bumpy texture and little stingers.  Culinary Uses: Carolina Reapers have a fruity and sweet/hot aroma, with an undertone of a chocolate/cherry taste. The flavor is certainly not sacrificed for the extreme heat. A little goes a long way with this super hot pepper. They are commonly added to hot sauces, dehydrated, and make great pepper flakes and powders.

Want a classic ornamental pepper variety to shine in your garden? Look no further than our Bolivian Rainbow Pepper Seeds! With peppers ripening at different stages, you'll be treated to a beautiful array of colored pods that look like tiny Christmas light bulbs! Bolivian Rainbow pepper plants are compact and grow as high as 2 ft. tall in your garden or container. These pods will grow to about 1" long with bulbous shapes and smooth, shiny skin. As they mature, you'll see beautiful hues of reds, oranges, yellows, and purples pop out amongst the garden's foliage - so stunning! These pepper pods have the classic ornamental spice to them, with a heat similar to Tabasco and Cayenne peppers (10,000-30,000 SHUs). However, these taste similar to bell peppers for a refreshingly sweet flavor, only with a kick of heat! Let these ornamental pepper plants grow out in your garden, or try using the pods to spice up your cooking or fresh meals! Stick with a moderate heat with our Medium Hot Pepper Seeds and Medium Hot Pepper Plants!

The Pasilla pepper, known as “little raisin” in Spanish, is referred to the dried format of the Chilaca Pepper which is a popular Mexican fresh pepper. Pasilla peppers shouldn't be confused with the Ancho pepper, where the Ancho pepper is the dried format of the Poblano pepper. These pepper plants grow up to 3 ft. tall and produce great yields of long, slim peppers that have a deep shade of dark green, almost black. Pods reach up to 8" long, with a select few growing up to 14" long! These black peppers have a shiny smooth surface to them and taper off to a point. Pasilla peppers feature a smoky, earthy flavor with surprising hints of raisins and smoky cocoa. They are very popular in Mexican cuisines, and are used to make mole sauces, salsas, and seasonings, and can be used in a variety of meat dishes. These peppers have a bit of heat but are not very hot, as these range from 250-4,000 SHUs. For reference, the Jalapeno pepper is 5,000 SHUs. Grab some of these amazing mild pepper seeds today! Try growing our other Mild Pepper Seeds and Mild Pepper Plants in your garden this growing season!

If you want to grow the largest Jalapeño, don’t miss out on the Giant Jalapeño! This meaty giant looks incredible in your garden and has more culinary uses than original jalapenos due to their size. Watch these giant peppers grow up to 5" long and weigh twice as much as a normal jalapeno pepper. The Giant Jalapeno has a long, pendant shape that tapers off to a point. Their skin is interesting as it has a smooth sheen, but visible "cracks" which are characteristic of a red, ripe pepper loaded with Lycopene, the compound that makes the red color in different fruits. The Giant Jalapeno is the perfect pepper for stuffing or to fill up with a ground beef and pork seasoned mixture and bake. This pepper is ideal for freezing as its thick walls are so juicy and fleshy. With a nice mild heat and spicy jalapeno flavor, these will be so delicious and nutritious when they are ready to be harvested. Pick up your very own Giant Jalapeno seeds today! Enjoy other Jalapeno Pepper Seed varieties to grow yourself. We also have a wide selection of Mild Pepper Seeds for you to try! Love snacks? Try using our Jalapeno Snacks & Spices in your next meal!

This is a wicked super hot variety introduced to the pepper world! The Moruga Satan Strain Red Pepper is a creation bred from the Moruga Trinidad Scorpion pepper - one of the hottest peppers in the world! This pepper variety grows well in most climates seasonally and will reach maturity (from seed to harvest) within around 160 days or so. You'll get to see these gnarly-looking pods mature from green to their demonic red color with bumpy skin that really shows off their heat! You'll taste fruity and citrusy flavors, with some saying it has an almost grapefruit-type flavor paired with a searing heat that will burn the mouths of all who dare! We're not kidding...with heat levels well over 1,000,000 SHUs, we recommend wearing protective gear when handling these pods. The Moruga Satan Strain Reds make great hot sauce and salsa, as well as an ingredient for seasonings and rubs. *Non-Isolated - Disclaimer: While some of our varieties marked non-isolated were isolated when grown, they are an unstable pepper seed variety that may produce plants with genetic variations, making them less predictable and consistent in terms of traits such as flavor, size, and heat level. While this can lead to unique and exciting variations, it's important to note that these seeds may not reliably reproduce the same characteristics from one generation to the next. Planting non-isolated/unstable pepper seeds can be an adventurous gardening experience, but be prepared for some degree of variability in the resulting pepper plants. We will not be able to offer replacements for variation in traits.  Ignite your garden with amazing Super Hot Pepper Seeds like popular Moruga Seeds and Brain Strain Pepper Seeds!

Check out the rare white color on the famous Ghost Pepper Chile! The eye-catching White Ghost pepper will be the talk amongst your gardening friends, as this exotic variety produces the same flavor and heat as the original Ghost pepper with a Heat Level of 1,000,000+ Scoville Heat Units. Features: The White Ghost pepper plant is a productive one, growing to about 3-4 ft. tall. White Ghost pepper pods have the same shapes as other Ghost varieties, including the pendant shape and bumpy texture. The 2" long pods start as a light green and ripen to a creamy white color when they reach maturity. Culinary Uses: The heat is comparable to the other variants of the Bhut Jolokia and has a nice fruity flavor that kicks in almost right away. You can use it for just about anything but it’s especially great in hot sauces.  Related Products: Ghost Pepper Seeds Ghost Pepper Plants Ghost Pepper Snacks & Spices

The Thunder Mountain Longhorn pepper is one of a kind addition to your garden and kitchen! This elongated variety has a distinctive appearance with a thin, curly shape and vibrant red color. They are skinny like a Cayenne pepper but can grow to over 12 inches long! This chili pepper comes from the region of Guizou. Surrounding this region are the mountains of Leigongshan which translate to “Mountain of Thunder”. Easy to grow and thriving in warm climates, Thunder Mountain Longhorn peppers an excellent choice for both beginner and experienced gardeners. These plants grow up to about 4 feet tall and are excellent producers. Thunder Mountain Longhorns are perfect for adding a zesty kick to your favorite dishes. They have a Scoville Heat Unit of approximately 30,000-40,000+. The preferred method of preparation is to first sun dry and then smoke. They are then used as seasoning powders or to make sauces. Interested in exotic peppers? Check out our Rare & Exotic Pepper Seed collection for more! Our expansive Pepper Seed Collection offers a wide variety of seeds for you to choose from!

You may be familiar with the well known Jalapeno pepper, but let us introduce the Lemon Spice Jalapeno! This hybrid was originally created by a breeding project that began in 1995 at New Mexico State University at the Chile Pepper Institute. The original crossing was done with the Permagreen Bell pepper and the Early Jalapeno.  The Lemon Spice Jalapeno pepper is about the same size as the traditional Early Jalapeno pepper. What sets it apart from its relatives is its shockingly vibrant yellow color and fruity flavor. The Lemon Spice pepper plants can tolerate hot, dry climates and grow to be about one to two feet tall. These plants are very productive and are also great for mixed-bed or container planting. When it comes to heat and flavor, this variety checks the boxes. The Lemon Spice Jalapeno  Scoville Heat Units range from 2,500 to 8,000. This is an ideal heat level if you want a bit of spice but not too much to handle. Give it a try on any of your favorite dishes! Check out the other jalapeno varieties at our Jalapeno Pepper Seed Collection! We carry a vast selection of seeds at our ever-expanding Pepper Seed Collection.

Do you have a passion for pickling and preserving flavorful hot peppers? Look no further than the Red Cherry Hot Pepper! Also known as Cherry Bomb peppers, this popular variety is beloved for its cherry-like shape and unforgettable flavor. The compact pepper plants grow to a convenient 2.5 feet in height and yield plentiful 1-2 inch long, thick-walled pods. They start as vibrant green and gradually ripen to a rich, luscious red. We recommend harvesting them at their reddest for the most irreplaceable flavors. Frequent harvesting not only enhances flavor but also boosts your plant's yield. Our Red Cherry Bomb peppers are a culinary delight, and it's no wonder they're so popular! The Red Cherry Hot Pepper offers exceptional flavor, versatility, and ease of growth, making it a must-have for any pepper enthusiast, striking a perfect balance between medium heat and a delightful sweetness. Its fleshy and juicy nature makes it ideal for pickling in vinegar, stuffing, or enhancing various dishes. When you need a hot pepper with substance, this is the one to turn to.  Slice them into salads, stuff them, or use them as a garnish to elevate your meals. Love sweet-tasting peppers? Grab some Sweet Pepper Seeds and try your hand at growing our Sweet Pepper Plants! Want to take it up a notch? Browse through our Super Hot Pepper Seeds today!

The Italian Roaster Peppers, also known as Long Hot Peppers, Italian Long Peppers, or Italian Long Hots, are a tasty mild pepper variety that everyone loves to put in their cooking, and it’s especially a favorable pepper in homemade Italian cooking. The long red chili plant will grow to 1-1/2 to 2 ft. tall, and the pods can be ready for harvest in 70 to 80 days. Growing to 6-8", you can do a lot of tasty cooking with these peppers. The Italian Roaster is a long skinny pepper that is slightly wrinkled and often curvy, ripening from green to red when they reach maturity. Their shape can look awkward and strange, but that’s what makes the Italian Long Hot pepper so special! These long red hot peppers have a unique flavor profile as they are sweet with a mild spice, but you will never forget their smoky sweetness when charred. These are perfect to make for stuffed long hot peppers, salads, pizzas, sandwiches, grilling, or whatever your heart desires! Try adding other pepper seeds to your garden with our expansive Pepper Seed Collection!

It came from outer spaaaace! The Purple UFO is a unique ornamental pepper variety with an amazing taste and extraterrestrial shape when grown to full maturity. The origin of this pepper is still "unidentified," adding to its continued mystique. These Purple UFO pepper seeds grow into slender plants that can reach over 4 feet tall - much taller when planted directly into the ground. With dark black leaves and incredibly strong branches, these plants are extremely prolific and produce 2" long fruits shaped just like mini-UFOs! Watch as these strange peppers ripen from their signature purple to a dark red at maturity. Pods are very smooth and crunchy when you take a bite out of them. The taste of Purple UFO peppers is out-of-this-world! The flavors will be slightly different at each ripening stage - it may be sweet and fruity, or tangy and juicy! You can expect the heat to come on hot and fast, but fade away just as quickly. Purple UFOs are great for pickling, adding to hot sauce, salsa, and used fresh in salads. You can also cook these peppers down or dry them to make a very nice pepper powder. Check out more of our Rare & Exotic Pepper Seeds! If you like medium heat, browse through our Medium Hot Pepper Seeds for more!

The Red Ghost Pepper, also known as the Bhut Jolokia chili, is an heirloom variety originating from India that was once the hottest pepper in the world. The hot Ghost Pepper chili took the crown in 2007 and held the record for 4 years. Most ghost peppers run around the 900,000 SHU (Scoville Heat Units) mark but have been recorded at over 1,000,000 SHUs. As one of the spiciest peppers in the world, the Indian Army once weaponized these to make chili hand grenades! Features: Ghost Pepper plants grow up to about 4 ft. tall. The 3" pods have a wrinkly texture and conical shape maturing from green to a deep red.  Culinary Uses: Ghost peppers have fruity, berry-like flavors making them a perfect addition to hot sauce and salsa, as well as a great chili powder when dried. This pepper is perfect for heat lovers - just ask our team members! Related Products: Ghost Pepper Seeds Collection Ghost Pepper Plants  Ghost Pepper Snacks & Spices

If you can tell from its name, the Jalapeño Sweet pepper is not your ordinary Jalapeño! This is a sweeter pepper for those who love the flavor of jalapeños but do not want all the heat. The prolific Sweet Jalapeno pepper plant grows to around 2 ft. tall and produces plenty of these 2-3" long peppers. You will definitely need to provide support for these plants, as the high yields will weigh down the plant. Sweet Jalapeno pods look like little sausages that ripen from green to red, developing thick walls which have many uses in the kitchen! This pepper is sweeter with less heat with a heat level around 0-1,000 SHUs, but still has the enjoyable zesty flavor. This is finally a flavorful Jalapeño that the no-heat crowd can enjoy! If you like a lot of flavor in your food, we recommend harvesting them when they turn red so you can get the best kick out of them. Try eating these raw, cooked, roasted, or pickled, and make salsas, stuffed peppers, and add them as toppings for pizzas, salads, sandwiches, and more! Get more mild flavors with our Mild Pepper Seeds and Mild Pepper Plants today! Try out our Jalapeno Snacks & Spices that will turn any food into a spicy, delicious meal!

Hotter than the Tabasco and Cayenne peppers, the Thai Dragon pepper is a fantastic hybrid pepper with incredible flavor and heat! Also known as the Thai Volcano, these peppers aren't deemed "super hot," but their spicy flavor makes them feel like one! The Thai Dragon pepper plants are incredibly prolific, producing up to 200 peppers! Luckily, the plants have strong branches that can steadily hold all their peppers. These will stretch up to 2-4" long, thin, curved, bright red peppers that’ll look gorgeous to decorate inside your home, on porches, or in your garden. The Thai Dragon hot pepper will ripen from green to bright red (like a dragon’s breath!) and are ready to harvest when they turn red. Keep in mind that they will dry easily on the plant or when picked. If some peppers are still on the plant during the end of summer, hang them indoors as a decoration piece and save them for some spicy recipes! Expect some amazing fruity fiery flavors from this Thai pepper variety, along with incredible heat! These Thai Red Dragon peppers are great to add to a variety of culinary dishes, especially in Thai, Vietnamese, Korean, and Chinese cuisine. If you like Thai cooking or any spicy Asian-style cuisine, the Thai Dragon chili is perfect to grow as it is a common ingredient in many Asian dishes. You can freeze or pickle them, and they dry well for long storage. ***This cross is it's in first generation, pepper pods may vary Try growing other Hot Pepper Seeds in your garden! We carry many different kinds such as Habanero Seeds, Scotch Bonnet Seeds, and plenty more! Want to start things off a little easier for your gardening? Get some of our Live Pepper Plants and jumpstart your growing season!

DESCRIPTION: NAME: Yellow Scotch Bonnet Pepper OTHER COMMON NAMES: Bahamian Pepper / Jamaican Pepper / Martinique Pepper / Scotty Bons / Bonney Pepper / Caribbean Pepper / Ball-of-Fire Pepper SCIENTIFIC NAME: Capsicum Annuum COLOR: Yellow PLANT SEEDS: At 80 - 85F HARVEST: 75 Days HARDINESS ZONE: Annual PLANT HEIGHT: 18 - 24" PLANT SPACING: 18 - 24" LIGHT REQUIREMENTS: Sun SOIL & WATER PREFERENCES: Average QUANTITY: 40 Seeds OTHER: The Scotch Bonnet is a very popular hot Caribbean pepper originally from Jamaica. The 1 1/2" peppers are very hot, with an SHU (Scoville Heat Units) rating of 150,000 - 350,000. While they are hotter than a habanero, Scotch Bonnet Peppers have a much sweeter, fruitier unique taste all of their own. They are an important ingredient in Jamaican Jerk spice mixes. If you love peppers, you are in the right place! We currently have over 60 varieties of pepper seeds available including Orange Scotch Bonnet, Red Jamaican, & Yellow Jamaican! * FREE SHIPPING ON ALL ADDITIONAL SEEDS!PAY ONE FLAT SHIPPING FEE PER ORDER NO MATTER HOW MANY PACKS OF SEEDS YOU SELECT!WE HAVE OVER 2,000 TYPES OF FLOWER, VINE, TREE, SHRUB, HERB, FRUIT, & VEGETABLE SEEDS TO CHOOSE FROM!!!

The Lilac Bell pepper is a ridiculously pretty bell variety with its deep purple color, and this sweet pepper will definitely be a hit at your next party. You'll want to stare at these 3 ft. tall pepper plants all the time as they produce bountiful yields of these beautiful fruits. Lilac Bells can grow up to 4" long and develop 3-4 lobes with a nice, crisp texture and smooth, shiny skin. The colors of these peppers change from ivory to a nice lavender color, and to red when they reach maturity. You will notice a crisp texture with juicy and sweet flavors when you take a bite out of Lilac Bell peppers. As with most sweet peppers, these will taste amazing in fresh foods like salads and sandwiches, as well as grilled, stuffed, or roasted. You can't really go wrong with how you cook these peppers! Grow more delicious sweetness with our Sweet Pepper Seeds and Sweet Pepper Plants!

The Aji Amarillo pepper is native to South America and a staple in Peruvian cuisines. This pepper is the largest of the Aji pepper family, reaching a length of 4-5" long! Aji Amarillo pepper plants grow to be sturdy, 3 ft. tall plants and are very productive. These pods are longer than other Aji pepper varieties, maturing from green to bright orange with thick flesh and shiny, smooth skin. The Aji Amarillo is BURSTING with an amazingly fruity, almost berry-like flavor. The heat is no joke either, coming in at a mere 30,000-50,000 SHUs. Its most common appearance in Peruvian culture is in the form of a paste, but can be found used in a handful of Spanish dishes! Such a fantastic pepper and very versatile! Shop for more Medium Hot Pepper Seeds and try your hand at growing our Medium Hot Pepper Plants!

The Aji Charapita pepper, also known as the Wild Peruvian Chili Pepper, is a tiny pepper with blazing heat! These peppers are sold at very high prices to gourmet chefs around the world. Reports have said that it's the most expensive pepper in the world, selling for over $20,000 for a dried kilo! Aji Charapita plants grow to about 3 ft. tall and produce hundreds of .25" peppers. Maturing from green to yellow, this crunchy, productive pepper can be grown on patios, in greenhouses, and in houses! These delicious little Aji peppers have sweet, citrusy tones and are the same heat level as a Cayenne Pepper and will burn your tongue right away. This kind of heat makes the Aji Charapita great for drying and used for hot sauce and salsa! Spice up your garden with additional Hot Pepper Seeds and Hot Pepper Plants!

The name Tabasco is seen everywhere...you'd have to be living under a rock to not have heard the name before. This famous heirloom variety was introduced into Louisiana back in 1848 and became the main ingredient in making the famous Tabasco Hot Sauce! Tabasco pepper plants are prolific and vigorous, growing up to 4 ft. tall and producing small, thin peppers that will cover the entire plant! We love it when there is a colorful array of green Tabasco peppers, red Tabasco peppers, and yellow Tabasco peppers growing at the same time. The Tabasco chili will ripen from green, orange, to finally red. You'll notice a spicy medium hot heat that comes with a delicious smoky flavor that you'll want to add to just about everything! These peppers have an incredible amount of juice for such a tiny variety! This quality makes Tabasco peppers an excellent option for making your own Tabasco hot sauce. Gives these chili peppers a try in your garden and in your own pepper recipes! Grow more Medium Hot Pepper Seeds and Medium Hot Pepper Plants for more spicy peppers to add to your food dish! Love exotic pepper varieties? Find your true pepper type in our Rare & Exotic Pepper Seed Collection!

Also known as the Pimiento pepper or the cherry pepper, the Pimento sweet pepper is a red, small heart-shaped pepper with a mild flavor and very little heat. They are sweet and are one of the mildest chile peppers – think sweeter and more aromatic red bell pepper. Pimento seeds will produce amazing plants with amazing yields of great-tasting peppers that grow to 3-4" long and will ripen from green to a deep red. Make sure you harvest red Pimento peppers for the best flavor. Growing Pimento peppers will be one of your favorite plants to grow because this thick-walled fruit grows well in any climate, and they are great for a variety of culinary uses. Pimentos are great for stuffing, roasting, snacking, stuffing inside the center of green olives, the classic cheese spread, and even garnishing on a martini! These round fruits stay fresh longer than most produce, which means you can enjoy the zesty flavor and crispiness for an extended time. Pick up some Pimento seeds today and try them out!  Grow other sweet-tasting fruits with our Sweet Pepper Seeds and Sweet Pepper Plants! If you prefer to have a little heat for your taste, try our Mild Pepper Seeds today!

Looking for a refreshing, tasty Pinot Noir? Well, we don’t have the wine bottle but we do have Pinot Noir bell peppers that are flavorful and such a great conversation starter to have with your friends and family! While the compact pepper plant grows up to 2 ft. tall, this will definitely stand out in your garden with its wide variety of colors displayed simultaneously. The block large peppers will ripen to light green when you, before blushing to shades of citrus, berry, purple, and cherry red. The highly adaptable plant performs well in both hot and cold conditions and will produce heavy yields of firm, thick-walled peppers that are crispy and crunchy when you take a bite of the pod. It is very sweet, sweeter than the regular bell pepper, with a welcoming aftertaste. Because the Pinot Noir is sweeter, we think its sweetness is similar to the Gypsy F1 pepper, but we will let you put it to the test! The pepper is excellent for eating fresh or adding color to salads, for stuffing, and to serve as grilled, roasted, and stir-fried. Try out other beautiful Bell Pepper Varieties and be sure to browse through more of our Sweet Pepper Seeds!

Did Jamaica put the Scotch Bonnet on the map...or vice versa? Either way, this wildly popular pepper is in high demand! It adds that spicy Caribbean kick to just about any meal and looks absolutely beautiful in both color and shape. The Yellow Scotch Bonnet pepper plant grows anywhere from 2-4 ft. tall and produces heavy yields of bonnet-shaped pods. These plants are an excellent choice for container planting, as well! Yellow Scotch Bonnets are close relatives of the Habanero Pepper with these 2" pods resembling similarities in shape and texture. This is a nice pepper to add to the other peppers for a unique, hot pepper powder and flakes. You'll never get over the flavors as they are smoky, fruity, and fiery hot! Get your hands on the Yellow Scotch Bonnet pepper seeds!

The iconic Peter Pepper was given its name for its...well...unique shape. This novelty pepper has lived in infamy for quite some time. It's primarily grown for ornamental purposes rather than culinary use, although it still has great flavor and can be used in cooking like other chili peppers. Peter Pepper plants will shoot up to 3 ft. tall and produce loads of these 4-6" long average-sized peppers. As the name implies, this pepper is shaped very realistically - so much so that it was judged as the "most pornographic pepper" by the Organic Gardening Magazine. This heirloom chili is absolutely the novelty of your garden. Besides being a real conversation piece, the Peter Pepper has a thick fleshy pod that has a medium heat level with Scoville Heat Units ranging from 10,000-23,000. The taste is similar to a Jalapeno but with a slight sweet flavor. Add this to your dishes for a spicy kick! Try growing other Rare & Exotic Pepper Seeds in your garden for more unique peppers!

You’ve heard of the classic Cayenne Pepper but now try growing the Purple Cayenne! Just like its parent strain, Purple Cayennes are a great variety that's utilized for their high pepper production, nice heat, and great flavor! Purple Cayenne pepper plants are fairly compact and grow just over 2 ft. tall. Watch as they produce beautiful white-purple flowers and plenty of long, stringy pepper pods that span 3-6" in length. These are incredibly prolific plants, so be prepared for plenty of pods! The Cayenne Purple matures from light green to dark purple, and then red in the last stage of maturity. These purple variants have the same qualities and flavors as other Cayennes, including the same spicy heat! But you will notice a slightly sweeter undertone with these peppers that make the great when used fresh, pickled, dried, or even as ornamental peppers! These also make for fantastic hot pepper flakes, salsas, and vinegar sauce! Grow other Medium Hot Pepper Seeds and Medium Hot Pepper Plants in your garden! Looking for live plants? Buy our Purple Cayenne Pepper Plants today!

Jimmy Nardello Pepper is an Italian heirloom that impresses everyone who tries it. The rich sweet flavor is so great, that it has been placed in “The Ark of Taste” so as to preserve its amazing taste. These peppers have been growing in the US since 1887 when the Nardello family brought them over from Italy. These pepper plants will grow pretty low and wide, reaching about 2 ft. off the ground and 2 ft. in width. You may have to possibly stake this plant to support its large yields of these long, thin stringy pods that can get to 10" in length! Watch them mature from green to their vibrant, shiny red color with a smooth texture and medium-thick crispiness. Jimmy Nardello Peppers are the ultimate pepper for frying, drying, pickling – anything that involves them eventually hitting your taste buds! It's hard not to when their delectably sweet flavor comes with 0 heat - what's not to love?! Expand your growing list with our Sweet Pepper Seeds and Sweet Pepper Plants!

Also widely known as the Calabrian pepper, Small Red Cherry, or Devil’s Kiss, this is a special Italian heirloom pepper that is used for a variety of culinary uses. The Peperone Picante Calabrese translates to “spicy pepper of Calabria,” which serves the name spicy pepper as it has a heat level of 25,000-40,000 SHUs! These pepper plants grow to 3 ft. tall and produce small, round, bulbous, hot peppers that grow to at least 2" in diameter. They mature to a bright, glossy red color with moderate heat They develop some of the best spice and smoky, fruity notes when left to mature longer, and are picked when they start to show a slightly wrinkled exterior. This is delicious on anything, and we cannot get enough of it! We recommend that you eat it fresh or dried, use it for stuffing with meats and cheese, and to sauté for topping burgers, pizzas, and steaks. A word of caution: the Piccante Calabrese pepper will lose its heat level, about 60%, once you cook them! This is a popular culinary pepper in Southern Italy, and we can understand why! Get more Medium Hot Pepper Seeds and try growing more varieties from our expansive Pepper Seed Collection!

This pepper may be one of the gnarliest, most grotesque-looking peppers we've grown! The T-Rex Yellow is a cross between the Trinidad Douglah and the Bhutlah Yellow peppers, creating this exotic pepper variety with great flavor and unimaginable heat! T-Rex Yellow pepper plants are prolific producers with heavy yields of these super hot pepper pods. This new variety is still considered unstable, so expect some variations when growing these peppers. Nevertheless, you can anticipate these yellow peppers growing up to 4" long with a twisted and contorted shape. They almost look like a Scorpion pepper was folded up like an accordion! These fruits mature from green to their beautiful glowing yellow color when they reach maturity. These gnarly peppers may have a nice fruity taste that was passed down from their parentage, but it's the ruthless heat that's what gets people talking! These pods have thick flesh with lots of stinging capsicum inside, producing heat levels that can reach beyond 1,500,000 SHUs - that's as hot as a Carolina Reaper! It's clear how this pepper gets its name - with heat that high, you'll be roaring just like a T-Rex! Shop more of our Super Hot Pepper Seeds and be sure to check out other varieties in our Pepper Seed Collection!

Biquinho Red pepper seeds, a popular snacking pepper from Brazil, also known as Sweety Drop peppers, or Little Beak, packs a lot of sweet flavors and a subtle kick. The Red Biquinho pepper plant is a sturdy, upright, and heavily branched 2’ plant. This pepper has coined the nickname, “little-beak” due to its shape as they appear to have beak-shaped tails. These beauties ripen from green to vibrant red.  These chilis have a tropical, fruity flavor with some tart flavor and slight heat, which makes them easy to incorporate into many culinary uses. These little guys are mostly known for being pickled in vinegar and/or served as an appetizer. You can even try popping them in your mouth for a burst of exciting flavor! Get your packet of Sweety Drop pepper seeds while you can! Fun Fact: They are called “Sweety Drops” in gourmet stores when sold pickled, and locals call them “Chupetinho” where they are now marketed fresh and pickled throughout Brazil and Peru. Shop through other Rare & Exotic Pepper Seeds to grow one-of-a-kind varieties right in your own garden!

Get your hands on some of the most popular super hot peppers in the world with this exclusive Tour of Heat Super Hot Seed variety pack! You'll experience a range of heat and flavor from all the fresh peppers you grow from these seeds. From there, you can create your own hot sauce, powder, or any number of spicy recipes. Whether you're a new grower or a seasoned pro, the peppers in the Tour of Heat Super Hot Seed pack are three peppers that everyone needs to try growing once! Bundle Includes: Carolina Reaper Pepper - 10+ Seeds Ghost Pepper- 10+ Seeds Trinidad Scorpion Pepper - 10+ Seeds  

Also known as “Little Beak Peppers,” “Sweaty Drops,” or “Little Kiss,” this unique little pepper from Brazil packs a lot of flavors! Like the Biquinho Red pepper, the Biquinho Yellow is quite popular in Brazil and Peru, and it is commonly called “Chupetinho” by the locals there. This pepper is shaped like a 1" marble with a pointed end which biquinho is a Portuguese word that translates to little beak. The peppers dangle on sturdy, upright 2 ft. plants that are prolific with early harvests. Biquinho Yellow peppers mature from green to their warm yellow hue when it's time to harvest. The rare pepper is crunchy, crisp, and juicy, and has Habanero-like flavors of tropical, citrus, fruity, and slightly smoky tones. It has a heat level of 500 to 1,000 SHUs which is below the average heat of a Jalapeño. These are great to eat raw, cooked, make as salads, and to add to cheese plates and hors d’oeuvres! You can also make a delicious appetizer by pickling them. In Brazil, Yellow Biquinho chiles are pickled in a mixture of vinegar, garlic, herbs, and a Brazilian liquor called Cachaca. Fun Fact: In the United States, pickled Yellow Biquinho chiles are sold under the name “Sweaty Drops,” and high-end restaurants like Momofuku dangly in New York City are using the pickled pods as a substitute for olives in their martinis! Seeking more exotic, uniquely shaped peppers? Check out our stunning Rare & Exotic Pepper Seeds!

A one-of-a-kind collection of the HOTTEST and TASTIEST peppers in the WORLD! You absolutely WILL NOT find this super hot collection anywhere else. All these super hot chiles are in the "Million Plus" club of Scoville heat units, and you get to have 10 packs of the World's Hottest Seeds. Savings of 20% from ordering each variety separately! Bundle Includes: Carolina Reaper Pepper- 10+ Seeds T-Rex Yellow Pepper- 10+ Seeds BTR Butch T Reaper Scorpion Pepper - 10+ Seeds Trinidad Scorpion Pepper- 10+ Seeds Ghost Pepper - 10+ Seeds Yellow Ghost Pepper - 10+ Seeds Genghis Khan Brain Pepper - 10+ Seeds White Ghost Pepper - 10+ Seeds Primotalli Red Pepper- 10+ Seeds Kraken Scorpion Pepper - 10+ Seeds Grow 10 of the world's hottest Chili seeds at a discounted price! Each pepper has its own distinct pod shape and flavor, but they are EXTREMELY HOT. Be the first in your neighborhood to grow these! Eat fresh or use them in your favorite chili recipes to turn up the heat. A perfect gift for that Pepperhead who just can't get it hot enough.   

This little beauty is very popular in Japan and is making its way in the U.S. Shishito Peppers, also known as the Lion pepper, or referred to as the "Wrinkled Old Man", has a unique appearance and can be prepared many ways to add mild flavor to your favorite dish.  Shishito pepper plants are compact, reaching 2 ft. tall, perfect for container growing. This is a prolific plant that spreads out long and is an early producer of many 3-4" long pods. Hence their nickname, these peppers have very wrinkly skin, thin walls, and an elongated shape. Shishitos will mature from green to red, with a sweeter taste when it ripens to red. You can expect mild heat with these peppers, but watch out! Shishitos have a Russian Roulette tendency where only one out of every 10-20 peppers will shockingly surprise you with incredible heat! Their flavors are sweet, citrusy, and slightly smoky when enhanced by grilling or sautéing. For a delicious treat, sauté these in olive oil until they begin to blister, sprinkle with sea salt and enjoy! The Shishito chile is the pinnacle of appetizers and is often a popular starter in restaurants. Try growing other Mild Pepper Seeds and check out more varieties in our ever-expanding Pepper Seed Collection.

The Habanero chili dates back over 8,500 years old, when it originated from the Amazon and spread to Mexico. Spanish colonists disseminated this pepper to other areas of the world, becoming so popular that taxonomists at the time mistook the pepper's origin for China (hence where the term Capsicum Chinense came from). Habanero pepper plants average around 4 ft. tall, but they can grow much higher when planted directly into the soil in warmer climates. Often compared to the Scotch Bonnet pepper, they both have thin, waxy flesh that shines incredibly bright in the sunlight. These peppers mature from a mustard green to their signature orange color. The Habanero pepper is incredibly popular across Mexico and much of Central and South America, with the Yucatán Peninsula being the largest producer of these peppers in the world. These peppers boast a wonderfully sweet and fruity flavor, with some noting a subtle smoky taste, and contain heat levels as high as 350,000 SHUs! This was considered world-record heat in 1999, when the Habanero pepper was listed by the Guinness World Records as the world's hottest pepper. Habaneros are an integral part of Yucatecan food, accompanying most dishes, either as itself or purée or salsa. Try out our other Habanero Pepper Seeds or if you're looking to get an early start on growing, check out our Habanero Pepper Plants. We also carry Habanero Snacks & Spices for you to enjoy or add to any food you like!

The Jamaican Yellow Mushroom is a very exotic variety coming all the way from the Caribbean island! Fall in love with this gorgeous yellow hot pepper that will be the perfect addition to your next homemade recipes! Jamaican Yellow Mushroom pepper plants grow to be anywhere from 3-4 ft. tall. These are unique-shaped pods that look like tiny little mushrooms, having smooth skin and a nice shiny texture. The Jamaican Yellow Mushroom grows well in the sun, reaching up to 2" long and ripening from green to a bright yellow when they reach maturity. You will taste citrus, lemony lime, and fruity tones in this Jamaican Mushroom Yellow pepper! Not only does it have fruity flavors, but it has the heat level of a Scotch Bonnet. The bright yellow mushroom will smell similar to a bell pepper, but it is mixed with spice and is perfect for salsas, hot sauces, and more! Browse through more of our Hot Pepper Seed offerings, and be sure to check out our Hot Pepper Plants for more growing options!

Heatless Jalapeno Peppers, also known as Felicity Peppers are a unique Jalapeno hybrid that provides great-tasting jalapeno flavors but without any of the mild heat! Also known as the "heatless jalapeno," you'll definitely want to try subbing in this delectable variety for your next growing season! These pepper plants grow high yields of large fruits that grow between 4-6" long. Be sure to keep an eye on these plants in case they need additional support or staking. Felicity peppers are conical-shaped and taper off to a point with smooth skin and crispy texture, making these peppers incredibly useful in the kitchen. These plants will continually set fruit once you harvested them. Even though these hybrids have no heat, the delicious Jalapeno flavor and thick crunchy walls are still evident, making these a great snacking pepper when you don’t have a glass of milk handy. You can also use these peppers fresh or cooked and they work wonderfully for pickling. There are many uses when it comes to using and consuming this pepper, you'll be in total and absolute felicity! Sweeten up your garden with our Sweet Pepper Seeds and Sweet Pepper Plants! We have other varieties for you to choose from in our Pepper Seed Collection.

Also known as Golden Greek Pepperoncini, Friggitello pepper, Sweet Italian pepper, or Tuscan pepper, this is a strain from Greece that is somewhat rare and prized by those who want these peppers for pickling or processing. They originate from Italy and Greece, although the Pepperoncini Greek Golden pepper has been popular throughout the world. The Pepperoncini Greek Golden pepper plant is a high-yielding, prolific plant that matures early, and you can expect to harvest these sweet, tangy peppers around 60 to 70 days. They ripen from green, yellow, to finally red, but they should be harvested when they turn yellow for their delicious flavors that many people favor. The peppers grow to around 4" long and are slightly wrinkled and slender with thin walls. The peppers are smaller, lighter in color, and sweeter than the regular Pepperoncini, and comes in a heat level of 100-500 SHUs. They are identical to the banana pepper in terms of flavors, but this Pepperoncini brings a little more heat. They are great for sandwiches, pizzas, soups, sauces, garnishes, and to eat as pickled peppers. You may know these peppers as the perfect addition to the Greek salad! We highly recommend eating them when they are pickled. Get this fantastic Greek heirloom today! We sell many different Pepper Seeds for you to choose from! Looking for something unique? Check out our Rare & Exotic Pepper Seeds! Want something to burn your face off? Dive into our Super Hot Pepper Seed Collection! Or maybe you want to sweeten up your cooking? Enjoy growing our delectable Sweet Pepper Seeds right in your very own garden!

Also known as a Poblano pepper, the Ancho Gigantea is one of the more commonly used peppers in Mexico known to add a fantastic mild flavor to any cuisine! This short plant will grow up to 2 ft. tall and produce many 4" heart-shaped peppers that will continue to grow if they are picked frequently. Some of these peppers grow twisted with shiny skin and a wrinkly texture. They change colors from dark green to red, but you can pick these peppers at either stage. With a sweet and smoky flavor, and a mild heat reaching up to 3,000 SHUs, the Ancho Gigantea is a pepper you don't want to miss out on. When dark green, these peppers are used for stuffing and roasting, as well as for sauces and salsas. You can also let the Gigantea peppers ripen to red and be dried as ancho chiles, and those can be used to make sauces, soups, and meat seasoning. Want more pepper seeds? Browse through other Mild Pepper Seeds and make sure to pick up some Growing Supplies to get your seeds off on the right track!

Our Black Scorpion Tongue seeds are going on 5 generations of growth and careful selection. It's unclear who provided these ultra-rare peppers. But what we do know is that Black Scorpion Tongue peppers have beautiful exotic colors that will shine as amazing ornamental plants in your garden! Black Scorpion Tongue pepper plants are very beautiful, having dark foliage and growing anywhere from 2-3 ft. tall. Keep in mind to have a plant stake available as the branches could get heavy with many of these 1-2" long tongue-shaped pepper pods. Black Scorpion Tongues will ripen from dark purple, yellow, and orange, to then dark red. In some cases, they have tiger-striped markings in between the ripening stage! The heat on these small chiles is sizzlin' as the Black Scorpion Tongue comes in at 50,000-100,000 SHUs. They have a hot jalapeño upfront burn before burning your tongue, but their fruity (almost apple-like), floral flavors will be worth the burn. These are productive pepper plants with peppers that are great for pickling, sauces, and salsa. A very beautiful plant that we highly recommend for any-chili-loving home! Light up your garden with other Hot Pepper Seeds and Hot Pepper Plants today!

A rare gem among the Thai pepper family, the Purple Thai pepper is superior for its blend of flavor and heat, making it a sought-after ingredient in many Asian dishes. Purple Thai peppers are about 3 to 4 inches in length and transform from purple to a bright orangish-red as they mature. These hot peppers are a joy to grow, flourishing in containers on balconies, patios, or decks. Purple Thai plants make an amazing addition to any garden. They grow and ripen early and produce fruit all season. Ranging from 50,000 to 100,000 Scoville Heat Units, Purple Thai peppers offer a spicy kick that's hotter than a Cayenne pepper but gentler than a Habanero. This variety finds its way into a variety of Thai and Asian dishes, as well as a few products like pepper flakes, hot sauces, and marinades.  Want more Thai peppers? Check out our other Thai Pepper Seed varieties!

The Trinidad Scorpion is a super hot variety that was once one of the hottest peppers in the world! It held the distinguished honor as the world's hottest pepper, before it was dethroned by the Carolina Reaper. It is still a highly respected pepper for its volcano-level heat. The heat on this pepper is so strong, it may feel like your tongue is being stung by a scorpion! Heat levels can reach as high as 2,000,000 SHUs. The Scorpion Chilli grew very well for us in all test gardens, so we know you will enjoy growing these seeds in your garden! Features: The Trinidad Scorpion pepper plants grow to be 3 ft. tall. This variety is related to the Butch T Trinidad Scorpion. There are many similarities between the two except Trinidad Scorpion peppers do not have the little tail sticking out of the bottom. They mature from green to yellow, to orange, then finally to bright red color. Culinary Uses:  This super hot pepper is excellent for heat lovers. It has delicious fruity flavors that come with Scorpion peppers. Check out our Recipes for inspiration! Related Products: Scorpion Snacks & Spices

Orange Scotch Bonnet peppers are a great very hot pepper variety originating from Jamaica. The gorgeous orange hue of these peppers will remind you of a setting sun in a tropical paradise...and the taste will help you visualize a Caribbean vacation! These pepper plants grow up to 3 ft. tall and produce great yields of these small, 2" long pepper pods. Shaped like miniature bonnets, these peppers have similar features to Habaneros, growing off plants that perform well in both the garden and in containers. You'll see these hot peppers mature from green to their captivating orange color when they're ready to be picked. You'll enjoy the smoky and fruity flavors of the Orange Scotch Bonnet along with its fiery heat, which can reach beyond 350,000 SHUs! This is a great variety for cooking with meat like chicken or pork. Dry these peppers up and spread them over top of your meat to get that "Jerk Seasoning" taste. Get your hands on the Orange Scotch Bonnet pepper seeds! Want other varieties? We have additional Scotch Bonnet Seeds and Habanero Pepper Seeds for you to browse through!

Enjoy growing Ancho Poblano peppers in the comfort of your own garden! This was a highly requested pepper from our customers, and now these mild pepper seeds are available for purchase! These pepper plants reach a short height of 2.5 ft. and produce high yields of these heart-shaped chili peppers. Ancho Poblano pods can grow as long as 6" and have a thick, crunchy texture with smooth, shiny skin. You'll see these peppers mature early to their dark green color after a short 65 days. Fun fact: Ancho Poblanos have dual meanings when it comes to using these mild-flavored pods. It's called Poblano when used fresh and green, and Ancho when dried. Use these peppers for their sweet, smoky, and earthy flavors to make chile rellenos, and other fresh foods. Ancho Poblano peppers are often dried and ground into an amazing chili powder to use on just about anything! What's more, these peppers pickle and freeze extremely well. Get your hands on a packet of seeds today! Browse through more Pepper Seeds and our list of Live Pepper Plants!

If you like your peppers big and bountiful, the Big Bertha bell pepper is the one for you! Because they contain 0 SHUs, they will make a poor choice for a spicy hot sauce, but they are an excellent option for many culinary uses! The Big Bertha pepper plant produces 7- to 12-inch, thick-walled peppers that ripen from green to red. These pepper plants are large with heavy stems that produce huge peppers, so make sure to support them with stakes. This will especially be helpful to do during harsh winds or rain. This pepper will be one of the largest elongated peppers you’ll grow, which is perfect for making giant stuffed peppers. No, our mouths aren’t watering or anything… The Big Bertha sweet peppers are crisp, crunchy, and extremely flavorful, and they don’t produce many seeds, making them excellent for slicing. Use Big Bertha green peppers to eat raw, as tasty stuffed peppers, to use on salads and sandwiches, or to cook and roast. Grow your own sweet-tasting peppers by looking into our Sweet Pepper Seeds! Want to get an early start on your growing? We also grow Sweet Pepper Plants!

Chile de Arbol peppers are a small cayenne-looking variety hailing from Mexico. Their name means "tree chili" in Spanish because of its long wooden stem and includes several nicknames such as bird's beak chilies or rat's tail chiles. The Chile de Arbol pepper plant grows over 4 ft. tall and is highly productive, growing bounties of these 2-4" long peppers. It matures from green to bright red and retains its color after drying. This small, slender, curved, bright red pepper is a popular pepper to use in many cuisines! The Chile De Arbol Pepper is typically dried and produces the best flavor when you dry them. Delivering a quick heat punch, this pepper has fruity, smoky, and nutty tones, which makes it a great addition to add to salsas, sauces, soups, and stews. Try this in your next meal for delicious flavors! Browse through more Hot Pepper Seeds and check out other varieties in our Pepper Seed Collection today!

Also known as the Bishop's Hat pepper, Bishop's Cap, Christmas Bell, or Joker's Hat, the Bishops Crown peppers are spicy little chilis. It is named for its unique shape which appears as a bishop's crown or a bell. The Bishop Crown pepper plant will grow around 3-4 feet tall which is impressive to grow for its easiness. Peppers will ripen from green to red, and pods will have smooth and shiny skin. Not only do we love this pepper for its exotic-looking shapes, but we also adore the Bishop's Crown chili pepper's sweet flavors! The flavors are apple-like fruit with a little bit of heat to keep your tongue tingling. The Bishop Crown chili is very versatile to use in the kitchen where it is great as a snacking pepper, and for marinades, stuffing, hot sauces, jellies, salsas, and many more culinary uses. Love exotic things? Explore our other Rare & Exotic Pepper Seeds!

A while back we started carrying the Ghor-Pion pepper, and now we have the Ghorpion Peach pepper! This is produced by Jay from Pennsylvania, and we all know him as the master at cross-breeding super hot peppers. This is a cross between - you guessed it right - the Ghost Pepper and the Butch T Trinidad Scorpion. The Ghorpion pepper plant will produce wrinkled, bumpy, long peppers that look like Ghost peppers, but they develop little stingers that are commonly related to the Scorpion pepper. These peppers will ripen from green to peach-orange color when they reach maturity. With heat in excess of 650,000 SHUs and an amazing fruity flavor profile, these peppers are great use for spicing up any food dish! Harvest and use these pods in jam and jellies, seafood dishes, and hot sauces! Try our other Ghost Pepper Seeds and enjoy other Ghost Pepper Snacks & Spices!

Between its jaw-dropping pastel colors and a strong tolerance for heat, drought, wind, and rain – it’s no wonder NuMex Easter was a 2014 All-America Award Winner! Developed out of the NMSU Chili Pepper Institute, this ornamental variety is one you'll want to grow in your garden! NuMex Easter plants are compact enough to grow in containers, reaching just under 1 ft. tall and about 10 inches wide, allowing a wide variety of planting applications and visual enjoyment. These are early maturing plants, growing tiny, 1" long pods that are grouped into clusters and point upwards. They are shaped like miniature teardrops, tapering off to a point, and ripening into beautiful Easter-like colors such as purple, yellow, orange, and cream. NuMex Easter peppers are certainly ornamental, but also edible with a nice kick of heat. Try them in salsa!