PEPPER SEEDS

For bulk sizes, click here 2019 AAS Winner. A smaller version of a typical four-lobed sweet bell pepper, but extra sweet and needs no staking due to its inbred bushy habit! Fruits mature to its vivid, shiny golden orange color. Compact, tall plants produce loads fruits with thick walls, delicate skin and a crunchy texture! Great for containers! Days to Maturity: 65 Sow Method: Start Indoors Sow Depth: ¼ - ½ Inch Spacing: 18 - 24 Inches Sun: Full Sun Height: 36 Inches Fruit Size: 3 Inches Online Exclusive

For bulk sizes, click here This is a smart prankster’s choice to create a false alarm. This upright cayenne hybrid develops completely sweet fruits that appear deceptively hot! Prepare your taste buds for the shock of cayenne without the sweat of heat.  Short, carmine pods of tender, fruity, versatile peppers can be eaten or prepared at any stage of maturity. Enjoy fresh, pickled, or seared on the grill. Blister peppers on a hot dry griddle to present that fire roasted look atop your favorite dish! Days to Maturity: 75 Sow Method: Start Indoors  Sow Depth:  ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 24 - 36 Inches Fruit Size: 5 Inches Catalog Page: 53

For a name that's pretty menacing, these peppers look like such adorable and delectable cuties, but don't be fooled! The Satan's Kiss pepper, also called Baccio Ciliegia Piccante, is a tiny Italian heirloom packed full of surprising heat that will knock your taste buds loose! These compact pepper plants grow anywhere between 2-3 ft. tall, growing plenty of these tiny, golf ball-shaped pods that ripen from green to a purplish red. The name ciliegia piccante means "spicy cherry" in Italian, and that's exactly what they look like! With beautiful colors, you could grow Satan's Kiss as a nice ornamental pepper plant that will look very unique from other plants in your garden. Satan's Kiss Pepper has a sweet taste with a spicy kick to it. How about a plate of them next to some of our cherry tomatoes? We love these heirloom peppers when stuffed and grilled, but you should definitely try stuffing them with anchovies and mozzarella and then grilling them as they do in Italy. Satan's Kiss is a medium-hot pepper that will be the perfect manageable heat for a party. Try growing rare pepper varieties with our Rare & Exotic Pepper Seeds!

Introducing the Kung Pao Pepper, a staple in Asian, Thai, and Sichuan cuisines known for being a less-spicy alternative to Cayenne and Thai peppers. What attracts people to this pepper is its amazing combination of mild heat and spicy flavor. The Kung Pao pepper plant is a high yielder that grows up to 3 ft. tall, producing long, skinny pods growing to 4-6" long. The plant will have green leaves with white flowers blooming, which will be the talk of the show for your garden. Its flavors are impressive with its earthy, slightly smoky flavors. The Kung Pao pepper is the perfect pepper for drying and making the famous Kung Pao chicken. This is irreplaceable in Chinese and Asian-type dishes - once you use it, it's hard to go back to anything else! Use it for stir-fries, frying, grilling, and drying into a nice chili powder! This is definitely a gardener's favorite! *Non-Isolated - Disclaimer: While some of our varieties marked non-isolated were isolated when grown, they are an unstable pepper seed variety that may produce plants with genetic variations, making them less predictable and consistent in terms of traits such as flavor, size, and heat level. While this can lead to unique and exciting variations, it's important to note that these seeds may not reliably reproduce the same characteristics from one generation to the next. Planting non-isolated/unstable pepper seeds can be an adventurous gardening experience, but be prepared for some degree of variability in the resulting pepper plants. We will not be able to offer replacements for variation in traits.  Want to grow unique peppers? Find the perfect ones for you in our Rare & Exotic Pepper Seed collection.

Now you can have it all! Cayenne Chili peppers are the favorites of the Capsicum Peppers for their easy growth and flavors. Their flavors are so impressive and stand out when they are dried, and we cannot believe how easy they are to dry. They make a fabulous hot pepper powder as you sprinkle the powder on anything. Our Cayenne Chile collection includes our favorite mix of Cayenne peppers.  Bundle Includes: Golden Cayenne Pepper - 10+ Seeds World Famous Tabasco Pepper- 10+ Seeds Purple Cayenne Pepper - 10+ Seeds Maule's Red Pepper - 10+ Seeds Heirloom Pepper Joe's Cayenne Pepper- 10+ Seeds Ristra Cayenne Pepper - 10+ Seeds

Bubblegum Peppers may be one of the coolest 7 Pot varieties! Also known as the Bleeding Bubblegum or BBG7, this pepper gets is named after its "bleeding stem," or the color of the pepper bleeding over into the stem. This is crossed between a red Moruga Scorpion and Trinidad Yellow 7 Pot, so you'll expect to have some serious pepper heat! These pepper plants will grow up to be about 3 ft. tall and produce plenty of these bright red pepper pods. Bubblegum peppers are tiny, 2" pods with shiny smooth skin and bright red, an almost pinkish color that looks like the 1-cent Bubblegum from back in the day. This beautiful color bleeds over into the stem, due to the oversized calyx of the pepper turning colors when the peppers are left on the plant for too long. This is still being bred out for stability, so expect to have a little variation in your plants. But doesn't that make it all the more fun to grow? This pepper may look like bubblegum, but would you believe it if it smelled or even tasted like it too? That's what you can expect with this pepper, along with fruity, citrusy, and floral tones. Just like its 7 Pot counterparts, it has exceptional heat, so be prepared to set your mouth on fire! Use the Bubblegum pepper for cooking or drying into fruity pepper powder or pepper flakes. Grab other varieties in our collection of Super Hot Pepper Seeds and Super Hot Pepper Plants!

This fabulous green Jalapeno pepper is good enough to have Pepper Joe's name on it! With thick and juicy flesh, great flavor, and easy growing, what more could you ask for in a Jalapeno? Jalapeno pepper plants will grow to around 4 ft. tall, and the plant is prolific and easy to maintain and grow. Watch them grow incredible yields of these 3 in. peppers that are smooth, rounded, and shaped like a teardrop. These pods will ripen from green to red and are great to grow for containers, gardens, and more. With a heat level of 2,500-8,000 and a ton of versatility for many culinary dishes, you won’t be disappointed with the Jalapeno chili. They are great for Mexican dishes, appetizers, hot sauces, and pickling. Pick up some of these Pepper Joe's-approved Jalapeno Pepper seeds and try them out in your garden! Check out the other jalapeno varieties at our Jalapeno Pepper Seed Collection! We carry a vast selection of seeds at our ever-expanding Pepper Seed Collection.

Royal Black peppers add a dark and regal flare to your garden or patio. We’re unsure where this pepper came from, but doesn’t that add to its noble mystique? This is a great compact plant that grows up to 2 ft. tall with elegant dark purple foliage and black stems. Royal Black pepper plants produce purple flowers and tiny peppers that grow to about an inch long and are shaped like little teardrops (similar to a Pequin pepper). Peppers turn from their dark purple-black color to a deep red color when they mature. Like other ornamental peppers, the flavor is fairly spicy, and the heat is all over the place. Royal Black peppers have heat levels ranging from 5,000-30,000 SHUs, so you’ll never know how hot your pepper is when you take a bite out of it! Use these peppers to cook into any spicy dish, add them to a delicious sauce or salsa, or just let them grow out and beautify your garden! You can’t go wrong with a majestic pepper like the Royal Black pepper. Check out our Ornamental Pepper Seeds and Ornamental Pepper Plants! Browse through our expansive Pepper Seed Collection and find the right pepper seeds you’re looking for!

Munching on the Mariachi Peppers will taste like music to your taste buds! You guessed right; this pepper is named after the Mexican musical band. Mariachi is a beautiful plant that grows well in sunny locations and is a family-friendly pepper plant because the peppers are mild. So, you can be safe knowing that when friends and family come over for gatherings and parties, they will not be eating spicy peppers that’ll burn their tongues! The Mariachi pepper plant is very productive and will quickly grow 4" conical peppers with smooth skins, meaty flesh, and tapered tips. What is even better is that the peppers look gorgeous in your garden or backyard. The plant will produce pods that ripen from creamy white, yellow, and pink rose, to then red. We recommend tasting the Mariachi peppers when it matures into a creamy white color because they’ll have a delicate, complex flavor with fruity undertones reminiscent of melons! They are less spicy than the Jalapeno, but both peppers are quite meaty, so you can stuff the peppers. Use these peppers in salsas and sauces, eat them when fresh, or roast and grill them! Also, you can also use these as a substitute for jalapeno poppers. Seeking more exotic, uniquely-shaped peppers? Check out our Rare & Exotic Pepper Seeds!

The 7 Pot Merlot is another 7 Pot variety that exceeds 1,000,000 SHUs and has a very unique color shift compared to other super hot peppers.These peppers get their namesake from their mature vibrant merlot color that will captivate any grower. 7 Pot Merlot peppers start out green then ripen to purple, then to their final deep red/merlot color.Unlike their saccharine color and appearance, expect a very pungent scent and a floral bite to these peppers. Use these to make hot sauce and chili, or use them dry for their intense heat!Get some of the hottest pepper seeds in the world in our World's Hottest Pepper Seed Collection!

The Cheiro Roxa pepper is native to Brazil and is also relative to the habanero, except it has slightly less heat and a unique fresh sweet flavor. If you're looking for an alternative to the habanero, this pepper has just as much flavor and a unique shape/color that will get people talking! Cheiro Roxa pepper plants are very productive, growing to around 3 ft. tall and producing high yields of these tiny 1" peppers. Their shape looks like they have been squished - almost resembling tiny toppers! These rare & exotic peppers grow from dark purple to a lighter purple, almost translucent pink color when they reach maturity. With heat levels reaching 60,000-80,000 SHUs, Cheiro Roxa peppers are pretty hot! They can be used dried as chili powder and dried pods, or they can be used fresh in cooking, salads, salsas, sauces, and more. *Non-Isolated - Disclaimer: While some of our varieties marked non-isolated were isolated when grown, they are an unstable pepper seed variety that may produce plants with genetic variations, making them less predictable and consistent in terms of traits such as flavor, size, and heat level. While this can lead to unique and exciting variations, it's important to note that these seeds may not reliably reproduce the same characteristics from one generation to the next. Planting non-isolated/unstable pepper seeds can be an adventurous gardening experience, but be prepared for some degree of variability in the resulting pepper plants. We will not be able to offer replacements for variation in traits.  Like your peppers hot? Check out our Hot Pepper Seeds, Very Hot Pepper Seeds, or if you're daring, our Super Hot Pepper Seeds!

Be prepared when growing this giant NuMex pepper! NuMex Big Jim peppers have been a famous green chile used by chefs throughout New Mexico for decades, but now, this pepper is officially listed in the Gunness Book of World Records for producing the world's largest pepper pod at 13.5" long! Expect these huge pods to grow on easy-to-maintain pepper plants that are very productive. NuMex Big Jim peppers will reach 12" long on a consistent basis and will mature from green to emerald green, and then to red. These are meaty pods that have been a fan favorite for quite some time! If you prefer flavor over heat, the Big Jim peppers from the New Mexico State University Chili Pepper Institute are the one for you. They have a sublime flavor with a hint of spice, just a tad spicier than sweet peppers, which is great for families or for guests who don't like things too hot. The Big Jim chili pepper is best used in Chile Rellenos, stuffed peppers, and other Mexican cuisines. This is one of the best green peppers out there, so be sure to start growing some of your own today! Want more mild heat? Check out our Mild Pepper Seeds today and don't forget our Sweet Pepper Seed collection if you prefer sweet flavors over roaring heat!

Blushing Beauty F1 peppers get their name from their changing of colors. With different hues of orange and red, this pepper is a showstopper as it gracefully matures. The best part - these peppers are both beautiful to look at and amazing to use in the kitchen! The Blushing Beauty pepper plant is a highly disease-resistant plant, which helps lengthen the plant life for a higher yield of sweet peppers. These plants are great to grow on your patio, or greenhouse, and for general gardening use! The pods grow to 4 inches long with 4 lobes and have very smooth and crunchy skin. Watch as these pods start out ivory and change colors to orange, pink, light red, to a true red, scarlet color. These peppers are large, blocky, apple-sized peppers with amazing sweet flavors that you can add to salads, sandwiches, and more. We also have the Chocolate Beauty pepper seeds if you prefer to grow a sweet, chocolatey pepper! Enjoy sweet-tasting peppers? Explore our Sweet & Bell Pepper Seeds collection. We also grow Sweet Pepper Plants for those who want a head start in growing peppers.

Spanish Spice Peppers are wonderfully large green pods that are considered the "Goldilocks" of peppers - they have a flavor that's "not too sweet" and a heat that's "not too hot," making them the perfect variety to use in fresh foods. Plant these Spanish Spice Pepper Seeds and watch them produce 2 ft. tall compact plants that grow plenty of pods that stretch up to 7" long with medium-thin walls. Ripening from light green to dark green when mature, these peppers look very similar to the Anaheim Chili Pepper, but a milder, hybrid variety. Spanish Spice Peppers deliver a big Mediterranean flavor. These fresh, flavorful peppers have a genuine chili flavor that makes them stand apart from other green peppers. The thinner walls on these peppers make them great for frying, grilling, and stuffing. Take a trip on the "mild" side with our Mild Pepper Seeds and Mild Pepper Plants! Be sure you have the right supplies for growing your peppers with and pick up some essential Growing Supplies!

You will not be disappointed growing the Marconi Giant pepper because it’s an incredible versatile pepper that was awarded the All-American Selections recognition in 2001 for its adaptability, earliness, yield, and impressive flavors! To give you a short summary, the Marconi pepper is a sure winner in the garden and the kitchen. This compact pepper plant grows up to 2-1/2 ft. tall and is resistant to Tobacco Mosaic Virus (TMV) and Potato Y virus. This means the plants will be able to live longer for an improved yield. In fact, these plants will keep producing peppers until frost if you continue to keep harvesting them. As an improved Italian variety, it’s one of the biggest Italian-type sweet peppers (as it hints in the name) and grows to 8 inches long. The Marconi pepper has a long body with a slight lobed end, ripening from green to a bold red. One cannot forget about the flavors! It tastes sweet with a hint of smokiness and the Giant Marconi pepper is great in all kinds of cooked dishes. We recommend grilling or roasting them because their flavors will enhance. Try eating them raw, grilled, roasted, fried, or in salads and salsas. Grow more sweet-tasting peppers with our Sweet Pepper Seeds and Sweet Pepper Plants today!

Want a pepper that looks like the Habanero or Scotch Bonnet, but with less heat? Look no further than the Rocotillo Pepper! The peppers are popular in the Caribbean, and it’s even called the Puerto Rico pepper because of how often they’re used there. The Rocotillo peppers appear to be varieties of both Capsicum Baccatum and Capsicum Chinense, but their origins differ! The Baccatum variety is from Peru, but it’s uncertain where the Chinense variety originated. To make it more confusing, it’s said the Baccatum originated in Peru but was discovered in Puerto Rico years later. Although its origin and history are confusing, we do know these peppers are tasty! Rocotillo pepper plants grow up to 3 ft. long and produce high yields of these tiny, 1" long pepper pods. Their appearance looks like a squished shape, almost like a compressed Bishop's Crown pepper, with glossy skin and bright red color. These peppers ripen from green to orange, and finally to red when they're ready for harvesting. This is a very mild alternative to the Habanero for those who do not necessarily want a super hot pepper. Although the heat level is very mild, they will taste sweet and tropical. The Rocotillo pepper is a variety you must try growing in your own backyard! Enjoy growing unique and exotic peppers? View our Rare & Exotic Pepper Seed Collection for more!

Mirasol Chile Peppers are flavorful mild peppers to add to any dish! A very common choice used in Peruvian cooking, the name Mirasol means "looking at the sun" in Spanish, because of the peppers' upward growth.  These pepper plants grow up to be 2 ft. tall and produce clusters of these conical-shaped pods that stretch up to 4-5" long and about 1-2" wide. Their smooth, shiny skin is irresistible, and when the peppers reach their mature bright red color, you'll want to pick these straight away and use them in your next meal! What's unique about the Mirasol is that it's also referred to as the Guajillo when dried. But don't get confused, as the Guajillo pepper has slight differences in appearance, flavor, and heat level. Mirasol peppers have a spicy, fruity flavor with berry-like undertones that are great for roasting, salsas, seasoning, sauces, and poultry dishes. You'll feel the mild heat right away before the mellow flavors set in! Want more mild flavors? Try growing our Mild Pepper Seeds and Mild Pepper Plants this growing season!

Want a pepper that delivers sweet flavors that taste like Chardonnay wine? Similarly to the Pinot Noir and White Zindandel, we're not sure if the Chardonnay Pepper really tastes like the wine, but we do know it is deliciously sweet! The Chardonnay pepper plant reaches up to 3 ft. tall with plenty of pods that grow to 4" long and are thick-walled, crunchy, sweet, large golden bell peppers. The pepper ripens from green to orange but can be harvested at either stage. We recommend you harvest the Chardonnay when it turns to a golden color because its flavors are unforgettable! The plant is productive, disease-resistant, matures early and is easy to grow in your garden or backyard. It’s resistant to Tobacco Mosaic and Bacterial Leaf Spot which means you’ll have a healthy and big plant! The Chardonnay pepper is great for salads or as stuffed peppers and can be eaten fresh, cooked, roasted, and pickled. Get your hands on the Chardonnay Pepper Seeds today! Want to grow more delicious, sweet-tasting peppers? Expand your growing list by looking into our list of Sweet Pepper Seeds! We also grow Sweet Pepper Plants for those who want a head start in growing peppers.

A beautiful ornamental variety out of Mexico, the Aurora peppers look like Christmas lights and can light up any sort of setting, whether it’s in a garden or on a patio. The beautiful colors may only be a façade, as these plants produce some pretty hot peppers! Growing to around a foot in height, Aurora pepper plants produce many colorful clusters of bulb-shaped pods that measure about an inch-and-a-half in length each. These pods ripen from soft lavender to a deep purple, then to a bright yellow-orange, and finally to its mature red color. Expect to see the range of these colors all on display in stunning formations! Aurora peppers are mostly used as an ornamental variety that is perfect for container growing, but the pods are edible and can be used to spice up any sort of food dish. The flavor is fairly neutral, or peppery, so the only thing you should expect with these peppers is their spicy heat. Use it to add a kick to salsa, or sauce, or chop these bulbs up and add them to any fresh salad! Check out more of our Hot Pepper Seeds! Too much for you? Then take it down a notch and enjoy more of our Medium Hot Pepper Seeds today!

Thai Hot Pepper seeds are fiery, attractive little sparks of flavor that you'll never expect to taste when taking a bite of these tiny peppers! These hot and spicy pepper seeds will be the perfect gift for the hot pepper lover (or for yourself because we all deserve something nice sometimes in life) because it delivers in heat, flavor, and quantity! These compact pepper plants will pop up to around 1-1/2 ft. tall and produce up to 200 small, conical, 1" long pepper pods. Thai Hot peppers look similar to sparkly red Christmas lights, especially in the same size and shape. Watch as they ripen from green to a bright red, standing out from the plant's dark green foliage. Just like other Thai varieties, you'll enjoy nice fruity and spicy flavors with these peppers. The Thai Hot chili is great to add to a variety of culinary dishes, or if you’re brave, to eat as a whole pod. If you like Thai cooking or any spicy Asian-style cuisine, the Thai Hot chili is perfect to grow as it is a common ingredient in many Asian dishes! You can freeze or pickle them, and they dry well for long storage. Grow some Thai pepper plants today, you won’t be disappointed. Want to grow hot peppers in your garden? Try out our Hot Pepper Seeds and Hot Pepper Plants! We have a wide selection of seeds for you to browse through in our Pepper Seed Collection.

Known as the “hawk claw” because of its talon-shaped pepper clusters, the Takanotsume peppers are a very popular ornamental variety coming from Japan. Its heat level reaches up to 30,000 SHUs, making this a great option for spicing up anything you desire. Takanotsume pepper plants are also incredibly easy to plant to grow, making them perfect for first-time growers to try out. Plants can grow as high as 3 ft. tall and produce good yields of upright pepper clusters. The plant itself also produces beautiful white flowers that stand out amongst the green stems and foliage. Takanotsume peppers reach 3” in length and change from green to bright red when mature. The stingy burning heat from these peppers is what makes them popular to use in a lot of Japanese cuisines. The Takanotsume peppers are also good for drying and making wonderful pepper flakes and spicy powder. Harvest these peppers and save them for later, as they pickle very nicely. Want the right amount of heat? Check out more of our Medium Heat Pepper Seeds today!

Also spelled Primotailii, this is absolutely one of the hottest peppers to ever exist! This chili is a cross between the 7 Pot Primo and Fatalii that was cross-bred by Chris Saunders in 2012. The Primotalii pepper feels just as hot as the Carolina Reapers and Scorpions, but we’re not sure of the heat level - officially. There’s one thing that’s for certain, this super hot pepper is a scorcher! The 3 ft. tall Primotalii pepper plant produces medium yields of 2-3" long peppers with skins that look like they are boiling. It almost symbolizes the massive heat they carry…yikes. The peppers ripen from green to bright red, and they grow very long skinny tails similar to the Reaper. Heat levels for the Primotalii are said to be over 1,000,000 SHUs, and as high as 2,200,000 SHUs - tied with the world's hottest pepper! Beyond the heat, they boast flavors that are fruity, citrusy, and sweet with floral tones. Some say it may also taste earthy, but you let us know how they taste! Try making hot sauces with these hot peppers, or as a marinade for a variety of meat. But use this pepper sparingly, as a little bit can really spice things up! Set your garden on fire by growing our Super Hot Pepper Seeds and Super Hot Pepper Plants!

Unlock the potential of the 7 Pot Bubblegum Orange pepper, a sensational hot variety boasting exceptional productivity, robust flavors, and fiery heat! This unique pepper emerges from a crossbreed of the  Yellow 7 Pot, Trinidad Moruga Scorpion, and maybe the Orange Habanero – resulting in an unparalleled culinary gem.Expect bountiful harvests from plants reaching up to 3 ft. in height, yielding vibrant orange pods with slightly wrinkled skins. Witness the transformation from vivid green to striking orange, with the color bleeding up the stem—a signature trait earning it the name 'Bleeding Bubblegum' or BBG7. Indulge in its fruity, citrusy sweetness, while braving the sudden burst of intense heat ranging from 800,000 to 1,000,000 SHUs. While its stability is still evolving, this newer variant exhibits promising consistency compared to its red counterpart.Explore our collection of 7 Pot Pepper Seeds and elevate your pepper growing journey.  

The Antohi Romanian peppers come with an interesting history that you can learn and share with your neighbors, friends, and family. Also known as Jan Antohi peppers or Eastern European frying pepper, the Romanian heirloom pepper was brought by the Romanian acrobat in 1991 who defected to the USA. Rumor has it that many Romanian circus performers fled to the United States to escape the harsh conditions under the rule of the Soviet Union. It is said that Antohi missed his mother’s cooking (don’t we all?) and visited his mother after the fall of the Soviet Union. Along with the chance to see his mother, he got to bring the heirloom peppers back to the United States to grow and use for his cooking. Because of Antohi, we can grow these fascinating peppers today! Antohi Romanian pepper plants are extremely prolific with early and heavy harvests, and it has great branch strength. Peppers will grow to 4" long and ripen from light cream, pale yellow, orange, to finally a dark red color. These pods are smooth, tapered, and narrow, and their thick flesh and sweet flavor are highly favored, and they are one of the best frying peppers because their sweetness is enhanced by cooking. The heirloom variety is crisp with a mild, sweet, fruity flavor, and its smooth and taut skin makes it perfect to cook for a variety of culinary uses. One way you can cook these sweet Romanian peppers is by slicing them half and removing the seeds before pan-frying them in olive oil. This preparation brings out the sweet flavor! You can cook, roast, bake, or fry the peppers, or add as toppings to sandwiches, salads, or pasta. There are many ways to cook with this pepper, and we enjoy growing this tremendous variety! Browse through more related seed collections: Mild Pepper Seeds, Sweet Pepper Seeds, Heirloom Pepper Seeds