Chocolate Habanero Pepper Seeds from $4.25
Unique and versatile, the Chocolate Habanero pepper will soon become one of your preferred hot peppers. Also known as the Brown Congo, Chocolate Congo pepper, Black Habanero, or Habanero Chocolate pepper, it is both exotic and an exciting chile to grow. Chocolate Habanero pepper plants will grow up to 3 ft. tall and produce bountiful yields. Expect these peppers to ripen from green to a rich dark brown, chocolatey color, and the pods will grow about 3 inches long. With so much flavor and sweetness packed in a Chocolate Habanero, no wonder why this is one of the pepper varieties that EVERYBODY wants! You will notice a sweet, rich, smoky flavor when you take a bite. This is great to make BBQ sauces, salsas, and marinades! Check out other Habanero Pepper Seed options or browse through our expansive Pepper Seed Collection for other varieties! If chocolate is what you're looking for, explore our Chocolate Pepper Collection for additional seeds! Want more Habanero? We have amazing Habanero Snacks & Spices for you to enjoy - check them out!
Sold out
Chocolate Primotalii - Seeds from $5.99
Chocolate Primotalii - (Capsicum chinense) The Chocolate Primotalii pepper, a variety of Capsicum chinense, is rumored to surpass the Carolina Reaper in heat, with some saying it’s the hottest they’ve ever tried. It’s likely a cross of the original red Primotalii, producing larger, gnarly, dark brown pods with unique shapes, often with tails or boomerang curves. Not just a color variant, this pepper has a distinct form, thicker flesh, and an intense, smoky flavor typical of chocolate peppers. Known for its high productivity, Chocolate Primotalii plants yield many super-hot pods that mature from green to dark chocolate brown, with some plants even producing mustard-colored pods due to its possible genetic instability. Heat level:  Estimated 1,000,000 to 1,500,000 SHU – Extreme Heat. Flavor:  Smoky Sweet before the blistering heat.
Sold out
Chocolate Reaper - Seeds from $5.99
Chocolate Reaper - (Capsicum chinense) This is the Chocolate variant of the World Record Holder - Carolina Reaper.  It is close to the same heat level depending on growing conditions. The Chocolate Carolina Reapers have less tails on the pods.  They have a beautiful chocolate color with a rough surface and a stinger. Heat level:  1,000,000 - 1,200,000 (SHU) Scoville Heat Units - Insanely Hot! Flavor:  Sweet, fruity, with a hint of cinnamon with chocolate undertones.
Chocolate Reaper Pepper Seeds from $7.25
Love the Carolina Reaper? Try the rare, scorching, intriguing Chocolate Reaper, a cross between the Red Carolina Reaper and the Chocolate Trinidad Moruga Scorpion pepper. The Chocolate Reaper is still being bred out for stability, but we want our customers to be the first to try it. Since these peppers are not yet 100% stable, there may be variations in pods for several generations. Features: The Chocolate Reaper pepper plant will grow to around 4 ft. tall.  These plants cultivate dark brown 2" pods. Chocolate Reaper peppers have the same wrinkly skin and bumpy texture as the classic red Carolina Reaper. Culinary Uses: With a very strong floral aroma, the fruity flavor is similar to the red variety but with a hint of a smoky taste upfront. The Chocolate Reaper can reach heat levels beyond 2,200,000 SHUs, so use this pepper sparingly to add a lot of heat with just a little dose. Related Products: Carolina Reaper Pepper Seeds Chocolate Pepper Seeds
Congo Black Hot Pepper Seeds $3.99
For bulk sizes, click here A misnomer, as native to Jamaica. Also called “Chocolate Habanero.” Wrinkled fruits have a rich, smoky flavor unique to hot peppers. The only variety for Jamaica Jerk Sauce. Ripens green to chocolate.  *60% germination Days to Maturity: 100 Sow Method: Start Indoors Sow Depth: ¼ Inches Spacing: 12 - 18 Inches Sun: Full Sun Height: 36 Inches Fruit Size: 2 x 3 ¾ Inches Scoville Scale: 125,000 - 275,000 SHUs Catalog Page: 58
Corno di Toro Pepper Seeds from $2.75
The Corno di Toro Red Pepper is an Italian heirloom that's popular with our customers and is identical to the Corno di Toro Yellow Pepper! This pepper plant grows between 3 to 4 feet tall and produces large, narrow, tapered peppers with a bull-horn curve. These pods grow around 8" long and 2" wide, and ripen from glossy green to a bright red. The Corno di Toro Pepper is commonly called the Bull’s Horn pepper or Cowhorn pepper because of its bull horn shape and translates to “Horn of the Bull.” But don’t let the pepper scare you, as its sweet and spicy flavor makes this versatile and great for eating raw, stuffed, grilled, or fried! If you fry them, be sure to fry them in olive oil and sprinkle them with parmesan. You could also let them be ornamental pepper plants with their bright red crop! For other unique and one-of-a-kind peppers, check out our Rare & Exotic Pepper Seed collection!
Corno di Toro Red Pepper Seeds $3.99
For bulk sizes, click here Classic Italian heirloom “Horn of the Bull” from Naples, with a special sweet taste and great versatility, fresh or grilled. Long, curved fruits ripen to deep red. Best when staked. Days to Maturity: 72  Sow Method: Start Indoors  Sow Depth:  ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 18 - 30 Inches Fruit Size: 8 - 10 Inches Catalog Page: 53
Corno di Toro Yellow Pepper Seeds from $2.75
Identical to the Corno di Toro Red Pepper, this Corno di Toro Yellow Pepper is an Italian heirloom also called the Bull’s Horn pepper or Cow Horn pepper because of its bull horn shape and is translated as the “Horn of the Bull.” This pepper plant grows between 3 to 4 feet tall and produces large, narrow, tapered peppers with a bull-horn curve. These pods grow around 8" long and 2" wide, and ripen from glossy green to a bright red. Corno di Toro Yellow Peppers boast sweet and spicy peppers, but also have a citrusy, fruity flavor, and are generally milder than the Corno di Toro Red Pepper. No matter what, this is versatile and great for eating raw, stuffed, grilled, or fried! If you fry them, be sure to fry them in olive oil and sprinkle them with parmesan. You could also make them ornamental pepper plants with their bright red crop! This is a must-have in your garden as gardeners rave about the sugary, sweet flavor of the Corno Di Toro Yellow pepper! Browse through our Rare & Exotic Pepper Seeds for more unique varieties! Be sure to check out our expansive Pepper Seed Collection for all types of seeds to grow in your garden!
Costa Rican Chili Seeds from $4.25
The Costa Rican pepper is an award-winning European chili that packs a punch, and is one of the most beautiful plants you can grow! The Costa Rican chili pepper is perfect for growing in containers and in gardens, and you can expect the Costa Rican pepper plant to grow to 2-3 feet tall. With beautiful black foliage, color-shifting chilis, purple flowers, and thick-walled flesh, it's no wonder why this gem is a favorite. The Costa Rican sweet pepper is beautiful, but it is also effortless to grow and maintain. You can use it as a landscape feature in pots or multi-planted garden beds as a border hedge. The Costa Rican pepper will ripen from purple to red and has that slight kick to burn your tongue before tasting tangy flavors. These chilis are little fireballs that are bursting with flavor and we highly encourage you to give these a try! They will add fire and color to the food you create in the kitchen. Find more Rare & Exotic Peppers to grow in your garden! We have a wide variety of seeds available in our Pepper Seed Collection.
Cow Horn Pepper Seeds from $2.75
Cow Horn Hot Peppers are named after their shape and relation to, you guessed it, a cow's horn! These cayenne peppers are one of the largest chilis in the world and make for a great addition to many different cuisines. The Cow Horn plant grows up to 3 ft. tall and produces pods that can grow up to 8-10” long and 1" wide. That’s three Jalapeños to match the total length of the average Cow Horn pepper! These pods start out as green, then turn to red as they ripen. Their shape is long, slender, and curved with very thick walls. These chiles are an excellent choice for those who want to take their produce to market and those who want to grow these at a smaller scale in home gardens. The Cow Horn Peppers' thick walls make this phenomenal for making sauces and drying to turn into pepper flakes. We recommend cooking with this pepper because its heat is family-friendly, so the Cow Horn is also great for pickling, hot sauces, salsas, and many more culinary uses. Enjoy the mild side and browse through our Mild Pepper Seed offerings today!
Cubanelle Pepper Seeds $3.99
For bulk sizes, click here The old reliable, open-pollinated strain that remains hugely popular. Not as early or productive as Biscayne Hybrid, but very similar in all other ways. Strong plants. Days to Maturity: 68 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 14 - 18 Inches Sun: Full Sun Height: 30 Inches Fruit Size: 6 - 8 Inches Catalog Page: 54
Cubanelle Peppers Seeds from $2.25
The Cubanelle pepper is quite the charming light green pepper. The pepper is very popular in Central America like Cuba, Puerto Rico, and the Dominican Republic because the Cubanelle comes with unique flavors that you’d never expect! Cubanelle pepper plants are able to grow up to 3 ft. tall. Ripening from light green, yellow-green, orange, to finally red or orange-red, the Cubanelle grows to 4-6 inches long with glossy, smooth, and firm skin. Their shape looks identical to a banana shape with tapered ends, or an Aconcagua pepper. Don’t get it mixed with the banana pepper though, as their flavors are different! The Cubanelle peppers are known for their unique, imperfectly curled, and twisted shapes so no two Cubanelles are the same, but we find that charming! Sweet with a touch of heat, they have flavors of mellow honey with a heat level of 0-1,000 SHUs. The heat is considered less than the Jalapeño so hot pepper lovers wouldn’t call this a hot pepper, but it does have slight spice. Also called the Italian Frying pepper for their amazing flavors when cooked in a frying pan with some olive oil, these are great to use for salads, stuffing, casseroles, mole sauce, or toppings on sandwiches and pizza. If you’re craving sofrito, the Cubanelle is a traditional ingredient that is commonly used in sofrito in South America and Central America. Get your hands on the Cubanelle pepper today because they are a delicious and vibrant way to add flavors to all kinds of dishes! Want to grow more delicious, sweet-tasting peppers? Look into our list of Sweet Pepper Seeds! We also grow Sweet Pepper Plants for those who want a head start in growing peppers.
Cyklon Pepper Seeds from $2.25
The Cyklon pepper is an Heirloom favorite across Eastern Europe for its medium-thin flesh, making for effortless drying into spices like chili powder and paprika. Originating from Poland, these fruits have become famous for their juicy and flavorful taste. Cyklon pepper plants grow up to 4 ft. tall and bear good yields of 5” long conical pods that taper off to a point. These fruits mature from green to dark red and have smooth and shiny skin. You’ll get mild heat along with some sweet and fruity flavors. Besides using this pepper for drying, the Cyklon can also be cooked or eaten fresh. Throw these into salads for added crunchiness, give your soup the mild spice it deserves, or infuse these peppers into your next homemade salsa! Find more tasty mild peppers on our Mild Pepper Seeds page! Need to spice up your dish? Explore our Hot Pepper Spices!
Czech Black Pepper Seeds from $3.25
Also known as the Czechoslovakian black pepper, this is a unique, beautiful, black-red colored pepper that packs amazing, surprising heat when it is ripe. This is an exceptional pepper plant that you must grow for landscaping or show off your garden to friends and family. The plant will grow 2-3 feet tall and produces 2 ½” pods that are deep, rich purple-black colors with shiny skin and a plum shape just bigger than a Jalapeno. The Czech Black will ripen from purple/glossy black to a ruby red color when fully matured. As it matures, the heat is significantly different. During its purple/black stage, its heat and taste will be similar to a Jalapeno, but it is much hotter when it fully matures to its red color. The Black Czech is a beautiful pepper plant that fits both categories of ornamental and edible. You’ll end up with juicy, flavorful, conical peppers that smell aromatic and sweet. This is perfect to make salsa or sauce! You won't be disappointed with this one-of-a-kind pepper plant. Check out more of our Mild Pepper Seed options to add to your growing garden!
Dancing Spirits F1 Pepper Seeds from $2.75
The Dancing Spirits F1 Hybrid Hot Pepper is a captivating Jalapeno hybrid belonging to the Capsicum Annuum species. This unique Jalapeno has a mild heat level with an enjoyable balance of flavor and spice. The Dancing Spirit pepper boasts exceptional yields and adaptable plants with an estimated 68-day maturation period. These plants grow to around 3 to 4 feet tall. Thriving in full sun and well-drained soils, they are easy to cultivate. Each bushy plant yields numerous 2-inch peppers.  These hot peppers exhibit a stunning array of colors. In their early stages, they showcase a pale yellow, transitioning through an orange phase before turning into a rich red hue. While these peppers can be harvested at any ripeness stage, allowing them to mature into the rich red color promises the peak of heat. This Jalapeno pepper can be used for pickling, sauces, fresh salsa, and much more. Check out the other jalapeno varieties at our Jalapeno Pepper Seed Collection! We carry a vast selection of seeds at our ever-expanding Pepper Seed Collection.
Dante's Hot Pepper Seeds from $3.75
Dante’s Hot peppers are one of the largest peppers you’ll grow in your garden! Also named the Pepper Dante F1, this hybrid continuously produces these amazing peppers that have many different uses. Enjoy the bountiful fruits these pepper plants produce. Dante's Hot peppers are very large, growing to 7" long and sometimes even longer! They're shaped like jalapenos, tapering off to a point, and will ripen from a pale green color, to dark green, and finally to red when they reach maturity. These plants will perform well in a range of environments and produce early continuous peppers. You can expect to taste a tangy mild heat when you take a bite of Dante's Hot pepper, and you should definitely try a few of these when they are dark green! These peppers are great for grilling, roasting, stuffing, or fried. Get more Mild Pepper Seeds to grow in your garden, or browse through our expansive Pepper Seed Collection to try out other varieties!
Sold out
Datil - Seeds from $5.99
Datil - (Capsicum chinense) The Datil pepper was first brought to St. Augustine, Florida by Minorcans in 1763 from Menorca in the Balearic Islands off the coast of Spain.  The beautiful yellow fruits grow from 1-4 inches in length and are lantern shaped.  They have the heat close to a Habanero but are sweeter and tangier.  The plants will get up to 4 feet tall and produce an abundant amount of peppers.  They are a culinary favorite to cook with and used for spice mixes, marinades and sauces for chicken, beef and seafood dishes. Heat level: 100,000 - 300,000 SHU - Very Hot.Flavor: Very Sweet, Tangy & Fruity.
Datil Yellow Pepper Seeds from $6.75
Hailing from St. Augustine, Florida, the Yellow Datil pepper has been a regional treasure since the 1820s with a gorgeous yellow color and impressive flavors that you’ll never get over. Grow these compact pepper plants in your garden or in any container - they work great! Plants will reach between 2-3 ft. tall and produce great yields of these 3" long pods. The Datil Yellow Peppers get their color after ripening from green to their yellow-orange color at maturity. The Datil Yellow has heat levels averaging around 100,000-300,000 SHUs, which is similar in heat to the Habanero, Fatalii, or Scotch Bonnet peppers. It has a uniquely sweet flavor once you're able to get past the heat. These peppers are perfect to spice up any cuisine, used fresh in salads, sauces, or hot sauces, or dried into a fantastic chili powder! Enjoy more spicy peppers with our Super Hot Pepper Seeds! We also carry Rare & Exotic Seeds for you to grow unique and one-of-a-kind peppers.
Sold out
Death Spiral - Seeds from $5.99
Death Spiral - (Capsicum chinense) The Death Spiral or Death Pepper is a variant of the Naga Bubblegum Red cross from the United Kingdom originally made by grower Terry Smith.  It has a very bumpy spiral ridge pattern all around the pod.  They ripen from light green to peach then to orange and finally red.  The pepper has a very quick burn and is hotter than most Naga types.  Consistency is not proven yet but most of the pods from what we grew for seeds produced a very consistent shape. Heat level:  1,200,000 - 1,300,000+(SHU) Scoville Heat Units – Nuclear Heat. Flavor:  Has a fruity flavor with slight citrus notes.
Sold out
Death Spiral Mustard - Seeds from $5.99
Death Spiral Mustard - (Capsicum chinense) - Seeds The Death Spiral pepper, also known as the Death Pepper Originated in the UK as a Naga Bubblegum Red cross, it features twisted, bumpy pods with brain-like folds. The original pepper was Red in color.  This variant is the Mustard colored version.  While its fruity, citrus-sweet flavor adds intrigue, the intense, upfront heat and capsaicin-loaded interior make it a true challenge. Plants grow up to 4 feet tall and yield prolific, unpredictable shapes and sizes. Ideal for extreme heat lovers, this pepper is both fiery and unique. Heat level: 1,200,000 - 1,400,000+(SHU's) – Extreme Heat. Flavor: Fruity & Slight Citrus Notes.
Death Spiral Pepper Seeds from $7.75
The Death Spiral Chile or the "Death Pepper" is a new strain of pepper that emerged from the United Kingdom a few years ago. The Death Spiral manifested its way into the hot pepper market and took the pepper community by storm. Pepper plants can grow up to 4 ft. tall and produce nice yields of these super hot peppers that are loaded with capsaicin oil, dripping between the inner walls of the pepper. The inner skin of these peppers is light brown in color, which foreshadows the burn that is about to ensue. The ripening stages are very unique compared to other chili peppers. In the early stages, it starts at a light green, then changes to light peach, finishing with a vibrant red and orange color. Since this is a relatively new strain, expect some variability. Flavor seems to vary with these peppers. Most peppers are fruity with citrus undertones, while some are floral with extreme heat. Nevertheless, this pepper is ridiculously hot and exciting to grow! You won't be disappointed. Want to melt your face off with super hot heat? Check out our Super Hot Pepper Seeds and Super Hot Pepper Plants!
Dedo de Moca Pepper Seeds from $3.25
Also nicknamed Lady’s Little Finger, the Dedo de Moca is a staple in Brazilian cuisine. It has a wonderful flavor that is perfect to use fresh, cooked, or dried, and you’ll be glad to have this growing in your garden. The Dedo de Moca pepper plant will grow to be tall and gangly that produce 2-3" long pepper pods. This is a plant that is super easy to grow, and its shape is identical to the Lemon Drop pepper. Watch these pods ripen from green to red color when it's time to harvest. You can expect medium heat around 10,000-15,000 SHUs with a fruity, smoky flavor from this South American pepper. With its medium heat, it's not a very hot pepper, but the Dedo de Moca will have a punchy, stingy heat that hits all over your mouth and lingers for a while. Use the Dedo de Moca pepper to make a sauce or powder, or to use in rice, stew, chili, and curry! When in its dried format, it’s known in Brazil as Pimenta-Calabresa. Bring the heat to your garden with our Medium Hot Pepper Seeds! Looking to crank the heat? Grow your very own Super Hot Pepper Seeds and blow your taste buds away with incredible heat reaching over 2,000,000 SHUs!
Sold out
Devil Serrano - Seeds from $5.99
Devil Serrano - (Capsicum annum) - SeedsThe Devil Serrano Pepper, a fiery variety cherished for its intense heat and robust flavor, matures in approximately 73 days, producing high yields of dark green, glossy, finger-sized fruits that turn a vibrant red when fully ripe. Rated at around 6,000–7,000 Scoville units, this pepper packs a punch, making it a favorite for spicy dishes, fresh salsas, and pickling. Known for its vigorous growth and semi-determinate habit, the plant reaches 50 to 80 cm in height, offering an efficient use of space with easier harvesting. With excellent field storage and an extended shelf life, the Devil Serrano is well-suited for home gardens, farmer’s markets, and commercial production alike, thriving in diverse growing conditions and delivering reliable, abundant yields all season long.Heat level: 10,000 - 15,000 SHU – Mild/Medium.Flavor: Earthy with a slight sweetness.
Sold out
Devil's Tongue Peach - Seeds from $5.99
Description Devil's Tongue Peach - (Capsicum Chinense) This is a peach variant of the Devil's Tongue that showed up in our garden this year.  Incredible looking 3 inch pendant shaped peppers with a pointed end.  A tad less heat than a habanero and sweeter.  Starts off green and matures to peach.   Makes a great looking hot sauce or salsa.  They have a very thin wall so they dry very well for making powders.  A must for any garden. Heat level:  150k-300k SHU – Very Hot. Flavor:  Sweet & Fruity.