seeds

The 007 Pot Red Pepper is a super hot variation of the renowned 7 Pot peppers, originating from the Caribbean. This hybrid cross between the Trinidad 7 Pot and the Naga Morich delivers both intense heat and robust flavor.The 007 Pot Red pepper pods can grow up to 2 inches long with an irregular, bumpy shape. Similar to  Scorpion peppers, they product a stinger as a sign of their extreme heat. The pods transition from green to red upon reaching maturity. Please note: this strain is still unstable, and your growth results may vary.Looking for Extreme Heat? Browse our other Super Hot Pepper Seeds and grow in your very own backyard!

The 7 Pot Barrackpore pepper, a rare variation of the original 7 Pot, ranks among the hottest peppers in the world.This plant reaches approximately 4 feet in height and is highly productive. Barrackpore peppers, larger than typical 7 Pot Varieties, grow up to 3 inches long and feature a dimpled, wrinkly appearance, often with a tail resembling a scorpion pepper. The pods transition from green to bright red as they mature. Named for their ability to spice up seven pots of stew with a single pod, the 7 Pot pepper varieties are known for their extreme heat. The Barrackpore pepper offers a slightly sweet taste with more bitterness than its relatives, making it more ideal for drying and grinding into powder form.Shop for more of our Rare & Exotic Pepper Seeds and find a unique pepper that speaks to you!

Unlock the potential of the 7 Pot Bubblegum Orange pepper, a sensational hot variety boasting exceptional productivity, robust flavors, and fiery heat! This unique pepper emerges from a crossbreed of the  Yellow 7 Pot, Trinidad Moruga Scorpion, and maybe the Orange Habanero – resulting in an unparalleled culinary gem.Expect bountiful harvests from plants reaching up to 3 ft. in height, yielding vibrant orange pods with slightly wrinkled skins. Witness the transformation from vivid green to striking orange, with the color bleeding up the stem—a signature trait earning it the name 'Bleeding Bubblegum' or BBG7. Indulge in its fruity, citrusy sweetness, while braving the sudden burst of intense heat ranging from 800,000 to 1,000,000 SHUs. While its stability is still evolving, this newer variant exhibits promising consistency compared to its red counterpart.Explore our collection of 7 Pot Pepper Seeds and elevate your pepper growing journey.  

The 7 Pot Douglah is considered to be one of the hottest peppers in the warld (check out the SHU rating below). With insane heat levels and unique flavor, this pepper is the perfect super hot addition you've been looking for. 7 Pot Douglah pepper plants will grow up to 3 ft. tall and produce good yields of these 2" long fruits. This variation of the 7 Pot family yields a dark brown almost deep purple color and is sometimes referred to as the Chocolate 7 Pot. The pepper has a bumpy or dimpled surface and begins as a green pepper before maturing to the dark color of the Douglah. The flavoring is like many of the other 7 Pots with considerable heat and fruitiness, only this pepper also has a bit of nuttiness, which goes well when paired with earthy soups, chilis, and salsas. The 7 Pot varieties are named for the ability to spice up 7 pots of stew with one pod. Do you think you can handle the heat?

The 7 Pot Jonah pepper is a larger 7 Pot variety that is assumed to be related to the Trinidad Scorpion pepper for its intense heat!Grow these plants in your garden or in a pot and watch them grow up to 4 ft. tall. The peppers start as light green and mature to bright red with dimply textured surfaces. The pods can get as large as a Racquetball (around 2 inches) and sometimes grow a Scorpion tail.The 7 Pot varieties are named for the ability to spice up 7 pots of stew with one pod. The 7 Pot Jonah packs more in both fruity flavors but also heat when compared to the 7 Pot standard. Use this pepper to spice up fresh or cooked foods and give them that spicy, fruity flavor you've been missing out on!Grow Super Hot Pepper Seeds right in your very own garden! We carry a nice selection of Growing Supplies to help keep your pepper plants in tip-top shape.

This pepper is a cross between the 7 Pot Jonah and Pimenta De Neyde pepper. A great combination of fruitiness and high heat, this variety is perfect to add some tropical flavor to your cooking!Peppers flourish on sturdy, dark purple plants and boast exceptional yields. These 2" pods change color from dark purple to a ripe orange with burnt-looking spots. They have a small, round shape with wrinkly skin. Super unique and an interesting pepper to grow!The 7 Pot varieties are named for the ability to spice up 7 pots of stew with one pod. the 7 Pot Jonah has a fantastic fruity flavor with heat that is slightly less than other 7 pot varieties - nevertheless very hot! Use these thick-walled peppers for drying and add them to soups, salads, salsas, and hot sauces!Want more super hot peppers? Grow them yourself with our Super Hot Pepper Seeds! 

A cross between a Red Trinidad 7 Pot and a Naga Viper, the 7 Pot Katie packs a punch with a fruity flavor. This pepper hails from the U.K. as their hottest-bred pepper and was created by Nick Duran - aka "Naga Nick." The 7 Pot Katie pepper plants are very productive and can grow over 4' tall. The pepper pods grow bountifully on these sturdy plants and will reach between 1-3" long, ripening from green to dark red when mature. 7 Pot Katie peppers are shaped like mini pendants and have wrinkly skin to show off how devilishly hot these peppers really are! The 7 Pot varieties are named for the ability to spice up 7 pots of stew with one pod. 7 Pot Katies taste like a bowl of ultimate fire when you take the first bite! If you're looking to add a crazy amount of heat to your cooking, this is the pepper to choose. *Non-Isolated - Disclaimer: While some of our varieties marked non-isolated were isolated when grown, they are an unstable pepper seed variety that may produce plants with genetic variations, making them less predictable and consistent in terms of traits such as flavor, size, and heat level. While this can lead to unique and exciting variations, it's important to note that these seeds may not reliably reproduce the same characteristics from one generation to the next. Planting non-isolated/unstable pepper seeds can be an adventurous gardening experience, but be prepared for some degree of variability in the resulting pepper plants. We will not be able to offer replacements for variation in traits.  Try growing other 7 Pot Seed Varieties and be sure to check out our fiery Super Hot Pepper Seeds!

7 Pot Madballz is an interesting cross between Yellow 7 Pot and Chocolate Ghost. It was developed by the pepper grower “Madhatter” in 2013 and packs some serious super hot heat. These pepper plants will grow up to 4 ft. tall in your garden, bearing 3" long fruits. Pods are wrinkly and start off light green before ripening to a deep burgundy color that’ll definitely stand out in your garden. Plants grow large so make sure to give them plenty of space and stake your plant for added support. The flavor on the 7 Pot Madballz is surprisingly good and could be described as fruity and floral with a hint of smokiness. This is a great variety to experiment with it in the kitchen, using it dried or fresh! Get more 7 Pot Pepper Seeds and be sure to check out our other Super Hot Pepper Seeds today!

The 7 Pot Merlot is another 7 Pot variety that exceeds 1,000,000 SHUs and has a very unique color shift compared to other super hot peppers.These peppers get their namesake from their mature vibrant merlot color that will captivate any grower. 7 Pot Merlot peppers start out green then ripen to purple, then to their final deep red/merlot color.Unlike their saccharine color and appearance, expect a very pungent scent and a floral bite to these peppers. Use these to make hot sauce and chili, or use them dry for their intense heat!Get some of the hottest pepper seeds in the world in our World's Hottest Pepper Seed Collection!

This is a rare super hot variety that you won’t get anywhere else! The Abyss Chocolate is a creation from Kevin Bain and is a four-way cross, however, the cross is unknown, so we are growing a mysterious pepper! It’s being kept a secret for now, but that’s not a big deal because we still get to grow and taste this beauty. The heat level is also unknown, but we do know it packs some heat. The Abyss Chocolate pepper ripens from green to a chocolate color and forms into an oval shape and a tiny tail. The Abyss looks pretty gnarly with its rough, bumpy, scary-looking skin. This is a solid throat burner and is excellent to grow in your garden. The Abyss Chocolate pepper plant is a medium-to-high yielder and is a mid-seasonal/late-season producer. As you slice the pepper open, not only does it reside a lot of oil in the flesh, but you may even see it dripping on the knife you cut it open with. When you take a bite, you’ll tasty fruity, floral, and earthy flavors. That’s before the heat punches you in the throat! Use this for hot sauces, seasoning, marinades for a variety of meat, and more! Love the taste of scorching-hot peppers? Grow more with our Super Hot Pepper Seeds!

The Aconcagua pepper is a very sweet and very LARGE heirloom pepper named after the beautiful mountain in Argentina, where the pepper originated! Aconcagua pepper plants can grow close to 3 ft. tall and will likely need to be supported because the pods are heavy. To put in perspective how heavy Aconcagua chilis are, the pods can grow to as long as 12” and 2.5" wide! The giant, cone-shaped Aconcagua pepper will ripen from green to orange to a red color, and you can eat it at any stage, but it’s the juiciest at its full ripe red stage. You will taste a delicious, fruity flavor (some say it tastes like apples) and you can expect a crisp crunch when you bite it fresh. Try adding this pepper as a topping for your next burger grill-out! If you are looking to add more bell peppers and sweet peppers to your growing list, check out our Sweet Pepper Seed collection!

The Aji Amarillo pepper is native to South America and a staple in Peruvian cuisines. This pepper is the largest of the Aji pepper family, reaching a length of 4-5" long! Aji Amarillo pepper plants grow to be sturdy, 3 ft. tall plants and are very productive. These pods are longer than other Aji pepper varieties, maturing from green to bright orange with thick flesh and shiny, smooth skin. The Aji Amarillo is BURSTING with an amazingly fruity, almost berry-like flavor. The heat is no joke either, coming in at a mere 30,000-50,000 SHUs. Its most common appearance in Peruvian culture is in the form of a paste, but can be found used in a handful of Spanish dishes! Such a fantastic pepper and very versatile! Shop for more Medium Hot Pepper Seeds and try your hand at growing our Medium Hot Pepper Plants!

Aji Colorado peppers provide a unique blend of quick and intense heat followed by fervid sweet and fruity flavors. Originally found in the South American countries of Bolivia and Peru, you may find these peppers growing around the world and used for their versatile cooking abilities. These Aji Colorado pepper plants will grow up to 4 ft. tall and bear tremendous amounts of fruit, so you’ll want to make sure these plants are staked and supported properly. Pods will grow between 4-6” long and change colors from green to a bright orange-red color at maturity. The skin is semi-smooth and crisp when you take a bite from one of these peppers. The heat is slightly less than a Cayenne pepper, but will still provide enough of a kick to liven up any food dish. The thin walls of Aji Colorado peppers make for easy drying. Grind these peppers into flakes or powders and sprinkle them on foods such as meats, stews, and stir-fries. They also make for a great homemade sauce or salsa when chopped up. Check out our related pepper seed collections for more: Aji Pepper Seeds, Medium Hot Pepper Seeds, Cayenne Pepper Seeds. Set your garden up for success by getting the right Growing Supplies! Get yours today!

The Aji Dulce, AKA the Aji Cachucha, is quite a unique pepper. Native to the Caribbean, this strain came from grower Ed Fraser, with the help of Robert Hadad from Cornell University and friends in Puerto Rico, Ed could identify Line 7, clearly an authentic Puerto Rican Aji Dulce. When growing an Aji Dulce, they reach about 1.5 ft. tall when they begin bearing fruit. They make for great container plants to grow bountiful 2" long peppers. The Aji Dulce ripens from lime green to red and has a habanero-like appearance that includes wrinkly skin and vibrant colors. These pepper plants yield better when started three weeks earlier than classic (C. annuum) peppers. Like its shape, the Aji Dulce has the same aroma and flavor as habaneros. Its rich, tropical sweetness, smoky undertones, and mouth-watering zesty flavor make this pepper very addicting! Use Aji Dulce (Line 7) peppers fresh in salads, stir-fries, sofrito, and other Caribbean dishes. If you enjoy pickling, these peppers work great for that! Grow more of our Mild Pepper Seeds and be sure to browse through additional Aji Pepper Seed offerings!

The Aji Mango Pepper is a captivating chili variety originating from Peru. It is known for its fruity and citrusy taste similar to mangoes. Like the Aji Amarillo Pepper, it has a moderate heat level, catering to a broad palate range. These elongated peppers begin with green to yellow and transition to a gorgeous orange as they reach full ripeness. Aji Mango Pepper Plants grow to about 3-4 feet tall and grow 2-3" sized pepper pods.  If you want to enjoy spice without overwhelming intensity, this pepper is right up your alley. It has a Scoville Heat Level of 100,000 to 150,000+ SHUs. Ideal for salsas, sauces, and marinades, the Aji Mango Pepper lends a tropical and mildly spicy kick to a variety of dishes. It is not only delicious, but it is also a visually stunning variety to add to your garden.  Browse through more of our Hot Pepper Seed offerings, and be sure to check out our Hot Pepper Plants for more growing options!

Grow a unique ornamental pepper variety with Aji Omnicolor Pepper Seeds. This pepper makes a statement in your garden with vibrant changes in color and can really add a little spicy flair to your fresh or cooked meals! Aji Omnicolor Peppers will fill up on these sturdy pepper plants and stretch as long as 2.5". This variety looks similar to that of the Aji Amarillo pepper, with a pendant-shaped pod that tapers off to a point and smooth skin that makes it great for slicing and drying. The colors are what make this pepper unique as it matures from pale yellow to a spotty purple color, to yellow, then orange, and finally to red - is your head spinning too? Besides its multicolored appearance, Aji Omnicolor Peppers have a delightful citrusy/fruity flavor that's sweet enough to freshen up your food. However, these come with a bit of heat, as some of these peppers get as hot as 50,000 SHUs - just as hot as a Cayenne Pepper! Use these for cooking, roasting, and drying, or utilize them to brighten up your garden landscape! Spice up your garden with additional Aji Pepper Seeds and other Medium Hot Pepper Seed varieties!

The Aji Pineapple pepper is a rare and exotic variety originating from Peru. This Capsicum baccatum pepper stands out from the crowd with its vibrant appearance and tropical taste. It is very similar to the Aji Lemon Drop pepper but has a slightly different flavor. The Aji Pineapple gets its name from it’s unique flavor among baccatum types. Many baccatum peppers have a mild, sweet, and fruity flavor. However, the Aji Pineapple are much more tart, citrusy, and floral. The pendant shaped pepper pods reach 2-3 inches in length. They start green and mature to a sunny yellow or orange. The Aji Pineapple pepper plants grow to about 2-4 feet tall. If you are on the lookout for a high producing variety, this is the pepper for you. It produces enormous yields. One plant may produce several dozen peppers.  With a moderate heat level (typically 30,000 to 50,000 Scoville Heat Units), they offer a beautiful balance of spiciness and sweetness, similar to fresh pineapple. Perfect for adding a zesty punch to salsas, sauces, and marinades, the Aji Pineapple chili promises to elevate your culinary creations with its exotic charm. Shop for more Medium Hot Pepper Seeds and try your hand at growing our Medium Hot Pepper Plants!

Are you in a climate with a shorter growing season? Are you crazy anxious each year for your peppers to grow? If you answered yes to either of these questions, then you just have to try growing the Aji Rico Pepper! This 3 ft. tall plant is a BIG producer, with an average yield of around 120 peppers! The Aji Rico pepper grows to about 3-4" long and can be eaten at any stage of maturity. It ripens from green to red and can be harvested green at around the 55-day mark. The pods are elongated and pendant-shaped, with shiny smooth surfaces Aji Rico peppers provide a citrusy, juicy, and crunchy red bell pepper flavor that is a perfect addition to any dish. They are even great raw! The narrow, conical Aji Rico creates a medium heat burn that stays on your tongue. Grab yours today and you’ll be enjoying them in no time! Try your hand at growing other Aji Pepper Seeds and Medium Hot Pepper Seeds in your garden this growing season!

The Alma Paprika Pepper was the first paprika variety offered by Pepper Joe's! Originating from Hungary - like all great paprika peppers do - this strain is a great seasoning pepper to throw on just about everything, and we know growing this pepper is just as enjoyable as consuming them! Plant your seeds and watch them bloom into 3 ft. tall pepper plants producing clusters of these 2" long pepper pods. Alma Paprikas are round with a very smooth texture and thick flesh. These pods will turn color from ivory white to bright red as they hit maturity. Alma Paprika peppers have a great mild taste that, when dried into chili seasoning, is a great addition for everything from eggs to pot roast to Italian food. It also puts a delicious spin on stews, casseroles, and soups. Start growing Alma Paprika pepper seeds today! Browse through more or our Mild Pepper Seeds and check out our Mild Pepper Plants if you're interested in seedlings instead!

Anaheim Chili Peppers have been around for ages! These giant chiles are robust producers and a staple among many different cuisines with a refreshing and attractive flavor palette along with a spurt of heat. These compact pepper plants grow to be 2 ft. tall and are a great addition to your garden or work just as nicely as a container plant for your porch or patio. These plants will produce high yields of these elongated pods that can reach lengths up to 7.5"! These green pods are chile-shaped with smooth shiny skin. These mild peppers are slightly hotter than Jalapenos, but not by much (at most, these peppers will reach 4,000 SHUs). The flavor profile of Anaheim Chiles is what attracts a majority of growers to this strain. You'll enjoy sweet, tangy, and almost smoky flavors when you incorporate these pods into your cooking or add them to your salads, sandwiches, casseroles, soups, stews, and more! Grab more of our Mild Pepper Seeds today and check out our Mild Pepper Plants to jumpstart your growing season!

Also known as a Poblano pepper, the Ancho Gigantea is one of the more commonly used peppers in Mexico known to add a fantastic mild flavor to any cuisine! This short plant will grow up to 2 ft. tall and produce many 4" heart-shaped peppers that will continue to grow if they are picked frequently. Some of these peppers grow twisted with shiny skin and a wrinkly texture. They change colors from dark green to red, but you can pick these peppers at either stage. With a sweet and smoky flavor, and a mild heat reaching up to 3,000 SHUs, the Ancho Gigantea is a pepper you don't want to miss out on. When dark green, these peppers are used for stuffing and roasting, as well as for sauces and salsas. You can also let the Gigantea peppers ripen to red and be dried as ancho chiles, and those can be used to make sauces, soups, and meat seasoning. Want more pepper seeds? Browse through other Mild Pepper Seeds and make sure to pick up some Growing Supplies to get your seeds off on the right track!