$6 - $9 Flat Rate | Only %AMOUNT% more for free shipping!

NEW Name - Check Junk folder for emails!

Find anything you need

HOME SHOP RECIPES

$6 - $9 Flat Rate | Only %AMOUNT% more for free shipping!

NEW Name - Check Junk folder for emails!

Crispy Skin Salmon with Mango Chive Compound Butter

Rated 5.0 stars by 1 users

Category

Entrée

Cuisine

American

Author:

Sonia Schilling

Servings

4

Prep Time

15 minutes

Cook Time

12 minutes

Image of Crispy Skin Salmon with Mango Chive Compound Butter

Ingredients

Salmon Sauté

4 each (7 oz) skin-on wild caught salmon fillets, skin scored with an “X” in the middle
Salt and white pepper to taste
Grape seed oil for sautéing (other common cooking oils can be used as well)

Compound Butter

¼ cup salted Plugra (European style, high milkfat) butter, softened
4 tablespoons finely chopped chives (divided)
1 tablespoon sautéed shallots
2 teaspoons honey
2 teaspoons Marie Sharp’s Pure Mango Habanero Pepper Sauce

View Cart (0) Checkout

Directions

Pre-heat oven to 400.
Prepare compound butter by whisking all ingredients, except one tablespoon of chives, until smooth. Place on parchment paper in a log shape and roll to an even thickness in the paper, then refrigerate.
In a non-stick pan on medium-high heat, place enough oil to coat the bottom. Season each fillet to taste and sear skin side down being careful not to over crowd the pan. Sear for about 4 minutes until skin is crispy and brown. Carefully turn fillets and finish in oven for an additional 6 minutes for medium-rare.
Arrange fillets on serving platter and top with a ½” medallion on compound butter. Use a torch to slightly melt butter and garnish with remaining chives. Serve immediately with optional lemon wheels for garnish.

RECENT POSTS

Spicy Beef Burger with Colby Cheese and Marie Sharp’s Beware Habanero Pepper Sauce

10/25/2024

Shrimp and Avocado Tostadas with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce

10/25/2024

Vegetable Stew Recipe with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce

10/25/2024

Belizean Salbutes with Marie Sharp’s Original Hot Habanero Pepper Sauce

10/15/2024

Crispy Skin Salmon Recipe with Mango Chive Compound Butter - Pepperheadz Company Store

Crispy Skin Salmon Recipe with Mango Chive Compound Butter

Sonia Schilling on 05/10/2022

This recipe is so simple, you'll be tempted to make it every day.

Tags: Mango Salmon

Previous Article

RECENT POSTS

Spicy Beef Burger with Colby Cheese and Marie Sharp’s Beware Habanero Pepper Sauce

10/25/2024

Shrimp and Avocado Tostadas with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce

10/25/2024

Vegetable Stew Recipe with Marie Sharp’s Smokin’ Marie Habanero Pepper Sauce

10/25/2024

Belizean Salbutes with Marie Sharp’s Original Hot Habanero Pepper Sauce

10/15/2024

0 comments

SHOP

Marie Sharp's Belizean Jams and Jellies - Marie Sharp's Company Store

JAMS & JELLIES

Marie Sharp's Belizean Pepper Sauces - Marie Sharp's Company Store

HOT SAUCES

Marie Sharp's gift set box

GIFT BOX SETS and SPECIAL COLLECTIONS

Marie Sharp's Proud Products of Belize Fan Merchandise - Marie Sharp's Company Store

Merchandise

THE PEPPER PANTRY | COPYRIGHT © 2025

All rights reserved

FOLLOW US