Brazilian Moruga Pepper Seeds from $7.25
Another creation by Butch T himself, the Brazilian Moruga is a unique Scorpion variety of the famous Scorpion pepper, and has a long-lasting burn that will make you scream "HOT! HOT! HOT!" The Brazillian Moruga pepper plant is a fantastic producer that will grow to 4 feet tall and produces an abundant number of thin-walled pods. You can expect the chilis to ripen from light green to a fiery red. It will approximately 165 days from seed to harvest with a tremendous germination rate. These gnarly-looking peppers might end up scaring your neighbors away! This unique Brazilian Moruga has a long-lasting burn and a strong fruity flavor and all the bumps and wrinkles that really pack in the heat. Browse through our Moruga Pepper Seed options and select other Super Hot Pepper Seed varieties!
Brazilian Starfish Pepper Seeds from $6.25
The Brazilian Starfish Pepper is a tiny pepper that looks just like its namesake when it grows off the pepper plant. This unique variety has people wanting to grow it themselves in their own gardens! Brazilian Starfish plants grow to about 4 ft, tall and produce many of these star-shaped peppers. These pods grow to about 2 inches in size and ripen from green to a beautiful red. Fruits will be shiny and grow five different lobes jutting out like a star. This juicy pepper has a floral, fruity flavor with medium heat. The flavor and heat mixture make it enjoyable to eat raw on salads or in salsas. Just slightly hotter than a jalapeno, the Brazilian Starfish is one just about everyone can and most certainly will enjoy! Check out our other Rare & Exotic Pepper Seeds or visit our expansive Pepper Seed Collection and browse through our vast display of seed options for your garden!
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Brazilian Starfish Yellow - Seeds from $5.99
Brazilian Starfish Yellow - (Capsicum bacattum) The Brazilian Starfish Yellow is an eyecatcher. They are a mutation of the very popular Brazilian Starfish Red variety. The 1-2 inch pods somewhat resemble a starfish. They have thick walls making them very crunchy. Goes great in salads, salsas, sauces and pickling. The taste is citrusy and heat is somewhat low to medium ringing in around 40k on the Scoville scale.Heat level: 30,000-50,000 (SHU) Scoville Heat Units – Low/Medium Heat.Flavor: Sweet and citrusy.
Bread Dipping Seasonings - Variety 6 Pack $36.99
    All You Need Is Loaf Elevate and enhance your bread dipping game with this ultra-premium 6 pack collection of artisanal and all-natural gourmet seasonings. Each unique spice blend is expertly crafted to add a burst of flavor to any bread dipping experience, from crusty baguettes to soft focaccia. This flavorful collection includes six unique spice mixes, each carefully designed to bring out the best in each dip. Whether you prefer the tangy and herbaceous flavors of our Roasted Red Pepper Seasoning, the rich and grassy taste of our Secret Garden Seasoning, or everything-flavor pop of our Kitchen Sink Seasoning, our collection has something for everyone. These gourmet seasonings are not just limited to bread dipping - they excel when used to add flavor and depth to a range of dishes. Sprinkle them over grilled vegetables, roasted meats, season your favorite air fryer meals, or simply jazz up popcorn to add a burst of flavor to your favorite foods. All of our seasonings are made with only the finest all-natural ingredients you can pronounce: we put the very best in, so you get the best out. Details: Non-GMO. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No MSG, nuts, soy, dairy, or gluten. No fillers, anti-caking, or flow agents. The Bread Dipping Collection Contains: Everything But The Brooklyn Bagel Seasoning: Sesame Seeds, Sea Salt, Minced Garlic, Minced Onion, Poppy Seeds. Everything But The Avocado Toast Seasoning: Sea Salt, Sesame Seeds, Basil Leaves, Garlic, Onion, Parsley Flakes, Celery Seed, Paprika, Oregano, Lemon Peel Powder, Thyme, Dill Tips, Red Pepper, Chives, Basil Leaves, Chervil, Tarragon, White Pepper. Everything But The Garlic Bread Seasoning: Garlic, Salt, Red Pepper Flakes, Green Bell Pepper, Butter Powder, Basil, Oregano, Black Pepper, Parsley, Fennel and Rosemary. Kitchen Sink Seasoning: Sea Salt, Minced Garlic, Onion, Sugar, Dill Tips, Chives, Basil, Chervil, Tarragon, White Pepper, Parsley, Black Pepper, Red Bell Pepper, Sesame Seeds, Poppy Seeds, Oregano, Thyme, Ground Celery Seed, Red Pepper, Paprika, Hickory Smoke Powder, Spanish Paprika, Cayenne, Basil Leaves, Rosemary. Secret Garden Seasoning: Garlic, Cane Sugar, Sea Salt, Basil, Parsley, Rosemary Black Pepper, Oregano, Red Bell Peppers, Green Bell Peppers, Cilantro, Marjoram, Sage, Lemon Peel, Orange Peel, Bay Leaves, Poppy Seeds, Fennel. Roasted Red Pepper Pesto Seasoning: Garlic, Onion, Red Bell Pepper, Sugar, Coarse Salt, Fine Salt, White Cheddar, Oregano, Black Pepper, White Pepper.
Breakfast & Brunch Seasoning Set $36.99
Rise, Savor, Indulge, Repeat The Breakfast & Brunch Collection is a carefully curated 6-pack of gourmet seasonings that will take your breakfast and brunch dishes to new heights. Crafted by hand in small batches, these all natural artisanal seasonings have been made to enhance the flavors of eggs and egg dishes, making them an absolute must-have for any breakfast lover.  But don't let their breakfast-centric nature limit you. The Breakfast and Brunch Collection's versatility extends far beyond the morning hours. These ultra-premium spice blends are a culinary game-changer, elevating a whole range of other dishes to new levels of deliciousness. From savory pastas and grilled vegetables to hearty soups and roasted meats, these seasonings add a delightful depth of flavor that will impress even the most discerning palates.  Whether you're a beginner or a seasoned pro, these non GMO, sustainably sourced, made in USA seasonings are easy to use and sure to inspire your inner chef. So go ahead, unleash your creativity in the kitchen and let The Breakfast and Brunch Collection transform your meals into culinary masterpieces. Details: Non-GMO. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No MSG, nuts, soy, dairy, or gluten. No fillers, anti-caking, or flow agents. The Breakfast & Brunch Seasoning Set Contains: Everything But The Eggs & Omelette Breakfast Seasoning: Sea Salt, Sesame Seed, Basil, Garlic, Onion, Parsley, Cane Sugar, Celery Seed, Paprika, Oregano, Lemon Peel Powder, Thyme, Dill Tips, Red Pepper, White Cheddar Cheese (Milk, Salt, Cultures & Enzymes), Butter (Sweet Cream, Salt, Annatto Color, Non Fat Milk Solids) , Jalapeno), Chives, Basil Leaves, Chervil, Tarragon, White Pepper. Everything But The Cheddar & Chive Seasoning: Sea Salt, Onion, Sugar, Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley, Cheddar Cheese (Milk, Salt, Cultures & Enzymes, Whey, Buttermilk, Citric acid), Black Pepper. Lemon Pepper Seasoning: Sea Salt, Garlic, Onion, Black Pepper, Lemon Zest, Thyme, Oregano, Rosemary, Marjoram. Everything But The Avocado Toast Seasoning: Sea Salt, Sesame Seeds, Basil Leaves, Garlic, Onion, Parsley Flakes, Celery Seed, Paprika, Oregano, Lemon Peel Powder, Thyme, Dill Tips, Red Pepper, Chives, Basil Leaves, Chervil, Tarragon, White Pepper. Hot Honey BBQ Seasoning: Sea Salt Paprika, Garlic, Onion, Oregano, Cane Sugar, Honey, Thyme, Black Pepper, Bay Leaves, Ground Celery Seed, Red Cayenne, Chili Pepper, Chipotle Pepper, Red Pepper, Raspberry. French Onion Seasoning: Sea Salt, Onion, Sugar, Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley.
Breakfast Blend Medium Roast from $15.75
GET A JUMP ON THE DAY WITH A CUP OF THIS STIMULATING BLEND!   Wake up to a bold adventure with our Breakfast Blend Medium Roast.  Our proprietary blend combines the smooth, light flavor profile of medium roast with a hint of Dark French Roast for body and flavor.  With the perfect balance of taste and boldness, you'll be turning non-coffee drinkers into coffee drinkers in no time! We don't burn our beans, and no milk or sugar is needed - Out-of-this-world flavor will keep you coming back for more! Get your 12oz or 2-pound bag today!
Bright Lights Swiss Chard Seeds $3.99
For bulk sizes, click here 1998 AAS Winner. Rainbow of bright, vibrant colors, with stems of gold, pink, orange, purple, red and white. Leaves are green or bronze, slightly savored, with mild, sweet flavor. Use it fresh as an addition to salads or cook it for a mild, chard flavor.  Days to Maturity: 55 Sow Method: Start Indoors Sow Depth: ½ Inch Spacing: 4 Inches Sun: Full Sun / Partial Shade Fruit Size: 20 Inches Catalog Page: 31
Bronze Beauty Heirloom Leaf Lettuce Seeds $3.99
For bulk sizes, click here  Bronze Beauty Heirloom Leaf Lettuce Seeds grow one of the most flavorful leaf lettuces for the home garden. This 1947 AAS Winner heirloom is celebrated for its attractive, wavy-edged, bronze-tinted leaves and crisp, buttery texture. The colorful foliage adds visual interest to garden beds, borders, and containers while delivering outstanding eating quality. Best harvested young, Bronze Beauty offers a delicious, sweet flavor that shines in fresh salads and as a garnish. Plants form loose, leafy rosettes that allow you to harvest outer leaves as needed, encouraging continued production of tender, high-quality greens. Its unique bronze and green coloring makes it an eye-catching choice for container gardens, mixed planters, and salad bowls. If you want a lettuce that looks gourmet and tastes even better, Bronze Beauty Heirloom Leaf Lettuce Seeds are an ideal choice. This award-winning heirloom adds color, texture, and sweetness to every harvest, and is especially well suited to small-space gardeners, container growers, and anyone looking to grow premium salad greens at home. Days to Maturity: 45 DaysSow Method: Start Indoors / Recommended for HydroponicsSowing Depth: At Soil Surface / Do Not Cover With SoilPlant Spacing: 8–10 InchesSun Exposure: Full SunLettuce Type: Leaf / LooseleafCatalog Page: 43
Bronze Torch Hybrid Tomato Seeds $3.99
For bulk sizes, click here From the same breeder of the AAS Award Winning Red Torch and Sunset Torch comes another amazing color configuration! Both popular and eye-catching for its brick red fruits with bronze stripes, excellent, sweet taste, and superb texture. Prolific plants produce loads of oblong, crack-resistant fruits, and perform very well under most abiotic and biotic stresses. With an average Brix rating of 8.0, Bronze Torch is a garden delight as a fresh snack or in salads or salsas!  Days to Maturity: 65 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Fruit Weight: 1 - 2 Oz  Indeterminate Catalog Page: 16
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Brown Turkey Fig Tree, Dwarf from $29.95 $39.95
Brown Turkey Fig Tree, Dwarf - For Sale from Everglades Farms, Florida Product Overview: Elevate your garden with the Brown Turkey Fig Tree, a semi-dwarf variety cherished for its captivating fruits and reliable harvests. Perfect for urban gardens and larger landscapes, this tree provides abundant, delicious figs while being easy to manage. Key Features: Exquisite Fruit: The Brown Turkey Fig Tree boasts alluring bronze-skinned fruits with a delightful reddish-amber pulp. Each bite offers a harmonious balance of sweetness that isn't overly rich, making it an irresistible treat for your taste buds. Abundant Harvests: Experience the joy of two bountiful fig harvests. The first crop (breba) matures from late May through June, while the main crop takes center stage from September to November. This extended harvest period ensures a steady supply of these delectable figs. Resilient Cold Hardiness: With commendable cold hardiness, the Brown Turkey Fig Tree is well-suited to various climates. It can brave cooler temperatures, ensuring that you can enjoy its delectable fruits even in regions with chilly winters. Nature's Sweetness: Indulge in the natural sweetness of the Brown Turkey Fig's succulent fruits. Savor the nuanced flavors that are a testament to the optimal growing conditions and careful cultivation methods employed at Everglades Farms. Semi-Dwarf Convenience: The Brown Turkey Fig Tree strikes the perfect balance between size and productivity. As a semi-dwarf variety, it offers manageable proportions while yielding an impressive harvest, making it an excellent choice for both urban gardens and larger landscapes. Growing and Care Instructions: Soil and Watering: Plant in well-drained, fertile soil that retains moisture. Regular watering is essential, especially during the growing season. Sunlight Requirements: Thrives in full sun to partial shade, making it versatile for various growing conditions. Fertilization: Use a balanced fertilizer during the growing season to encourage vigorous growth and fruit production. Pruning: Prune to maintain shape and remove any diseased or dead branches, which helps improve air circulation and reduces the risk of disease. Growth and Adaptability: Harvest Delight: Mark your calendar for the anticipated harvest timeline. The first crop matures from March to May, adding an early spring surprise to your garden. The second crop takes its turn from August to November, ensuring an abundance of figs for late summer through fall enjoyment. Precious Beginnings: When you acquire a Brown Turkey Fig Tree in a 3-gallon container, you're bringing home a young tree with an average age of 2 to 12 months. Witness the growth and development of this fig tree as it transforms your outdoor space. Subtropical Advantage: Grown with care in our Homestead, Florida plant nursery, the Brown Turkey Fig Tree benefits from the unique advantages of our subtropical weather. This nurturing environment contributes to the tree's robust health and fruit production. Special Considerations: Southern Favorite: Embrace the popularity of the Brown Turkey Fig, a beloved choice among gardening enthusiasts in the southeastern United States. Join a tradition of cultivating this exceptional fig variety, and experience the satisfaction of growing a true regional favorite. Shipping Details: Shipped in a sturdy 3-gallon plastic container to ensure the tree's roots remain healthy and ready for transplantation upon arrival. Why Choose Everglades Farm? Quality Assurance: We ensure our plants are healthy and ready to thrive in your garden. Sustainability: Our nursery practices eco-friendly methods to support sustainable agriculture. Customer Support: Expert guidance and support to help you succeed in growing your Brown Turkey Fig Tree. Order Now to Enjoy Nature’s Sweetness: Elevate your gardening experience with the Brown Turkey Fig Tree from Everglades Farms. Enjoy the delicious fruits and the ornamental beauty of this exceptional tree. Order your tree today and add a touch of the subtropics to your outdoor space!
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Bryans Blood Rainbow - Seeds from $5.99
Bryans Blood Rainbow – (Capsicum annuum) This eye-catching variety comes from a cross of Scarlett’s Chili and Poblano, originally developed by breeder Eric Knight with an emphasis on ornamental beauty and edible versatility. Later selections by growers Rich Blood and Bryan Townshend refined it into the vibrant “Rainbow” line, known for its striking foliage and uniquely colored pods. Leaves often show bold variegation, while the peppers themselves shift through an ever-changing display—starting green or purple, flashing stripes and multicolored patterns, then finally ripening to solid red. Pods are roughly jalapeño-sized with thin to medium walls, offering a mild to moderate heat and a pleasant, slightly fruity flavor that works well for cooking, stuffing, or fresh use. Plants can reach impressive heights with strong yields, making them both a standout ornamental and a practical culinary pepper. A beautiful conversation piece in the garden—yet still right at home in the kitchen. Heat level:  5,000 (SHU's) – Mild. Flavor:  Slightly Fruity & Earthy.  
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Bt Mosquito & Fungus Gnat Bits (30 oz) $16.99 $19.99
Utilizing Bt Mosquito & Fungus Gnat Bits presents an effective and eco-friendly solution for controlling mosquito and fungus gnat populations in various settings. This highly selective microbial insecticide is specially designed to target and eliminate larvae of mosquitoes and gnats, providing rapid and long-lasting results.Bt Mosquito offers an effective solution for managing pest problems caused by insect pests like mosquitoes gnats. By incorporating this product into Integrated Pest Management (IPM) programs, users can efficiently identify pests and implement targeted control measures.Bt Mosquito & Fungus Gnat Bits work by specifically targeting and eliminating the larvae of these pests, providing rapid relief from infestations while minimizing risks to natural enemies and non-target organisms. This approach aligns with the principles of IPM, which prioritize the use of environmentally friendly methods to manage pests effectively. By harnessing the power of naturally occurring bacteria, users can maintain pest populations at manageable levels while reducing reliance on chemical pesticides.Bt Mosquito & Fungus Gnat Bits offer versatile control methods suitable for managing pest populations, particularly in environments where large numbers of pests pose a threat. Whether dealing with mosquitoes breeding in stagnant water or fungus gnats infesting indoor plants, this product provides targeted control tailored to the specific types of pests encountered.Unlike traditional chemical controls, which may have broad-spectrum effects and pose risks to non-target organisms, Bt Mosquito & Fungus Gnat Bits offer a more precise and environmentally friendly alternative. By selectively targeting the larvae of mosquitoes and fungus gnats, this microbial insecticide minimizes collateral damage to beneficial insects and natural ecosystems while effectively managing pest populations.Understanding the ProductBt Mosquito & Fungus Gnat Bits contain Bacillus thuringiensis (Bt), a naturally occurring bacterium that specifically targets the larvae of mosquitoes and fungus gnats. Upon ingestion, the Bt bacteria produce toxins that disrupt the digestive systems of the larvae, leading to their demise within 24 hours of application.Application AreasThis product is versatile and can be applied in various areas where mosquito and fungus gnat larvae are present. Common application sites include water gardens, flower pots, bird baths, and any other standing water sources where these pests breed.Effective TreatmentOne of the key advantages of Bt Mosquito & Fungus Gnat Bits is its rapid and effective treatment. Once applied, it starts working within 24 hours, providing quick relief from mosquito and fungus gnat infestations. Moreover, its effectiveness lasts for up to 14 days, ensuring prolonged protection against these pests.Safety ConsiderationsA notable feature of this product is its safety profile. Bt Mosquito & Fungus Gnat Bits are entirely safe to use around humans, pets, and wildlife. Unlike chemical pesticides, which may pose risks to non-target organisms, this microbial insecticide specifically targets mosquito and fungus gnat larvae while minimizing harm to beneficial insects and the environment.Convenience of UseUsing Bt Mosquito & Fungus Gnat Bits is straightforward and convenient. Simply apply the product to the affected areas according to the instructions on the label. Its easy-to-use formulation makes it accessible to both homeowners and professionals seeking effective pest control solutions.Long-Term ManagementConsistent use of Bt Mosquito & Fungus Gnat Bits can contribute to long-term pest management efforts. By targeting the larvae of mosquitoes and fungus gnats, it disrupts their life cycle and prevents future generations from emerging, thereby reducing overall pest populations over time.Environmental BenefitsAs a biological control agent, Bt Mosquito & Fungus Gnat Bits offer environmental benefits compared to traditional chemical pesticides. By harnessing the power of naturally occurring bacteria, this product provides targeted pest control while minimizing adverse effects on ecosystems and non-target organisms.Cost-EffectivenessWhile initial investments in pest control products may seem daunting, Bt Mosquito & Fungus Gnat Bits offer long-term cost-effectiveness. By providing rapid and long-lasting control of mosquito and fungus gnat larvae, this product helps mitigate potential damage and nuisance caused by these pests, ultimately saving homeowners and businesses money in the long run.Bt Mosquito & Fungus Gnat Bits are a valuable tool for effectively managing mosquito and fungus gnat infestations in various environments. With its rapid action, long-lasting effectiveness, safety considerations, and environmental benefits, this product offers a holistic approach to pest control that prioritizes both efficacy and sustainability. By incorporating Bt Mosquito & Fungus Gnat Bits into pest management practices, users can enjoy peace of mind knowing that they are effectively addressing pest infestations while minimizing risks to themselves, their loved ones, and the environment.For all your other pest control needs explore our collections here.
Bubblegum 7 Pot Pepper Seeds from $7.25
Bubblegum Peppers may be one of the coolest 7 Pot varieties! Also known as the Bleeding Bubblegum or BBG7, this pepper gets is named after its "bleeding stem," or the color of the pepper bleeding over into the stem. This is crossed between a red Moruga Scorpion and Trinidad Yellow 7 Pot, so you'll expect to have some serious pepper heat! These pepper plants will grow up to be about 3 ft. tall and produce plenty of these bright red pepper pods. Bubblegum peppers are tiny, 2" pods with shiny smooth skin and bright red, an almost pinkish color that looks like the 1-cent Bubblegum from back in the day. This beautiful color bleeds over into the stem, due to the oversized calyx of the pepper turning colors when the peppers are left on the plant for too long. This is still being bred out for stability, so expect to have a little variation in your plants. But doesn't that make it all the more fun to grow? This pepper may look like bubblegum, but would you believe it if it smelled or even tasted like it too? That's what you can expect with this pepper, along with fruity, citrusy, and floral tones. Just like its 7 Pot counterparts, it has exceptional heat, so be prepared to set your mouth on fire! Use the Bubblegum pepper for cooking or drying into fruity pepper powder or pepper flakes. Grab other varieties in our collection of Super Hot Pepper Seeds and Super Hot Pepper Plants!
Buckbee's™ Abraham Lincoln Tomato Seeds $3.99
For bulk sizes, click here Introduced in 1923 by H.W. Buckbee Seeds of Rockford, Illinois to honor its greatest son. Huge, meaty fruits, described in 1930 as having up to 9 tomatoes in a single cluster weighing 7 lbs. Delicious, rich, slightly acidic tomato flavor that’s unbeatable for ketchup, sauces and canning. Days to Maturity: 82 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 3 - 5 Feet Fruit Size: 5 - 6 Inches Indeterminate Catalog Page: 18
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Buena Mulata - Seeds from $5.99
Buena Mulata - (Capsicum annum) - SeedsThe Buena Mulata pepper is a vibrant heirloom cayenne-type known for its stunning color transitions—from deep purple to pink, orange, brown, and finally red. This prolific variety produces slender, 4-7 inch pods with flavors that evolve as they ripen: unripe fruits offer a grassy, savory taste, while fully mature reds are sweet, smoky, and meaty. The peppers pack a moderate heat, ranging from 30,000 to 50,000 Scoville units, making them versatile for salsas, flakes, or fresh dishes.  The Buena Mulata has a rich history tied to Horace Pippin, a celebrated African-American artist and seed collector, who shared these seeds in the 1940s. Rediscovered decades later in the freezer of food historian William Woys Weaver’s grandfather, this pepper reflects a living legacy of art, agriculture, and culture. Its ornamental beauty, flavorful versatility, and historic significance make it a standout in gardens and kitchens alike. Heat level: 30,000 to 50,000 SHU – Medium Hot. Flavor: Earthy & Smoky.
Buena Mulata Hot Pepper Seeds from $3.25
The Buena Mulata is a beautiful ornamental heirloom hot pepper that closely resembles a classic cayenne, except for its early purple color. Buena Mulata pods can grow to be 6-7 inches long and plants can be grown in containers or garden beds. Watching them mature from purple to pinkish-yellow to brown and finally deep red is a truly fun and unique experience. The longer you let the fruit ripen, the sweeter and meatier it gets. Purple Mulatas are most sought after for their looks but the flavor is quite good for an ornamental. They have heat similar to cayennes but more sweetness, which makes for an interesting twist on crushed pepper flakes or fresh salsa. Look through our full selection of Pepper Seeds, including some moderate heat favorites like Cayenne Peppers and Jalapeno Peppers!
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Buffalo Back Ribs $34.49
Approx 3- 4 lbs per rack, which will give you 8-10 ribs. Pasture-raised Buffalo Back Ribs. You won't be asking, "Where's the Buffalo?" with these ribs. This is a full rack of finger-licking goodness. And it's as healthy as it is tasty. Try some today!Try grilling these up on the BBQ! Try your favorite marinade or sauce to further enhance the flavor. To get that fall off the bone tenderness, think low and slow. Indulge in a delicious BBQ experience with Buffalo Back Ribs! Slow cooked to tender perfection, these ribs are sure to tantalize your taste buds and leave you wanting more. Experience the savory flavor of these succulent ribs today! The Buffalo Back Ribs are available for purchase online, in-store and in a CSA meat subscription. They are available year-round. Our buffalo are pasture-raised having many prime acres to graze freely their entire lives, as well as fed a natural diet. Yankee Farmer's Market guarantees quality buffalo meat, containing no growth hormones, no stimulants, and no antibiotics. Bison meat is sweeter than beef. It contains more B vitamins and more omega-3 fats than beef and has a better omega-6 to omega-3 ratio.
Buffalo Burgers $15.95
100% Buffalo Burgers from locally pasture-raised buffalo. Convenient 1 lb package of four 4 oz lean ready-to-grill burgers. Or 1 lb package of three 5.3 oz burgers. Eat them plain, with a slice of cheese, veggies, or with your favorite spices or condiments. You will be delighted. Buffalo is similar to beef, however, it has a lighter and slightly more sweet taste. It is a perfect substitution for beef burger recipes. Buffalo burgers can be cooked similarly to beef burgers, however, we recommend lowering the temperature and cooking the burgers slowly to avoid overcooking. Tips: Buffalo Burgers are lean and will be delicious when prepared properly. Grill or fry more slowly and on medium heat. Cover the burger. Do not flip or poke at this point to keep in the juices. Leave the burger until it appears nearly cooked to taste (varies with the size of the burger). Then, flip ONCE for up to another minute (add a slice of cheese now if desired). Best if the pink is just disappearing but not overcooked as it will dry out. Practice makes perfect! A meat thermometer may be used and the internal temperature should reach 160 degrees.
Buffalo Kabobs $20.95
1.0 - 1.2 pound package$19.99 per poundBuffalo KabobsPrairie Meets Skewer: Raw Buffalo KabobsSavor the spirit of the expansive North American plains with our exceptional Buffalo Kabobs. Expertly cut and meticulously prepared, these kabobs are a symphony of nature's finest meat, designed to transport your taste buds on a wild, culinary expedition.Features of Our Buffalo Kabobs:1. Premium Bison Cuts: Hand-selected from the finest regions of the bison, each piece promises unparalleled tenderness and flavor, reminiscent of the pure, vast landscapes they hail from.2. Artisan Preparation: Our Buffalo Kabobs undergo a precise crafting process. Cut into uniform size allowing you to cut smaller pieces to your liking, optimizing even cooking and a delectable mouthfeel.3. Healthful Delight: Step into a healthier realm of grilling with bison meat, known for its lean profile, reduced fat, and abundant protein and minerals. This is guilt-free indulgence at its best.4. Culinary Canvas: These kabobs are a versatile culinary delight. Marinate them in your favorite flavors, skewer with vegetables or fruits, and grill or roast to perfection. They're an open canvas for your gastronomic creativity.5. Freshness Guaranteed: Each Buffalo Kabob batch is vacuum-sealed, preserving its freshness, integrity, and taste, ready to grace your grill or oven with the utmost quality.Embrace the call of the wild with our Buffalo Kabobs, where tradition meets innovation, and every bite is a flavorful nod to the majestic plains of North America. Whether it's a backyard BBQ or a gourmet dinner, these kabobs promise to be the centerpiece of your culinary endeavors.Experience a bite of the frontier. Elevate your grilling game and order today for a taste journey like no other!Cooking Buffalo Kabobs1. Marination (Optional): While buffalo meat is flavorful on its own, marinating for 2-4 hours (or overnight for deeper flavor) in your choice of herbs, spices, and liquids can add a delightful zest. Consider using garlic, rosemary, olive oil, and lemon juice, or any other favorite marinade. 2. Preparation: If using wooden skewers, soak them in water for at least 30 minutes prior to skewering to prevent burning. Skewer the buffalo meat cubes, interspersing with vegetables like bell peppers, onions, and cherry tomatoes, if desired. 3. Grilling: Preheat your grill to medium-high heat. Lightly oil the grill grates to prevent sticking. Place the kabobs on the grill, turning them every 2-3 minutes to ensure even cooking. Cook for 8-12 minutes or until the meat reaches your desired level of doneness. Ideally, aim for an internal temperature of about 145°F (63°C) for medium-rare. 4. Oven Roasting: Preheat your oven to 400°F (205°C). Place the skewers on a baking tray lined with foil or a roasting rack. Roast for 15-20 minutes, turning halfway through, or until they reach your preferred level of doneness. Or opt for skewer-less and lay all ingredients flat in a baking pan. Check out our blog post with pictures and recipe for skewerless! 5. Resting: Once cooked, let the kabobs rest for a few minutes to allow the juices to redistribute, ensuring a tender and juicy bite. 6. Serving Suggestions: Serve your Buffalo Kabobs with dipping sauces, rice, salad, or grilled veggies. A squeeze of lemon or lime can also enhance the flavors. Note: Buffalo meat, being leaner than many other meats, cooks quickly. Monitor closely to prevent overcooking and ensure the meat remains tender.Enjoy the rich, succulent flavors of your Buffalo Kabobs, and bon appétit! 
Buffalo Osso Bucco $22.49
Buffalo Osso Bucco Savor the Frontier Spirit: Buffalo Osso BuccoWelcome to a culinary journey where rich tradition melds with innovative flavors, introducing our signature Buffalo Osso Bucco. A hearty and robust dish, our Buffalo Osso Bucco is a true testament to the spirit of the frontier, offering a modern twist on a classic delicacy.Derived from premium buffalo meat, each cut is meticulously selected to ensure unmatched quality and tenderness. Slow-cooked to perfection, the meat beautifully falls off the bone, allowing for a melt-in-your-mouth experience. Adding the harmonious blend of spices and herbs infuses every bite with a symphony of flavors, making it an irresistible treat for your taste buds.But what sets our Buffalo Osso Bucco apart?1. Ethically Sourced: We are committed to sustainability and responsible sourcing. Our buffalo are raised in a natural habitat, ensuring not only the best quality meat but also the welfare of these magnificent animals. 2. Nutritional Powerhouse: Buffalo meat is lower in fat and cholesterol and higher in protein compared to traditional beef. It's a flavorful yet healthier alternative, packed with essential nutrients.Whether you're hosting a dinner party, celebrating a special occasion, or simply indulging yourself, our Buffalo Osso Bucco promises an unparalleled dining experience. It's not just food; it's a story of the vast plains, the untamed wilderness, and the rustic charm of the old world.Order now and let your senses roam free in the wild culinary landscapes of the frontier!
Buffalo Ribeye Steak $23.49
Buffalo Ribeye Steak Extremely tender and flavorful! Cut from the rib section of the buffalo, these boneless buffalo ribeye steaks are a treat. Highly nutritious and heart-healthy from locally raised, pasture-fed buffalo. Known for their flavor and tenderness and just slightly more fat than other steak cuts, but still quite lean due to the fact it is bison.Grill, pan-fry, or broil, but do not overcook. Slow cooking preserves the juices and flavors of this meat. To cook a buffalo ribeye steak, grab your best fry pan, heat up a pad of grass-fed butter, and just as the butter starts to pop a little, put the meat on. Sear each side for just a few minutes based on your preferences. Searing seals in the juices. Be sure NOT to have the heat so high the butter is spattering! You want to sear it without burning the meat (or the butter).Each Package contains one 10 oz steak.Our buffalo ribeye steaks have a mouth-watering, deep red color to them and have more marbling than other cuts of buffalo giving them a more enhanced taste. Grill like a champion with our Buffalo Ribeye Steak! Grill a savory and flavorful bison ribeye steak with ease. This steak is tender and juicy, with unique qualities that separate it from other steak cuts. With the right ingredients and grilling techniques, your buffalo steak will be perfectly cooked every time. Fire up your grill and get ready to go big!  Purchase online or in store. Also available for your meat subscription.  
Buffalo Roast from $40.95
Buffalo Roast Your choice of Chuck or Sirloin Tip (when available) Roasts. They are perfect for pot roast, oven roast, buffalo stew, or shish-kabobs. Sliced thick or thin, the buffalo roast will bring a smile to your face. Perfect for that Sunday dinner or gathering. Serves 6 to 8 people. Bold. Robust. Revered.Step into the culinary frontier with our premium Buffalo Chuck Roast. Celebrated for its rich, earthy flavor and succulent tenderness, this cut embodies the spirit of the open plains and the age-old traditions of the great North American bison.Why Opt for Buffalo Chuck Roast?Deep, Authentic Flavor: The Buffalo Chuck Roast boasts a robust flavor profile, more intense than traditional beef, taking your dishes to a whole new level.Lean Yet Tender: While being leaner than most beef cuts, buffalo meat offers a surprising tenderness, making it perfect for slow cooking.Nutrient-Dense Choice: Packed with essential nutrients like protein, iron, and omega-3 fatty acids, it's a healthier alternative to many other red meats.Eco-friendly Choice: Buffalo are often raised in more sustainable environments, grazing on natural pastures and contributing to ecosystem balance.Low in Fat & Cholesterol: Buffalo meat is naturally lower in saturated fat and cholesterol compared to beef, making it a heart-friendly option.Versatile Culinary Companion: Whether you're aiming for a hearty stew, classic pot roast, or pulled buffalo sandwiches, this cut delivers exceptional results.Discover the rustic charm of Buffalo Chuck Roast, a cut that's not just a meal, but a journey through the vast landscapes and rich history of the mighty buffalo. Elevate your culinary game and savor the flavors of the wild.Taste the Wild Plains. Experience the Buffalo Chuck Roast Today!  
Buffalo Sausage $18.49
Each package has 4 links.Average 1.1 lbs.$16.99 per pound. Buffalo SausageThe Great American Frontier in Every Bite: Raw Buffalo SausageJourney through the expansive prairies of North America with our artisanal Buffalo Sausage. Capturing the bold essence of the wild and the rich traditions of sausage-making, this delicacy promises an unrivaled gourmet experience for those seeking authenticity and flavor.Features of Our Buffalo Sausage:1. Authentic Bison Meat: Our sausages are crafted from premium bison meat, sourced directly from the vast, untouched grasslands where bison roam freely, ensuring a pure, hormone-free, and antibiotic-free product.2. Traditional Craftsmanship: Marrying age-old sausage-making techniques with the unique profile of buffalo meat, our sausages are a testament to culinary artistry. Each link is seasoned to perfection, balancing the robustness of bison with aromatic spices and herbs.3. Healthy Indulgence: Opt for a leaner and more nutritious meat alternative. Bison meat boasts a favorable fat profile, lower cholesterol, and higher levels of essential nutrients, making our sausages a delicious and health-conscious choice.4. Versatile Culinary Star: Whether you're thinking of breakfast links, a hearty stew, or a BBQ evening, our Buffalo Sausage adapts exquisitely. Its versatility ensures it shines in various preparations and dishes.5. Preserved Freshness: Every order of our Buffalo Sausage is sealed to lock in its natural flavors and freshness, guaranteeing a top-notch culinary experience from our pasture to your plate.Embark on a culinary adventure that resonates with the echoes of wild buffalo herds and age-old traditions. Our Buffalo Sausage is not just food; it's a narrative of heritage, wilderness, and gastronomic craftsmanship.Dive deep into this flavorful escapade and bring the untamed essence of the frontier straight to your kitchen. Secure your order today for a taste of the wild like never before! Cooking Buffalo Sausage1. Thawing: If your sausages are frozen, place them in the refrigerator to thaw overnight. For quicker thawing, you can use a cold water bath, but avoid using the microwave or leaving them at room temperature. 2. Pan-Frying: In a skillet or frying pan, add a small amount of oil and heat over medium. Add the sausages, ensuring they don't overcrowd the pan. Cook, turning occasionally, for 12-15 minutes or until they're evenly browned and have an internal temperature of at least 160°F (71°C). 3. Grilling: Preheat the grill to medium heat and lightly oil the grates. Grill the sausages, turning occasionally, for 10-15 minutes, ensuring they cook evenly and reach the safe internal temperature. 4. Boiling or Simmering: Fill a pot with water or broth and bring to a gentle simmer. Add the sausages and let them cook for about 10-12 minutes. You can finish them off with a quick sear in a pan or on the grill for added flavor and color. 5. Resting: After cooking, allow the sausages to rest for a few minutes. This locks in their juices and ensures a flavorful bite. 6. Serving Suggestions: Buffalo sausages can be served in a variety of ways: sliced into pasta, with eggs for breakfast, or simply on a bun with grilled onions, peppers, and your choice of condiments. Note: Since buffalo meat is leaner than typical pork or beef sausages, it's essential to avoid overcooking to retain moisture and tenderness.Relish the distinctive taste of the plains with every bite of your Buffalo Sausage. Enjoy your meal!  
Buffalo Steak Tips $35.95
Buffalo Steak Tips Each package weighs 1-1.2 lbs Sink your teeth into these delicious, juicy Buffalo Steak Tips! Tender bison steak tips are perfect for the carnivore-at-heart. Whether you enjoy them as is, or sautéed in the perfect sauce, these steak tips will satisfy your hunger - and you'll sure be livin' the wild side! Farm fresh and quick cooking. You will love these pasture-raised Buffalo Steak Tips on the grill! But no matter how you prepare them, you will go nuts for these tender and delicious tips. Especially good marinated and slow-cooked on skewers/sticks with your favorite veggies. Everyone will want to try them at your next BBQ. When grilling with marinade let them sit in the marinade for 1-3 hours or so, then rest outside the fridge for 15 minutes before hitting the grill.  Try buffalo steak tips over beef for additional nutrients and a unique sweet flavor. Cook medium rare to medium for best results.Available online, in-store and in your CSA meat share subscription box.