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Experience the flavors of Nebraska like never before with Oh Yeah Spices! Our unique blend of 12 all-natural herbs creates a hot seasoning that will take your taste buds on a tantalizing journey. Perfect for steak, veggies, potatoes, soups, salads, cheeses and pizza, this amazing spice mix not only enhances the flavor but also boosts your health. Our founder, Ma, carefully crafted this blend to help you enjoy nutritious and delicious meals every day. 3.5 oz. Bottle No MSG or GMOs Gluten and Sugar Free All Natural Oh Yeah Spices is a a family-owned company that wanted a different way to flavor food without all the harmful ingredients such as MSG, high salt, and added sugar. Based in Chapman, Nebraska.

Experience the flavors of Nebraska like never before with Oh Yeah Spices! Our unique blend of 12 all-natural herbs creates a hot seasoning that will take your taste buds on a tantalizing journey. Perfect for steak, veggies, potatoes, soups, salads, cheeses and pizza, this amazing spice mix not only enhances the flavor but also boosts your health. Our founder, Ma, carefully crafted this blend to help you enjoy nutritious and delicious meals every day. Pack of 3 3.5 oz. Bottle No MSG or GMOs Gluten and Sugar Free All Natural Oh Yeah Spices is a a family-owned company that wanted a different way to flavor food without all the harmful ingredients such as MSG, high salt, and added sugar. Based in Chapman, Nebraska.

Seeking a variety of peppers that you can grow all at once from a seed pack? With the Hot and Happy Mix Pepper Seeds, you can grow a blend of peppers in all colors, shapes, and heat! The Hot and Happy Mix Peppers will make your garden beautiful with their endless amount of colors. This is perfect for any hot pepper lover who is feeling adventurous as this assortment includes: Habaneros, Jalapenos, Serranos, Anaheim peppers, Cayenne peppers, and you can bet there are more pepper varieties in this pack. You can have an unlimited amount of peppers to use for many culinary uses, and it is especially a great way to sample many pepper types ranging from mild to super hot. Get your hands on the Hot and Happy Mix Pepper and find out what other varieties you can grow in the comfort of your garden or greenhouse! Species: Variety of peppers Heat Level: Varies in heat Type: Mild to Super-Hot Origin: Unknown Days to Harvest: 60+ Days Check out our other Pepper Seed Bundles and be sure to browse through more varieties within our expansive Pepper Seed Collection!

Hot Banana peppers offer the same sweetness as their original counterpart but with a touch of mild heat! Also known as banana chilis or yellow wax peppers, they deliver a tasty mild flavor that's both addicting and unforgettable! Growing on 3-4 ft. tall plants, Hot Banana Peppers grow in clusters and stretch up to 6" long! Similar to the Sweet Banana, these fruits have a conical shape with smooth skin. They mature from a pale green color to yellow, to orange, and finally to red. However, these peppers can be eaten at any stage of maturity. With just a bit more heat than a Jalapeno - 5,000-10,000 SHUS, to be specific - Hot Banana Peppers offer a nice heat level with a terrific sweet flavor and subtle tanginess. Great for pickling, roasting, frying - you name it! Hot Banana peppers can be used for almost anything. Enjoy more mild flavors with our Mild Pepper Seeds! Be sure to check back regularly on our Pepper Seed Collection for more pepper options.

FIRE IT UP! Get all THREE varieties of Genuine Hot BBQ Nuts. All are honey roasted and coated in Rufus’ legendary Blazin' Hot BBQ goodness. Each comes in a stay-fresh pouch that’s resealable, as long as you can force yourself to stop eating long enough to zip it.   You get: Hot BBQ Peanuts, Hot BBQ Almonds and Hot BBQ Nut Mix.

No garden is needed for this little showstopper! The Hot Burrito Pepper is a mildly spicy, compact, and attractive plant that’s perfect for balcony, patio, or even indoor container growing. Watch these plants grow about 1-2 ft. tall and produce beautiful edible ornamental peppers that can reach up to 4"in length. These pods grow upright and in clusters, forming into jutting pendants out from the plant's foliage. Fruits will ripen from light green to red when they're ready to be picked. With heat levels between 3,000-6,000 SHUs, the heat of the Hot Burrito Peppers is comparable to a Jalapeño and tastes great fresh or in recipes. Sometimes called “Kitchen Mini” due to many having it growing right in their kitchen window! If you're looking for an alternative to jalapeno peppers with a great sweet/spicy flavor and easy access in your kitchen, then the Hot Burrito pepper may be the one for you! Try out our other Mild Pepper Seed varieties to give your food the "kick" that it needs!

Hot Jalapeno Jelly is a unique blend of sweet and spicy. It is made from locally grown, hand-picked peppers. For those of you that like a little more heat, this jelly is for you! Although it is spicy, it still has all the great flavor! 3 Pack, Save 5% Try mixing Hot Jalapeno Jelly with cream cheese or sour cream for a tasty dip. Toast a bagel and spread with cream cheese and jelly for a spicy-sweet breakfast. How about adding a little spice to your peanut butter and jelly sandwich? It is made the old fashioned way - hand stirred in small batches.  Open since 1997 and located in the Nebraska Sandhills, Rafter 7S creates jelly the old-fashioned way - with hand-stirred small batches that contain no preservatives or corn syrup using hand-picked berries. Based in Paxton, Nebraska.

Hot Jalapeno Jelly is a unique blend of sweet and spicy. It is made from locally grown, hand-picked peppers. For those of you that like a little more heat, this jelly is for you! Although it is spicy, it still has all the great flavor! Try mixing Hot Jalapeno Jelly with cream cheese or sour cream for a tasty dip. Toast a bagel and spread with cream cheese and jelly for a spicy-sweet breakfast. How about adding a little spice to your peanut butter and jelly sandwich? It is made the old fashioned way - hand stirred in small batches.  Open since 1997 and located in the Nebraska Sandhills, Rafter 7S creates jelly the old-fashioned way - with hand-stirred small batches that contain no preservatives or corn syrup using hand-picked berries. Based in Paxton, Nebraska.

Hot Ones Hot Sauce- Season 22- Whiskey Smoked Ghost Hot Sauce- Uncle Nearest Whiskey Our sauce was featured on Season 22 of Hot Ones! Order yourself a bottle, make some wings, and watch every episode to see (Click on the names to watch the episode on YouTube) NSYNC, Cardi B, Bobby Flay, Doja Cat, Mike Foley, Flea, Amelia Dimoldenberg, Louis Theroux, Carmero Anthony, Sebastian Maniscalco, Sterling K. Brown, and Mark Ruffalo. It was so exciting to see all these amazing folks enjoy our Marshall's Haute Sauce, Whiskey Smoked Ghost. We will brag about it forever!!! We love a good cocktail, and we love an excuse to bring our favorite spirits into the hot sauce kitchen with us, too! While we pass on knowledge through celebrating and teaching the art of canning and preserving, Uncle Nearest Whiskey does it through distilling, and we were inspired to develop this smoky, booze-kissed sauce to honor that common ground. To make this tangy, sweet, fiery hot sauce, onions get a long, slow roast in a mixture of Uncle Nearest 1856 Whiskey and apple cider vinegar. Dates and dried ghost peppers also get a nice long whiskey soak, too, and we then combine those liquored-up ingredients for a silky-smooth, slightly smoky, fiery hot sauce with an unmistakable whisky bite that always keeps us coming back for more. Try it on grilled meats or roasted root vegetables. One 5-Ounce Bottle Of Whiskey Smoked Ghost Sauce  

  Hot Ones Season 22- Uncle Nearest Whiskey Smoked Ghost Hot Sauce 4-Pack Save $10 by purchasing this set. Individual bottles are $14 We love a good cocktail, and we love an excuse to bring our favorite spirits into the hot sauce kitchen with us, too! While we pass on knowledge through celebrating and teaching the art of canning and preserving, Uncle Nearest Whiskey does it through distilling, and we were inspired to develop this smoky, booze-kissed sauce to honor that common ground. To make this tangy, sweet, fiery hot sauce, onions get a long, slow roast in a mixture of Uncle Nearest 1856 Whiskey and apple cider vinegar. Dates and dried ghost peppers also get a nice long whiskey soak, too, and we then combine those liquored up ingredients for a silky-smooth, slightly smoky, fiery hot sauce with an unmistakable whisky bite that always keeps us coming back for more. Try it on grilled meats or roasted root vegetables. This item comes in a white gift box with 4 bottles of Whiskey Smoked Ghost Hot Sauce.

For bulk sizes, click here Replaces ‘Janie Mix’ with the first French type that blooms all summer, even when hottest and most humid! Double, crested blooms on dwarf plants.  Sun: Full Sun Bloom Size: 2 Inches Height: 10 - 12 Inches Spread: 7 Inches Half-Hardy Annual Catalog page: 71

For bulk sizes, click here SKU: 3028 70 days to light green; 90 to ripe red. A true habanero that’s earlier and more productive than other strains! Beautiful, long, red, wrinkled, lantern-shaped fruits measure 3 to 4-in. Ideal for the North and other short-season areas. Organic seeds.

Do you live in a northern climate? Do you love super-hot peppers? If you answered, “yes” to both, then you gotta try the Hot Paper Lantern! Great for growing in northern climates, this pepper hails from Peru and is reminiscent of habanero peppers. The pepper plants are fairly compact, reaching around 2 ft. tall, but they produce great yields of these bright orange fruits that grow between 2-4" long when ready to be picked. Pods are pendant-shaped with a thin stem, so be careful when picking that the plant isn't damaged. Hot Paper Lantern peppers will ripen from lime green to orange, and finally to their bright orange-red color. Hot Paper Lantern peppers share that same habanero-type heat, but they tend to be slightly sweeter before the heat really kicks in, mixed with some light smokiness. This pepper also has a very thin skin which makes it great for drying. Use for seasoning, salsas, hot sauce and even roasting. Are you ready to handle the blistering heat from these peppers? Do you like your peppers hot, hot, hot? Browse through our Hot Pepper Seeds and if you think you're brave enough to crank up the heat, try out our Very Hot Seeds and Super Hot Pepper Seeds for more!

Description Shipping Ingredients Enjoy a spicy kick with your squeak with these hot pepper cheese curds, made fresh in Wisconsin daily and shipped nationwide. Curds are a Wisconsin staple, known for their fresh, addicting taste and springy texture that "squeaks" when you bite into them. These are seasoned with jalapeño and an original blend of spices for an added kick of spicy flavor. Pro tip: microwave for a few seconds before eating for an authentic "fresh from the vat" taste!  For best taste and texture, enjoy or freeze within a week of delivery.  Net weight: 8 oz.Origin: Northern WisconsinAge: Freshly made-to-orderFlavor: Reminiscent of fresh mozzarella or string cheese with a springy texture, seasoned with our original hot pepper blend. Best for: An addicting snack or garnish for your next Bloody Mary Mindful Packing & ShippingWe take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect Ingredients: Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color), Hot Pepper Spice (Spices, Salt, Sugar, Dried Garlic, Dried Jalapeño.

Hot Portugal peppers have slowly made a comeback for both small gardeners and commercial growers alike. With its dependable and high-yielding growth, along with its appetizing flavors and moderate heat, no wonder why people love to grow them! These plants may only grow up to 2 ft. tall, but they do hold sturdy. Hot Portugal peppers grow and mature earlier than others and can reach lengths of 6-7” long. These conical pods start off as a wrinkly dark green, but then ripen to a glossy, vivid red as if it was pumped back to life! Hot Portugal plants boast heavy yields of these peppers, so use as many as you’d like and store the rest away for later – no worries, they will last for a while! The flavor is sweet like the Jimmy Nardello pepper, but its heat is what makes it different. The name “Hot Portugal” comes from its variable heat levels which can reach as high as 30,000 SHUs, or as hot as a Cayenne pepper! Use them for cooking, roasting, drying, and for sauce. If you can tolerate the heat, then you won’t regret adding these flavorful peppers to your food! Get the right amount of heat for your peppers with our Medium Hot Pepper Seeds and Medium Hot Pepper Plants!

The Hot Sunset Pepper is a hybrid of the Hungarian Hot Wax and Banana Pepper that received the regional All-American Selection award in 2015 in the Southeast, Heartland, and Great Lake regions for its beautiful and advantageous features. These pepper plants will grow up to 3 ft. tall and produce an abundance of these 7" long peppers! The plants are disease-resistant and mature earlier than other related types. These peppers are great to grow in the summer as they'll keep producing peppers all season long! The Hot Sunset F1 pepper lives up to its name as it will mature to a rainbow of colors, starting from pale green to buttery yellow, to orange, and then to sunset red. When harvested, you'll enjoy the sweet flavor with mild heat and a crunchy texture. Try stuffing, frying, and grilling these peppers, or adding them to sandwiches, salads, appetizers, and more. We also recommend adding to your homemade pizzas for a yummy twist! Please Note: This new variety is still unstable. Your grow results could vary in terms of shape, size, and color. Add more of our Sweet Pepper Seeds and Mild Pepper Seeds to your garden shopping list today!

Looking for the perfect gift for a new homeowner or starter pack for your own cheese collection? Look no further than the Housewarming Gift Pack. We pack in cheeses and treats for any occasion. Pair the Havarti Dill and Blueberry Jalapeño Jam with Wisconsin-made organic crackers for a delicious savory-sweet hor d'oeuvre. Bring out the Gouda or classic 8-Year-Aged Cheddar for wine and cheese pairings. Enjoy! *We are currently replacing the 5 oz. Six-Seed crackers pictured with the Classic White Organic crackers Do you have a large order of 10 or more gift packs? Learn more about our large quantity gift package options at our Business Gifts page. 

For bulk sizes, click here A Connecticut Field-type developed in the 1970s by John Howden to create the perfect Halloween pumpkin. Fruits are uniform in shape, with strong handles and the typical carving shape. Perfect color for Jack-O-Lanterns – deep reddish orange. One of the best keepers – huge yields too! Days to Maturity: 110 Sow Method: Start Indoors / Direct Sow Sow Depth: 1 Inch Spacing: 24 - 36 Inches Sun: Full Sun Fruit Weight: 20 - 25 Lbs Catalog Page: 49

For bulk sizes, click here SKU: 1548 An annual form of white-blossom sweet clover that completes its entire life cycle the year sown. Since it produces its gigantic crop of white blossoms the year planted, it is especially preferred by beekeepers to quickly attract bees to its enormous nectar production. Highly adaptable to all climates and is grown in all 50 states, even in heavy alkaline soils. In addition to its use for nectar production, Hubam also produces high-quality hay in early summer and is excellent for fixing nitrogen. Sow seed from early spring to July at a rate of about 4-oz. per 500 sq. ft.

For bulk sizes, click here Slightly flattened, round fruits with unusually thick walls are unbeatable for stuffing, but also great for pickling or canning. Very early with continuous high yields. Suitable for garden or container growing. Comes in a formula mix of red, yellow, and orange. Days to Maturity: 66  Sow Method: Start Indoors  Sow Depth:  ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 18 - 24 Inches Fruit Size: 4 - 6 x 2 - 3 Inches Catalog Page: 53

The Hungarian Cheese Mix is a must-have in your garden for their early harvests and ability to use for any general cooking. The picture-perfect mini bell peppers are named after the heirloom pumpkin because their shapes are so similar, but the Hungarian Cheese Mix pepper is smaller than the typical pumpkin. We also think it’s shaped like the average tomato. The Hungarian Cheese Mix pepper plant will have continuous high yields with peppers hanging like ornaments. Growing to around 2 ft. tall, the plants are vigorous and will be able to have peppers ready to harvest within 60 to 65 days. The plants are great for a garden, patio, or container growing! The peppers are slightly flattened, round peppers with unusually thick walls that are fantastic for stuffing. They will mature in a mix of colors, ripening to red, orange, and yellow, and you can harvest them at any stage. For your next gameday meals, we recommend using these tasty peppers for stuffing or to use as a serving dish where you can cut the tops off to use them as serving bowls for dips! The Hungarian Cheese Mix peppers are also great for pickling and canning. Species: Capsicum Annuum Heat Level: 0 SHUs Type: Sweet Flavor: Sweet Origin: Hungary Plant Size: 2 ft. Days to Harvest: 60+ Days Enjoy more sweet varieties in your garden with our Sweet Pepper Seeds and Sweet Pepper Plants!

The popular Hungarian Hot Wax peppers are said to come from a cross between the mild Banana Pepper and hot chili peppers and are fairly versatile and widely adaptable fruits. These Hungarian Hot Wax pepper plants are compact, growing to around 2 ft. tall, but they are very productive with continuous sets and will even perform well in the northern climates and short-season climates. The bright Hungarian yellow wax pepper grows to about 5" long with a conical, tapered shape and has smooth, waxy skin. It can be picked at any stage of yellow, orange, and the final ripened color of red. If you plan on pickling these peppers, you will want to pick them in a light green color. The Hungarian Hot Wax chili peppers are a Mexican favorite known for their sweet and tangy flavors and heat that's about 4 times hotter than the Jalapeño. These peppers can be used in many culinary uses such as for salsas, stuffing, frying, roasting, soups, processing, and pickling! Love exotic peppers? Find the perfect Rare & Exotic Peppers for you.

For bulk sizes, click here Also called "Hot Banana." Banana-shaped, light yellow, 6 to 8-in., medium hot fruits are perfect for pickling. Compact plants bear loads of fruits maturing to bright red. Days to Maturity: 67 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 18 - 30 Inches Fruit Size: 6 - 8 Inches Catalog Page: 56