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For bulk sizes, click here Eye-catching, contorted peppers named for the mythological monster Medusa’s serpent-like hair. Some 40 to 50 of these fruits – ivory, yellow, orange and bright red – are held above the compact plants at any one time. Days to Maturity: 72 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 Inches Sun: Full Sun Height: 6 - 8 Inches Fruit Size: 2 Inches Catalog Page: 46

The Melrose Hot Peppers have an interesting history: a family that emigrated from Italy brought these peppers seeds with them, growing them in their new home in Suburban Chicago (Melrose Park), and the rest is history! Growing around 4-6", the sweet, rich, flavorful Melrose Pepper is a great addition to your delicious meals. These peppers turn from green to crimson red when they mature. The flavor becomes more intense when they ripen for a longer period. Although they have mild to no heat, they are a versatile pepper in the kitchen with a ton of culinary options! Their sweetness and tender thin skins make it a great pepper to eat fresh, roast, fry, and stuff. You can even pair them with rice dishes and cook them in a tomato sauce! Pick up some more Mild Pepper Seeds and try our Mild Pepper Plants to give your garden a headstart to the growing season!

For bulk sizes, click here Named after the lovely Mesilla Valley, “Little Tableland” region of New Mexico, this cayenne pepper is perfect on your table too. Bright green pendant pods ripen to red with familiar flavor and heat. Pepper walls aren’t too meaty, perfect for dried purposes, even suited for crafts. This slightly curved, wrinkly cayenne is also fit for roasting or frying, fresh eating, and preparing pepper sauces or pastes. Tall plants with moderate resistance produce an abundance of peppers. Days to Maturity: 85 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 18 - 24 Inches in Rows, 12 Inches Apart Sun: Full Sun Height: 3 - 4 Feet Fruit Size: 10 Inches Resistant to: Potato Virus Y Tomato Mosaic Virus Scoville Heat Unit: 2,000 - 4,000 SHU Catalog Page: 57

BACK IN STOCK!!!!!!! Our Mesquite Smoked Sea Salt is our boldest smoked salt yet! Fine grain Pacific Sea Salt is cold smoked over real Mesquite wood, the official smoke flavor of Texas Barbecue. This is a very hearty smoked salt in which a little goes a very long way and will compliment any meat or veggie that you want to add an authentic smokiness to! The grain size is small so it works perfectly as a rub base, especially for longer cooking cuts of meat! Try it on any type of grilled meats (Brisket, shoulder, beer-can chicken, ribs, etc) or veggies! Mix with your favorite spices for a custom BBQ rub, or use as a standalone salt to add real authentic, hearty smoke to anything you are cooking! Ingredients: Mesquite Smoked Sea Salt Made in the USA

For bulk sizes, click here 1988 AAS Winner. Looks like a sweet bell, but tastes like a mild chili pepper. Compact plants with blocky, 3 to 4-lobed fruits mature from green to chocolate to red.  Days to Maturity: 70 Sow Method: Start Indoors  Sow Depth: ¼ Inch Spacing: 12 - 24 Inches Sun: Full Sun Height: 26 Inches Fruit Size: 5 Inches Catalog Page: 54

Also known as the Mexibelle, the Mexibell Improved F1 is a unique hybrid that combines the characteristics of paprika and chili pepper to produce a pepper with a kick! As it hints in the name, this is an improved version of the Mexibell pepper in terms of productivity. The Mexibell Improved pepper plant is an upright, vigorous plant that is resistant to Tobacco Mosaic Virus (TMV). The plant produces heavy yields of plump, small, 3-4 lobed peppers with thick flesh and interesting paprika and Jalapeño flavors. Ripening from green to red, this is a great productive pepper plant to grow in the garden or greenhouse. The Mexibell Improved pepper has a pungent, mild chili flavor, but you can control the pungent flavor with some cooking! With a heat level that ranges between 100-2,500, it has a bit of kick but not too much heat, just enough for some spice. This is great for roasting, frying, and baking, and to make stuffed peppers, salsas, sauces, and soups! Stay on the "mild" side with our Mild Pepper Seeds and Mild Pepper Plants! Be sure to also check out our Mild Snacks & Spices you'll want to enjoy!

    The Flavors Of Mexico Mexico is as close as your kitchen with this gourmet collection of small batch crafted seasonings, each one a unique homage to the many flavors of the land of the Aztecs. Made by hand in the USA with sustainably sourced, ultra premium all-natural ingredients, each of these 6 unique spice blends faithfully honors distinct elements of Mexican cuisine, from Mexico's beachside taco stands to inspired takes on classics like fresh guacamole. Included in this thoughtful 6 pack are two delicious salt-free seasonings: proof you don't need sodium for flavorful, satisfying meals. Treat your tastebuds on a flavorful journey with these straight-forward to use spice blends, and elevate everything from gourmet meals to weeknight favorites. These super premium seasonings are crafted for easy, versatile use, and bring out the best in whatever you're cooking, baking, grilling, and creating. Details: Non-GMO. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No MSG, nuts, soy, dairy, or gluten. No fillers, anti-caking, or flow agents. The Tastes of Mexico Collection Contains: Spicy Baja Seasoning & Rub: California Salt, Chile Pepper, Salt, Cumin, Oregano, Garlic, Cayenne Pepper and Crushed Red Pepper. Everything But The Taco Seasoning: Paprika, Garlic, Salt, Red Pepper Flakes, Sugar, Oregano, Black Pepper, Red Pepper, Coriander, Chipotle Peppers, Chili Peppers, Jalapeno Peppers, Cilantro, White Pepper, Fenugreek, Fennel, Nutmeg, Cardamom, Cloves, Basil, Rosemary, Celery, Thyme, Marjoram, Ginger, Cumin, Cinnamon. Jalapeño Lime Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley. Green Jalapeño Sea Salt: Sea Salt, Green Jalapeño, Garlic, Onion, Cilantro Powder. Chipotle Sea Salt: California Sea Salt, Dried Chipotle Peppers. Everything But The All Natural Guacamole Seasoning: Garlic, Onion, Salt, Jalapeño, Cilantro, Red Pepper Flakes, Lime Juice, Red Cayenne Peppers.

For bulk sizes, click here Rare heirloom, just rediscovered, that yields heavy crops of fruits looking like tiny water-melons that fall off the vine when ripe. Sweet flavor is contrasted by an unexpected sourness, as if they have already been pickled. Trellis for best results. Days to Maturity: 65 Sow Method: Start Indoors / Direct Sow Sow Depth: ½ Inch Spacing: 18 - 26 Inches Sun: Full Sun Height: 3 - 4 Feet Fruit Size: 1 - 2 Inches Catalog Page: 41

A beautiful ornamental hybrid coming from Hungary, the Mexican Sunrise F1 is an AAS-award-winning pepper that brings a calming display of serene colors right to your garden. These plants, which grow rapidly to a height of 2 ft. tall, are prolific producers of these conical-shaped peppers that grow to 6-7” in length and have incredibly thick walls. The colors are what amazes people: watch as these peppers start green, then change to yellow, then to orange, and finally to sunset red as they reach maturity. While these stunning peppers look great in any garden, you can use these peppers in fresh foods and salads, as well as infused in hot sauces and salsas. Mexican Sunrise peppers are also great for drying into a nice, semi-hot chili powder to sprinkle on meats, sides, and other grilled food. Browse through our related seed collections for more: Ornamental Pepper Seeds, Hybrid Pepper Seeds, Medium Hot Pepper Seeds

For bulk sizes, click here 2018 AAS Winner. A hybrid version of the open-pollinated ‘Hungarian Wax Hot Banana’ that’s earlier, more ornamental, more compact and hotter at about 10,000 Scoville heat units. Fruits with conical thick walls measure start lime green, next light yellow, then orange and finally bright red – all colors on the same plant at the same time! Can be eaten at any stage. Compact plants are ideal for traditional gardens or for patio containers. Great versatility, whether used fresh, stuffed, baked, grilled or pickled. Good disease resistance.  Days to Maturity: 62 Sow Method: Start Indoors  Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 2 Feet Fruit Size: 6 - 7 Inches Scoville Heat Unit: 600 SHU Online Exclusive

We brew this focused, intense Meyer Lemon Syrup with fresh Meyer Lemon and Lemon pureés to capture the peak seasonal flavors of both fruits. To this brew we add a splash of Organic Lemon Concentrate to include the amazing lemon aroma we all love in our beverages. Use this flavor powerhouse to mix up sparkling lemon treats, warm herbal teas, lemon drop cocktails and mocktails and a huge variety of drinks that will have your guests lost for words! Simply add to any unflavored sparkling water and build your drink as you would with a ready-to-drink lemonade. About Us: A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. Product details: Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months. INGREDIENTS: Water, Organic Cane Sugar, Meyer Lemon Purée, Lemon Purée, Organic Lemon Concentrate, Citric Acid. NUTRITION FACTS: Serv. Size: 1 Tbsp (15mL), Servings: 24 (per 12-ounce bottle), Amount Per Serving: Calories 25, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 6g (2% DV), Sugars 6g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Recipes & Uses: Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka, gin, bourbon, or tequila.  For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.

We brew this focused, intense Meyer Lemon Syrup with fresh Meyer Lemon and Lemon Pureés to capture the peak seasonal flavors of both fruits. To this brew we add a splash of Organic Lemon Concentrate to include the amazing lemon aroma we all love in our beverages. Use this flavor powerhouse to mix up sparkling lemon treats, warm herbal teas, lemon drop cocktails and mocktails and a huge variety of drinks that will have your guests lost for words! Simply add to any unflavored sparkling water and build your drink as you would with a ready-to-drink lemonade. A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda. Product details: Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months. INGREDIENTS: Water, Organic Cane Sugar, Meyer Lemon Pureé, Lemon Pureé, Organic Lemon Concentrate, Citric Acid. NUTRITION FACTS: Serv. Size: 1 Tbsp (15mL), Servings: 24 (per 12-ounce bottle), Amount Per Serving: Calories 25, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 6g (2% DV), Sugars 6g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Recipes & Uses: Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka, gin, bourbon, or tequila.  For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.

For bulk sizes, click here The smallest of all tomatoes can fit right on your windowsill – pot, plant and all! As part of the NEW Kitchen Minis collection, Micro Tom Tomato plants can be grown inside on a sunny windowsill or counter without a garden! They can also be grown outside as a tabletop patio variety. Very compact, these plants produce continuous crops of tasty, pea-sized red tomatoes for year-round use. Days to Maturity: 53 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 36 Inches Sun: Full Sun Height: 6 - 8 Inches Fruit Size: 1 - 3 Inches Determinate Catalog Page: 15

   The Fragrant Flavors of the Middle East Await! This thoughtful six-pack collection of authentic Middle Eastern-themed seasonings and spice blends is the perfect addition to any home cook's pantry. Our artisanal blends are made with sustainably sourced, all-natural, non GMO ingredients, and made in small batches, before being packed by hand in our unique magnetic tins. Each spice blend is carefully crafted to bring out the unique flavors and aromas of traditional Middle Eastern cuisine. We take pride in our commitment to quality and attention to detail. Our blends are packed by hand, ensuring that every jar is filled with the perfect amount of spices. This artisanal collection includes a variety of easy-to-use flavors, including the bold and tangy Za'atar, the earthy and aromatic Shawarma Seasoning, and the warm and spicy Taste of Morocco. With our gourmet seasonings, you'll have everything you need to elevate and enhance your cooking game, transforming simple plates into signature dishes. Details: Non-GMO. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No MSG, nuts, soy, dairy, or gluten. No fillers, anti-caking, or flow agents. The Taste of The Middle East Collection Contains: Chicken Kabob Seasoning & Rub: Garlic, Onion, Sea Salt, Black Pepper, Paprika, Cane Sugar, Parsley, Oregano, Thyme, Ground Celery, Red Cayenne, Red Pepper Flakes, Red Bell Pepper, Ancho Chili, Coriander, Orange Zest, Ginger, Cinnamon, Lemon, Marjoram. Lamb & Beef Kabob Seasoning & Rub: Garlic, Onion, Sea Salt, Black Pepper, Paprika, Cane Sugar, Rosemary, Red Pepper Flakes, Oregano, Sesame Seeds, Chives, Basil, Marjoram, Sage, Coriander, Cinnamon, Cumin, Celery Seed, Ginger, Dill Weed, Parsley, Lemon, White Pepper, Nutmeg, Cloves, Red Cayenne. Taste of The Middle East - Za'atar Seasoning Mix: Thyme, Sesame Seed, Sea Salt Oregano, Marjoram, Cumin, Coriander, Sumac. Shawarma Seasoning Blend: Garlic, Sea Salt, Onion, Paprika, Cumin, Cane Sugar, Black Pepper, Coriander, Parsley, Sumac, White Pepper, Turmeric, Ginger, Thyme, All Spice. Taste of Morocco Seasoning: Chili Peppers, Coriander, Paprika, Red Pepper, Dehydrated Garlic, Salt, Cinnamon, Caraway, Ginger, Vegetable Oil. Green Harissa Seasoning & Rub: Garlic, Sea Salt, Chili Peppers, Onion, Coriander, Cane Sugar, Cumin, Green Bell Pepper, Basil, Cilantro, Minced Onion, Paprika, Jalapeño, Rosemary, Red Pepper, Marjoram, Bay Leaves, Rosemary, Sesame Seeds, Poppy Seeds, Cinnamon, Caraway, Ginger.

Growing these dark-colored bell peppers is such a dream! Midnight Dream Peppers will glisten and look gorgeous in your garden, with the pepper plant being the talk of the show! The Midnight Dream peppers are rumored to be one of, if not the most, darkest-colored peppers out there. Home gardeners will enjoy growing the 2 ft. tall Midnight Dream pepper plant as it is prolific, easy to grow, and produces good yields of delicious ebony-black peppers. The 4-lobed peppers with crispy thick flesh will ripen from green, brown, to finally ebony-black. Not only is their appearance gorgeous, but it is also aesthetically beautiful to plate dishes as their purple-red colored flesh will look alluring against other types of food! These are great for salads, stuffing, cooking, and gourmet dishes. Grow more delicious, sweet-tasting peppers with our Sweet Pepper Seeds and Sweet Pepper Plants!

For bulk sizes, click here 2017 AAS Winner. We introduced Indigo Rose 4 years ago to wide acclaim due to its remarkable health benefits. But new Midnight Snack is much earlier, more flavorful and more productive –yielding well over 100 fruits per plant! Cherry-sized and round fruits ripen to red that turn glossy black-purple when exposed to the sun due to high levels of the antioxidant anthocyanin that makes Midnight Snack the healthiest, most disease-fighting tomato you can grow! And the taste is so good, packed with juicy, tart tomato tang! Delicious fresh or in salads. Need support.  Days to Maturity: 68 Sow Method: Start Indoors Sow Depth:  ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 6 Feet Fruit Weight: ½ Ounce Fruit Size: 1 ½ Inches Indeterminate Catalog Page: 20

Savor the Flavors of the Heartland Immerse yourself in the hearty, wholesome flavors of America's heartland with our gourmet Midwestern-themed seasoning collection. This exquisite, small batch and hand crafted 6-pack collection is a tribute to the classic tastes and dishes that define Midwestern cuisine. Using only the best in all natural, non GMO, sustainably sourced ingredients, each of these artisanal seasonings is a blend of ultra-premium spices, carefully selected and mixed to recreate the signature flavors that have made Midwestern food a beloved staple of American culinary tradition. From the sweet and tangy notes of a classic chili to the comforting warmth of a pizza shared around the kitchen table, this collection invites you to explore the rich tapestry of Midwestern flavors. Our Midwestern-themed seasonings are as versatile as they are delicious. Designed with the home cook in mind, they offer a flavorful passport to a variety of meals and mealtimes. Looking to add a Midwestern twist to your breakfast hash? Or perhaps you want to lend a hearty depth to what's grilling on the BBQ? How about those french fries right out of the air fryer? These seasonings are your key to infusing every meal with the heartwarming flavors of the Midwest. They're perfect for elevating everyday dishes and for adding a touch of gourmet sophistication to special occasion meals. Crafted for quality and versatility, our Midwestern-themed seasoning collection is an invitation to embark on a culinary journey. With each seasoning blend, you'll unlock a new chapter of the Midwestern cuisine story, making every meal a flavorful expedition. Experience the difference of ultra-premium quality and the joy of creating delectable meals with our gourmet seasoning collection. It's time to bring the heartland home to your kitchen. Details: Non-GMO. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No MSG, nuts, soy, dairy, or gluten. No fillers, anti-caking, or flow agents. The Midwestern Classic Seasonings Collection Contains: Everything But Pizza Seasoning: Garlic, Salt, Basil, Oregano, Red Bell Peppers, Green Bell Peppers, Sesame, Black Pepper, Fennel, Rosemary. Everything But The Gourmet Chili Seasoning: Paprika, Garlic, Sea Salt, Onion, Sugar, California Chili Pepper, Ancho Chili Pepper, Oregano, Black Pepper, Cumin, Coriander, Celery Seed, All Spice, Red Cayenne Pepper. Everything But The French Fry Seasoning: Garlic, Onion, Sea Salt, Paprika, Cane Sugar, Black Pepper, Red Bell Pepper, Parsley, White Distilled Vinegar, Chives, Red Cayenne, Butter (Sweet Cream, Salt, Annato Color, Non Fat Milk Solids). Dill Pickle Seasoning: Garlic, Sea Salt, Vinegar (White Distilled Vinegar, Maltodextrin) Dill, Mustard, Black Pepper, Onion, Rosemary, Parsley, Thyme, Chili Pepper, White Pepper, Lemon Zest. All Natural Cool Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley. Everything But The Taco Seasoning: Paprika, Garlic, Salt, Red Pepper Flakes, Sugar, Oregano, Black Pepper, Red Pepper, Coriander, Chipotle Peppers, Chili Peppers, Jalapeno Peppers, Cilantro, White Pepper, Fenugreek, Fennel, Nutmeg, Cardamom, Cloves, Basil, Rosemary, Celery, Thyme, Marjoram, Ginger, Cumin, Cinnamon.

Our original light roast Brazilian coffee flavored like butter nut toffee! Did you know that we use all natural flavorings? This means that our flavored coffee is a little different (and way more natural!) than other flavored coffees you may buy elsewhere! They are made from a very concentrated alcohol based extract, similar to what you may use in baking. Here's what you can expect:- Our flavorings are more subtle than artificial and oil based flavors. This is by design, our flavored coffees are designed to complement the coffee's natural taste without overpowering it. Some customers may find that the flavoring is a bit light for their taste.- We recommend enjoying our flavored coffees with cream for optimal flavor.- The best way to maximize the flavor is by using an immersion brewing method (such as a French Press).- The alcohol base will be evaporated off of the beans by the time they get to you. So your coffee will not have an oily residue that many flavored coffees have.- Since the alcohol evaporates, nutritionally there are no added carbs, sugars, or calories in our flavored coffee.

Mike's Hot Honey 12 oz Squeeze BottleHoney with a Kick | America's #1 Brand of Hot HoneyMike's Hot Honey is a sweet-heat combo of honey infused with chili peppers that adds the perfect kick to all of your favorite foods. Ways To EnjoyDrizzle it on pizza, fried chicken or BBQ. Pair with your favorite cheese and add to cocktails or tea. Mix into dressings or marinades and even drizzle on ice cream! IngredientsMade with 100% pure honey, real chili peppers and vinegar.Mike's Hot Honey is all natural, gluten-free, paleo-friendly and contains no artificial sugar or preservatives. Packaging SpecsNet Wt. 12 oz (340g) PET plastic squeeze bottle with flip top cap.

Combo Pack featuring TWO Mike's Hot Honey 12 oz Squeeze Bottles Honey with a Kick | America's #1 Brand of Hot HoneyMike's Hot Honey is a sweet-heat combo of honey infused with chili peppers that adds the perfect kick to all of your favorite foods. Ways To EnjoyDrizzle it on pizza, fried chicken or BBQ. Pair with your favorite cheese and add to cocktails or tea. Mix into dressings or marinades and even drizzle on ice cream! IngredientsMade with 100% pure honey, real chili peppers and vinegar.Mike's Hot Honey is all natural, gluten-free, paleo-friendly and contains no artificial sugar or preservatives.

Honey with an Extra KickThe same sweet-heat combo you love from our original, only this time we've kicked it up a notch. A new experience for Mike's Hot Honey fans and heat lovers of all kinds. Feel the heat!Staying true to Mike's signature slow-building heat, Mike's Hot Honey - Extra Hot can be used interchangeably with the original flavor to give an extra kick to any dish. Ways To EnjoyExtra Hot can be used to give sweetness and heat to any dish or beverage, but its extra kick is particularly suited for pizza, chicken, BBQ, marinades and cocktails. IngredientsMade with 100% pure honey, real chili peppers and vinegar.Mike's Hot Honey is all natural, gluten-free, paleo-friendly and contains no artificial sugar or preservatives.