Thai Dragon - (Capsicum annum) - Seeds

The Thai Dragon Pepper (Capsicum annuum), also known as the Thai Culinary Pepper, is a compact, prolific variety perfect for Thai, Vietnamese, Korean, and Chinese cuisine. These slender, vibrant red peppers, measuring 2–4 inches long, pack a fiery. The peppers ripen from green to bright red, delivering an immediate heat with fruity undertones. Thai Dragon plants grow 1–2 feet tall, making them ideal for container gardening or small spaces, and can yield up to 200 peppers per plant. The peppers dry easily on the plant or when picked, making them versatile for seasoning powders, sauces, stir-fries, and long-term storage through drying, freezing, or pickling. With their striking appearance and bold flavor, Thai Dragon Peppers are a must-have for anyone who loves spicy and flavorful dishes.

Heat level: 50,000 to 150,000 SHU – Hot.

Flavor: Sweet & Fruity.