Our signature cheeses are the best of our best. Crafted using time tested methods from generations of Wisconsin cheesemakers, aged to perfection under the watchful eye of serious cheese aficionados. From our patiently aged 15-Year-Aged Cheddar to our rich and complex Wisconsin Gruyere, you'll find all of our finest cheeses here. Savor and enjoy! Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Two 5 oz. blocks of our Wisconsin Gruyère Two 5 oz. blocks of our extra aged 15-Year-Aged Cheddar Two 5 oz. blocks of our limited-edition Trappiste Ale-Washed Gouda* Two 5 oz. blocks of 8-Year-Aged Cheddar *Note: Trappiste Ale-Washed Gouda is not suitable for vegetarians as it is made from animal rennet. It is made in a separate facility. Please visit our FAQ, any product's ingredients tab page, or reach out with questions about our products!

Description Shipping Ingredients Can't get enough of the heat? Have we got a gift pack for you. We picked out four of our spiciest cheeses for this assortment, from the (relatively) tame honey sriracha gouda to El Diablo scorpion pepper gouda, the undisputed champion of spicy. So go ahead, give it a try... if you dare. *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Four 6 oz. blocks of spicy Wisconsin cheese (Honey Siracha Gouda, Three Amigos Spicy Gouda, El Diablo Scorpion Pepper Gouda, Mango Habanero Gouda) Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page.  Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients "El Diablo" Scorpion Pepper Gouda: Cultured pasteurized milk, salt, enzymes, scorpion chili peppers, annatto coloring. "Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor. "El Perrito" Mango Habanero Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Sugar, dried honey (refinery syrup, honey), maltodextrin, habanero peppers, spices, natural mango flavor. 3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring."

Description Shipping Ingredients Give the ultimate gift for the diehard foodie in your life. Four artisan cheeses (including our rich and decadent 8-Year-Aged Cheddar) make a perfect pairing for a classic mustard from Mustard and Co., blueberry jalapeño jam from Beloit's own Bushel and Peck, and Wisconsin-made organic crackers. For dessert, we include bite-sized caramels handmade in our home region of northern Wisconsin. These are our favorite items in our collection, and we think you'll love them too. *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Three 6 oz. blocks of Wisconsin-made cheese (3 Amigos Gouda, Fratello, Smoked Gouda)
 One 5 oz. block of Wisconsin-made 8-Year-Aged Cheddar
 One 8 oz. jar of Classic mustard from Mustard and Co. of Seattle, WA
(Due to supply chain shortages, the Mustard and Co. mustard will be replaced with Bier Hall Stone Mustard) One 8 oz. jar of Blueberry Jalapeño Jam from Bushel and Peck of Beloit, WI
 One 5 oz. package of bite-sized caramels by Sugarwood of Cumberland, WI
 One 5 oz. package of Classic White organic crackers from Potter's Crackers of Madison, Wisconsin
 (replacing Six-Seed crackers pictured)   *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients 3 Amigos Gouda: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring. Fratello: Cultured pasteurized milk, salt, enzymes. Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. 8-Year-Aged Cheddar: Cultured pasteurized milk, salt, enzymes. Please contact us to inquire about local product ingredients in this collection.

Looking for the perfect gift for a new homeowner or starter pack for your own cheese collection? Look no further than the Housewarming Gift Pack. We pack in cheeses and treats for any occasion. Pair the Havarti Dill and Blueberry Jalapeño Jam with Wisconsin-made organic crackers for a delicious savory-sweet hor d'oeuvre. Bring out the Gouda or classic 8-Year-Aged Cheddar for wine and cheese pairings. Enjoy! *We are currently replacing the 5 oz. Six-Seed crackers pictured with the Classic White Organic crackers Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. 

Description Shipping Ingredients Do you like cheese with a bite? This collection is for you. We packed eight blocks of our most flavorful cheeses together in this assortment. Try classics like our eight-year-aged Cheddar or get acquainted with new varieties like the limited edition Door County Duet. This one is perfect for charcuterie plates and wine and cheese pairings. Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Two 6 oz. blocks of our classic Sharp Cheddar Two 6 oz. blocks of Fratello, an Italian-style cheese One 5 oz. block of our limited-edition Door County Duet* One 5 ox. block of our 15-year Aged Cheddar Two 5 oz. blocks of our extra sharp and rich 8-year-aged Cheddar    *Door Country Duet is not vegetarian and is made with animal rennet in a separate facility with Trappiste (also vegetable rennet) to avoid cross-contamination. Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients Sharp Cheddar: Cultured pasteurized milk, salt, enzymes. Door County Duet: Cultured pasteurized milk, salt, animal-derived enzymes. 8-year Aged Cheddar: Cultured pasteurized milk, salt, enzymes, may contain annatto (color). 15-year Aged Cheddar: Cultured pasteurized milk, salt, enzymes, may contain annatto (color). Fratello: Cultured pasteurized milk, salt, enzymes.

Description Shipping Ingredients Get them while they last! Every day we ship a limited quantity of these fresh Bloody Mary flavored cheese curds nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are flavored with our original Bloody Mary seasoning mix for an added burst of spicy, herbaceous flavor. Perfect for your next cocktail hour! Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!  For best taste and texture, enjoy or freeze within a week of delivery.  Net weight: 8 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, with our added original Bloody Mary seasoning mix. Best for: An addicting snack or the perfect garnish for your next Bloody Mary, virgin or otherwise! Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto(Color), Tomatoes, Hot Bloody Mary Spice (Salt, Spices, Maltodextrin, Onion & Garlic Powder, Worcestershire Sauce [Vinegar, Molasses, CornSyrup, Salt, Garlic Powder, Caramel Color, Sugar, Spices, Tamarind, Natural Flavor], Dextrose, Extractives of Turmeric, Natural Flavors, Less Than 2% Silicon Dioxide(prevents caking))

Description Shipping Ingredients If spicy is what they're after, spicy is what you'll give with this hot and toasty collection. We include four of our spiciest cheeses, from the relatively tame Honey Sriracha Gouda to our burning hot "El Diablo" Scorpion Pepper Gouda. To top it off we've included two of our favorite locally produced hot sauces, both as flavorful as they are spicy. So strap in and get ready to feel the burn! Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  One 6 oz. block of "El Diablo" Scorpion Pepper Gouda One 6 oz. block of "Bantam" Honey Sriracha Gouda One 6 oz. block of "El Perrito" Mango Habanero Gouda One 6 oz. block of "3 Amigos" Jalapeno, Chipotle, and Habanero Gouda One 8 oz. jar of Holy Ghost hot sauce from Bushel & Peck of Beloit, WI One 8 oz. jar of Fatalii Attraction hot sauce from Bushel & Peck   *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients "El Diablo" Scorpion Pepper Gouda: Cultured pasteurized milk, salt, enzymes, scorpion chili peppers, annatto coloring. "Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor. "El Perrito" Mango Habanero Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Sugar, dried honey (refinery syrup, honey), maltodextrin, habanero peppers, spices, natural mango flavor. 3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring. Please contact us to inquire about local product ingredients in this collection.

Description Shipping Ingredients Après-cheese! Like a warm chalet, this alpine-style cheese is the smooth, nutty sustenance you crave after developing an appetite on the slopes. Lift Adelheid to its peak melted in fondue or paired with a robust amber ale. Our smoked version is cold smoked to perfection with hickory and applewood at our Barron smokehouse.  Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Nutty, rich, smokyBest for: Fondue, grilled cheese, mac and cheese, cheese and meat boards Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Cultured pasteurized milk, salt, enzymes.

Description Shipping Ingredients When there’s smoke, there’s fire. Flaming flavor, that is. In our authentic smokehouse, we kindle applewood and hickory chips to elicit a rich, robust emission of smoke that engulf our cheddar cheese to construct Cinderblock. Enjoy this fervent smoked cheddar cheese with cured meats and mustard. Be forewarned – it’s difficult to put out.  Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Smoky, rich, a bit sharpPair with: Merlot, cured meats, Pale Ale Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Cultured pasteurized milk, salt, enzymes.

Description Shipping Ingredients Heat it and eat it! This baked, buttery and squeaky cheese is perfect for entertaining and snacking. Known as bread cheese in Wisconsin, we call this creation Golden Baked Bliss. Serve and eat it hot paired with your favorite sauce or condiment. We recommend marinara sauce or our Cherry Lavender Jam! Net weight: 8 oz. Shelf life: 9 months Preparation Instructions Skillet: Pre-heat dry non-stick pan on medium-high. Place cheese on pan (it has natural oils so there is no cooking oil needed). Heat and brown about 5 minutes per side.  Grill: Place on grill over foil for 5 to 10 minutes until hot.  Oven: Bake at 350 degrees for 10 minutes Microwave: Heat until hot (15 seconds to one minute) Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients: Pasteurized milk, salt, microbial enzymes. Contains: Milk

Description Shipping Ingredients If you have a taste for spice, this is the combination pack for you. We doubled up on all four of our spicy Wisconsin cheeses for this collection, from the mildly sweet and subtle Honey Sriracha Gouda, to the smokin' hot El Diablo. Enjoy with a cold beverage! Bloody Mary not included (though we can tell you how to make a good one). Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.  Two 6 oz. blocks of Honey Sriracha Gouda Two 6 oz. blocks of Mango Habanero Gouda Two 6 oz. blocks of El Diablo Scorpion Pepper Gouda Two 6 oz. blocks of 3 Amigos Triple Pepper Gouda   *Please note the pictured wooden board does not come with the package Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. Ingredients "El Diablo" Scorpion Pepper Gouda: Cultured pasteurized milk, salt, enzymes, scorpion chili peppers, annatto coloring. "Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodetrin, sodium diacetate, natural flavor. "El Perrito" Mango Habanero Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Sugar, dried honey (refinery syrup, honey), maltodextrin, habanero peppers, spices, natural mango flavor. 3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring.

Description Shipping Ingredients This isn't your average meat and cheese pack. We pair our savory and tangy Wisconsin summer sausage with three of our favorite cheeses for a delectable mix of savory, spicy, and sweet flavors. Share with friends or keep it all to yourself. Contents: Note: Contents may vary slightly from listed depending upon seasonal availability.    Three 6 oz. blocks of Wisconsin cheese (honey siracha gouda, dill havarti, and smoked gouda). One 8 oz. Wisconsin summer sausage from our very own Barron Sausage Co. *If temperatures at your location are above 60 degrees, your package will arrive in an insulated box and not in the pictured gift box. Please review our shipping policy for additional details.  Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge. *Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged. Ingredients "Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor. "Harvest" Dill Havarti: Cultured pasteurized milk and cream, salt, dill, enzymes, annatto coloring. "Old Smoky" Smoked Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring.