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Just About Everything Box *New Release*
$236.76
$295.95
Description
Shipping
Ingredients
This monumental collection includes all of our best cheeses and treats from the Dairy State. Go on a cheese journey of discovery with 26 cheeses, from our squeaky fresh cheese curds to our 15-Year-Aged Wisconsin Cheddar. Pair them with an assortment of artisanal foods like Ames farm fresh honey and Wisconsin-made Cherry Lavender Jam. Display them all on a Cheese Brothers cutting board. A truly abundant gift for the die-hard cheese lover.
Contents:
Note: Contents may vary slightly from listed depending upon seasonal availability.
Sixteen 6 oz. blocks of Wisconsin-made cheese (Smoked Gouda, Dill Havarti, Fratello, Smoked Mozzarella, Honey Sriracha Gouda, 3 Amigos Spicy Gouda, Mango Habenero Gouda, Diablo Scorpion Pepper Gouda, Bourbon Gouda, Smoked Provolone, Smoked Cheddar, Havarti, Gouda, Horseradish Cheddar, Green Onion Cheddar, Adelheid Alpine-Style)
Six 5 oz. blocks of Wisconsin-made specialty reserve cheese (8-Year-Aged Cheddar, Northwoods Parmesan, Wisconsin Gruyere, 15-Year-Aged Cheddar, Door County Duet, Trappiste Ale-Washed Gouda).
One 8 oz. bags of squeaky fresh Wisconsin-made Bloody Mary cheese curds
Two 6 oz. bag of squeaky fresh Classic and Garlic Dill cheese curds
One 8 oz. block of Golden Baked Bliss (our top seller)
Two 8 oz. summer sausages from our very own Barron Sausage Co.
One 8 oz. jar of Cherry Lavender Jam from Bushel and Peck's of Beloit, WI
One 8 oz. jar of Bier Hall Stone Ground Mustard from Iron Ridge, WI
One 5 oz. pack of classic white organic crackers from Potter's Crackers of Madison, WI
One 5 oz. package of bite-sized caramels by Sugarwood of Cumberland, WI
One 2 oz. jar of single source raw honey from Ames Honey Farm
One 11'' bamboo Cheese Brothers cutting board
Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page.
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
*Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged.
Ingredients
Box contents will vary. Please refer to individual product packaging for ingredient information. Please contact us to inquire about product ingredients in this collection.
Barron Sausage Co. Summer Sausage
$9.95
Description
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Ingredients
Nothing says Wisconsin like cheese... and summer sausage! We used only the finest ingredients for our original Barron Sausage Company classic summer sausage. Savory and tangy with a hint of spice, it makes the perfect pairing for any of our cheeses, especially our classic Wisconsin cheddars.
Net weight: 8 oz. Origin: Milwaukee, WIFlavor: Savory, salty, smoky, and tangyPair with: Cheese Curds, 8-Year-Aged Cheddar, Wisconsin lager, dry red wine
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
Ingredients: Beef, salt, dextrose, spices, sugar, lactic acid starter culture, sodium ascorbate, sodium nitrite.
Ranch Cheese Curds *Ships Fresh Daily*
from $8.95
Description
Shipping
Ingredients
In Wisconsin, fresh cheese curds and ranch dressing are a classic combo. We combined both in this original blend, made fresh daily and shipped nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are flavored with our own special Ranch blend for an added zing of tangy flavor. Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!
For best taste and texture, enjoy or freeze within a week of delivery.
Net weight: 6 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, with the tangy, rich flavor of our original Ranch flavor blend.Best for: An addicting snack
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect
Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Ranch Seasoning (Maltodextrin, Buttermilk, Salt, Monosodium Glutamate, Dried Garlic, Dried Onion, Lactic Acid, Calcium Lactate, Spices, Citric Acid, Less Than 1% of: Calcium Stearate, Artificial Flavor, Xanthan Gum, Carboxymethyl cellulose, Guar Gum, Natural Flavors).
Cheese Brothers Cutting Board
$9.95
Slice and display your favorite Cheese Brothers cheeses on this sustainably produced bamboo cutting board. Small enough to fit snugly in all of our gift assortments, this cutting board is the perfect add-on for any cheese lovers' gift package. Measures 8" x 5 3/4" x 1/2".
Honey Sriracha Gouda
$8.95
Description
Shipping
Ingredients
Bantam roosters come with a reputation––one that spurred the phrase "mad as a banty rooster." They're full of spitfire and attitude, like the Sriracha in our Bantam gouda. But cuddle and coddle these birds, and they can be sweet as honey. It's why we called our Honey Sriracha Gouda BANTAM. Best for keeping things spicy-sweet.
Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Tangy and moderately spicy with a tinge of sweetnessBest for: Grilled cheese, mac and cheese, burgers
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
Ingredients: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor.
Wisconsin Gruyere
$11.95
Description
Shipping
Ingredients
Creamy, smooth and flavorful, this gruyere cheese from Wisconsin is a fan favorite. Made from fresh local milk using our proprietary Swiss-inspired technique, Cheese Brothers’ gruyere is a nutty and earthy taste sensation. Elevate your grilled cheese or delight your guests with scalloped potatoes they’ll ask for again and again.
Net weight: 5 oz.Origin: Monroe, WisconsinAge: Approx. 6 months to 1 yearFlavor: Nutty, earthy, mildly sweetPair with: Sauvignon Blanc, Pinot Noir, fondue and melted cheese dishes
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
Ingredients: Cultured pasteurized milk, salt, enzymes.
Dill Havarti
$8.95
Description
Shipping
Ingredients
The Harvest is a time to reap what you sow. To sit back, relax, and enjoy nature's bounty. This dill Havarti cheese is our tribute to this season, a fresh and verdant blend of buttery Havarti and herbaceous dill. Try this Cheese Brothers favorite with fresh salmon, fruit preserves, a crisp glass of white wine, or all of the above.
Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Buttery, somewhat sweet, aromaticPair with: Pepper jams, Sauvignon Blanc, salmon and seafood
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
Ingredients: Cultured pasteurized milk and cream, salt, dill, enzymes, annatto coloring.
Smoked Mozzarella
$7.60
$8.95
Description
Shipping
Ingredients
Smoldering with passion, Nonna Mozz weaves murky tales of times long past to any gathering. Made the old-fashioned way in our Wisconsin packhouse, this naturally smoked mozzarella cheese is worthy of Nonna's name. Use it to deepen and expand the flavor of pizzas or serve on its own with smoked meats.
Net weight: 6 oz.Origin: Stanley, WisconsinAge: 2 - 12 monthsFlavor: Naturally smoked, rich, smoothBest with: Panini and sandwiches, pizza, meat and cheese plates
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
Ingredients: Cultured pasteurized milk, salt, enzymes, annatto coloring.
Italian Golden Baked Bliss Cheese
from $10.95
Description
Shipping
Ingredients
Heat it and eat it! Our famous Golden Baked Bliss cheese is now available in our new Italian flavor. We added fresh Italian herbs, garlic, and red pepper to this baked, buttery and squeaky cheese for a taste sensation that'll have you saying "Mamma Mia!". Serve and eat it hot paired with marinara sauce or a splash of balsamic vinegar.
Net weight: 8 oz.
Shelf life: 9 months
Preparation Instructions
Skillet: Pre-heat dry non-stick pan on medium-high. Place cheese on pan (it has natural oils so there is no cooking oil needed). Heat and brown about 5 minutes per side.
Grill: Place on grill over foil for 5 to 10 minutes until hot.
Oven: Bake at 350 degrees for 10 minutes
Microwave: Heat until hot (15 seconds to one minute)
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
Ingredients: Pasteurized milk, salt, tomatoes, garlic, herbs, dehydrated bell pepper, microbial enzymes. Contains: Milk
Hot Pepper Cheese Curds *Ships Fresh Daily*
from $8.95
Description
Shipping
Ingredients
Enjoy a spicy kick with your squeak with these hot pepper cheese curds, made fresh in Wisconsin daily and shipped nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are seasoned with jalapeño and an original blend of spices for an added kick of spicy flavor. Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!
For best taste and texture, enjoy or freeze within a week of delivery.
Net weight: 8 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, seasoned with our original hot pepper blend. Best for: An addicting snack or garnish for your next Bloody Mary
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect
Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Hot Pepper Spice (Spices, Salt, Sugar, Dried Garlic, Dried Jalapeño.
Jamaican Jerk Cheese Curds *Ships Fresh Daily*
from $8.95
Description
Shipping
Ingredients
The Midwest meets the Caribbean with these Jamaican Jerk cheese curds, made fresh daily in Wisconsin and shipped nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are seasoned with our original Jamaican Jerk spice blend for an added burst of spicy, rich flavor. Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!
For best taste and texture, enjoy or freeze within a week of delivery.
Net weight: 6 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, with our original Jamaican Jerk blendBest for: An addicting snack
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect
Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Jamaican Jerk Seasoning (Spices, Sugar, Salt, Paprika, Vinegar Flavor [Sodium Diacetate, Natural Flavor], Canola Oil, Contains 2% or Less of Garlic, Onion, Caramel Color, Citric Acid, Silicon Dioxide (anti-caking agent), Turmeric).
Wisconsin Cheese Curds Sampler (9-Pack) *Ships Fresh Daily*
$79.95
Description
Shipping
Ingredients
Get them while they last! Enjoy all of our original squeaky fresh Wisconsin cheese curd flavors at once with this abundant collection. These curds are the real deal — made fresh to order and shipped nationwide from our home in Wisconsin. With over 2,000 five-star reviews and counting, see what all the hype is about and try these tasty morsels for yourself. The perfect gift for a cheese lover or expat cheesehead!
Never tried a cheese curd? These bite-sized cheeses are a Wisconsin staple, known for their fresh flavor and springy texture that "squeaks" when you bite into them. They make the perfect keto-friendly snack. Best enjoyed or frozen within a week of delivery for the most authentic "fresh from the vat" flavor!
Contents:
Four 8 oz. bags of squeaky fresh Wisconsin cheese curds (Tomato Basil, Hot Pepper, Jamaican Jerk, and Bloody Mary)
Five 6 oz. bags of squeaky fresh Wisconsin cheese curds (Classic, Garlic Dill, Ranch, Cajun and Buffalo Wing).
Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page.
Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
*Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged.
Ingredients
Classic: Cultured pasteurized milk, salt, enzymes.
Garlic Dill: Cultured pasteurized milk, salt, enzymes, garlic seasoning (granulated garlic and dill weed).
Bloody Mary: Cultured Pasteurized Milk, Salt, Enzymes, Annatto(Color), Tomatoes, Hot Bloody Mary Spice (Salt, Spices, Maltodextrin, Onion & Garlic Powder, Worcestershire Sauce [Vinegar, Molasses, CornSyrup, Salt, Garlic Powder, Caramel Color, Sugar, Spices, Tamarind, Natural Flavor], Dextrose, Extractives of Turmeric, Natural Flavors, Less Than 2% Silicon Dioxide(prevents caking)).
Cajun: Cultured pasteurized milk, salt, enzymes, garlic seasoning (granulated garlic and dill weed).
Hot Pepper: Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Hot Pepper Spice (Spices, Salt, Sugar, Dried Garlic, Dried Jalapeño.
Jamaican Jerk: Cultured Pasteurized Milk, Salt, Enzymes, Jamaican Jerk Seasoning (Spices, Sugar, Salt, Paprika, Vinegar Flavor [Sodium Diacetate, Natural Flavor], Canola Oil, Contains 2% or Less of Garlic, Onion, Caramel Color, Citric Acid, Silicon Dioxide (anti-caking agent), Turmeric).
Tomato Basil: Cultured Pasteurized Milk, Salt, Enzymes, Tomato, and Basil.
Buffalo Wing: Cultured Pasteurized Milk, Salt, Enzymes, Buffalo Wing Seasoning (Spices, Dried Hot Sauce, [Aged Cayenne Red Peppers, Vinegar, Salt, Garlic], Natural Butter Flavor, Maltodextrin, Tomato Powder, Dried Onion, Dextrose, Dried Chicken Broth, Distilled Vinegar, Modified Food Starch).
Ranch: Cultured Pasteurized Milk, Salt, Enzymes, Ranch Seasoning (Maltodextrin, Buttermilk, Salt, Monosodium Glutamate, Dried Garlic, Dried Onion, Lactic Acid, Calcium Lactate, Spices, Citric Acid, Less Than 1% of: Calcium Stearate, Artificial Flavor, Xanthan Gum, Carboxymethyl cellulose, Guar Gum, Natural Flavors).
Please contact us to inquire about local product ingredients in this collection.