If you’re seeking a sweet pepper with some packed heat, you must try the Cajun Belle Pepper! As it hints in the name, it has the sweetness of bell peppers, but with a heat that provides a jalapeno-like punch. The Cajun Belle pepper is a bold, sweet mini-bell with some heat, and grows 2-3" long with multiple lobes. The pepper plant is a beauty in the garden as it provides gorgeous colors. It ripens from green, and orange, to a rich red hue color, and can be harvested at any stage. While you can harvest whenever you’d like, we recommend topping it when it’s in its fully ripened red stage because it’ll have more flavors and heat! You’ll be satisfied growing this pepper plant because it’s prolific, heat-tolerant, disease-resistant, heavy-bearing, and low-maintenance. The flavors of the Cajun Belle pepper are truly unique and create an interesting eating experience. The pepper is much like a typical sweet, fresh pepper, and the heat is layered atop this sweetness. So basically, part delicious bell pepper, part jalapeno. You can use this pepper for many culinary uses just like how you would use a bell pepper! You can make salsa and stuffed peppers, add on salads and sandwiches, or grill and roast them. It’s also delicious to use with BBQ, as a tasty side dish, and to complement red meat. Start growing these seeds and relish in the deliciousness of the Cajun Belle Pepper fast! Keep growing additional sweetness with our Mild Pepper Seeds and Mild Pepper Plants! Waiting to harvest your jalapenos? Tide yourself over with our deliciously mild Jalapeno Snacks & Spices!

A medium to large sized red onion with deep red coloring. The Cabernet red onion has a rather long storage life at 4-6 months, allowing you to enjoy the flavors this onion brings at all times of the year! These red onions are considered one of the earlier season varieties, so expect high yields earlier on in the season. We recommend planting in late April or early May for best results. Direct sow 1/4" - 1/2" deep and 1/2" apart. Should plant in rows 12-18" apart. 50+ Onion Seeds Per Pack!

The C3PO is an interesting super hot pepper with a very long parentage. It was named after the Star Wars robot, where its origin began with the variants of the Jigsaw cross that was created in Finland. Originally it was nicknamed Vader Jigsaw because there were mysterious variants that came into play to create this super hot pepper. The Moruga Scorpion’s variants appeared from the Jigsaw, and then a grower named Michael experimented with the chocolate version. Illinois grower, Mike Hess, then grew the Vader Jigsaw seeds, and he created a more caramel variant that resembled a 7 Pot Primo with a sweeter flavor. Hess then decided to keep the Star Wars theme going, so he named the pepper C3PO! He discovered that the heat level was identical to the Moruga Scorpion, which we know is a dangerous super hot pepper The C3PO pepper plants will grow to around 3-4 ft. tall, but make sure to take care of the plants consistently for the best results. The pepper is a caramel-red colored pod that looks like the 7 Pot pepper. The C3PO pepper is very wrinkly, scrunched up, and looks slightly evil. It has a strong heat and the tiniest amount of fruity sweetness. Keep in mind that this is a young cross, so it won’t be 100% stable when you grow this. It will grow into many variations, but we think that’s the fun part about it! If you're looking to use this super hot pepper, try drying them into an incredibly hot pepper powder, or infusing these peppers into your next hot sauce. We recommend wearing latex gloves when handling peppers with this type of heat! Love scorching super hot peppers? Check out the Super Hot Peppers we carry, as well as Rare & Exotic Peppers.

The Burning Bush F1 Pepper, also known as the Habanero Burning Bush or the Burning Bush Habanero, is a hybrid that looks very similar to the Chichzen Itza and has an immaculate fruity taste. This pepper is one of the earliest maturing Habaneros that we carry in our store, which is said to mature 2-3 weeks earlier than most habanero varieties. These wrinkles, lantern-shaped, 3" long peppers change their colors into a flaming peach-orange when ripe. This is a beautiful plant for you to grow on your garden or patio! The taste is what you would expect from a Habanero, which has a sweet floral taste with bitter and dark notes. Burning Bush peppers are great for cooking and roasting, and having these fresh on hand makes salsa or hot sauces easy and convenient to make! ***This cross is it's in first generation, pepper pods may vary Check out our other Habanero Pepper Seeds and be sure to browse through our selection of Habanero Snacks & Spices to satisfy your "spicy" tooth!

Rumor is that the Bulgarian Carrot Pepper was smuggled out of Russia during the late 1980s, and made its way through Europe, the Caribbean, and then the United States! This compact plant grows up to 2 ft tall and does well growing in containers as well as in cooler climates. The fruity pepper grows to three to four inches tall and resembles a bright orange carrot, with its pointy shape and fluorescent orange skin. They ripen from green to yellow, and then finally orange. The Bulgarian Carrot has a crunchy texture with a sweet yet tangy flavor, and they produce a burst of heat. these peppers are great for salsas, roasting, stir fry, and grilling. Check out other Hot Pepper Seeds to grow in your garden!

The Buena Mulata is a beautiful ornamental heirloom hot pepper that closely resembles a classic cayenne, except for its early purple color. Buena Mulata pods can grow to be 6-7 inches long and plants can be grown in containers or garden beds. Watching them mature from purple to pinkish-yellow to brown and finally deep red is a truly fun and unique experience. The longer you let the fruit ripen, the sweeter and meatier it gets. Purple Mulatas are most sought after for their looks but the flavor is quite good for an ornamental. They have heat similar to cayennes but more sweetness, which makes for an interesting twist on crushed pepper flakes or fresh salsa. Look through our full selection of Pepper Seeds, including some moderate heat favorites like Cayenne Peppers and Jalapeno Peppers!

The Bubblegum 7 Pot X SRTSL Orange Pepper is a unique cross between the 7 Pot Bubble-gum pepper and the SRTSL pepper. The SRTSL pepper is an elongated version of the Trinidad Scorpion pepper. The BBG7 X SRTSL Orange Peppers are very productive and grow just over 3 feet tall making it the perfect addition to your garden. Once mature, they will have a bumpy texture and a stunning orange color.  This very rare hybrid was created by Paul Willett from the United Kingdom. It is an intense super hot variety with Scoville Heat Units that range from 1,000,000 - 1,500,000. The BBG7 X SRTSL Orange Pepper shares the fruity and sweet flavors of the 7-Pot Bubblegum pepper, with an intense heat that comes on fast. Careful handling these super hot peppers, and use them sparingly for cooking, adding to salsas, infusing into hot sauce, or drying them into chili powder. Please Note: This new variety is still unstable. Your grow results could vary in terms of shape, size, and color. Shop more of our Super Hot Pepper Seeds and be sure to check out other varieties in our Pepper Seed Collection!

Bubblegum Peppers may be one of the coolest 7 Pot varieties! Also known as the Bleeding Bubblegum or BBG7, this pepper gets is named after its "bleeding stem," or the color of the pepper bleeding over into the stem. This is crossed between a red Moruga Scorpion and Trinidad Yellow 7 Pot, so you'll expect to have some serious pepper heat! These pepper plants will grow up to be about 3 ft. tall and produce plenty of these bright red pepper pods. Bubblegum peppers are tiny, 2" pods with shiny smooth skin and bright red, an almost pinkish color that looks like the 1-cent Bubblegum from back in the day. This beautiful color bleeds over into the stem, due to the oversized calyx of the pepper turning colors when the peppers are left on the plant for too long. This is still being bred out for stability, so expect to have a little variation in your plants. But doesn't that make it all the more fun to grow? This pepper may look like bubblegum, but would you believe it if it smelled or even tasted like it too? That's what you can expect with this pepper, along with fruity, citrusy, and floral tones. Just like its 7 Pot counterparts, it has exceptional heat, so be prepared to set your mouth on fire! Use the Bubblegum pepper for cooking or drying into fruity pepper powder or pepper flakes. Grab other varieties in our collection of Super Hot Pepper Seeds and Super Hot Pepper Plants!

This is an amazing variety created by Butch Taylor himself! The two-parent plants are a Trinidad Scorpion Butch T and a Carolina Reaper. One is a previous world record holder, and the other is the current world record holder! These pepper plants will grow up to 3 ft. tall and produce high yields of these 2" long peppers. BTR pods have an appearance similar to a Moruga Scorpion, but with a much thinner outer wall. They mature from green to dark orange/red color when it reaches maturity. Butch T Reaper peppers take longer to mature, however, they grow well in warm and cool climates. The flavor is very floral and citrus upfront, with a burn like nothing we have ever tasted before! The heat is screamingly hot and packs a punch that will BEAT YOU UP, but if you love that kind of heat, then we can only say to grow it. On our heat scale, we give them an 11 out of 10, but we haven't had them "officially" tested yet. Enjoy other Super Hot Pepper varieties, including the beloved Carolina Reaper Pepper Seeds as well as our stinging-hot Scorpion Seeds! Can't get enough of that Reaper burn? Try out our Carolina Reaper Snacks & Spices!

BTR Butch T Reaper Scorpion - (Capsicum chinense) Created by Butch Taylor himself! The two parent plants are the Carolina Reaper and the Trinidad Scorpion Butch T which is the current world record holder and former world record holder.  Appearance similar to a Moruga Scorpion, but with a much thinner outer wall. The final mature color of the pepper is almost a dark orange/red color. The flavor is very floral and citrus up front, with a burn like nothing we have ever tasted before!  Matures from Green to Orange/Red. Heat level:  1,500,000+ (SHU) Scoville Heat Units – Insanely Hot Flavor:  Floral and citrus flavor then just deathly heat!

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Brazilian Starfish Yellow - (Capsicum bacattum) The Brazilian Starfish Yellow is an eyecatcher. They are a mutation of the very popular Brazilian Starfish Red variety. The 1-2 inch pods somewhat resemble a starfish. They have thick walls making them very crunchy. Goes great in salads, salsas, sauces and pickling. The taste is citrusy and heat is somewhat low to medium ringing in around 40k on the Scoville scale.Heat level: 30,000-50,000 (SHU) Scoville Heat Units – Low/Medium Heat.Flavor: Sweet and citrusy.