Olive & Sinclair

Founded by confectioner Scott Witherow in Nashville, Tennessee, Olive & Sinclair is Tennessee's first bean-to-bar outfit and is considered one of the finest artisan chocolate makers in the country, marrying traditional European techniques, single origin chocolate, and classic Southern flavors.

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Specifications

*6-oz. box

*Handcrafted in small batches in Nashville, TN

*Slow roasted, stone-ground cacao beans are aged in Pappy Van Winkle bourbon barrels

*Ingredients: sugar, 67% Dominican Republic chocolate (cacao beans, brown sugar), butter, bourbon cacao nibs, kosher salt

*Best enjoyed within 9 months

Allergen Info

Nut-free, gluten-free. Contains dairy.