Sometimes coffee needs to breathe a little and let its hair down. This coffee is roasted and toasted to perfection for those coffee drinkers who enjoy a rich, roasty, cup of joe. This Brazilian coffee is plenty dark yet still super sweet, this blend features notes of toasted nuts and rich dark chocolate.

Origin: Brazil

Process: Natural/Dry Processed

Sub Region: Cerrado Mineiro DO

Producer: Cerrado Mineiro Designation of Origin accredited farms

Harvest Time: June - August

Elevation: 1,100 masl

Variety: Catuai