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The Aji Pineapple pepper is a rare and exotic variety originating from Peru. This Capsicum baccatum pepper stands out from the crowd with its vibrant appearance and tropical taste. It is very similar to the Aji Lemon Drop pepper but has a slightly different flavor. The Aji Pineapple gets its name from it’s unique flavor among baccatum types. Many baccatum peppers have a mild, sweet, and fruity flavor. However, the Aji Pineapple are much more tart, citrusy, and floral. The pendant shaped pepper pods reach 2-3 inches in length. They start green and mature to a sunny yellow or orange. The Aji Pineapple pepper plants grow to about 2-4 feet tall. If you are on the lookout for a high producing variety, this is the pepper for you. It produces enormous yields. One plant may produce several dozen peppers.  With a moderate heat level (typically 30,000 to 50,000 Scoville Heat Units), they offer a beautiful balance of spiciness and sweetness, similar to fresh pineapple. Perfect for adding a zesty punch to salsas, sauces, and marinades, the Aji Pineapple chili promises to elevate your culinary creations with its exotic charm. Shop for more Medium Hot Pepper Seeds and try your hand at growing our Medium Hot Pepper Plants!

Aji Rico - (Capsicum baccatum) The Aji Rico pepper is a 2017 AAS-winning Capsicum baccatum hybrid, bred for early maturity and high yield in various climates. Its 3-4 inch conical, thin-walled pods ripen from green to a vibrant red and offer a mild to medium heat (1000-5000 Scoville), with a unique citrusy sweetness. Crisp and flavorful, Aji Rico is versatile in the kitchen, ideal for fresh salsas, sauces, drying into paprika, or even pickling. Its vigorous plants grow up to 36 inches and produce abundantly. Heat level:  1,000 - 5,000 SHU – Mild. Flavor:  Citrusy & Sweet.

For bulk sizes, click here 2017 AAS Winner. The first early Aji pepper! Aji means ‘chili’ to South Americans and is unbeatable to balance a refreshing citrus flavor with a warm heat level. Most ajis mature too late to be feasible for many home gardeners, but not this new champion, our first pepper ever in the Capsicum baccatum family! Narrow, conical fruits are crisp and thin-walled, with a warm heat level and subtle citrus undertones. Perfect for fresh eating, when cooked or dried into a tasty paprika. Days to Maturity: 50 to Green / 70 - 75 to Ripe Red (From Transplant) Sow Method: Start Indoors  Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun  Height: 30 - 36 Inches Fruit Size: 3 - 4 Inches  Scoville Heat Unit: 1,000 - 5,000 SHU Annual Catalog Page: 56

Are you in a climate with a shorter growing season? Are you crazy anxious each year for your peppers to grow? If you answered yes to either of these questions, then you just have to try growing the Aji Rico Pepper! This 3 ft. tall plant is a BIG producer, with an average yield of around 120 peppers! The Aji Rico pepper grows to about 3-4" long and can be eaten at any stage of maturity. It ripens from green to red and can be harvested green at around the 55-day mark. The pods are elongated and pendant-shaped, with shiny smooth surfaces Aji Rico peppers provide a citrusy, juicy, and crunchy red bell pepper flavor that is a perfect addition to any dish. They are even great raw! The narrow, conical Aji Rico creates a medium heat burn that stays on your tongue. Grab yours today and you’ll be enjoying them in no time! Try your hand at growing other Aji Pepper Seeds and Medium Hot Pepper Seeds in your garden this growing season!

Description coming soon...  

Aji Sugar Rush Peach- (Capsicum bacattum) The Sugar Rush Peach like other Aji types is very fruity and sweet with a heat level below habaneros. They are very prolific and need a long season. The peach variety ripens from green to cream to peach and are elongated most of the time. They are about 4 to 6 inches in length. They are excellent for salsas, roasting and stuffing. The plants usually need staking to support and can grow over 5 feet tall. Heat level:  50,000-150,000 (SHU) Scoville Heat Units – Hot Flavor:  Sweet and Fruity.

Aji Sugar Rush Red - (Capsicum bacattum) The Sugar Rush Red like other Aji types is very fruity and sweet with a heat level below habaneros. They are very prolific and need a long season. The peppers ripen from green to dark red and are elongated. They are about 4 to 6 inches in length. They are excellent for salsas, roasting and stuffing. The Sugar Rush Red chili plants usually need staking to support and can grow over 5 feet tall. Heat level:  50,000-150,000 (SHU) Scoville Heat Units – Hot Flavor:  Sweet and Fruity.

Aji White Fantasy - (Capsicum bacattum) The Aji White Fantasy is one of the best tasting mild chili’s around.  The White variant of the Aji Fantasy is from Finland.  It has a sweet tangy flavor but less heat and more citrus tones than the original Aji Fantasy. It is a very bright zingy flavor.  The peppers are shaped like little hats and have a creamy white color when fully ripened.  One of our favorites!! Heat level:  5,000 to 10,000(SHU) Scoville Heat Units – Mild. Flavor:  Sweet Fruity/Citrus Bite.

This spicy miso sauce is made up of blazing hot chilis that meet savory Aka Miso to create the perfect umami bomb. The quality, heat, flavor, and intensity of this hot sauce are unparalleled. Buckle up, Aka Miso Ghost Reaper Hot Sauce is a whole new world of flavor. Try our famous Teriyaki Chicken recipe with Aka Miso tonight. Want to try all of our hottest sauces? Shop the Super Hot Set . Watch all episodes of Hot Ones Season 10 featuring Aka Miso Ghost Reaper !

For bulk sizes, click here Heavily variegated foliage showcases the bright, colorful blooms covering neat, compact plants. Ideal in baskets and the landscape. Sun: Full Sun Height: 10 - 12 Inches Bloom Size: 2 Inches Spread: 8 - 10 Inches  Hardy Annual Catalog Page: 72

Alderwood Smoked Salt Our first and most delicious smoked salt! Crunchy hand-harvested Sea Salt is slow smoked for 48 hours over natural Northwest Alderwood, giving an authentic and rich smoky flavor! Our smoked sea salt is a completely natural way to add real smoked flavor to anything without artificial colors, flavors, or additives. The grain size of this Smoked Salt is slightly coarse, just enough to give a nice crunch which will totally transform your favorite dishes! Northwest Red Alderwood has been used to smoke salmon and other meats for hundreds of years starting with the Native Americans, making it a true Northwest tradition. Use this fabulous smoked salt on fish, grilled meats, eggs, chocolates, sweets, atop peanut butter cookies, or anything you would love to add an authentic smoky flavor to! Ingredients: Natural Alderwood Smoked Sea Salt Made in the USA

Aleppo - (Capsicum annuum) This very popular pepper originated from the Syrian town of Aleppo near the southern Turkish border.  It is also known as the Halaby pepper.  These peppers grow 2-3 inches long and ripen from green to deep red.  Even though they have been used in dishes for hundreds of years they have taken on a culinary boom in popularity recently.  They are most commonly dried and used as flakes.  They add a medium heat that dissipates quickly.  Heat level:  5,000 to 20,000(SHU) Scoville Heat Units – Medium Hot. Flavor:  Fruity, Sweet & Raisin-like.

For bulk sizes, click here A classic Mediterranean flair from easy-to-sow pellets that create an instant salad garden! Buttery, tender, green and red lettuces combined with tangy arugula, mild endive and hearty radicchio create a delicious, Mediterranean-themed salad. Sow just one or two multi-seed pellets into a 6-in. pot or into the garden and be assured of at least three seedlings from each pellet! Seedlings grow quickly and are ideal as a cut-and-come again type, where leaves are harvested and allowed to re-grow again and again for an extended harvest. Start cutting at only 4 weeks! Days to Maturity: 35 Sow Method: Direct Sow / Recommended for Hydroponics Sow Depth: ⅛ Inch Spacing: 4 - 16 Inches Sun: Full / Partial Sun Height: 9 - 15 Inches  Width: 6 Inches Annual  Catalog Page: 43

The All American Feast Step into the world of gourmet cooking with the exquisite All American Wings collection. This ultra-premium, hand-crafted curation of artisan spice blends encapsulates the robust and diverse flavors of America, crafted with care to bring out the best in chicken wings and beyond. Each small batch, hand-made blend in this collection embodies a unique aspect of American cuisine, from the smoky tang of barbecue to the zesty kick of buffalo, and the classic tang of ranch and dill pickles. But this flavor journey doesn't stop at wings. The All American Wings six pack is a versatile compendium of flavors, crafted to infuse a unique character into a vast array of dishes. From transforming a simple burger into a gourmet feast, to adding a bold new dimension to your seafood or steaks, these blends present endless culinary possibilities. They are the perfect kitchen companion for the curious and creative cook, elevating the everyday into the extraordinary. Experience the big, bold, authentic flavors of America right in your kitchen or on your BBQ with the All American Wings collection. It's more than just a set of gourmet spice blends - it's your passport to a culinary journey across America, empowering you to create memorable, delicious meals that resonate with the soul of American cuisine. Get ready to cook, savor, and celebrate the spirit of American flavors with this small batch, gourmet collection. Details: Non-GMO. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No MSG, nuts, soy, dairy, or gluten. No fillers, anti-caking, or flow agents. The All American Wings Seasoning Set Contains: Hot Honey BBQ Seasoning: Sea Salt Paprika, Garlic, Onion, Oregano, Cane Sugar, Honey, Thyme, Black Pepper, Bay Leaves, Ground Celery Seed, Red Cayenne, Chili Pepper, Chipotle Pepper, Red Pepper, Raspberry. Everything But The Buffalo Wings Seasoning: Sea Salt, Garlic, Onion, Black Pepper, Sugar, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Chili Pepper, Cumin, Paprika, Oregano, Cayenne Pepper, Crushed Red Pepper, Oregano, Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Parsley, Ginger. Red Hot Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley. Dill Pickle Seasoning: Garlic, Sea Salt, Vinegar (White Distilled Vinegar, Maltodextrin) Dill, Mustard, Black Pepper, Onion, Rosemary, Parsley, Thyme, Chili Pepper, White Pepper, Lemon Zest. Garlic Pepper Rub: California Salt, Garlic, Black Pepper, Red Bell Pepper, Parsley. Everything But The Fried Chicken Seasoning: Garlic, Salt, Black Pepper, Sugar, Mustard Powder, White Pepper, Thyme, Sage, Celery, Basil, Chili Pepper, Ginger, Wasabi Powder, Honey, Rosemary. 

All Ranch Everything Is Here The uncrowned king of sauces, there's not much that a side of ranch doesn't improve. Escape from the hidden valley to all natural flavor freedom with this gourmet four pack of super premium ranch seasonings, each one crafted from only the very best ingredients, made in small batches, and packed by hand in our unique magnetic tins. Creamy Truffled Ranch seasoning comes loaded with big & bold truffle-forward flavor, for a taste that's equal parts addictive and exceptional. Our totally unique Jalapeño Lime Ranch delivers serious flavorful heat, and leaves behind the MSG, artificial ingredients, fillers, corn syrup, additives and stabilizers commonly found in ranch dressing. Red Hot Ranch takes its cue from our habit of adding a bit of hot sauce to ranch dressing to punch up the flavor: that creamy, tangy ranch flavor we love with the heat to back it up. And rounding it out is our all natural take on classic Cool Ranch - a delicious seasoning made with all natural ingredients you can pronounce for quality you can taste. These artisanal seasonings make for an delicious, better-for-you instant all natural ranch when combined with sour cream, crema, or Greek yogurt. Their strong magnetic backing for easy stackable storage and unique shaker and pour tins make them the perfect choice for adding natural ranch flavor to snack-time favorites like popcorn or French fries, and they make an excellent dusting for fresh green and Caesar salads. Try them too as a rub for proteins like BBQ'd chicken or grilled fish, and mix in with starchy favorites like twice baked potatoes or rich pasta sauces for a gourmet treat.  The All Ranch Everything Collection comes with the following: Creamy Truffled Ranch Seasoning: Sea Salt, Onion, Garlic, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, White Cheddar, Chives, Basil, Chervil, Tarragon, White Pepper, Parsley, Truffle Zest, Basil Leaves, White Pepper and Parsley. Jalapeño Lime Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley. Red Hot Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley. All Natural Cool Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley. Magnetized backing: tins sticks to your fridge or other metal surface. Non-GMO. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No nuts, soy, dairy, or gluten.

For bulk sizes, click here The best disease resistance package of any pepper we offer! Prolific yields of blocky, four-lobed fruits with thick walls and uniform green skins that ripen to deep red. Good leaf canopy for protection from sunscald and for easy fruit harvest. Days to Maturity: 70  Sow Method: Start Indoors  Sow Depth: ½ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height:  24 - 36 Inches Fruit Size:  4 ½ Inches  Resistant to: Bacterial Leaf Spot Potato Virus Potato Yellow Mosaic Virus Tobacco Mosaic Virus Pepper Mottle Virus Some resistance to Cucumber Mosaic Virus Annual  Catalog Page: 50

The Alma Paprika Pepper was the first paprika variety offered by Pepper Joe's! Originating from Hungary - like all great paprika peppers do - this strain is a great seasoning pepper to throw on just about everything, and we know growing this pepper is just as enjoyable as consuming them! Plant your seeds and watch them bloom into 3 ft. tall pepper plants producing clusters of these 2" long pepper pods. Alma Paprikas are round with a very smooth texture and thick flesh. These pods will turn color from ivory white to bright red as they hit maturity. Alma Paprika peppers have a great mild taste that, when dried into chili seasoning, is a great addition for everything from eggs to pot roast to Italian food. It also puts a delicious spin on stews, casseroles, and soups. Start growing Alma Paprika pepper seeds today! Browse through more or our Mild Pepper Seeds and check out our Mild Pepper Plants if you're interested in seedlings instead!

The Alocasia Cuprea Red Secret is the perfect addition to your home jungle. Its shiny, red-veined leaves will add a pop of color to any room. Plus, its compact size and easy care make it a must-have for any plant parent. Bring home your own Red Secret today!

Alocasia baginda 'Dragon Scale' - Exotic Tropical Beauty Transform your space with the mesmerizing Alocasia baginda 'Dragon Scale', a rare and exotic tropical plant that's sure to captivate any plant enthusiast. This stunning aroid boasts large, dark green leaves with a unique texture reminiscent of mythical dragon scales, creating an instant focal point in any room. Product Features: Striking foliage with silvery-green undersides and deep, dark green tops Compact size, perfect for small spaces and desks Air-purifying properties for a healthier indoor environment Low-maintenance care requirements Care Instructions: Light: Thrives in bright, indirect light Water: Allow top 1-2 inches of soil to dry between waterings Humidity: Prefers high humidity Soil: Well-draining, chunky mix Fertilizer: Feed monthly during growing season Bring a touch of tropical magic to your home with the Alocasia 'Dragon Scale'. Its unique appearance symbolizes power and fortune, making it an ideal gift for plant lovers and a stunning addition to any indoor jungle. Easy to care for and adaptable, this plant is suitable for both novice and experienced plant parents. Add this rare beauty to your collection today and watch as it unfurls new leaves like living art, transforming your space into a lush, exotic oasis.

Bring some tropical vibes into your home with the Alocasia Low Rider! This quirky houseplant features a unique low-riding form, adding a touch of playfulness to any space. Comes in a 4" container for easy care and maintenance. No green thumb required!

Product Description:Bring a touch of the tropics to your home with the Alocasia Silver Dragon, a rare and elegant houseplant known for its striking silver-green, heart-shaped leaves with dark green veining that resemble dragon scales. Compact and perfect for small spaces, this plant thrives in bright, indirect light and high humidity. Ideal for terrariums or as a tabletop centerpiece, it requires consistently moist but well-draining soil and warm temperatures (65-80°F). Not suitable for beginners, this exotic beauty is a must-have for plant enthusiasts seeking a unique addition to their collection. Toxic to pets and humans if ingested.

For bulk sizes, click here Unique primrose-yellow shade never before seen in French marigolds! Large blooms with strong branching stems. Great for the landscape or pots.  Sun: Full Sun Height: 10 - 12 Inches Bloom Size: 2 - 2 ½ Inches Spread: 12 - 14 Inches  Half-Hardy Annual Catalog Page: 71

For bulk sizes, click here 2020 AAS Winner. The trouble-free, incredibly easy to grow award winner is well suited for many garden uses: single specimen containers, season long border color, cutting gardens, and bird and pollinator attractions! This joyful Susan bears the largest blooms of deep yellow rays with golden green eyes which rise above sturdy, deer resistant plants.  Sun: Full Sun / Partial Shade Height: 12 - 18 Inches Bloom Size: 4 - 6 Inches Hardy Perennial Catalog Page: 72

For bulk sizes, click here Tolerates both heat and cold, producing brilliant white, deeply domed, dense heads that are well protected by upright, self-blanching wrapper leaves. “Amazing” hearty, robust flavor. Holds well for an extended harvest. Days to Maturity: 70 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun / Partial Shade Fruit Size: 10 inches  Annual Catalog Page: 32