Shrimp

• 1 pound 16/20 P&D shrimp
• 1 ½ tablespoon minced garlic
• 1 tablespoon Creole seasoning

• 3 tablespoon Marie Sharp’s Garlic Habanero Pepper Sauce

  10 oz ∙ $15 Mini (50 mL) ∙ $3.25 5 oz CASE (12) ∙ $71.99 10 oz CASE (12) ∙ $99.99 Mini CASE (24) ∙ $59.99 Add To Cart
• 1 red bell pepper, finely chopped
• 2 tablespoon canola oil
• Juice of 2 lemons
• ¼ cup chopped parsley

Herb Rice

• 2 cup Basmati rice
• 1 cup chicken stock
• 1 teaspoon garlic, minced
• 3-4 basil leaves, roughly torn
• ½ teaspoon chopped parsley
• 1 teaspoon dried oregano
• 1 teaspoon crushed red pepper
• 2 tablespoon salted butter

• 2 tablespoon Marie Sharp’s Garlic Habanero Pepper Sauce

  10 oz ∙ $15 Mini (50 mL) ∙ $3.25 5 oz CASE (12) ∙ $71.99 10 oz CASE (12) ∙ $99.99 Mini CASE (24) ∙ $59.99 Add To Cart
• Salt & fresh ground black pepper