Want to try a hand at growing a variety of different colored miniature bell peppers? You’ll have a blast growing these colorful mini bell peppers! These small sweet peppers grow on 2 ft. tall compact plants that are sturdy, virus-resistant stalks. You can expect a great crop of tiny 2" long blocky peppers in a rainbow of different colors including red, orange, and yellow! So tender and delicious, you can even cut them up fresh in your garden salads or use them with your favorite dip. The flavors are amazingly sugar-sweet. These small bell peppers are one of our favorite sweet peppers. Why? It’s just not just their tasty flavor, but they are so easy to grow. Get more delectable sweetness with our Sweet Pepper Seeds and Sweet Pepper Plants today! Love sweet-tasting peppers?

Growing these dark-colored bell peppers is such a dream! Midnight Dream Peppers will glisten and look gorgeous in your garden, with the pepper plant being the talk of the show! The Midnight Dream peppers are rumored to be one of, if not the most, darkest-colored peppers out there. Home gardeners will enjoy growing the 2 ft. tall Midnight Dream pepper plant as it is prolific, easy to grow, and produces good yields of delicious ebony-black peppers. The 4-lobed peppers with crispy thick flesh will ripen from green, brown, to finally ebony-black. Not only is their appearance gorgeous, but it is also aesthetically beautiful to plate dishes as their purple-red colored flesh will look alluring against other types of food! These are great for salads, stuffing, cooking, and gourmet dishes. Grow more delicious, sweet-tasting peppers with our Sweet Pepper Seeds and Sweet Pepper Plants!

A beautiful ornamental hybrid coming from Hungary, the Mexican Sunrise F1 is an AAS-award-winning pepper that brings a calming display of serene colors right to your garden. These plants, which grow rapidly to a height of 2 ft. tall, are prolific producers of these conical-shaped peppers that grow to 6-7” in length and have incredibly thick walls. The colors are what amazes people: watch as these peppers start green, then change to yellow, then to orange, and finally to sunset red as they reach maturity. While these stunning peppers look great in any garden, you can use these peppers in fresh foods and salads, as well as infused in hot sauces and salsas. Mexican Sunrise peppers are also great for drying into a nice, semi-hot chili powder to sprinkle on meats, sides, and other grilled food. Browse through our related seed collections for more: Ornamental Pepper Seeds, Hybrid Pepper Seeds, Medium Hot Pepper Seeds

Also known as the Mexibelle, the Mexibell Improved F1 is a unique hybrid that combines the characteristics of paprika and chili pepper to produce a pepper with a kick! As it hints in the name, this is an improved version of the Mexibell pepper in terms of productivity. The Mexibell Improved pepper plant is an upright, vigorous plant that is resistant to Tobacco Mosaic Virus (TMV). The plant produces heavy yields of plump, small, 3-4 lobed peppers with thick flesh and interesting paprika and Jalapeño flavors. Ripening from green to red, this is a great productive pepper plant to grow in the garden or greenhouse. The Mexibell Improved pepper has a pungent, mild chili flavor, but you can control the pungent flavor with some cooking! With a heat level that ranges between 100-2,500, it has a bit of kick but not too much heat, just enough for some spice. This is great for roasting, frying, and baking, and to make stuffed peppers, salsas, sauces, and soups! Stay on the "mild" side with our Mild Pepper Seeds and Mild Pepper Plants! Be sure to also check out our Mild Snacks & Spices you'll want to enjoy!

The Melrose Hot Peppers have an interesting history: a family that emigrated from Italy brought these peppers seeds with them, growing them in their new home in Suburban Chicago (Melrose Park), and the rest is history! Growing around 4-6", the sweet, rich, flavorful Melrose Pepper is a great addition to your delicious meals. These peppers turn from green to crimson red when they mature. The flavor becomes more intense when they ripen for a longer period. Although they have mild to no heat, they are a versatile pepper in the kitchen with a ton of culinary options! Their sweetness and tender thin skins make it a great pepper to eat fresh, roast, fry, and stuff. You can even pair them with rice dishes and cook them in a tomato sauce! Pick up some more Mild Pepper Seeds and try our Mild Pepper Plants to give your garden a headstart to the growing season!

Maule's Red Pepper gets its name from William Henry Maule who introduced us to this pepper from his Philadelphia-based seed company in the early 1900s. These pepper plants grow up to 3 ft. tall, but they boast heavy yields of these super-long hot, blood-red chili peppers. Expect these fruits to grow between 8-10" long with elongated pendant shapes and smooth, shiny skin, changing color from green to bright red color when they reach maturity. Maule's Red Pepper plants are easy to maintain and grow in your garden or in any other container you grow these plants in. With their medium heat, it makes it perfect for drying and grinding into hot pepper flakes or to make salsas and hot sauces. One of the better-tasting Cayennes that will produce well even in northern areas! Are you into weird peppers? Then our Rare & Exotic Pepper Seeds are perfect for you - check them out!

Munching on the Mariachi Peppers will taste like music to your taste buds! You guessed right; this pepper is named after the Mexican musical band. Mariachi is a beautiful plant that grows well in sunny locations and is a family-friendly pepper plant because the peppers are mild. So, you can be safe knowing that when friends and family come over for gatherings and parties, they will not be eating spicy peppers that’ll burn their tongues! The Mariachi pepper plant is very productive and will quickly grow 4" conical peppers with smooth skins, meaty flesh, and tapered tips. What is even better is that the peppers look gorgeous in your garden or backyard. The plant will produce pods that ripen from creamy white, yellow, and pink rose, to then red. We recommend tasting the Mariachi peppers when it matures into a creamy white color because they’ll have a delicate, complex flavor with fruity undertones reminiscent of melons! They are less spicy than the Jalapeno, but both peppers are quite meaty, so you can stuff the peppers. Use these peppers in salsas and sauces, eat them when fresh, or roast and grill them! Also, you can also use these as a substitute for jalapeno poppers. Seeking more exotic, uniquely-shaped peppers? Check out our Rare & Exotic Pepper Seeds!

Marconi Italian Red Peppers are a prolific heirloom that is considered to be the sweetest type of its kind compared to the Marconi Golden and purple varieties. This is a great choice for your garden, bringing a nice pop of red to the rest of your foliage. The compact pepper plants reach 2.5 ft. tall and produce incredibly long pods. We're not joking - these pods can stretch to as long as 12" and spread 3" across the shoulders, making it one of the largest Italian-type sweet peppers out there! Marconi Italian Red peppers ripen from green to red, with their flavor sweetening as they mature. The shape is similar to a NuMex Big Jim, tapering off to a rounded point. With its great adaptability and smoky-sweet flavor, the giant Marconi pepper is a great choice to grow and use in the kitchen. These peppers provide the perfect amount of crunchiness and sweetness that make them perfect for cooking red sauce, pasta, salads, and many cooked dishes. Try out other Sweet Pepper Seeds and Sweet Pepper Plants to grow in your garden or farm!

The Marconi Golden Pepper is a classic Italian heirloom that grows incredibly long and is known to be one of the sweetest peppers out there, with zero heat and a plethora of flavors to taste! These pepper plants grow around 3 ft. tall and produce these elongated pods that stretch between 6-10" long and 2-1/2" wide! You may want to stake your plant for additional support if the peppers start to weigh it down. Marconi Golden peppers will mature from light green to golden yellow, and they will stay sweet throughout the ripening process. If you want a gentle, fruity sweetness and crunchy texture in your meals, then the Marconi Golden pepper is for you. This pepper is ideal for roasting, but it can also be used to fry, stuff, eat fresh, and add to salads and other meals. You'll want to try this pepper to believe its addicting sweetness for yourself! Enjoy more sweetness with our Sweet Pepper Seeds and Sweet Pepper Plants. Looking for something to snack on? We also carry Pepper Snacks & Spices for you to try!

You will not be disappointed growing the Marconi Giant pepper because it’s an incredible versatile pepper that was awarded the All-American Selections recognition in 2001 for its adaptability, earliness, yield, and impressive flavors! To give you a short summary, the Marconi pepper is a sure winner in the garden and the kitchen. This compact pepper plant grows up to 2-1/2 ft. tall and is resistant to Tobacco Mosaic Virus (TMV) and Potato Y virus. This means the plants will be able to live longer for an improved yield. In fact, these plants will keep producing peppers until frost if you continue to keep harvesting them. As an improved Italian variety, it’s one of the biggest Italian-type sweet peppers (as it hints in the name) and grows to 8 inches long. The Marconi pepper has a long body with a slight lobed end, ripening from green to a bold red. One cannot forget about the flavors! It tastes sweet with a hint of smokiness and the Giant Marconi pepper is great in all kinds of cooked dishes. We recommend grilling or roasting them because their flavors will enhance. Try eating them raw, grilled, roasted, fried, or in salads and salsas. Grow more sweet-tasting peppers with our Sweet Pepper Seeds and Sweet Pepper Plants today!

Manzano Yellow - (Capsicum pubescens) Yellow Version.  “Manzano” means “apple” in Spanish, and – no surprise – the Manzano is shaped like a golf ball-sized apple.  Fruit has unusual black seeds which are very hard (like apple pips) and should be removed before eating.  Fruit turn from green to yellow when mature.  One of the most cold tolerant peppers around, but won't tolerate frost. Heat level:  12,000-30,000(SHU) Scoville Heat Units – Medium Hot Flavor:  Fruity Citrus flavor

The Manzano Red is said to originate from Central and South America and is a unique pepper plant to grow. Manzano means apple in Spanish, and it is very similar to the apple. The chili plant looks like an apple tree, and the peppers look like apples in look and consistency when grown. Manzano pepper plants are resistant to low temperatures and adapt well to 45-60 degrees Fahrenheit, performing well in partial shade. What is more unique is the peppers have furry leaves and black seeds. Grown to about one to two inches in length and ripening from green to a warm orange color when mature, this Manzano Pepper is a great pepper if you want something sweet with a kick! The Red Manzano Pepper has a sweet, tangy, and juicy taste mixed with some heat. It is firm and thick in consistency and will take a while to build until the spice suddenly kicks in and burns you. This is an excellent pepper for stuffing, making a sauce or paste, or sprinkling over your dinner. Enjoy more Medium Hot Pepper Seeds and if you want to crank up the heat in your garden, then check out our Hot Pepper Seeds and Super Hot Pepper Seeds for more options!

Do you think the only peppers worth eating need to set your mouth on fire? Well, the Manganji from Japan may have a bone to pick with you. This sweet (SWEET) and mild-flavored pepper may not be spicy (like at all), but what it may lack in spice it more than makes up for with its versatility. These pepper plants are prolific producers of these 6" long pods. This green pepper has a softer wall than a bell pepper but is thicker than similar Fushimi and Shishito varieties. The king of chili peppers in Japan, you can do just about anything with this pepper – roast it, braise with it, grill it, fry it…you get the point! In addition to being sweet, it has an earthy flavor that makes this a fun ingredient to experiment with – even pairing well with chocolate. In fact, Chef Koyama, a Japanese chef features the Manganji pepper in one of his award-winning chocolates, making for a perfect blend of salty and bitter tones. Love unique-looking peppers? Browse through more of our Rare & Exotic Pepper Seeds.

Mamma Mia! These are fabulous, sweet-tasting peppers to have in your garden! Say hello to the AAS winner Mama Mia Rosso F1 Pepper, a hybrid in its first generation and a fantastic Italian pepper that has everything you're looking for! The Mama Mia compact pepper plant will grow to about 2 ft. tall that are great for containers or gardens of any size. These are large pods that have beautiful bright red skin and conical shapes with tapered ends. Ripening from green to a dark red color, the mighty peppers will grow to 7-9" long. The plant boasts incredible yields and is a great disease-resistant, early-maturing plant to have in your garden! Along with that, Mama Mia's are thick-walled with sweet flavors, and you may notice some citrusy tones. This is a fantastic Italian roasting or frying pepper, but can also be eaten fresh. Put some sweetness in your garden with our Sweet Pepper Seeds and Sweet Pepper Plants today!

Malawi Piquante Pepper - (Capsicum baccatum)Also known as the Peppadew or the African Pickling Pepper it was discovered in 1993 in South Africa. The Malawi Piquante pepper is very sweet with a slight kick of heat. They were made popular in the culinary word by pickling and stuffing with cream cheese. The peppers are golf ball sized and have very thick flesh. Plants are easy to grow and can get extremely large at well over 5 feet tall. Very productive plants. Heat level: Approx. 1,100 (SHU) Scoville Heat Units – Mild.Flavor: Very Sweet.

A small, tapered firecracker pepper that slowly builds up heat as you eat it! Malaguetas are a staple in Brazil, Mozambique, and Portugal, and it is a very popular chili. Just don’t get it confused with the name, as its name comes from an unrelated spice in West Africa called the “melegeuta.” The Malagueta produces a bushy, dense plant that reaches 2-3 ft. tall and produces many small peppers that measure about 1-2" in length. Peppers are elongated and have a conical shape that tapers off to a point. Watch as they ripen from green to their bright red at maturity. The Malagueta pepper has a fruity aroma when you smell it, and then has a sweet, citrus yet bitter flavor when you take a bite. The pepper has multiple names where the small pepper goes by Piri Piri in Mozambique and Portugal, and they are widely used in sauces, salsas, and poultry dishes. Grow more of your own hot pepper with our Hot Pepper Seeds!

Mad Hatter Peppers won the All-American Selections (AAS) award at the 2018 Fall Garden Festival! And it isn't hard to see why: this exotic pepper plant produces early, has high yields, and is an all-around unique pepper! These pepper plants will grow up to 4 ft. tall and produce interesting-looking pods that grow 2" long and have a bell shape that makes them look like little hats, with the bottoms coming together like little balloon knots. Mad Hatters ripen from green to their bright red color at maturity, with smooth skin and a nice, crisp texture. While these peppers look dangerously hot, the Mad Hatter peppers are surprisingly sweet with a nice mellow heat! Expect refreshingly sweet and citrusy notes from these pods. Mad Hatter Pepper seeds will grow peppers best used in salads, pickled, and even stuffed with cheese! Browse through our selection of Mild Pepper Seeds and Mild Pepper Plants today!

Love the MA Wartryx, but want it in yellow? We got you covered with the MA Wartryx Yellow! This is a yellow variant of the MA Wartryx created by Matthew Arthur (also known as MA), a renowned chili grower. When we heard about the Yellow MA Wartryx, a cross between a Trinidad Scorpion, 7 Pot Jonah, and Ubatuba Cambucci, we just had to grow this super hot pepper! The MA Wartryx Yellow pepper plant will grow to 3-4 ft. tall and produce super hot peppers of Scotch Bonnet shapes or mushroom-shaped with a rough, bumpy texture. They also may have a protruding point sticking out on the end and ripen from green to yellow-orange when they reach maturity. The peppers have a sweet, fruity, citrusy flavor…before your tongue is on fire and your face melts off. This is a must-have hot pepper to grow in your garden and use in cooking or sprinkled over food as a dried chili powder! Want to grow peppers with military-grade heat?! Check out some of our Super Hot Pepper Seed varieties that will melt your face off!

Behold the MA Wartryx! From legendary chile grower, Matthew Arthur comes another wicked crossbreed between…well, no one really knows. Some say it was the result of an accidental cross between anywhere from 3-5 different chiles. We may never know why and how this was made, but we do know this is one HOT pepper. Plants can grow as high as 4 ft. Tall and are incredibly bountiful. These peppers have a very rough and wrinkly texture compared to their brother the Wartryx but are otherwise similar in overall shape and size, ripening from green to orange-red. The super-hot heat on the MA Wartryx is anywhere between 1,000,000-1,200,000 SHUs, making this a great variety for drying up into chili powder or adding (sparingly) to homemade hot sauce recipes. Besides the heat, you'll notice their sweet, fruity flavor with some hints of floral as well. Browse through our Super Hot Pepper Seeds and Super Hot Pepper Plants today!

Description This is a superhot pepper that is a variant of the MA Wartryx that was created by Matthew Arthur (MA).  It's a cross between a Trinidad Scorpion, a 7 pot Jonah and an Ubatuba Cambucci and has a Scotch Bonnet or mushroom shape with a very rough and bumpy texture.  The MA Wartryx variant will sometimes have more of a point protruding from the bottom of the pepper and can sometimes grow larger. Heat level: 1,000,000 - 1,200,000(SHU) Scoville Heat Units – Nuclear Heat Flavor: Has a sweet fruity/citrus flavor before your face melts off.

M.A.M.P. Purple BerryGum - (Capsicum chinense)This is a cross between a 7 pot BBG red and an unknown variety. It was created in Italy by Enrico Lai from Mojo peppers. M.A.M.P. stands for Mojo Addicted Mutation Pepper. This is our F3 generation and is producing fairly stable pods. They are smooth and oval shaped and get 1.5 to 2 inches in size. They ripen from green to purple to creamy white purple splotches. Very beautiful pepper variety.Heat level: Est. 1,000,000 - 1,200,000 (SHU) Scoville Heat Units – Extremely Hot.Flavor: Fruity/ Citrus Flavor.

Have you opened your lunchbox and you just wish it was full of fresh peppers? The Lunchbox Mix is a mix of perfect little peppers for appetizers, snacks, gameday appetizers, and more! The Lunchbox Mix pepper plants are productive, tall, strong plants that can hold up well in a wide variety of growing conditions. They are also disease resistant to Tobacco Mosaic Virus and PVY tolerant, which allow the plants to be easily maintained and grow for a longer period. The Lunchbox Mix is a mix of all three colors so you can have many different options! The pack will come in equal amounts of red, yellow, and orange colored peppers. They will grow to 3" beautiful, mini-sized peppers that are conical-shaped and have a crisp texture. These peppers have a sweeter, fruitier taste than regular bell peppers, and will maintain their freshness when refrigerated for a long time. They are great for a variety of culinary uses such as sautéing for stir-fry, stuffing them with cheese or dips, grilling them on skewers, and as fresh snack treats. We love these peppers because they are great for a quick, healthy snack! Enjoy growing other sweet-tasting peppers with our Sweet Pepper Seeds and Sweet Pepper Plants!

The Long Red Thick Cayenne pepper is the biggest cayenne pepper that you can grow! All cayennes are categorized by size, length, and thickness of the pod's walls - this strain is twice as thick as other varieties! These cayenne pepper plants are relatively compact, growing between 2-3 ft. tall and boasting skinny pods that will grow 5-6" long. The Long Red Thick Cayenne pepper ripens from a lustrous dark green to a brilliant, fiery scarlet color and will grow into wrinkled, tapered, curved pods born on strong, upright plants. This is one gorgeous pepper that you’ll never want to look away from and will stand out beautifully in your garden or backyard. Long Red Thick Cayenne peppers are one of the most delicious peppers you can use for powder, pickled, in sauces, or as dried form! Don't believe us? Pick up a packet of these seeds and try them out for yourself! Love Cayenne Peppers? Check out our collection of Cayenne Pepper Seeds!