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A misnomer, as native to Jamaica. Also called “Chocolate Habanero.” Wrinkled fruits have a rich, smoky flavor unique to hot peppers. The only variety for Jamaica Jerk Sauce. Ripens green to chocolate. 

*60% germination

• Days to Maturity: 100
• Sow Method: Start Indoors
• Sow Depth: ¼ Inches
• Spacing: 12 - 18 Inches
• Sun: Full Sun
• Height: 36 Inches
• Fruit Size: 2 x 3 ¾ Inches
• Scoville Scale: 125,000 - 275,000 SHUs

Catalog Page: 58