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Fine grain Pacific Sea Salt is cold smoked over real Cherrywood for 36 hours making this our lightest smoked salt yet! Sweet & light, this smoked salt is prized by chefs for its ability to add flavor without any harshness!
Uses: Try it on your favorite grilled meats, porkchops, steaks, chicken, fish, shrimp, & corn. Also works great as a finishing salt atop your favorite sweets & desserts like chocolate brownies, cookies, and caramels!
Ingredients: Naturally Smoked Sea Salt