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The Habanero chili dates back over 8,500 years old, when it originated from the Amazon and spread to Mexico. Spanish colonists disseminated this pepper to other areas of the world, becoming so popular that taxonomists at the time mistook the pepper's origin for China (hence where the term Capsicum Chinense came from). Habanero pepper plants average around 4 ft. tall, but they can grow much higher when planted directly into the soil in warmer climates. Often compared to the Scotch Bonnet pepper, they both have thin, waxy flesh that shines incredibly bright in the sunlight. These peppers mature from a mustard green to their signature orange color. The Habanero pepper is incredibly popular across Mexico and much of Central and South America, with the Yucatán Peninsula being the largest producer of these peppers in the world. These peppers boast a wonderfully sweet and fruity flavor, with some noting a subtle smoky taste, and contain heat levels as high as 350,000 SHUs! This was considered world-record heat in 1999, when the Habanero pepper was listed by the Guinness World Records as the world's hottest pepper. Habaneros are an integral part of Yucatecan food, accompanying most dishes, either as itself or purée or salsa. Try out our other Habanero Pepper Seeds or if you're looking to get an early start on growing, check out our Habanero Pepper Plants. We also carry Habanero Snacks & Spices for you to enjoy or add to any food you like!

Definitely the heat-lovers salt!!! Fresh roasted habanero peppers combined with crunchy sea salt gives the perfect combination of flavor, heat and salt. By roasting the peppers down, the true flavor of the Habanero comes through, and with it's distinct fruity-sweetness, the flavor profile works well on just about every dish! Great on anything that needs an extra kick of heat, especially any meal that calls for lime and butter. Also super tasty for finishing, roasted vegetables, popcorn, meats, seafood, fried-foods...the possibilities are endless! Ingredients: Sea salt, Roasted Habanero pepper Made in the USA

This one started out for a bar program of a high-end cocktail menu...and after literally HUNDREDS of emails and calls, we made it a regular item!!! The infamous Habanero Chili Pepper is blended with Organic Cane Sugar making this a super flavorful and spicy sugar blend! Hotter than our Habanero Salt, the natural fruitiness of the pepper along with the accompanying heat compliments and melds perfectly with the sweetness of the sugar making it the perfect match. Your taste buds will jump and be happy all while warming you up so try it out for cocktails, grilling, and your sweet & spicy needs! Uses: Awesome as a cocktail rimmer or made into a simple syrup! Also great as a meat rub, especially wings...high heat will caramelize the sugar leaving spicy goodness behind:) Top sweets, fruits (pineapple OMG YUM), and desserts for take the sweet heat even further! Ingredients: Cane Sugar, Habanero Chili Pepper

Habanero Yucatan White - (Capsicum chinense) The Yucatan White Habanero are small white jelly bean shaped peppers that originated from the Yucatan Peninsula in Mexico.  The tiny peppers actual produce a good kick of heat.  The plant is somewhat shorter and bushier than other Habanero plants but they produce a ton of fruits.  Ripens from green to pale white.  The longer they stay ripening the whiter they become.  Great variety for sauces and salsa. Heat level:  250,000 to 500,000(SHU) Scoville Heat Units – Very Hot. Flavor:  Sweet and fruity - Habanero flavor.

Experience the tantalizing, unique flavor of Hablemeno Pepper Spread! Not jellies, jams, or preserves, this sweet and spicy spread creates a delectable journey of flavors. From a burst of sweet fruity flavor to a jolt of heat, the Sweet before the Heat will tantalize your tastebuds and leave you wanting more. Gluten Free and 9oz, you won't want to miss out! All Natural  Gluten Free 9 oz. Jar  Two brothers, Tim and Shawn, both of whom have a passion for great food with heat, started Chili Dawg's Food of Fire in 2005. Their very popular Habanero pepper spreads are referred to as "Sweet Before the Heat." In the mid-1990’s, two brothers, Tim & Shawn, were sharing their homemade condiment concoctions with family and friends. After much contemplation, the two brothers, both of whom have a passion for great food with heat, started Chili Dawg’s Foods of Fire. During this time, the brothers also began making Habanero pepper spreads using the Habaneros grown in their gardens. Today they have have several spreads that can be used at home or in barbeque. Based in Gretna, Nebraska.

Add a kick of excitement to your dishes with Habricot's Apricot Pepper Spread! A delicious blend of sweet and spicy, this 9 oz. jar of gluten free spread is perfect for spicing up your toast, bagels, marinades, and more. Let your imagination run wild with endless possibilities for adding delightful flavor to any meal! All Natural Gluten Free 9 oz. Jar In the mid-1990’s, two brothers, Tim & Shawn, were sharing their homemade condiment concoctions with family and friends. After much contemplation, the two brothers, both of whom have a passion for great food with heat, started Chili Dawg’s Foods of Fire. During this time, the brothers also began making Habanero pepper spreads using the Habaneros grown in their gardens. Today they have have several spreads that can be used at home or in barbeque. Based in Gretna, Nebraska.

Add a kick of excitement to your dishes with Habricot's Apricot Pepper Spread! A delicious blend of sweet and spicy, this 9 oz. jar of gluten free spread is perfect for spicing up your toast, bagels, marinades, and more. Let your imagination run wild with endless possibilities for adding delightful flavor to any meal! All Natural Gluten Free 9 oz. Jar In the mid-1990’s, two brothers, Tim & Shawn, were sharing their homemade condiment concoctions with family and friends. After much contemplation, the two brothers, both of whom have a passion for great food with heat, started Chili Dawg’s Foods of Fire. During this time, the brothers also began making Habanero pepper spreads using the Habaneros grown in their gardens. Today they have have several spreads that can be used at home or in barbeque. Based in Gretna, Nebraska.

SKU: 1550 For bulk sizes, click here Annual. Unbeatable for fixing nitrogen on poor, dry, sandy soils, or on soils too acidic for clovers. Can be sown in the fall, winter or spring, either alone or in combination with grain, grass or pea seed. Will grow 3 to 4-ft. high. Cut when blooms begin to appear and turn under for a wonderful green manure. Widely adapted and withstands all but the severest of winters if sown in late summer or fall. Not recommended for heavy clay soils or wet fields. Inoculate for best results with pea & bean inoculant. Sow ½-lb per 500 sq. ft.

Premium 'Ha-Kip' Lychee Tree: Discover the epitome of lychee perfection with our premium 'Ha-Kip' variety. This exceptional lychee tree is meticulously cultivated to embody all the coveted traits that growers and enthusiasts seek, including an impressive size, exquisite flavor, minimal seed presence, and a captivating darker red hue. Guaranteed Fruitfulness with Air-Layered Trees: Elevate your lychee-growing experience with our air-layered trees. These trees offer an increased likelihood of bountiful fruit production since they are genetically identical clones of mature, fruit-bearing trees. Unlock the potential for a thriving lychee harvest right in your own space. Optimal Height for Rapid Growth: Our 'Ha-Kip' Lychee Tree stands at an approximate height of 2-3 feet, ensuring a head start for vigorous growth and faster establishment in your environment. Expertly Shipped for Perfect Arrival: Your tree will arrive in pristine condition, ready to flourish. It is securely packaged in a 2-Gallon plastic container with nourishing soil and triple-layer protection, guaranteeing a safe and healthy journey to your doorstep. Ready-to-Bear in 12-18 Months: Experience the joy of homegrown lychees sooner than you think. Our 'Ha-Kip' Lychee Tree, nestled in a 2-gallon container, boasts an average age of 12-18 months. This means you'll be savoring your very own succulent lychees in a fraction of the time it takes with other trees. Thriving in Subtropical Climate: Cultivated with care at our plant nursery in Homestead, Florida, this 'Ha-Kip' Lychee Tree is perfectly attuned to the benefits of our nurturing subtropical weather. Its natural adaptability ensures a robust and resilient addition to your garden. Your Journey to Fresh Lychees Starts Here: Embark on a journey to transform your outdoor space into a tropical oasis with the remarkable 'Ha-Kip' Lychee Tree. Experience the pride and satisfaction of harvesting delectable lychees from your very own tree, while benefiting from the expertise of Everglades Farms and the charm of Florida's thriving subtropical landscape. Revitalize your gardening endeavors with the allure of the 'Ha-Kip' Lychee Tree, and relish the taste of freshly-picked, sumptuous lychees right at home. Order now to secure your own piece of lychee paradise from Everglades Farms. Read: 5 Effective Lychee Erinose Mite Treatment Strategies for Gardeners

For bulk sizes, click here Heirloom favorite that tolerates drought better than most. Fruits are heavily netted, ribbed and solid with a small seed cavity, slightly oval-shaped, nicely flavored. Flesh is deep salmon, aromatic and sweet. Prolific vines reliably produce huge harvests year after year. Days to Maturity: 80 Sow Method: Start Indoors Sow Depth: ½ Inch Spacing: 4 - 6 Inches Sun: Full Sun Height: 24 Inches Fruit Size: 6 Inches Fruit Weight: 3 - 5 Lbs Catalog Page: 45

For bulk sizes, click here Dramatic blend of radish varieties that looks like the colors of Halloween, including yellows, blacks and whites. Plant successively every 2 weeks throughout the spring and every day can be a holiday! Days to Maturity: 28 - 30  Sow Method: Direct Sow Sow Depth: ½ - 1 Inch Spacing: 2 - 6 Inches Sun: Full Sun Height: 4 - 14 Inches Fruit Size: 1 Inch Catalog Page: 59

For bulk sizes, click here Cottage garden favorite imported from England. Huge, single, bicolor blooms, in all shades of pink and purple, blue, near black, yellow, violet, white, reds of every description, each with a deep purplish-black eye or a golden green halo. A tall, hardy perennial that can be sown as late as August. Over-winter the seedlings and expect spectacular blooms the following summer and fall! Buds open from the bottom upward for weeks and weeks of glowing blooms! Needs staking, or plant behind shorter varieties that provide support.  Sun: Full Sun Height: 6 Feet Spread: 12 - 18 Inches Bloom Size: 4 - 5 Inches Biennial Catalog Page: 70

For bulk sizes, click here Our sweetest cantaloupe! Extremely early, ribbed, heavily netted, round fruits with thick orange flesh and a small seed cavity. Prolific vines are more disease resistant than most varieties. Ideal for short seasons. Days to Maturity: 72 Sow Method: Start Indoors / Direct Sow Sow Depth: ½ Inch Spacing: 18 Inches Sun: Full Sun Fruit Size: 4 - 5 Lbs Catalog Page: 45

For bulk sizes, click here 2008 AAS Winner. The first mini-eggplant with exceptionally high yields and wide adaptability. Dark purple fruits are finger-sized, produced in clusters of 3 to 6, and can be harvested at differing lengths as they remain tender and sweet with few seeds. Compact, remarkably prolific plants can be grown in containers. Days to Maturity: 55 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 3 - 4 Feet Sun: Full Sun Height: 3 Feet Fruit Size: 2 - 3 Inches (Baby) / 10 Inches (Mature) Catalog Page: 37

Elevate Your Garden with Premium Hass [California] Avocado Trees from Everglades Farms! Unlock the potential of your garden with our exceptional Hass [California] Avocado Trees, meticulously crafted for excellence and grown with care in Florida's nurturing subtropical climate. Here's why our Hass Avocado Trees are a must-have for your garden: Superior Fruit Production: Our Hass Avocado Trees are expertly grafted to ensure high-quality fruit production. Say hello to a bountiful harvest of creamy, flavorful avocados that you can enjoy straight from your garden. Optimal Subtropical Conditions: Thrive in Homestead, Florida, and beyond with avocado trees that have been nurtured in our ideal subtropical weather. Experience the benefits of our unique climate for healthy and robust tree growth. Ready to Flourish: Kickstart your avocado-growing journey with trees that are ready to flourish. The average age of our Hass Avocado Trees in a 2 Gal container is 12-18 months, ensuring a head start in your garden. Convenience and Safety: Receive your Hass Avocado Tree securely in a 2 Gal plastic container. Our careful packaging ensures your tree's safety during transit, making the planting process a breeze. Nutrient-Rich Soil: Fuel the growth of your avocado tree with our premium slow-release 8-3-9 granular fertilizer-enriched soil. Watch your tree thrive as it receives the nourishment it needs for healthy development. Perfect Garden Fit: With an approximate height of 2-3 feet (including container), our Hass Avocado Trees are well-suited for various garden sizes. Experience the joy of nurturing and cultivating your own avocado oasis. Garden-to-Table Delights: Imagine the satisfaction of indulging in fresh, homegrown avocados. With our Hass Avocado Trees, you can enjoy the culinary delights of avocados that you've nurtured from start to finish. Your Trusted Source: Everglades Farms is your trusted partner for avocados and more. We take pride in offering healthy avocado trees that you can rely on for years of fruitful harvests. Elevate your gardening experience with Everglades Farms' Premium Hass [California] Avocado Trees. Order now and embark on a journey of growing, nurturing, and savoring the delectable avocados from your very own garden. Join us in cultivating nature's bounty and enhancing your garden with the beauty and flavor of avocados. Place your order today and experience the joy of homegrown avocados like never before! Read: How to Grow a Hass Avocado Tree? Essential Steps for Success

Hatch Green Mild - Guizeppi - (Capsicum annuum)The Guizeppi Hatch Chile, a mild variety of Capsicum annuum, offers classic Hatch chile flavor with minimal heat, measuring 1,000–1,500 Scoville units. Developed by Solar Dry Farms in Hatch, New Mexico, and named after Joseph Franzoy, an early chile farmer in the Hatch Valley, these chiles are ideal for those who prefer a gentle kick. Guizeppi plants reach 30–36 inches, yielding large, 8–12-inch peppers with a subtly smoky, earthy taste. Perfect for roasting, stuffing, or adding mild warmth to sauces and casseroles, they bring refined flavor and vibrant appeal to gardens and dishes alike.Heat level: 1,000-1,500 (SHU) Scoville Heat Units – Mild HeatFlavor: Sweet and Complex, Earthy.

Hatch Red Hot - Sandia Hot - (Capsicum annum)The Hatch Red Hot (Sandia Hot) pepper is a hot Capsicum annum variety ideal for making red chile powder, thanks to its thin walls, which allow for quick dehydration. The 6”-9” pods start green and mature to red, offering a spicy chile flavor. This variety matures early and thrives in high temperatures, with plants reaching 30-36 inches tall. With a Scoville heat rating of 6,000–7,000, the Hatch Red Hot is well-suited for drying and seasoning applications.Heat level: 6,000 - 7,000 (SHU) Scoville Heat Units – Mild HeatFlavor: Sweet and Complex, Earthy.

For bulk sizes, click here A high performing and low maintenance heirloom. Large, fluffy orange blooms are fantastic as cut flowers, or in beds or borders. Useful for insect control.  Sow Depth: ⅛ Inch Spacing: 12 Inches Sun: Full Sun Height: 30 - 36 Inches Catalog Page: 71

Limited Edition Coffee! Organic coffee with lion’s mane, cordyceps, Vitamin B12 and coffee bean extract to increase mental focus and energy. Power through extra busy days with the boost of rocket fuel you need to feel your best.  New season streaming April 13 only on Max.

Heartbeat Hot Sauce Caribbean Style Mango Habanero A special collaboration with Tomlin, the restaurant where Heartbeat Hot Sauce was born. This sauce was originally a limited edition only available in our hometown of Thunder Bay, but quickly became a cult favorite.Ingredients: Mango, Rice Wine Vinegar, Orange Bell Pepper, Onion, Lime Juice, Orange Habanero, Canola Oil, Organic Cane Sugar, Garlic, Sea Salt, Cilantro, Spices

Heartbeat Hot Sauce and Lake of the Woods Brewing Company collaborated to make a beautiful hot sauce bursting with flavor! Fermented Habanero peppers get a color and flavor boost from Forgotten Lake Blueberry Ale. The ale is medium bodied with citrus flavors, a clean sweet malt aroma, and delicate blueberry finish. Heat Index: 5 of 10 Size: 6 fl. oz. Ingredients: Blueberries, bell pepper, onion, distilled vinegar, sugar, red Habanero, garlic, lime juice, kosher salt, canola oil, blueberry ale (water, malted barley, hops, blueberries). Gluten Free, Preservative Free, Vegan. Made in Ontario, Canada

This sauce is shelf stable like your grandma's canned goods, and will last well past the best by date, making it a best BUY!   A long time in the making, weave finally partnered up with our good friend and BBQ aficionado Mel Chmilar, aka Darkside of the Grill, for this brand new collaboration that may just be your new the grill. Instead of your typical BBQ flavors such as smoky and sticky sweet, we chose a more dynamic approach that will elevate your grilled or smoked meats and veggies in a whole new way. Hot Pot inspired Szechuan pepper and shiitake mushrooms boldly compliment the familiar flavors of fermented habanero and cayenne for a deeply savory profile that is sure to both surprise and satisfy. INGREDIENTS: Red bell pepper, onion, distilled vinegar, habaneros, Korean pepper paste (fermented rice paste, corn syrup, hot pepper powder, water, soybean paste, alcohol, salt, wheat extract, fermented soy seasoning, garlic), aged cayenne, lime juice, garlic, canola oil, shiitake powder, salt, Szechuan pepper powder CONTAINS SOY AND WHEAT Heat: 6/10