This is a wicked super hot variety introduced to the pepper world! The Moruga Satan Strain Red Pepper is a creation bred from the Moruga Trinidad Scorpion pepper - one of the hottest peppers in the world! This pepper variety grows well in most climates seasonally and will reach maturity (from seed to harvest) within around 160 days or so. You'll get to see these gnarly-looking pods mature from green to their demonic red color with bumpy skin that really shows off their heat! You'll taste fruity and citrusy flavors, with some saying it has an almost grapefruit-type flavor paired with a searing heat that will burn the mouths of all who dare! We're not kidding...with heat levels well over 1,000,000 SHUs, we recommend wearing protective gear when handling these pods. The Moruga Satan Strain Reds make great hot sauce and salsa, as well as an ingredient for seasonings and rubs. *Non-Isolated - Disclaimer: While some of our varieties marked non-isolated were isolated when grown, they are an unstable pepper seed variety that may produce plants with genetic variations, making them less predictable and consistent in terms of traits such as flavor, size, and heat level. While this can lead to unique and exciting variations, it's important to note that these seeds may not reliably reproduce the same characteristics from one generation to the next. Planting non-isolated/unstable pepper seeds can be an adventurous gardening experience, but be prepared for some degree of variability in the resulting pepper plants. We will not be able to offer replacements for variation in traits.  Ignite your garden with amazing Super Hot Pepper Seeds like popular Moruga Seeds and Brain Strain Pepper Seeds!

Biquinho Red pepper seeds, a popular snacking pepper from Brazil, also known as Sweety Drop peppers, or Little Beak, packs a lot of sweet flavors and a subtle kick. The Red Biquinho pepper plant is a sturdy, upright, and heavily branched 2’ plant. This pepper has coined the nickname, “little-beak” due to its shape as they appear to have beak-shaped tails. These beauties ripen from green to vibrant red.  These chilis have a tropical, fruity flavor with some tart flavor and slight heat, which makes them easy to incorporate into many culinary uses. These little guys are mostly known for being pickled in vinegar and/or served as an appetizer. You can even try popping them in your mouth for a burst of exciting flavor! Get your packet of Sweety Drop pepper seeds while you can! Fun Fact: They are called “Sweety Drops” in gourmet stores when sold pickled, and locals call them “Chupetinho” where they are now marketed fresh and pickled throughout Brazil and Peru. Shop through other Rare & Exotic Pepper Seeds to grow one-of-a-kind varieties right in your own garden!

This little beauty is very popular in Japan and is making its way in the U.S. Shishito Peppers, also known as the Lion pepper, or referred to as the "Wrinkled Old Man", has a unique appearance and can be prepared many ways to add mild flavor to your favorite dish.  Shishito pepper plants are compact, reaching 2 ft. tall, perfect for container growing. This is a prolific plant that spreads out long and is an early producer of many 3-4" long pods. Hence their nickname, these peppers have very wrinkly skin, thin walls, and an elongated shape. Shishitos will mature from green to red, with a sweeter taste when it ripens to red. You can expect mild heat with these peppers, but watch out! Shishitos have a Russian Roulette tendency where only one out of every 10-20 peppers will shockingly surprise you with incredible heat! Their flavors are sweet, citrusy, and slightly smoky when enhanced by grilling or sautéing. For a delicious treat, sauté these in olive oil until they begin to blister, sprinkle with sea salt and enjoy! The Shishito chile is the pinnacle of appetizers and is often a popular starter in restaurants. Try growing other Mild Pepper Seeds and check out more varieties in our ever-expanding Pepper Seed Collection.

Bubblegum Peppers may be one of the coolest 7 Pot varieties! Also known as the Bleeding Bubblegum or BBG7, this pepper gets is named after its "bleeding stem," or the color of the pepper bleeding over into the stem. This is crossed between a red Moruga Scorpion and Trinidad Yellow 7 Pot, so you'll expect to have some serious pepper heat! These pepper plants will grow up to be about 3 ft. tall and produce plenty of these bright red pepper pods. Bubblegum peppers are tiny, 2" pods with shiny smooth skin and bright red, an almost pinkish color that looks like the 1-cent Bubblegum from back in the day. This beautiful color bleeds over into the stem, due to the oversized calyx of the pepper turning colors when the peppers are left on the plant for too long. This is still being bred out for stability, so expect to have a little variation in your plants. But doesn't that make it all the more fun to grow? This pepper may look like bubblegum, but would you believe it if it smelled or even tasted like it too? That's what you can expect with this pepper, along with fruity, citrusy, and floral tones. Just like its 7 Pot counterparts, it has exceptional heat, so be prepared to set your mouth on fire! Use the Bubblegum pepper for cooking or drying into fruity pepper powder or pepper flakes. Grab other varieties in our collection of Super Hot Pepper Seeds and Super Hot Pepper Plants!

The Manzano Red is said to originate from Central and South America and is a unique pepper plant to grow. Manzano means apple in Spanish, and it is very similar to the apple. The chili plant looks like an apple tree, and the peppers look like apples in look and consistency when grown. Manzano pepper plants are resistant to low temperatures and adapt well to 45-60 degrees Fahrenheit, performing well in partial shade. What is more unique is the peppers have furry leaves and black seeds. Grown to about one to two inches in length and ripening from green to a warm orange color when mature, this Manzano Pepper is a great pepper if you want something sweet with a kick! The Red Manzano Pepper has a sweet, tangy, and juicy taste mixed with some heat. It is firm and thick in consistency and will take a while to build until the spice suddenly kicks in and burns you. This is an excellent pepper for stuffing, making a sauce or paste, or sprinkling over your dinner. Enjoy more Medium Hot Pepper Seeds and if you want to crank up the heat in your garden, then check out our Hot Pepper Seeds and Super Hot Pepper Seeds for more options!

Lemon Habanero peppers, also known as Yellow Habaneros, come to us all the way from the Caribbean (with roots most likely originating in the Amazon region), and is an excellent addition to the Pepper Joe's collection! The Lemon Habanero pepper plant stretches up to 4 ft. tall, producing these 2" long pods that have a very waxy skin. Pods have a lantern shape and bumpy texture that make these peppers look gnarly compared to other habanero varieties. You'll enjoy growing them as they ripen from green to yellow lemon when they reach maturity. Our Lemon Habanero pepper has the typical fruity and citrusy flavors of all habaneros. It is amazing in chicken, fish, and seafood dishes. The lemon-scented chili also makes a great relish or hot sauce, so if you like growing peppers just for the fun of it or to make salsas and hot sauces, this is the pepper for you! Sometimes, we put it in a baggie and take it with us to restaurants. Grow peppers with some fierce heat with our Hot Pepper Seeds, Very Hot Pepper Seeds, and Super Hot Pepper Seeds today!

The White Devil's Tongue is one of the most versatile white peppers on the market! Relative to the original red pepper strain, this variety is very hard to come by and is one of the most sought-after types on the market due to its rarity. White Devil's Tongue pepper plants will stretch up to 3 ft. tall and grow good bounties of these 3" long pods. The name White Devil's Tongue comes from the pepper's appearance, which looks like a strange and distorted tongue from the devil himself! They look very similar to a Fatalii pepper, ripening from light lime green to a purple color, before finally changing to white at its final stage. However, the chili does have a slight yellow tint when at full maturity. Although its twisted shape forms to look like the Devil's tongue, don’t be intimated by its appearance! For a hellish-looking pepper, it's not a super hot variety, registering 150,000-300,000 SHUs for a biting heat, but not blistering. The pepper has some habanero flavor with less of an earthy taste. Use these peppers for a variety of culinary purposes like drying, grilling, roasting, sauteeing, and stuffing! Want more rare peppers like the White Devil's Tongue? Browse through more of our Rare & Exotic Pepper Seeds!

The Chocolate Fatalii pepper is one of the few C. chinense varieties with origins in Africa, and is a sweeter cousin to the Fatalii pepper but still packs a wallop of heat. These pepper plants are very productive growing long, brown chocolatey pods that look amazing in contrast to the dark green leaves of the plant. Chocolate Fatalii peppers have a conical shape and generally taper off to a point. Their wrinkly skin should be a prime indicator of just how hot these peppers are! This beautiful novel pepper will thrill the Chile head community with its spicy and unique taste. Their flavors are smoky, earthy, and floral, and carry the same heat as a Habanero but provide more of a citrus flavor. If you want a pepper that will provide a wide variety of flavors but still bring the heat, the Chocolate Fatalii pepper is the one for you! Love exotic peppers? Find the perfect Rare & Exotic Peppers for you.

Bubblegum never tasted so good! The Bhutlah Bubblegum 7 Pot Red pepper is a cross between a Red Bhutlah (Bhut Jolokia x 7 Pot Douglah) and a 7 Pot Bubblegum (Yellow Pot x Moruga Scorpion). This was created by the Wisconsin grower named Chad Soleski who happens to be the creator of the original Bhutlah. The Bhutlah Bubblegum 7 Pot Red pepper plant will grow over 4 feet tall. The genetic makeup of this pepper is a rather interesting blend; it is thought that the Bhutlah genetics play a crucial part in the overall shape, while the Bubblegum genetics cause the wrinkly skin. These A1 chili seeds resemble extra-large Naga peppers but can grow small tails at the end of pods. You'll notice fruity and floral flavors with incredible heat when you taste these peppers! If you are looking for a pepper to make hot sauce with, this is the one for you. Dehydrate and turn them into powders for dry rubs and seasonings! Try out our other 7 Pot Pepper Seeds and be sure to browse through other fiery-hot varieties in our collection of Super Hot Pepper Seeds!

Enjoy some of the spiciest flavors used in Thai cuisine with our Thai Blend Pepper Seeds from Pepper Joe's! One of our team members journeyed to the street markets of Thailand to find these two peppers that make up these wonderful seed packets. And we must say, these are very flavorful, spicy Thai peppers! The first pepper, the Prik Lueng Pepper, is a thick Thai variety with a bright orange color and smooth, crispy texture. The other variety, the Prik Kaleang Pepper, looks smaller in size and ripens from pale yellow-green to fluorescent red-orange. No matter which pepper you grow, you're guaranteed to grow very spicy peppers! With heat levels ranging between 50,000-100,000, these are very hot Thai peppers! Prik Kaleang peppers are spicier than the Prik Lueng, and are known to be the spiciest chili used in Thai cuisine! These pods are great for pickling or use in fresh foods. You can also add a pop of color to any cooked food dish, whether you're roasting, grilling, or frying these stringy peppers! Grab more Hot Pepper Seeds and try growing Hot Pepper Plants in your garden this growing season!

Also known as the Pimiento pepper or the cherry pepper, the Pimento sweet pepper is a red, small heart-shaped pepper with a mild flavor and very little heat. They are sweet and are one of the mildest chile peppers – think sweeter and more aromatic red bell pepper. Pimento seeds will produce amazing plants with amazing yields of great-tasting peppers that grow to 3-4" long and will ripen from green to a deep red. Make sure you harvest red Pimento peppers for the best flavor. Growing Pimento peppers will be one of your favorite plants to grow because this thick-walled fruit grows well in any climate, and they are great for a variety of culinary uses. Pimentos are great for stuffing, roasting, snacking, stuffing inside the center of green olives, the classic cheese spread, and even garnishing on a martini! These round fruits stay fresh longer than most produce, which means you can enjoy the zesty flavor and crispiness for an extended time. Pick up some Pimento seeds today and try them out!  Grow other sweet-tasting fruits with our Sweet Pepper Seeds and Sweet Pepper Plants! If you prefer to have a little heat for your taste, try our Mild Pepper Seeds today!

The Aji Amarillo pepper is native to South America and a staple in Peruvian cuisines. This pepper is the largest of the Aji pepper family, reaching a length of 4-5" long! Aji Amarillo pepper plants grow to be sturdy, 3 ft. tall plants and are very productive. These pods are longer than other Aji pepper varieties, maturing from green to bright orange with thick flesh and shiny, smooth skin. The Aji Amarillo is BURSTING with an amazingly fruity, almost berry-like flavor. The heat is no joke either, coming in at a mere 30,000-50,000 SHUs. Its most common appearance in Peruvian culture is in the form of a paste, but can be found used in a handful of Spanish dishes! Such a fantastic pepper and very versatile! Shop for more Medium Hot Pepper Seeds and try your hand at growing our Medium Hot Pepper Plants!

Cow Horn Hot Peppers are named after their shape and relation to, you guessed it, a cow's horn! These cayenne peppers are one of the largest chilis in the world and make for a great addition to many different cuisines. The Cow Horn plant grows up to 3 ft. tall and produces pods that can grow up to 8-10” long and 1" wide. That’s three Jalapeños to match the total length of the average Cow Horn pepper! These pods start out as green, then turn to red as they ripen. Their shape is long, slender, and curved with very thick walls. These chiles are an excellent choice for those who want to take their produce to market and those who want to grow these at a smaller scale in home gardens. The Cow Horn Peppers' thick walls make this phenomenal for making sauces and drying to turn into pepper flakes. We recommend cooking with this pepper because its heat is family-friendly, so the Cow Horn is also great for pickling, hot sauces, salsas, and many more culinary uses. Enjoy the mild side and browse through our Mild Pepper Seed offerings today!

The Wartryx Pepper is a gnarly-looking super hot pepper with extreme variation. This wicked cross was created by Matthew Arthur, and was believed to have been bred between a Trinidad Scorpion, a 7 Pot Jonah, and (potentially) a Scotch Bonnet, but the third pepper is still a mystery, No matter what, however, you can expect some incredible heat to come from this pod! These pepper plants will grow up to 3 ft. tall and produce high yields of these super hot peppers. We say the third pepper may be a Scotch Bonnet because these 2" long pods have the same mushroom shape with rough, wrinkly, bumpy skin. The pods are as big as a golf ball, are thin-walled, and tender, ripening from green to red when they reach maturity. The heat on these peppers reaches beyond 1,200,000 SHUs, so we urge you to be careful with these chilis. With a sharp, extreme burn that Wartryx peppers deliver, this sensation will stay on your tongue for a long time. Beyond the heat, you'll notice a citrusy and floral scent, with a bitter taste that makes this great in soups and stews. You can also use Wartryx peppers in hot sauces, salsas, and pepper powder when dried up. Enjoy more scorching peppers with our Super Hot Pepper Seeds and Super Hot Pepper Plants! We also carry some extremely hot Super Hot Snacks & Spices - are you brave enough to try them?

Do you live in a northern climate? Do you love super-hot peppers? If you answered, “yes” to both, then you gotta try the Hot Paper Lantern! Great for growing in northern climates, this pepper hails from Peru and is reminiscent of habanero peppers. The pepper plants are fairly compact, reaching around 2 ft. tall, but they produce great yields of these bright orange fruits that grow between 2-4" long when ready to be picked. Pods are pendant-shaped with a thin stem, so be careful when picking that the plant isn't damaged. Hot Paper Lantern peppers will ripen from lime green to orange, and finally to their bright orange-red color. Hot Paper Lantern peppers share that same habanero-type heat, but they tend to be slightly sweeter before the heat really kicks in, mixed with some light smokiness. This pepper also has a very thin skin which makes it great for drying. Use for seasoning, salsas, hot sauce and even roasting. Are you ready to handle the blistering heat from these peppers? Do you like your peppers hot, hot, hot? Browse through our Hot Pepper Seeds and if you think you're brave enough to crank up the heat, try out our Very Hot Seeds and Super Hot Pepper Seeds for more!

The Naga Bubblegum 7 Pot Red is a rather unique cross between super hot peppers Bubblegum 7 x Naga Viper. Created by Justin White, this is a daring variety that is guaranteed to know your socks off! Grow these Naga pepper plants as tall as 4 ft. in your garden or pot - they perform well in both. These plants will yield a vast amount of peppers that reach between 2-3" in length. Pods are gnarly-looking with bumpy skin that bubbles over in heat, with a pendant shape that tapers off to a point. These chiles will change color from green to red at maturity. Naga Bubblegum 7 Pot Red Peppers exude wicked heat, surpassing heat levels of 1,000,000 SHUs! The name 7 Pot refers to using only one of these pods to spice up 7 pots worth of soup - wow! Beyond the heat, you'll notice fruity and tangy flavors that are particularly wonderful when used in hot sauce or as a dried chili powder. But use sparingly! Try other 7 Pot Pepper Seeds in your next growing season! We carry other Super Hot Pepper Seed varieties guaranteed to blow your taste buds away!

The Guajillo pepper is one of the most popular chiles grown in Mexico. They have a great flavor and a mild heat that makes these peppers versatile in much of Mexican cooking. The Guajillo pepper plant grows around 2-3 ft. tall and produces many pods that are 3-6" long and 1" wide. They have a pendant-looking shape, tapering off to a point, with a raisin-like, wrinkly texture and a brownish-red color as they ripen to maturity. What's unique about the Guajillo pepper is that it's commonly referred to as the dried version of the Mirasol pepper. But don't get confused, as the Mirasol pepper has slight differences in appearance, flavor, and heat level. The Guajillo chili has sweet, fruity tones, and then it hits you with a sharp, savory mild heat. The dried Guajillo chiles have a unique process as they are dried first as whole pods, then crush to a powder to make a seasoning paste. This pepper can be used to create mole sauces, salsas, sauces, and more! Enjoy fantastic pepper flavors and low heat with our Mild Pepper Seeds and Mild Pepper Plants!

Also known as the Pimiento de Padron pepper, Pimento Padron peppers, or small green Spanish peppers, this is a famous Spanish heirloom named after the town where they originated. This is a unique and delightful little pepper with a variety of traditional uses. The peppers grow abundantly on vigorous 3 ft. tall plants that will bear pods early and for a longer season. Although you can pick the Padron chili pepper when they are matured to their green or red stage, we recommend harvesting them when they grow 2-3" long. These peppers take 60 days to reach maturity. Gourmet gardeners will love growing the Padron pepper seed for their productivity, flavors and heat, and easy maintenance. They have spice in them, but less spice than a Jalapeño, and the red Padrons have a sweeter flavor. These mild yet flavorful peppers are typically sautéed in olive oil with a pinch of salt and eaten as an appetizer in Spanish regions. Once you taste these savory little peppers, you’ll want to keep eating more! Add more Mild Pepper Seeds to your gardening list! We also have Mild Pepper Plants to make your growing season shorter and harvest pepper sooner!

Marconi Italian Red Peppers are a prolific heirloom that is considered to be the sweetest type of its kind compared to the Marconi Golden and purple varieties. This is a great choice for your garden, bringing a nice pop of red to the rest of your foliage. The compact pepper plants reach 2.5 ft. tall and produce incredibly long pods. We're not joking - these pods can stretch to as long as 12" and spread 3" across the shoulders, making it one of the largest Italian-type sweet peppers out there! Marconi Italian Red peppers ripen from green to red, with their flavor sweetening as they mature. The shape is similar to a NuMex Big Jim, tapering off to a rounded point. With its great adaptability and smoky-sweet flavor, the giant Marconi pepper is a great choice to grow and use in the kitchen. These peppers provide the perfect amount of crunchiness and sweetness that make them perfect for cooking red sauce, pasta, salads, and many cooked dishes. Try out other Sweet Pepper Seeds and Sweet Pepper Plants to grow in your garden or farm!

The Habanero chili dates back over 8,500 years old, when it originated from the Amazon and spread to Mexico. Spanish colonists disseminated this pepper to other areas of the world, becoming so popular that taxonomists at the time mistook the pepper's origin for China (hence where the term Capsicum Chinense came from). Habanero pepper plants average around 4 ft. tall, but they can grow much higher when planted directly into the soil in warmer climates. Often compared to the Scotch Bonnet pepper, they both have thin, waxy flesh that shines incredibly bright in the sunlight. These peppers mature from a mustard green to their signature orange color. The Habanero pepper is incredibly popular across Mexico and much of Central and South America, with the Yucatán Peninsula being the largest producer of these peppers in the world. These peppers boast a wonderfully sweet and fruity flavor, with some noting a subtle smoky taste, and contain heat levels as high as 350,000 SHUs! This was considered world-record heat in 1999, when the Habanero pepper was listed by the Guinness World Records as the world's hottest pepper. Habaneros are an integral part of Yucatecan food, accompanying most dishes, either as itself or purée or salsa. Try out our other Habanero Pepper Seeds or if you're looking to get an early start on growing, check out our Habanero Pepper Plants. We also carry Habanero Snacks & Spices for you to enjoy or add to any food you like!

Also known as the yellow cayenne chile pepper or golden cayenne pepper, the Cayenne Golden is a more interesting and hotter version of the Red Cayenne pepper. If you are looking for a beautiful, outstanding pepper plant to grow golden peppers, this will be an amazing plant for you to grow. Golden Cayenne pepper plants add variety and beauty to your garden or backward, growing up to 3 ft. tall and boasting pods with attractive shapes and colors. When compared to the Red Cayenne pepper, the golden Cayenne pepper has smoother skin and fewer wrinkles, has hotter heat, and grows longer (about 4-6 inches long). The Golden Cayenne’s flavor profile is a sweeter, tart, smoky flavor with intense, strong heat. If you wait until the pepper matures fully, you'll get the full, unforgettable heat! These peppers are great to use for Creole, Cajun, and Southern cooking and can be roasted, grilled, and used in hot sauces, jam, jellies, and salsas. Shop for more Cayenne Pepper Seeds! We also carry other varieties in our Hot Pepper Seed Collection!

A beautiful ornamental hybrid coming from Hungary, the Mexican Sunrise F1 is an AAS-award-winning pepper that brings a calming display of serene colors right to your garden. These plants, which grow rapidly to a height of 2 ft. tall, are prolific producers of these conical-shaped peppers that grow to 6-7” in length and have incredibly thick walls. The colors are what amazes people: watch as these peppers start green, then change to yellow, then to orange, and finally to sunset red as they reach maturity. While these stunning peppers look great in any garden, you can use these peppers in fresh foods and salads, as well as infused in hot sauces and salsas. Mexican Sunrise peppers are also great for drying into a nice, semi-hot chili powder to sprinkle on meats, sides, and other grilled food. Browse through our related seed collections for more: Ornamental Pepper Seeds, Hybrid Pepper Seeds, Medium Hot Pepper Seeds

Also known as, Hot Lemon Drop, Kellu Uchu in Peru or Aji Lemon Drop, you’ll never get tired of growing the Lemon Drop pepper! With amazing flavor and stunning growth that's truly unforgettable, you'll enjoy having these ornamental pepper plants in your garden that you can use in your food. These 3 ft. tall pepper plants are heavy producers of these 2-3" pods. Ripening from green to clear lemon yellow, and sometimes to a dark purple blush, the Yellow Lemon Drop peppers are crinkly, thin-walled pods that look similar to other narrow Aji pepper varieties. With its surprising spicy, citrus, and tangy flavors, you'll use these peppers for many culinary meals! It does have a hint of lemon and citrus, making it ideal for chicken, fish, and seafood meals. The Lemon Drop pepper Scoville is between 15,000-30,000 SHUs so you’ll notice a medium-heat punch when you eat it raw, a heat similar to the Cayenne, Serrano, or Tabasco. The Aji Lemon pepper also makes delicious pepper powder, flakes, salsas, and hot sauces that'll really make you pucker up! Fun Fact: The Lemon Drop chili is very popular in Peru as a tangy seasoning for meals and snacks. Its name means “Lima Pepper’ which is referring to the Peruvian city. Find more Rare & Exotic Pepper Seeds in your garden!

Mad Hatter Peppers won the All-American Selections (AAS) award at the 2018 Fall Garden Festival! And it isn't hard to see why: this exotic pepper plant produces early, has high yields, and is an all-around unique pepper! These pepper plants will grow up to 4 ft. tall and produce interesting-looking pods that grow 2" long and have a bell shape that makes them look like little hats, with the bottoms coming together like little balloon knots. Mad Hatters ripen from green to their bright red color at maturity, with smooth skin and a nice, crisp texture. While these peppers look dangerously hot, the Mad Hatter peppers are surprisingly sweet with a nice mellow heat! Expect refreshingly sweet and citrusy notes from these pods. Mad Hatter Pepper seeds will grow peppers best used in salads, pickled, and even stuffed with cheese! Browse through our selection of Mild Pepper Seeds and Mild Pepper Plants today!