You’ve heard of the classic Cayenne Pepper but now try growing the Purple Cayenne! Just like its parent strain, Purple Cayennes are a great variety that's utilized for their high pepper production, nice heat, and great flavor! Purple Cayenne pepper plants are fairly compact and grow just over 2 ft. tall. Watch as they produce beautiful white-purple flowers and plenty of long, stringy pepper pods that span 3-6" in length. These are incredibly prolific plants, so be prepared for plenty of pods! The Cayenne Purple matures from light green to dark purple, and then red in the last stage of maturity. These purple variants have the same qualities and flavors as other Cayennes, including the same spicy heat! But you will notice a slightly sweeter undertone with these peppers that make the great when used fresh, pickled, dried, or even as ornamental peppers! These also make for fantastic hot pepper flakes, salsas, and vinegar sauce! Grow other Medium Hot Pepper Seeds and Medium Hot Pepper Plants in your garden! Looking for live plants? Buy our Purple Cayenne Pepper Plants today!

Also known as the Purple Beauty sweet pepper, this unique variety is not only beautiful, but it delivers a great sweet-tasting flavor too that goes well with any food dish! The Purple Beauty pepper plant grows up to 2 ft. tall and is an early-producing plant that grows well in just about all climates. Being a compact and bushy variety, you can grow these in containers & will light up any garden. The Purple Beauty pepper plant will produce blocky pods that grow to 4" long with thick, sweet flesh. This pod is one of the most beautiful bell peppers out there and will look really pretty in your garden with its striking colors! A delectably sweet flavor is what you'll get when you bite into one of these peppers. They can be used fresh in salads, dressings, and even desserts! Try roasting or grilling these peppers for a warm, crunchy meal. Get your Purple Beauty pepper seeds today! Get more Sweet Pepper Seeds to grow delicious, savory peppers in your backyard! We also grow Sweet Pepper Plants for those who want a head start on their growing season.

Also spelled Primotailii, this is absolutely one of the hottest peppers to ever exist! This chili is a cross between the 7 Pot Primo and Fatalii that was cross-bred by Chris Saunders in 2012. The Primotalii pepper feels just as hot as the Carolina Reapers and Scorpions, but we’re not sure of the heat level - officially. There’s one thing that’s for certain, this super hot pepper is a scorcher! The 3 ft. tall Primotalii pepper plant produces medium yields of 2-3" long peppers with skins that look like they are boiling. It almost symbolizes the massive heat they carry…yikes. The peppers ripen from green to bright red, and they grow very long skinny tails similar to the Reaper. Heat levels for the Primotalii are said to be over 1,000,000 SHUs, and as high as 2,200,000 SHUs - tied with the world's hottest pepper! Beyond the heat, they boast flavors that are fruity, citrusy, and sweet with floral tones. Some say it may also taste earthy, but you let us know how they taste! Try making hot sauces with these hot peppers, or as a marinade for a variety of meat. But use this pepper sparingly, as a little bit can really spice things up! Set your garden on fire by growing our Super Hot Pepper Seeds and Super Hot Pepper Plants!

Primotalii - (Capsicum chinense) Also goes by Primotailii.  The Primotalii pepper is a cross between the 7 Pot Primo and the Yellow Fatalii. It was created by Chris Saunders of the UK.  A majority of the peppers on the 3 foot tall plants develop very long thin tails.  Peppers are extremely hot similar to that of the Carolina Reaper. The peppers ripen from green to red. Heat level:  Estimated over 1,000,000 (SHU) Scoville Heat Units – Nuclear Heat. Flavor:  Fruity, Citrusy, Sweet with Floral Tones. 

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An eye-candy ornamental pepper plant that has tasty edible peppers, and it’s a 2015 AAS winner? That’s pretty sweet. While most ornamentals are edible and some mildly flavorful, the Pretty n Sweet pepper has taken things to a whole new level! We’ve heard that the AAS judges were so impressed with this pepper that they proposed calling this plant an “ornamendible.” You just have to decide if you want to admire it or eat it! Pretty 'n' Sweet peppers grow on compact, bushy 18" tall plants that look gorgeous in gardens, patios, balconies, and greenhouses. This is a prolific plant with early-maturing sweet peppers and continuous harvests. These pods are small, plump, multi-colored fruits that look very tempting to eat. Ripening from green, yellow, orange, red, to finally purple, you can harvest these peppers at any stage. These are quite amazing plants for home gardeners as the plants will stand up well to heat and humidity, are easy to grow, and are resistant to Tobacco Mosaic Virus. Although the Pretty n Sweet pepper is quite flavorful, it is the thick walls that make the pepper taste great. You can enjoy making this for a variety of culinary uses! Pick up your packet of seeds today! Try growing other Sweet Pepper Seeds in your garden! We also offer Sweet Pepper Plants for those who want a head start in growing peppers.

Looking for a new Jalapeño variety that’s prolific, fast-maturing, and compact enough to grow in hanging baskets? Give the Pot-a-Peno a try – there’s a reason it was an All-American Selection Winner in 2021! This attractive little compact Jalapeño plant grows up to about a foot-and-a-half tall, producing lots of spicy Jalapenos amongst the canopy of leaves. These pepper plants not only look great in hanging baskets or other patio containers, but they also make harvesting peppers much easier! Pot-a-Peno plants are small, but they can produce 35-50 of these 3-4" long jalapeños - that's a lot! Pods will mature from green to red and can be harvested at any stage of maturity. This is an early-maturing plant, so expect to see pods to mature to green in just 45 to 50 days and red in 60-65 days. Pot-a-Peno peppers have the same spicy, fresh jalapeno flavors that are used in a wide variety of cuisines! Pick these peppers off any plant and use them for roasting, grilling, cooking, or drying. With a mild heat of 5,000 SHUs, you'll want to add these to any fresh foods for a little bit of heat. Get your Pot-a-Peno pepper seeds today! Want more seed ideas? See our full selections of Sweet Pepper Seeds and Mild Pepper Seeds, and save with our exclusive deals on Pepper Seed Bundles.

A rare heirloom variety from Northern Spain, the Piquillo pepper means "little beak" in Spanish, used to describe this pepper's shape. Grow these pepper plants in your garden and watch the sprout to 3 ft. tall, producing many of these 2-1/2" long pods that are smooth, shiny, and taper off to a point. You'll want to harvest these peppers when they turn red for the best flavor, as these peppers ripen from green to their final red color. The Piquillo pepper is a tangy red pod that provides a smoky, sweet flavor and lightly simmering heat. There are several ways to incorporate Piquillo Peppers. You can fry, roast, or leave it raw, but roasted Piquillo peppers offer sweetness and flavor to many meals. The peppers have a type of firmness that is perfect for stuffing them into your meals because they have that nice crunch. Pick up some of these pepper seeds today! Add more Mild Pepper Seeds to your growing list! We also have a wide variety of other seeds in our Pepper Seed Collection for you to choose from.

Looking for a refreshing, tasty Pinot Noir? Well, we don’t have the wine bottle but we do have Pinot Noir bell peppers that are flavorful and such a great conversation starter to have with your friends and family! While the compact pepper plant grows up to 2 ft. tall, this will definitely stand out in your garden with its wide variety of colors displayed simultaneously. The block large peppers will ripen to light green when you, before blushing to shades of citrus, berry, purple, and cherry red. The highly adaptable plant performs well in both hot and cold conditions and will produce heavy yields of firm, thick-walled peppers that are crispy and crunchy when you take a bite of the pod. It is very sweet, sweeter than the regular bell pepper, with a welcoming aftertaste. Because the Pinot Noir is sweeter, we think its sweetness is similar to the Gypsy F1 pepper, but we will let you put it to the test! The pepper is excellent for eating fresh or adding color to salads, for stuffing, and to serve as grilled, roasted, and stir-fried. Try out other beautiful Bell Pepper Varieties and be sure to browse through more of our Sweet Pepper Seeds!

Pink Tiger x Peach Bhut - (Capsicum Chinense) - Seeds The Pink Tiger x Peach Bhut is an exceptionally stunning chili pepper variety. These peppers ripen from a greenish-purple hue to a mesmerizing peach-purple iridescent glow. Slightly larger than the standard Pink Tiger, they offer a flavor profile reminiscent of a Peach Bhut Ghost. The plant features dark green and purple foliage, grows to an impressive 3-4 feet tall, and is highly productive, making it a standout addition to any garden. Heat level:  300,000 (SHU) Scoville Heat Units – Hot. Flavor:  Sweet and Fruity.

Pink Tiger - (Capsicum Chinense) The Pink Tiger is one of the most stunning chili peppers you can grow. A cross between the Bhut Jolokia and Pimenta da Neyde, it was developed in Italy and showcases striking colors. These 2-3 inch peppers start green and dark purple, ripening to creamy pink hues with striations and, at times, vibrant striping, influenced by growing conditions. The plant itself is a beauty, with dark green and purple foliage, reaching heights of 3-4 feet and producing abundantly. The peppers pack a hot, fruity punch, making them as flavorful as they are eye-catching. Heat level:  200,000 (SHU) Scoville Heat Units – Hot Flavor:  Sweet and Fruity

Pineapple Tomatillos are a unique ground cherry with delicious, juicy pineapple flavors! Grow these fruits on compact, 1.5 ft. tall plants and watch them grow and abundance of tiny 1” fruits. Pineapple Tomatillos turn from green to yellow-gold when they mature and have a nice, smooth texture. Their husk also grows and changes color from green to brown while ripening. When it comes time to harvest, these husks split open, with some saying the fruits will entirely fall off the plant! You can husk and rinse Pineapple Tomatillos before eating them fresh. They make for an especially delicious, pineapple-flavored salsa, as well as a flavorful addition to salads and desserts. You can also can these tomatillos or infuse them into your next homemade jam! Species: Physalis Ixocarpa Flavor: Sweet Origin: USA Size: 0.5-1” Weight: 4 oz. Plant Height: 1-1.5 ft. Days to Maturity: 70-75 Days Our Companion Seed collection provides you with a variety of options like Tomatillo Seeds, as well as Tomato Seeds, Onion Seeds, and Herb Seeds.

The Pimiento Elite F1 pepper is a hybrid version of the popular Pimiento pepper, but it’s much more prolific and high yielding. What makes them unique is that the Pimiento Elite peppers are effortless and less time-consuming for processing and canning because they fit so neatly in a jar. Talk about saving some time to do other things, am I right? The Pimiento Elite pepper plant is excellent for home gardens because it is TMV resistant and produces heavy yields of sweet peppers at an earlier maturing stage. These peppers grow to 3" long and form heart-shaped sweet peppers with tapered, blunt ends and thick walls. The peppers will mature from green to red, and we recommend harvesting them when they turn red for more flavors! They are excellent for canning, pickling, and garnishing, and to roast, fry, and cook. They are great additions to salads and sandwiches, and to stuff with meat or cheese for delicious hors d’oeuvres. If you love Pimento peppers, check out the Pimento pepper seeds! Can't get enough sweetness in your garden? Try growing other Sweet Pepper Seed varieties that we offer! We also carry Sweet Pepper Plants!

Also known as the Pimiento pepper or the cherry pepper, the Pimento sweet pepper is a red, small heart-shaped pepper with a mild flavor and very little heat. They are sweet and are one of the mildest chile peppers – think sweeter and more aromatic red bell pepper. Pimento seeds will produce amazing plants with amazing yields of great-tasting peppers that grow to 3-4" long and will ripen from green to a deep red. Make sure you harvest red Pimento peppers for the best flavor. Growing Pimento peppers will be one of your favorite plants to grow because this thick-walled fruit grows well in any climate, and they are great for a variety of culinary uses. Pimentos are great for stuffing, roasting, snacking, stuffing inside the center of green olives, the classic cheese spread, and even garnishing on a martini! These round fruits stay fresh longer than most produce, which means you can enjoy the zesty flavor and crispiness for an extended time. Pick up some Pimento seeds today and try them out!  Grow other sweet-tasting fruits with our Sweet Pepper Seeds and Sweet Pepper Plants! If you prefer to have a little heat for your taste, try our Mild Pepper Seeds today!

Pimenta Sparanise - (Capsicum chinense) - Seeds The Pimenta Sparanise is a stunning hybrid of Pimenta de Neyde and Bhut Jolokia, boasting dark foliage and eye-catching 5–6 cm pods. Pods ripen from light green to creamy white with purple stripes, with color intensity influenced by sun exposure. This variety thrives in partial shade, reaching 3-4 feet tall. The fruity habanero-like flavor is complemented by a manageable heat level, making it ideal for sauces, dishes, or drying into chili powder. A prolific producer, this beautiful plant is as versatile as it is vibrant. Heat level: Approx. 300,000 - 500,000 (SHU) Scoville Heat Units – Very Hot. Flavor:  Fruity Habanero Flavor.

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Pimenta Jolokia Fire/Ice - (Capsicum chinense)This variety is version of a Bhut Jolokia / Pimenta de Neyde cross. The color is a cream and light purple iridescence and is extremely eye catching. Very similar to the Pink Tiger however they are much thicker and have a more uniform smooth shape. They ripen from a dark purple to cream and light purple at it's most mature point. The plant has dark purple foliage and grows about 4 ft tall with tons of fruits. Heat level: Est. 200,000 - 300,000 (SHU) Scoville Heat Units – Very Hot.Flavor: Citrus Ghost Flavor.

Pimenta Chris Fat - (Capsicum chinense) - Seeds The Pimenta Chris Fat is a remarkable Capsicum chinense hybrid created by American grower Christopher Phillips after years of careful selection and breeding. A stable cross between the Ghost Pepper and Brazilian Pimenta De Neyde, this variety boasts stunning dark purple foliage and stems, with pods that transition from deep green with hints of purple or black to vibrant orange and red as they ripen. The peppers exhibit an elongated Bhut Jolokia-like shape, with occasional Scorpion-style variations, adding to their visual appeal. Known for its fruity to floral flavor and intense heat, the Pimenta Chris Fat is ideal for sauces and drying. This highly productive and striking plant showcases Christopher’s dedication to selecting for dark-leafed traits and consistent pod shapes. Heat level: Approx. 700,000 - 1,000,000 (SHU) Scoville Heat Units – Extremely Hot. Flavor:  Fruity & Floral.

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Also widely known as the Calabrian pepper, Small Red Cherry, or Devil’s Kiss, this is a special Italian heirloom pepper that is used for a variety of culinary uses. The Peperone Picante Calabrese translates to “spicy pepper of Calabria,” which serves the name spicy pepper as it has a heat level of 25,000-40,000 SHUs! These pepper plants grow to 3 ft. tall and produce small, round, bulbous, hot peppers that grow to at least 2" in diameter. They mature to a bright, glossy red color with moderate heat They develop some of the best spice and smoky, fruity notes when left to mature longer, and are picked when they start to show a slightly wrinkled exterior. This is delicious on anything, and we cannot get enough of it! We recommend that you eat it fresh or dried, use it for stuffing with meats and cheese, and to sauté for topping burgers, pizzas, and steaks. A word of caution: the Piccante Calabrese pepper will lose its heat level, about 60%, once you cook them! This is a popular culinary pepper in Southern Italy, and we can understand why! Get more Medium Hot Pepper Seeds and try growing more varieties from our expansive Pepper Seed Collection!

The iconic Peter Pepper was given its name for its...well...unique shape. This novelty pepper has lived in infamy for quite some time. It's primarily grown for ornamental purposes rather than culinary use, although it still has great flavor and can be used in cooking like other chili peppers. Peter Pepper plants will shoot up to 3 ft. tall and produce loads of these 4-6" long average-sized peppers. As the name implies, this pepper is shaped very realistically - so much so that it was judged as the "most pornographic pepper" by the Organic Gardening Magazine. This heirloom chili is absolutely the novelty of your garden. Besides being a real conversation piece, the Peter Pepper has a thick fleshy pod that has a medium heat level with Scoville Heat Units ranging from 10,000-23,000. The taste is similar to a Jalapeno but with a slight sweet flavor. Add this to your dishes for a spicy kick! Try growing other Rare & Exotic Pepper Seeds in your garden for more unique peppers!

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