MIXOLOGY

We don't want to say our Mojito syrup is lazy, but it certainly makes crafting the classic Caribbean cocktail effortless. Pair with rum and serve over ice to instantly create a mojito without the hassle of muddling! Or, add a splash (or an ounce for the measurement enthusiasts) to sparkling water to create a refreshingly delicious mojito soda for the kids and adults alike. Pairs with vodka, rum, and an adventurous spirit! Product Details: A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months INGREDIENTS: Water (Infused with Organic Spearmint and Organic Peppermint), Cane Sugar, Key Lime Puree, citric acid. NUTRITION FACTS: Serv. Size: 1 oz (30 mL, 2 TBSP), Servings: 12 (per 12-ounce bottle), Amount Per Serving: Calories 50, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 13g (4% DV), Sugars 13g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Recipes & Uses: Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka and rum.  For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness. MOJITO RECIPES |  Sparkling Mockjito | Classic Mojito | Mojito Rita | Mojito Limeade | Sparkling Mint-Cucumber Limeade | Mint Fizz Cocktail | Aquafaba Tequila Sour (vegan) | Mojito White Wine Spritzer

We brew this focused, intense Meyer Lemon Syrup with fresh Meyer Lemon and Lemon Pureés to capture the peak seasonal flavors of both fruits. To this brew we add a splash of Organic Lemon Concentrate to include the amazing lemon aroma we all love in our beverages. Use this flavor powerhouse to mix up sparkling lemon treats, warm herbal teas, lemon drop cocktails and mocktails and a huge variety of drinks that will have your guests lost for words! Simply add to any unflavored sparkling water and build your drink as you would with a ready-to-drink lemonade. A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. Product details: Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months. INGREDIENTS: Water, Organic Cane Sugar, Meyer Lemon Pureé, Lemon Pureé, Organic Lemon Concentrate, Citric Acid. NUTRITION FACTS: Serv. Size: 1 Tbsp (15mL), Servings: 24 (per 12-ounce bottle), Amount Per Serving: Calories 25, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 6g (2% DV), Sugars 6g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Recipes & Uses: Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka, gin, bourbon, or tequila.  For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.

This delicious twist on a classic tonic combines floral rose notes synonymous with its home city and the traditional flavor that comes from pure quinine and cinchona. Cinchona, the bitter tree bark from which tonics get their quinine, delivers a complex, gently astringent tonic “bite”, and our formulation is one of the few tonic concentrates that utilizes real quinine in the recipe. Portland's own Westward Whiskey approached us to create a tonic that paired with their award-winning Aviation Gin. The delicate floral notes in our Rose City Tonic pair beautifully with Aviation's spice roster. This makes the driest gin and tonic you'll find — simply mix together the Rose City Tonic concentrate with a bit of sparkling water prior to building your cocktail. Scroll down for more recipes. Product Details: A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months INGREDIENTS: water, organic cane sugar, cinchona bark, rosa canina, citric acid, quinine anhydrous. NUTRITION FACTS: Serv. Size: 1 oz (30 mL, 2 TBSP), Servings: 12 (per 12-ounce bottle), Amount Per Serving: Calories 35, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 10g (3% DV), Sugars 10g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Recipes & Uses: Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka or gin.  For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness. ROSE CITY TONIC CONCENTRATE RECIPES |  Update to the Classic Gin and Tonic |  Spice & Tonic Mocktail |  Vermouth Cassis

We brew this focused, intense Meyer Lemon Syrup with fresh Meyer Lemon and Lemon pureés to capture the peak seasonal flavors of both fruits. To this brew we add a splash of Organic Lemon Concentrate to include the amazing lemon aroma we all love in our beverages. Use this flavor powerhouse to mix up sparkling lemon treats, warm herbal teas, lemon drop cocktails and mocktails and a huge variety of drinks that will have your guests lost for words! Simply add to any unflavored sparkling water and build your drink as you would with a ready-to-drink lemonade. About Us: A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. Product details: Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months. INGREDIENTS: Water, Organic Cane Sugar, Meyer Lemon Purée, Lemon Purée, Organic Lemon Concentrate, Citric Acid. NUTRITION FACTS: Serv. Size: 1 Tbsp (15mL), Servings: 24 (per 12-ounce bottle), Amount Per Serving: Calories 25, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 6g (2% DV), Sugars 6g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Recipes & Uses: Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka, gin, bourbon, or tequila.  For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.

This fruit forward syrup is a delicious blend of passion fruit, key lime, and blood orange making it the perfect tropical addition to mocktails and spirited cocktails alike. You may remember it as "Citrus-Passion" - we relaunched it with a new and improved recipe, increasing the passion fruit pureé to make it more delicious than ever. Passion Fruit Citrus will add a bright sweetness to just about any cocktail, whether you're working with vodka, gin, bourbon, or tequila, and a splash will add some sunshine to your afternoon sparkling water. Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months Product Details: A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. INGREDIENTS: Water, Organic Cane Sugar, Passionfruit Puree, Key Lime Puree, Blood Orange Puree, Citric Acid. NUTRITION FACTS: Serv. Size: 1 oz (30 mL, 2 TBSP), Servings: 12 (per 12-ounce bottle), Amount Per Serving: Calories 50, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 12g (4% DV), Sugars 12g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Recipes & Uses:  Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka, gin, or dry sparkling wine.  For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.  PASSION FRUIT CITRUS RECIPES |  Pomegranate-Rosemary Gin Fizz |  Passion Fruit Mock-Cow Mule |  Citrus-Passion Creamsicle Slush |  Summer Daze Mocktail |  Kiddie Fruit Punch |  Passionfruit Cloud Cocktail |  Passionfruit-Jasmine Refresher

Painter's Palette Collection Embrace your inner culinary artist with this collection of six gourmet finishing sea salts, each one uniquely crafted to bring out the best in your meals. Whether you amplify your cooking by seasoning your veggies, proteins, or starches by seasoning the beforehand, or make your plates pop with color and flavor by sprinkling on a dusting just before serving, this collection of six gourmet sea salts is our go-to for making memorable meals. Red Cayenne Sea Salt unabashedly brings heat and color to your table, livening up proteins, drawing the flavors of the garden out of roast veggies, and making salads and corn on the cob pop. Our smoked sea salt delivers rich, umami flavors of Alderwood, and is great for either amplifying the smokiness of outdoor cooking bringing that essence to meals made in the oven. Blue Cheese Sea Salt, made with all-natural dehydrated blue cheese and sustainably harvested California Sea Salt, is wonderful for adding real depth to salads, making french fries, mashed potatoes, and simple pasta dishes pop, and, our personal favorite, as a fantastic and unexpected salt rimmer for margaritas. The Dijon Mustard Sea Salt is the perfect seasoning to sprinkle on grilled chicken or roast bell peppers, and is right at home on a charcuterie board, dusted on a triple brie or quick pickled cornichons. It's also great on and in sandwiches, wraps, and pita pockets: use in place of mustard to stop veggies from wilting and keep your sandwich light. Indian Tandoori Sea Salt brings the authentic flavors of the subcontinent into your kitchen: infuse meals with the flavor of authentic clay pot cooking and the the exotic heat of the tandoor. Built for slow cooked veggie meals, this gourmet sea salt is wonderful sprinkled on shrimp and white fish just before serving, or dusted on veggies before roasting so that the flavor carries all the way through. Have your own dedicated edamame salt with our Green Tea Sea Salt, crafted with the finest in imported Japanese Matcha. Great for leaning a light, herbaceous sweetness, it's just as at home lifting a fresh spring salad as delivering unexpected color and wonderfully novel flavor when dusted on vanilla ice cream just before serving. Our salts and seasonings are all-natural and made in small batches in California before being hand-packed in our unique magnetic tins. •Magnetized backing: tins sticks to your fridge or other metal surface. •Non-GMO. •Crafted in small batches. •Hand packed in California from local and imported ingredients. •Not irradiated or treated with EtO gas. •All natural: free from artificial colors and flavors. •No nuts, soy, dairy, sugar, salt, or gluten. The Painter's Pallete Collection Includes: Green Tea Sea Salt: California Sea Salt, Matcha. Red Cayenne Sea Salt: California Sea Salt, Cayenne Pepper. Indian Tandoori Sea Salt: California Sea Salt, Coriander, Cumin, Nutmeg, Red Pepper, Garlic, Paprika, Onion Powder, Sea Salt. Smoked Sea Salt: California Sea Salt. Dijon Mustard Sea Salt: California Sea Salt, Dijon Mustard (Distilled Vinegar, Salt, Acid, Spices), Maltodextrin, Food Starch, Natural Flavor. Blue Cheese Sea Salt: California Sea Salt, Blue Cheese (Milk, Salt, Cultures, Enzymes), Disodium Phosphate. 

Stock Your Arsenal With These Unique Artisanal Salts Stock your culinary armory with the very best in gourmet sea salts, giving yourself the all the tools you need to craft healthy, creative, and delicious meals. Or even better, give the chef in your life the gift of flavor, then sit back and reap the benefits of their culinary adventures. This set of six gourmet finishing salts is sure to please and inspire, excite and inspire. Wasabi Sea Salt, made with only the finest Japanese wasabi horseradish and California sea salt, delivers the delightfully sharp, short heat of wasabi, paired artfully with just the right amount of sea salt. It's exceptional on simple salads, roasted squash, edamame, diced tomatoes, and of course cold fish. Indian Tandoori Sea Salt brings the authentic flavors of the subcontinent into your kitchen: infuse meals with the flavor of authentic clay pot cooking and the the exotic heat of the tandoor. Built for slow cooked veggie meals, this gourmet sea salt is wonderful sprinkled on shrimp and white fish just before serving, or dusted on veggies before roasting so that the flavor carries all the way through. Crystallized Honey Sea Salt is just as wonderful as a compliment to the last course of your meal (sprinkled on yogurt, fruit, cheese, preserves and jams) as it is on more savory fare like potato salad, roast mixed veggies, pork dishes, and freshly sliced tomatoes. But take our word for it an try on vanilla ice cream for a two ingredient, no prep dessert that will become your new favorite. The Rosemary Sea Salt is right at home on a charcuterie board, dusted on a triple brie or quick pickled cornichons. It's also great on and in sandwiches, wraps, and pita pockets. Blue Cheese Sea Salt, made with all-natural dehydrated blue cheese and sustainably harvested California Sea Salt, is wonderful for adding real depth to salads, making french fries, mashed potatoes, and simple pasta dishes pop, and, our personal favorite, as a fantastic and unexpected salt rimmer for margaritas. Greek Tzatziki Sea Salt delivers on all of the flavors of tzatziki without the mess of yogurt – wonderful for adding mellow, savory layers of flavor to sliced veggies, goat cheese, and green salads. Our salts and seasonings are all-natural and made in small batches in California before being hand-packed in our unique magnetic tins.   •Magnetized backing: tins sticks to your fridge or other metal surface. •Non-GMO. •Crafted in small batches. •Hand packed in California from local and imported ingredients. •Not irradiated or treated with EtO gas. •All natural: free from artificial colors and flavors. • No MSG, anti-caking agents, fillers, nuts, wheat, soy, or gluten.   The Chef's Tasting Collection Includes: Blue Cheese Sea Salt: California Sea Salt, Blue Cheese (Milk, Salt, Cultures, Enzymes), Disodium Phosphate. Wasabi Sea Sea Salt: California Sea Salt, Japanese Wasabi Root. Tzatziki Sea Salt: California Sea Salt, Garlic, Salt, Sugar, Dextrose, Corn Starch, Spices, Onion Powder, Citric Acid. Rosemary Sea Salt: California Sea Salt, Rosemary. Crystallized Honey Sea Salt: California Sea Salt, Honey. Indian Tandoori Sea Salt: California Sea Salt, Coriander, Cumin, Nutmeg, Red Pepper, Garlic, Paprika, Onion Powder, Sea Salt.

    Sweet and Salty: Meant to Bee Together You'll have to forgive us the pun, it was just too easy. What's hard is discovering what your favorite way is to use this sea salt: as a delicious sprinkling on ice cream? The magic dusting on white fish just before serving (you'd be surprised!)? Sprinkled over freshly popped popcorn? We could go on, but that'd take away (some of ) the fun. Our crystallized honey sea salt is incredibly versatile as a finishing salt and is sure to become one of the secret weapons in your kitchen. Our favorites: lifting a fruit plate to new heights, as a caramelizing dusting on salmon just before baking or grilling, sprinkled on blue cheese to somehow both turn down up and down the funk, and as the best margarita rimmer you've ever experienced. 3.0 oz (80g) net wt. Non-GMO certified. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No nuts, soy, dairy, sugar, or gluten. Ingredients: California Sea Salt, Honey.

When the award-winning journalist Wright Thompson approached our dad Julian Van Winkle about telling his story—how Dad set out to save our family’s storied bourbon legacy...one barrel at a time—he didn't quite realize what he’d signed up for. He'll be the first to admit, he’s not a natural talker, but Thompson amplified his voice and spun Dad’s truth-is-stranger-than-fiction tale with authenticity and soul. It’s a book our family will cherish for generations, and we hope the bourbon lovers in yours will, too. Please note the pages of this book are designed with a rough cut or "deckle edge," meant to mimic uncut paper for a more genuinely antiquarian feel. Much like the story you will find inside these pages, this element begets a sense of true authenticity.

Written by our aunt Sally Van Winkle Campbell, this is the story of Pappy Van Winkle—the man and the bourbon. It’s a personal tale, originally written for family, but it’s also an inspiring retelling of the American Dream with widespread appeal for bourbon and history lovers alike. 227 pages. Hard cover. 10.5” x 9.5”  

Description Meet Our Partner More Info It has taken us a while to introduce another cocktail mixer to our repertoire, and for good reason. This is one of those things we want to get just right. Mixers can be overpowering, too sweet, or full of unnecessary ingredients. We have been busy behind the scenes with our partners at Bittermilk to get the balance just right, and once you try our Kentucky Sour Cocktail Mixer we think you will agree, we did it! Wildflower honey is slowly smoked over Pappy Van Winkle bourbon barrel staves, infusing a gentle hint of smoke to the natural sweetness. Pure lemon juice adds a refreshing tartness and bitter orange peel balances it out for a smooth, subtly sweet and fresh mixer with notes of honeyed fruit and a wisp of smoky barrel-aged flavor. Our Kentucky Sour Cocktail mixer not only makes crafting your cocktail as easy as pour, stir, sip, but it pulls double duty making two of our favorite cocktails: simply add bourbon for a delicious whiskey sour or shake with a lot of ice for a smoky alternative to a classic margarita try our mix with tequila for a tequila sour. Bittermilk With deep roots in the food-and-beverage business, Charleston, South Carolina, entrepreneurs and veteran bartenders Joe and MariElena Raya set out to make craft cocktails easy to execute at home, creating an award-winning line of pre-batched cocktail mixes. Learn More Directions: Vigorously shake equal parts mixer and Bourbon with ice. Garnish with a lemon peel. Also pairs well with Tequila, Rum and Gin! Specifications *17 fl. oz. *Made in Charleston, SC by Bittermilk. *Refrigerate after opening. *Best to enjoy within four weeks of opening. *Shelf life: 18 months unopened. *Shake very well before use as real juice naturally contains pulp. *Ingredients: Lemon and Lime Juices, Water, Florida Golden Cane Sugar, Bourbon Barrel Smoked Honey, Orange Peel

A multi-sensory drinking experience, smoked cocktails aren't just for mixologists; in fact, they're easy to create at home with our one-of-a-kind Pappy & Company Smoked Cocktail Kit. The custom set includes an authentic Pappy Van Winkle Whiskey Barrel Wood Piece, a mini culinary torch emblazoned with the Pappy & Company logo, and two 8-ounce Pappy & Company rocks glasses. Pro tip: Chill your glasses before giving them a smoke bath (the cold helps the flavor stick) by carefully lighting the stave piece with the torch and covering the smoldering wood with the glass, which is customized to fit the included stave piece. Pour in the cocktail of your choice. We're partial to a Manhattan. This set includes: Authentic Pappy Van Winkle Whiskey Barrel Wood Stave Piece Culinary Mini Torch in Distillery Copper etched with Pappy & Company three keys logo Two (2) 8-ounce Custom Pappy & Company etched three keys Rocks Glasses

Description Meet our Partners More Info Our Barrel-Aged Pure Maple Syrup has become one of our signature Pappy & Company products, garnering awards and fans from all over! While we would never mess with perfection, we are excited to introduce something we’ve been cooking up for years, our Pappy Van Winkle Bourbon Barrel-Aged Spicy Maple Syrup. Our original syrup meets the acclaimed ghost pepper mash responsible for the kick in another one of our gourmet must-haves, our Barrel-Aged Pepper Sauce, bringing together two of our familiar partners, Bissell Maple Farm and Midland Ghost, for a unique syrup full of flavor and just the right amount of heat! Striking the subtle balance between sweet and spicy and infused with the unmistakable bourbon like undertones of vanilla, caramel and butter with the sweet oaky heat of barrel-aged ghost peppers for a flavor trifecta. Spice up your favorite recipes, drizzle over breakfast for a special twist, update your spicy margarita, give your marinades a kick or just give into that craving for spicy chicken and waffles! Our Pappy Van Winkle Bourbon Barrel-Aged Spicy Syrup is a true trifecta from our long-standing partners, Bissell Maple Farms and Midland Ghost. Seventh generation farmers, the Bissell family has been making maple syrup in Northeast Ohio—just across Lake Erie from Canada—since the late 1800s, and like Pappy & Company, they believe in hand-crafted, high-quality goods. Learn more. Another family business, Midland Ghost, in Midland, Georgia, was born from a gifted Ghost Pepper seed from Hawaii. One of the hottest natural peppers in the world, ghost peppers pack a fiery punch, but are surprisingly versatile. Learn more. *Ingredients:Bourbon Barrel Aged Maple SyrupSaltPepper Mash (Salt, Vinegar, Peppers) *12.7 FL. OZ. *Refrigerate after opening, good for 1 year *Unopened, 3 years *Aged in Pappy Van Winkle bourbon barrels *Bottled in Jefferson, Ohio Allergen info: This product is gluten, nut, and dairy free.

Description Meet Our Partner More Info Winner of the 2020 Good Food Awards Growing up, waffles trumped pancakes at our house, and when it came to syrup, our mom always served real-deal pure maple syrup over the sticky sweet grocery store variety. It was a beloved household staple and a natural fit when we first introduced pantry items to the Pappy & Company line. Produced by our friends at Bissell Maple Farm in Jefferson, Ohio, this extra-special maple syrup is aged in 10-to-20-year-old Pappy Van Winkle bourbon barrels immediately after they’re dumped for bottling at the distillery, which lends this pure maple syrup a unique depth of flavor with rich bourbon-like notes of vanilla, caramel, butter, and oak. Don’t limit this powerhouse syrup’s use to breakfast. It goes great in everything from salad dressings to cocktails. It's especially tasty drizzled over ice cream. See our Bourbon Lifestyle Blog for more recipe ideas. Bissell Maple Farm Seventh generation farmers, the Bissell family has been making maple syrup in Northeast Ohio—just across Lake Erie from Canada—since the late 1800s, and like Pappy & Company, they believe in hand-crafted, high-quality goods. So when we decided to bottle our own pure maple syrup, we knew just who to turn to. Learn More *12.7 FL. OZ. *Refrigerate after opening, good for 1 year *Unopened, 3 years *Ingredients: 100% pure maple syrup *Aged in Pappy Van Winkle bourbon barrels *Bottled in Jefferson, Ohio Allergen info: This product is gluten, nut, and dairy free.

Sample some of our favorite cocktails (or mocktails) with our modern cocktail kit. It's the perfect gift for home bartenders or a great at-home date night activity! Each pack includes 4oz glass bottles of the following flavors: Strawberry Pomegranate Rosemary Lemon Honey Pear Honey Vanilla Lime But however you decide to use our modern cocktail kit, we know it's the beginning of something delicious (and fun!).Each pack includes our Strawberry Pomegranate, Rosemary Lemon Honey, and Pear Honey Vanilla Lime.  Handcrafted with Fresh Ingredients: The key to any good cocktail is the ingredients. That’s why Mixly starts with high-quality, natural ingredients, fresh squeezed juices and honey to bring you a unique and refreshing cocktail experience.  Sweetened with Honey: No cane sugar or artificial sweeteners here! Mixly is made with all natural honey for the perfect touch of sweetness.  Cocktail or Mocktail: Mixly is made to mix your way. Just add two parts Mixly with one part of your favorite liquor. Or make it a mocktail with your favorite soda water.  Easy To Use: Grab a glass, add some ice, pour your favorite Mixly flavor , then your preferred liquor or soda water, stir and enjoy! Each 4oz bottle makes 1-2 cocktails Please store in a cool, dry place. Refrigerate after opening. Once opened, use within 3 weeks.  

The chef set for your perfect Southern Spicy Margarita. This gift box includes two of our best-sellers--our Spicy Peach Honey and everyone's favorite Spicy Margarita Salt. To make, first rim your glass with our spicy honey then dip into the salt. You can also use the honey in place of simple syrup or agave muddled with fresh fruit and your preferred tequila, mezcal or NA liquor. Cheers to summer margarita season!

This top-shelf spicy margarita salt will take your margarita to the next level. The perfect balance of citrus, spice, and sweetness for delicious, handcrafted cocktails. Made with the highest quality kosher salt and raw turbinado sugar, it's perfect for more than just margaritas—Chef loves sprinkling it over grilled chicken, fish tacos, and in homemade guacamole. Set of 2.