Death Spiral - (Capsicum chinense) The Death Spiral or Death Pepper is a variant of the Naga Bubblegum Red cross from the United Kingdom originally made by grower Terry Smith.  It has a very bumpy spiral ridge pattern all around the pod.  They ripen from light green to peach then to orange and finally red.  The pepper has a very quick burn and is hotter than most Naga types.  Consistency is not proven yet but most of the pods from what we grew for seeds produced a very consistent shape. Heat level:  1,200,000 - 1,300,000+(SHU) Scoville Heat Units – Nuclear Heat. Flavor:  Has a fruity flavor with slight citrus notes.

Hailing from St. Augustine, Florida, the Yellow Datil pepper has been a regional treasure since the 1820s with a gorgeous yellow color and impressive flavors that you’ll never get over. Grow these compact pepper plants in your garden or in any container - they work great! Plants will reach between 2-3 ft. tall and produce great yields of these 3" long pods. The Datil Yellow Peppers get their color after ripening from green to their yellow-orange color at maturity. The Datil Yellow has heat levels averaging around 100,000-300,000 SHUs, which is similar in heat to the Habanero, Fatalii, or Scotch Bonnet peppers. It has a uniquely sweet flavor once you're able to get past the heat. These peppers are perfect to spice up any cuisine, used fresh in salads, sauces, or hot sauces, or dried into a fantastic chili powder! Enjoy more spicy peppers with our Super Hot Pepper Seeds! We also carry Rare & Exotic Seeds for you to grow unique and one-of-a-kind peppers.

Datil - (Capsicum chinense) The Datil pepper was first brought to St. Augustine, Florida by Minorcans in 1763 from Menorca in the Balearic Islands off the coast of Spain.  The beautiful yellow fruits grow from 1-4 inches in length and are lantern shaped.  They have the heat close to a Habanero but are sweeter and tangier.  The plants will get up to 4 feet tall and produce an abundant amount of peppers.  They are a culinary favorite to cook with and used for spice mixes, marinades and sauces for chicken, beef and seafood dishes. Heat level: 100,000 - 300,000 SHU - Very Hot.Flavor: Very Sweet, Tangy & Fruity.

Dante’s Hot peppers are one of the largest peppers you’ll grow in your garden! Also named the Pepper Dante F1, this hybrid continuously produces these amazing peppers that have many different uses. Enjoy the bountiful fruits these pepper plants produce. Dante's Hot peppers are very large, growing to 7" long and sometimes even longer! They're shaped like jalapenos, tapering off to a point, and will ripen from a pale green color, to dark green, and finally to red when they reach maturity. These plants will perform well in a range of environments and produce early continuous peppers. You can expect to taste a tangy mild heat when you take a bite of Dante's Hot pepper, and you should definitely try a few of these when they are dark green! These peppers are great for grilling, roasting, stuffing, or fried. Get more Mild Pepper Seeds to grow in your garden, or browse through our expansive Pepper Seed Collection to try out other varieties!

The Dancing Spirits F1 Hybrid Hot Pepper is a captivating Jalapeno hybrid belonging to the Capsicum Annuum species. This unique Jalapeno has a mild heat level with an enjoyable balance of flavor and spice. The Dancing Spirit pepper boasts exceptional yields and adaptable plants with an estimated 68-day maturation period. These plants grow to around 3 to 4 feet tall. Thriving in full sun and well-drained soils, they are easy to cultivate. Each bushy plant yields numerous 2-inch peppers.  These hot peppers exhibit a stunning array of colors. In their early stages, they showcase a pale yellow, transitioning through an orange phase before turning into a rich red hue. While these peppers can be harvested at any ripeness stage, allowing them to mature into the rich red color promises the peak of heat. This Jalapeno pepper can be used for pickling, sauces, fresh salsa, and much more. Check out the other jalapeno varieties at our Jalapeno Pepper Seed Collection! We carry a vast selection of seeds at our ever-expanding Pepper Seed Collection.

Also known as the Czechoslovakian black pepper, this is a unique, beautiful, black-red colored pepper that packs amazing, surprising heat when it is ripe. This is an exceptional pepper plant that you must grow for landscaping or show off your garden to friends and family. The plant will grow 2-3 feet tall and produces 2 ½” pods that are deep, rich purple-black colors with shiny skin and a plum shape just bigger than a Jalapeno. The Czech Black will ripen from purple/glossy black to a ruby red color when fully matured. As it matures, the heat is significantly different. During its purple/black stage, its heat and taste will be similar to a Jalapeno, but it is much hotter when it fully matures to its red color. The Black Czech is a beautiful pepper plant that fits both categories of ornamental and edible. You’ll end up with juicy, flavorful, conical peppers that smell aromatic and sweet. This is perfect to make salsa or sauce! You won't be disappointed with this one-of-a-kind pepper plant. Check out more of our Mild Pepper Seed options to add to your growing garden!

The Cyklon pepper is an Heirloom favorite across Eastern Europe for its medium-thin flesh, making for effortless drying into spices like chili powder and paprika. Originating from Poland, these fruits have become famous for their juicy and flavorful taste. Cyklon pepper plants grow up to 4 ft. tall and bear good yields of 5” long conical pods that taper off to a point. These fruits mature from green to dark red and have smooth and shiny skin. You’ll get mild heat along with some sweet and fruity flavors. Besides using this pepper for drying, the Cyklon can also be cooked or eaten fresh. Throw these into salads for added crunchiness, give your soup the mild spice it deserves, or infuse these peppers into your next homemade salsa! Find more tasty mild peppers on our Mild Pepper Seeds page! Need to spice up your dish? Explore our Hot Pepper Spices!

Get all the essentials for cooking in just one seed collection! Skip the grocery trips and grow all the herbs from our Culinary Herb Seed Collection so you can enhance your favorite dishes with fresh herbs, save money, and grow your own food. Fresh herbs are such a culinary delight to grow and cook, and you’ll instantly get rewarded by harvesting the herbs straight from your garden or even your kitchen countertops! Each herb variety is highly prolific, assuring a plentiful supply right at your fingertips, and is easy and simple to grow. This is perfect for the urban gardener or culinary chef who is looking to create gourmet dishes. Bundle Includes: Rosemary - 100+ Seeds Thyme - 100+ Seeds Dill - 100+ Seeds Basil - 100+ Seeds Parsley - 100+ Seeds Cilantro - 100+ Seeds Check out other Herb Seeds and Tomato Seeds to flavor your cooking! We have a nice selection of Companion Seeds to grow in your garden! Want to save big on seeds? Browse through more of our Seed Bundles & Variety Packs!

The Cubanelle pepper is quite the charming light green pepper. The pepper is very popular in Central America like Cuba, Puerto Rico, and the Dominican Republic because the Cubanelle comes with unique flavors that you’d never expect! Cubanelle pepper plants are able to grow up to 3 ft. tall. Ripening from light green, yellow-green, orange, to finally red or orange-red, the Cubanelle grows to 4-6 inches long with glossy, smooth, and firm skin. Their shape looks identical to a banana shape with tapered ends, or an Aconcagua pepper. Don’t get it mixed with the banana pepper though, as their flavors are different! The Cubanelle peppers are known for their unique, imperfectly curled, and twisted shapes so no two Cubanelles are the same, but we find that charming! Sweet with a touch of heat, they have flavors of mellow honey with a heat level of 0-1,000 SHUs. The heat is considered less than the Jalapeño so hot pepper lovers wouldn’t call this a hot pepper, but it does have slight spice. Also called the Italian Frying pepper for their amazing flavors when cooked in a frying pan with some olive oil, these are great to use for salads, stuffing, casseroles, mole sauce, or toppings on sandwiches and pizza. If you’re craving sofrito, the Cubanelle is a traditional ingredient that is commonly used in sofrito in South America and Central America. Get your hands on the Cubanelle pepper today because they are a delicious and vibrant way to add flavors to all kinds of dishes! Want to grow more delicious, sweet-tasting peppers? Look into our list of Sweet Pepper Seeds! We also grow Sweet Pepper Plants for those who want a head start in growing peppers.

Cruiser Cilantro is one of the oldest culinary herbs known to have grown as far back as 5,000 B.C.! This is a great variety to grow with other companion plants and to use on many different foods! Cruiser Cilantro plants grow anywhere from 1-1.5 ft. tall and can produce leaves ready to harvest in as little as 55 days. They have tremendous bolt resistance and sturdy stems, making them easy to bunch and sell for fresh market sales. The enticing bright green colors of the Cruiser Cilantro plant will make you want to add these to just about anything! You'll notice a pungent citrusy flavor when you taste these leaves. This cilantro pairs well with any dish requesting the use of cilantro/coriander. Pairs excellently with Mexican, Asian, and Middle Eastern cuisines. Cook into stir fry for added flavor! Species: Coriandrum sativum Flavor: Citrusy Origin: Southern Europe, Northern Africa, Southwest Asia Plant Height: 1-1.5 ft. Days to Maturity: 50-55 Days We offer more Herb Seeds as well as other Companion Seeds – check them out today!

Let your garden shine with these Cream Sausage Tomatoes that will stand out amongst the other varieties! This American heirloom tomato was grown by an independent plant breeder named Tom Wagner, who is a legend in the tomato world. These uniquely-colored fruits will provide a great substitute for growing regular tomatoes and an amazing flavor for your meals. These tomato plants may grow smaller than other varieties (only reaching up to 3 ft. tall), but they produce great yields of these Roma-style tomatoes that are slightly pointed. As it hints in the name, the Cream Sausage Tomato has a creamy white/pale yellow color and is shaped like sausages. With the sweetest flavor, it is also slightly acidic and tangy. This is great for making sweet salsas or a delicious yellow pasta sauce. Try making yellow ketchup or creamy tomato sausage pasta with these tomatoes! This is a determinate tomato variety that is very productive and does not need staking. Species: Solanum Lycopersicum Flavor: Sweet, Tangy Origin: USA Size: 3" Weight: 3 oz. Plant Height: 3 ft. Days to Harvest: 70-80+ Days Shop through more of our Herb Seeds and other Companion Seeds today!

CPR pepper - (Capsicum chinense)  The CPR pepper, a Capsicum chinense variety, was discovered by Butch Taylor as an accidental cross, resembling both the Carolina Reaper and 7 Pot Primo. Named as a playful acronym for "Carolina Primo Reaper," the CPR pepper is an extremely hot, dark chocolate-colored pod with a fruity, floral flavor profile. Though slow to grow and not particularly prolific, it reaches up to 4 feet tall and requires an extended growing season. Its burn profile is intense, focusing on the mouth, tongue, and roof of the mouth, making it a true superhot pepper. Heat level: Estimated 1 Million - 1.5 Millions (SHU) Scoville Heat Units – Extremely Hot. Flavor: Floral & Fruity.