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For bulk sizes, click here 1979 AAS Winner. An improved buttercup type with huge yields on compact, semi-bush vines. Fruits are dark green, drum-shaped, with a thick, sweet, dry yellow flesh. Ideal for small gardens. Good keeper. Days to Maturity: 85 Sow Method: Start Indoors / Direct Sow Sow Depth: ½ - 1 Inch Spacing: 24 - 36 Inches Sun: Full Sun Fruit Weight: 3 - 4 Lbs Fruit Size: 5 - 8 Inches in Diameter Catalog Page: 60

For bulk sizes, click here Old heirloom dating to 1924 featuring unrivaled yields of delectable, uniform, smooth, crisp, lime green fruits with black spines. Mostly used to make absolutely perfect pickles, but also ideal for slicing and eating right off the vine. The more it’s picked, the more it yields! Heat tolerant. Days to Maturity: 52 Sow Method: Start Indoors / Direct Sow Sow Depth: ½ Inch Spacing: 12 Inches Sun: Full Sun Height: 3 - 5 Feet Fruit Size: 4 - 6 Inches Catalog Page: 40

For bulk sizes, click here (Variety ‘Boy O Boy’). Frequently even bigger than ‘Goliath Original,’ this huge oblate beefsteak, juicy and slightly ribbed like so many of the great Italian varieties that can oftentimes grow to more than a full pound. Packs a great package of disease resistances and is adaptable practically anywhere. One of the most versatile members of the ‘Goliath’ family, with robust, real-tomato flavor that accentuates virtually any dish.  Days to Maturity: 75 Sow Method: Start Indoors Sow Depth: ¼ Inc Spacing: 24 Inches Sun: Full Sun Height: 6 - 8 Feet Fruit Size: 12 - 14 Ounces Resistant to: Alternaria Stem Canker Fusarium Wilt (Races 1 & 2) Nematodes Tobacco Mosaic Virus Verticillium Wilt Indeterminate Catalog Page: 8

For bulk sizes, click here Blocky, 3 to 4-lobed, thick-walled fruits start out light purple and deepen to purplish-black at maturity. Compact plants with heavy foliage to protect from sunscald. Days to Maturity: 70 Sow Method: Start Indoors / Direct Sow Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 12  ½ - 24 Inches Fruit Size: 2 ¼ x 2 ¼ Inches Resistant to: Bacterial Leaf Spot Tomato Mosaic Virus Catalog Page: 51

For bulk sizes, click here A unique multiflora trailing petunia with a novel dome habit that flowers more profusely and is far more weather tolerant than other spreading petunias. Includes blue, lavender, pink, purple, rose, scarlet and white. Sun: Full Sun Height: 10 - 12 Inches Spread: 24 - 30 Inches Half-Hardy Annual Catalog Page: 75

For bulk sizes, click here 2015 AAS Winner. Winner of the coveted award for its smooth flesh and sweet mild taste. Contrasting dark and light green mottled skin makes fruits easy to see at harvest. Compact plants produce caserta-type fruits much earlier and keep producing 3 weeks longer than similar varieties. Days to Maturity: 37 Sow Method: Direct Sow Sow Depth: 1 Inch Spacing: 24 Inches Sun: Full Sun Spread: 4 Feet Fruit Size: 6 Inches Catalog Page: 61

For bulk sizes, click here SKU: 393 58 days. Old heirloom that remains popular for both slicing and pickling, especially whole and chunk pickles. Ivory-white, black-spined, 7-in. fruits mature early and thrive in hot weather.

For bulk sizes, click here Perhaps our mildest sweet bell. Chinese heirloom with huge, thick-walled, tapered fruits that ripen from green to bright red. Sturdy, compact plants. Days to Maturity: 90 Sow Method: Start Indoors Sow Depth: ¼ - ½ Inch Spacing: 18 - 24 Inches Sun: Full Sun Height: 18 - 24 Inches Fruit Size: 6 x 4 ½ Inches Catalog Page: 50

For bulk sizes, click here The standard of excellence for the sweetest, best-flavored cherry tomato. Extra early, golden-orange, mouth-watering, super sweet fruits that are thin-skinned and juicy-sweet. Holds well on vigorous vines. Days to Maturity: 57 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 3 - 5 Feet Fruit Size: ½ - 1 Inch Resistant to: Indeterminate Catalog Page: 17

For bulk sizes, click here Perhaps the best for adverse weather conditions where disease resistance is critical. Long, straight, tender pods with a butter-like flavor are among the best for canning and freezing. Excellent tolerance to powdery mildew and high resistance to other diseases. Pod set is early and concentrated in lower half of plants for ease of harvest. Purple seeded.  Days to Maturity: 50 Sow Method: Direct Sow Sow Depth: 1 Inch Spacing: 4 - 6 Inches Sun: Full Sun Height: 16 Inches Fruit Size: 5 - 6 Inches Bush Catalog Page: 26

For bulk sizes, click here The traditional Southern heirloom strain grown by generations of gardeners, yet still found in supermarkets today. Large, oval fruits with beautifully patterned “rattlesnake” markings weigh 25 to 45-lb., but occasionally a 75- pounder will be spotted! Flesh is bright-pink, tender, sweet and flavorful. Know to grow — When sowing, place the pointed end of the seed down.  Days to Maturity: 90 Sow Method: Direct Sow Sow Depth: ½  - 1 Inch Spacing: 36 - 48 Inches Sun: Full Sun Fruit Weight: 25 - 45 Lbs Catalog Page: 65 Watermelon Fruit Blotch is a bacterial disease that has caused severe damage to commercial crops in the southern USA. All our seed is screened by our suppliers for this disease before we ship to you. Until a cure is found, we will be unable to ship more than 300 seeds of any variety of watermelon seed to any customer.

For bulk sizes, click here Extra-early -- over 10 days earlier than the ‘Dulce Nectar’ it replaces! Ideal for Northern gardeners who will appreciate these round melons with tasty lime-green flesh inside a smooth, green-gold skin. Crisp texture and sweet flavor.  Days to Maturity: 79 Sow Method: Start Indoors Sow Depth: ½ - 1 Inch Spacing: 6 Inches Sun: Full Sun Height: 24 Inches Fruit Size: 5 - 6 Inches Fruit Weight: 2 - 3 Lbs Resistant To: Fusarium Wilt Catalog Page: 45

For bulk sizes, click here Huge clusters of scarlet, gold and deep red serve as great cut flowers and are well suited to attract butterflies and bees. Blooms from June to frost.  Sun: Full Sun Height: 24 - 36 Inches Bloom Size: 5 Inches Hardy Annual Catalog Page: 66

For bulk sizes, click here 1957 AAS Winner. Widely adapted, bright red roots are perfectly round with a small tap root. Radishes remain crisp, juicy and tender without becoming woody, even when they reach golf-ball size. Snow-white flesh has good holding quality. A standard variety for spring or fall. One oz. contains 2,500 to 3,000 seeds. 500 seeds sows a 20-ft. row. Days to Maturity: 28 Sow Method: Direct Sow Sow Depth: ½ Inch Spacing: 1 Inch Sun: Full Sun Height: 4 - 14 Inches Fruit Size: 2 Inches Catalog Page: 59

For bulk sizes, click here The “giant” of snow peas, with huge, broad, medium-green pods. Plump, sweet pods hold their peak quality longer than others. Vines need staking. Superb disease resistance. Days to Maturity: 65 Sow Method: Direct Sow Sow Depth: 1 Inch Spacing: 12 - 18 Inches Sun: Full Sun / Partial Shade Height: 36 Inches Fruit Size: 5 Inches Catalog Page: 46

For bulk sizes, click here A dependable, reliable performer for most of a century. A favorite of home gardeners due to high yields of sweet, succulent, dark green sprouts that resemble miniature cabbages when mature. Performs consistently every time. Days to Maturity: 90 Sow Method: Start Indoors Sow Depth: ¼ - ½ Inch Spacing: 18 - 24 Inches Sun: Full Sun Height: 24 - 30 Inches Fruit Size: 1 ½ Inches Catalog Page: 31

For bulk sizes, click here Perhaps our most versatile parthenocarpic slicer! Extra early, highly productive and no pollination required. Burpless and bitter-free fruits are dark green, blocky, and virtually seedless. Strong robust plants are ideal for greenhouse or hydroponic production. Days to Maturity: 49 Sow Method: Start Indoors / Direct Sow Sow Depth: ½ Inch Spacing: 12 Inches Sun: Full Sun Fruit Size: 8 - 9 Inches Parthenocarpic Catalog Page: 38

For bulk sizes, click here Added in response to numerous requests! Bred in 1968 by the University of Arkansas to produce high-quality fruit in extremely hot, humid weather. Fruits are reddish-pink, smooth to a bit rough and have a wonderful, creamy, mild flavor. Days to Maturity: 87 Sow Method: Start Indoors Sow Depth: ½ Inch Spacing: 30 - 48 Inches Sun: Full Sun Height: 48 - 60 Inches Fruit Size: 6 - 8 Ounces Indeterminate Catalog Page: 13

For bulk sizes, click here Heirloom with dark-green, deeply ribbed skin and fine-textured golden-yellow flesh that sweetens in storage. Dry, meaty orange flesh plants that are a good space saver. Great keeper. Days to Maturity: 85 Sow Method: Direct Sow Sow Depth: 1 Inch Spacing: 24 Inches Sun: Full Sun Fruit Size: 6 Inches Annual Catalog Page: 60

For bulk sizes, click here Highest yielding and one of the earliest cherries. This is the red-skinned sister to the incomparable Sun Gold. Bite-size fruits with huge yields, especially early in the season. Super-sweet fruits.  Days to Maturity: 58 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 Inches Sun: Full Sun Height: 48 - 60 Inches Fruit Size: ¼ Ounces Resistant to: Fusarium Wilt (Race 1) Tobacco Mosaic Virus Indeterminate Catalog Page: 17

For bulk sizes, click here Foliage is called Cilantro while edible seeds are called Coriander. Excellent for salads, salsas and garnishes. Slow to bolt. Days to Maturity: 53 Sow Method: Start Indoors / Direct Sow Sow Depth: ¼ Inch Spacing: 3 Inches Sun: Full Sun Height: 18 Inches Annual Catalog Page: 42

For bulk sizes, click here Green, broad leaves are used fresh or dried to flavor pork, lamb, poultry and dressings. Crushed leaves perfect for sausages and cheese.  Days to Maturity: 85 Sow Method: Start Indoors / Direct Sow Sow Depth: ⅛ Inch Spacing: 24 Inches Sun: Full Sun Height: 15 - 24 Inches Perennial Catalog Page: 42

For bulk sizes, click here Introducing a festive collection of colorful, fruity jalapenos that are great for fresh salsa, perfect for pickling, and gorgeous in the garden. Originating from the breeding program at New Mexico State University, the Spice series kicks it up more than just a notch, boasting mature fruit in zesty citrine colors with hot to very hot heat levels. Numex Lemon Spice, Orange Spice, and Pumpkin Spice parade in lemon, tangerine, and brilliant orange respectively. Plants feature thick fleshed peppers that deliver bold flavor. Caution: Orange Spice is the hottest in the series by far! Days to Maturity: 65 / From Transplant Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 12 - 18 Inches Sun: Full Sun Height: 24 Inches Fruit Size: 2 - 3 Inches Scoville Heat Unit: 1,000 - 5,000 SHU Catalog Page: 56

For bulk sizes, click here 2017 AAS Winner. One of only three members of the Capsicum baccatum family that we currently offer! From Bolivia and Peru, these peppers are among the most unusual ever, with disc-shaped, three-sided sweet peppers with a light, citrus-floral taste. Rich flavor intensifies as fruits mature from green to red, occasionally developing mild heat around the seed cavity, Crunchy, crisp texture. Huge harvest with up to 50 per plant. Plants with nice branching. Use them raw in salads, pickled or stuffed with cheese. Can be grown in pots but best in the ground with support.  Days to Maturity: 87 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 12 - 18 Inches Sun: Full Sun Height: 3 - 4 Feet Fruit Size: 3 x 2 Inches Scoville Heat Unit: 500 - 1,000 SHU Catalog Page: 55