Products

For bulk sizes, click here Strange, s ausage-shaped fruits with fine-flavored meat that’s perfect for ketchup or sauces. Deep red color through and through. Days to Maturity: 76 Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Fruit Size: 6 Inches Indeterminate Catalog Page: 21

Description Red Savina - (Capsicum Chinense) The Red Savina was once the hottest pepper in the world at 577k shu's but lost its crown to the Ghost Pepper in 2007.  Until 2011, it was protected by the U.S. Plant Variety Protection Act.  They ripen from green to red and measure 1.5 to 2 inches and typically a round slightly wrinkled lantern shape.  They are an extremely hot habanero with a great sweet flavor. Heat level:  400k - 577k (SHU) Scoville Heat Units – Very Hot Flavor:  Sweet and Fruity

The Red Savina Habanero pepper held the world record for the hottest pepper in the world for 12 years, and we had to crush the pepper into flakes so you can sprinkle spice on anything! The Red Savina Habanero flakes is the perfect seasoning for the spice lover as it exceeds in unforgettable fruity flavors and heat that's enough to tingle your tongue. From the first taste, you’ll notice fruitiness, almost apricot-like taste that you’ll find yourself enjoying on a wide range of food. The Red Savina Habanero is the hottest and most flavorful out of all the Habaneros, so you are in for a treat. To create delicious pepper flakes, we harvested Red Savina Habaneros in their ripest before CRUSHING them into edible flakes. With a heat level of 350,000 – 577,000 SHUs, the pepper flakes are a wonderful way to liven up your cooking but use it sparingly as they can light you up! Carry this delicious seasoning spice with you to your camping trips or grill-outs whenever you crave the heat and flavors of the Red Savina Habaneros. Add a little for an extra peppery kick to fresh salsa, sauces, chili, soups, Mexican dishes, wings, grilled meat, marinades, hot sauces, cocktails, popcorn, pizza, and beef jerky! Heat: Extra Hot Size: ½ oz DISCLAIMER: Keep out of reach of children and animals. Do not use if you have respiratory issues. A small amount will heat up any dish. Use sparingly if your tolerance for heat is low. Can't live without spicy food? Check out all the spicy food products we carry like beef jerky, hot sauces, spicy cheese, spicy snack sticks, and more!

The famous Red Savina Habanero Pepper is rich in history! Straight to you from Walnut, California is another of Frank Garcia Jr.'s masterpiece pepper developments! You won't find the Red Savina Habanero pepper seeds just anywhere, only reputable companies that have a contractual agreement with Frank carry them. These pepper plants grow up to 3 ft. tall and produce plenty of these shiny 2" pods that ripen from green to bright red at maturity. It has a similar shape to the Habanero pepper, but has more visible lobes and a crisp texture. If you didn't know, the Red Savina held the World's Hottest Pepper record for 12 years (1994 to 2006). That's amazing! It is the hottest and probably the most flavorful of the Habaneros with a hint of fruity smokiness that distinguishes it from the rest of the pack. The Red Savina Habanero Chili is the preferred chile for commercial mash not only for its great flavor but for its consistent heat and reliable growing results. Great Job Frank! Try growing our other Hot Pepper Seed varieties including favorites like Habanero Seeds and Scotch Bonnet Pepper Seeds! We also carry amazing Habanero Snacks & Spices for you to try!

The Red Savina pepper held the world record for the hottest pepper in the world for 12 years, but this powder is WAY too tasty to worry about the heat! To create delicious pepper powder, we harvested Red Savina Habaneros in their freshest and ripest before CRUSHING them into beautiful fiery dust that has the ultimate blend of spice and flavor. With a heat level of 350,000 – 577,000 SHUs, this gorgeous pepper powder is like fire starters in your mouth that’ll make you say, “this is pretty hot!” The Red Savina Habanero is the hottest and most flavorful out of all the Habaneros, so you are in for a treat. From the first taste, you’ll notice fruitiness, almost apricot-like taste that you’ll find yourself enjoying on a wide range of food. The powder will make a wonderful way to spark up a dish but use it sparingly as they can light you up! Carry this delicious powder with you to your camping trips or grill outs whenever you crave the heat and flavors of the Red Savina Habaneros. Add a little to fresh salsa, sauces, chili, soups, Mexican dishes, wings, grilled meat, marinades, hot sauces, cocktails, popcorn, pizza, and beef jerky! Heat: Extra Hot Size: ½ oz DISCLAIMER: Keep out of reach of children and animals. Do not use if you have respiratory issues. A small amount will heat up any dish. Use sparingly if your tolerance for heat is low. Can't live without spicy food? Check out all the spicy food products we carry like beef jerky, hot sauces, spicy cheese, spicy snack sticks, and more!

Red Savina x Scotch Bonnet MOA - (Capsicum chinense) This is a cross that we created between the Red Savina and a Red MOA Scotch Bonnet.  They ripen from green to red and measure 2 to 3 inches with a slight bonnet shape to them.  They are thick walled and heavier than a typical habanero.  It's an extremely hot habanero/ scotch bonnet cross with a great sweet flavor. Heat level:  300k - 400k (SHU) Scoville Heat Units – Very Hot. Flavor:  Sweet and Fruity Habanero Flavor.

The Red Scotch Bonnet is one of the most recognizable hot peppers in the world. With different colored variants (think Yellow and Orange Scotch Bonnets), this variety provides great flavor with heat that feels a lot worse than what it actually is! These hot pepper plants can reach as high as 4 ft. and produce wonderful bounties of these short, inch-and-a-half-long pepper pods. This fiery pepper will ripen from green to bright red and form into a wrinkly, globular bonnet shape. Expect these pods to mature later than usual within these short, bushy plants. With fruity and smoky flavors, the Red Scotch Bonnet Pepper sounds delightful! But don't let the flavor fool you - this pepper has pretty substantial heat that has a sharp burn, scorching the tip of your tongue all the way down to the back of your throat! Handle these Caribbean scorchers with care! Get more of our Hot Pepper Seeds including popular varieties like our Scotch Bonnet Seeds and Habanero Pepper Seeds!  

This gnarly pepper variety is named for its ability to resemble a brain! The Brain Strain, also known as the 7 Pot Brain Strain, is part of the 7 Pot Pepper family that is known for its scorching heat, and this pepper variety is no exception. This is not a hybrid pepper but instead was developed using selective breeding to use particular desired traits. In 2010, David Capiello (a hot pepper growing hobbyist) from North Carolina, obtained these seeds from a grower in Trinidad & Tobago. The 7 Pot Brain Strain pepper plant is very productive and stretches up to 3-4 ft. tall. Believe to be similar and closely related to the Trinidad Moruga Scorpion, the 7 Pot Brain Strain peppers will grow up to 2" long and be wrinkly and bumpy with a "brain-like" look. In our opinion, this may be the coolest hot pepper you can grow in your garden! Pods will ripen from green to a striking red color when they reach maturity. This hefty super hot pepper has volcanic heat and more placental tissue than other peppers, almost as hot as the Carolina Reaper. We must warn you that this could be the hottest of the 7 Pot Pepper family! Try using this pepper for soups and stews for their smoky flavors! Can't live without spicy peppers? Get more of our Super Hot Pepper Seeds and browse through our collection of Super Hot Snacks & Spices!

Red Spanish/Hog Plum, Ciruela, Jocote Rojo, Mombin Tree - For Sale from Everglades Farms, Florida Product Overview: Experience the tropical delight of the Red Spanish/Hog Plum, Ciruela, Jocote Rojo, Mombin Tree, a unique and versatile fruit tree cultivated in Homestead, Florida. Known for its distinctive dormancy cycle and culinary versatility, this tree is a remarkable addition to any garden. Key Features: Unique Dormancy Cycle: Our Red Spanish/Hog Plum, Ciruela, Jocote Rojo, Mombin Tree exhibits a distinctive dormancy pattern, shedding its leaves in winter and emerging into a splendid spectacle during spring. Spring Awakening: Witness the enchanting transformation as the tree awakens from its dormant state during spring break. Experience the awe-inspiring sight of beautiful blossoms adorning the branches, giving way to delightful fruits in a mere 45-60 days. Fruiting Elegance: Revel in the convenience of fruits and flowers blooming directly on the branches, a characteristic feature that sets this tree apart. Say goodbye to conventional hanging fruit and embrace the elegance of nature's design. Culinary Versatility: Indulge in the delectable taste and versatility of these plums. Enjoy them fresh or explore the unique flavors they bring to East Indian cuisine when consumed while still green. Promising Beginnings: Our trees, nurtured in 3-gallon containers, boast an average age of 6-12 months, offering a robust foundation for rapid growth. Prepare to be amazed by their vigorous development. Flourishing in Subtropical Splendor: Cultivated in our Homestead, Florida plant nursery, our trees thrive in the subtropical climate, leveraging the advantages of this ideal environment for robust growth and fruit production. Cutting-Edge Propagation: Rest assured, our Red Spanish/Hog Plum, Ciruela, Jocote Rojo, Mombin Tree is propagated through meticulous cuttings, preserving its exceptional traits with precision and care. Joyful Harvest: Experience the satisfaction of reaping what you sow as these remarkable trees mature. In just 1-2 years, you'll have the pleasure of harvesting delectable, mouth-watering fruits that embody the essence of tropical abundance. Growing and Care Instructions: Soil and Watering: Plant in well-drained, fertile soil that retains moisture. Regular watering is essential, especially during the growing season. Sunlight Requirements: Thrives in full sun to partial shade, making it versatile for various growing conditions. Fertilization: Use a balanced fertilizer during the growing season to encourage vigorous growth and fruit production. Pruning: Prune to maintain shape and remove any diseased or dead branches, which helps improve air circulation and reduces the risk of disease. Growth and Adaptability: Rapid Growth: The Red Spanish/Hog Plum Tree is known for its rapid growth rate, quickly reaching a substantial size and providing a bountiful harvest. Early Fruit Production: Trees typically begin bearing fruit within 1-2 years, offering delicious, tangy fruits perfect for fresh eating or culinary use. Compact Size: Ideal for both small and large gardens, the Red Spanish/Hog Plum Tree's compact size and attractive foliage make it a standout addition to any landscape. Special Considerations: Cultivated in Florida: Grown in our premium plant nursery in Homestead, Florida, our Red Spanish/Hog Plum Trees benefit from the region’s ideal subtropical climate, ensuring robust growth and exceptional fruit production. Shipping Details: Shipped in a sturdy 3-gallon container to ensure the tree's roots remain healthy and ready for transplantation upon arrival. Why Choose Everglades Farm? Quality Assurance: We ensure our plants are healthy and ready to thrive in your garden. Sustainability: Our nursery practices eco-friendly methods to support sustainable agriculture. Customer Support: Expert guidance and support to help you succeed in growing your Red Spanish/Hog Plum Tree. Discover the allure of Everglades Farms' Red Spanish/Hog Plum, Ciruela, Jocote Rojo, Mombin Tree – a captivating journey from dormancy to bloom, an embodiment of culinary excellence, and a promise of bountiful harvests. Order now and add this tropical gem to your garden!

Discover the Red Sugar Apple, also known as Sweetsop or Annona Squamosa Tree, a tropical treasure that promises a delectable fruit experience. Here are the key details you need to know about our Red Sugar Apple Tree: Compact Size: The Red Sugar Apple Tree stands at an approximate height of: (Height includes container)12-18 inches in a 1-gal container 2-3 feet in a 3-gal container3-4 feet in a 7-gal container,making it perfect for both indoor and outdoor growing in various spaces. Thriving Young Tree: Enjoy a head start with our 6-12 months old tree. This young tree is eager to grow and produce delicious fruit. Homestead, Florida Grown: Rest assured that your Red Sugar Apple Tree has been cultivated in our plant nursery in Homestead, Florida. Our subtropical weather provides the ideal environment for strong and healthy growth. Propagated from Seeds: Your Red Sugar Apple Tree is propagated from seeds, ensuring its genetic diversity and enhancing its adaptability to various growing conditions. Bountiful Yield: As the Red Sugar Apple Tree matures, you can look forward to a delightful harvest. Adult sugar apple trees yield an impressive 20 to 50 fruits per tree, providing you with a generous supply of these scrumptious fruits. Self-Pollinating Wonder: Witness the fascinating process of self-pollination with the Red Sugar Apple Tree. This self-sufficient tree efficiently pollinates itself, simplifying the fruiting process for you. Annona Squamosa Delight: Indulge in the delectable sweetness and unique tropical flavor of the Red Sugar Apple, also known as Sweetsop or Annona Squamosa. Each fruit is a mouthwatering treat waiting to be savored. Versatile Growing Options: Whether you prefer container gardening or planting directly in the ground, the Red Sugar Apple Tree adapts well to various growing environments. Gardener's Delight: Embrace the rewarding experience of nurturing your Red Sugar Apple Tree as it blossoms into a fruitful wonder. Our expertly grown trees are a perfect addition to any garden or landscape. Why are Sugar Apples Not Available in Winter? This tree changes leaves during the winter months. It will be available again, after the winter months How long before Sugar Apples produce fruit? Sugar Apples propagated from seeds typically produce fruit in two years. This is the reason why it is not necessary to propagate with other techniques, like grafting Difference between Red & Green Sugar Apple? There is no difference with the tree size or the fruit taste. The only difference is the color of the fruit Expert Assistance: At Everglades Farms, we are dedicated to providing exceptional customer service. Should you have any questions or require assistance with your Red Sugar Apple Tree, our knowledgeable team is here to help. Reach out to us at service@everglades.farm or call us at 1-800-GARDEN-GROW.  

For bulk sizes, click here 2019 AAS Winner. A new, award winning, addition to the fashionable world of striped tomatoes! The winner of the AAS Award for its excellent flavor and suburb texture is characterized by its beautiful, yellow-striped, oblong shape. Red Torch is specifically bred to exhibit outstanding tolerance to environmental stresses like heat and harsh growing conditions. Most notably, judges were impressed by both its early maturity and substantial yields, as well as its gorgeous skin coloration! Vigorous and resilient vines.  Days to Maturity: 65 / From Transplant Sow Method: Start Indoors Sow Depth: ¼ Inch Spacing: 24 - 36 Inches Sun: Full Sun Height: 5 - 6 Feet Fruit Weight: 1 - 2 Oz Fruit Size: 1 - 2 Inches Indeterminate Catalog Page: 16

For bulk sizes, click here Heirloom favorite with large, broad-shouldered, stump-rooted carrots. Color is red-orange throughout with a tender, sweet, delicate flavor. Ideal for dicing. Heavy producer even in heavy, shallow soils. Days to Maturity: 68 Sow Method: Direct Sow Sow Depth: ½ Inch Spacing: 2 - 4 Inches Sun: Full Sun / Partial Shade Height: 8 - 18 Inches Fruit Size: 2 ½ x 6 Inches Catalog Page: 30

Redgum TigerMAMP x Chocolate Nagabrains - (Capsicum Chinense) Hybrid created by Enrico Lai.  Very beautiful color progression of the pepper pods.  Peppers start off purple/black hues and ripens to red with black.  Plant has a very beautiful dark purple and green foliage.  Fruits are 2-3 inches in length and are very bumpy.  Very rare. Heat level:  Approximately 400-500,000 SHU. Flavor:  Very hot with sweet fruity tones.

For bulk sizes, click here Undoubtedly the best cascading lobelia, 3 weeks earlier than competing types. Features long trailing stems covered in blooms of a mix of nine colors. Spectacular in hanging baskets and containers. Sun: Full Sun / Partial Shade Height: 6 - 8 Inches Half-Hardy Annual Catalog Page: 70

This exquisite simple syrup is a simple, yet elegant, blend of organic cane sugar and purified water. The trick to a smooth and delicious simple syrup is in the heating process. Not hot enough and the granules remain in the blend, too hot and you can burn the sugars producing a caramel flavor instead of a smooth sweetness. This syrup adds a balanced, rounded sweetness to any or all drinks that need some sweetness. Use in cold or hot beverages alike as well as in numerous cooking and baking applications from dressings to glazes. This 12 oz bottle is extra concentrated so the serving suggestion is half that of our standard syrups, which creates 24 servings per bottle. Product Details A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Each 12 oz. bottle contains 24 servings; each one perfectly brightening up your iced or hot beverage, or countless ways to use in cooking and desserts! INGREDIENTS: Water, Organic Cane Sugar, that's it! NUTRITION FACTS: Serv. Size: 1 Tbsp (15mL), Servings: 24 (per 12-ounce bottle), Amount Per Serving: Calories 36, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 9g (3% DV), Sugars 9g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Use to flavor beverages as you would with a simple syrup, or flavoring syrup such as grenadine. Pairs with rum, bourbon, mezcal, or tequila. For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.

This exquisite simple syrup is a simple, yet elegant, blend of organic cane sugar and purified water. The trick to a smooth and delicious simple syrup is in the heating process. Not hot enough and the granules remain in the blend, too hot and you can burn the sugars producing a caramel flavor instead of a smooth sweetness. This syrup adds a balanced, rounded sweetness to any or all drinks that need some sweetness. Use in cold or hot beverages alike as well as in numerous cooking and baking applications from dressings to glazes. This 12 oz bottle is extra concentrated so the serving suggestion is half that of our standard syrups, which creates 24 servings per bottle. Product Details A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Each 12 oz. bottle contains 24 servings; each one perfectly brightening up your iced or hot beverage, or countless ways to use in cooking and desserts! INGREDIENTS: Water, Organic Cane Sugar, that's it! NUTRITION FACTS: Serv. Size: 1 Tbsp (15mL), Servings: 24 (per 12-ounce bottle), Amount Per Serving: Calories 36, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 9g (3% DV), Sugars 9g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet. Use to flavor beverages as you would with a simple syrup, or flavoring syrup such as grenadine. Pairs with rum, bourbon, mezcal, or tequila. For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.  

Ideal for seasoning beef, chicken, pork, seafood, wild game, vegetables, and popcorn, our Cajun Seasoning brings a fun twist to your dishes and is perfect for weekend cookouts. Using non-synthetic flavorings, our seasoning adds a tangy kick and spicy delight to your homemade meals, ensuring everyone will enjoy the flavors. Proudly Made in the USA Produced in the USA, our seasoning guarantees the highest quality and taste, offering big, bold flavors without additives, so you can enjoy the taste of your food without any adverse effects.

This seasoning delivers a delicious savory flavor with a kick of heat that adds zest to your recipes and gives your finicky tongue an exciting ride without burning. The formula is created by a certified MasterChef, ensuring the highest quality and taste. The Blackened Seasoning is a must-have pantry item. You don't need much for whatever you're seasoning; just a few shakes add a ton of flavor, making it perfect for seasoning chicken, seafood, pork, or beef. Proudly Made in the USAProduced in the USA, our seasoning guarantees the highest quality and taste, offering big, bold flavors without additives, so you can enjoy the taste of your food without any adverse effects. Ingredients: Spices (including paprika), Onion, Salt, Garlic, Contains 2% or less: Canola oil

This seasoning can be used as a rub for meats, sprinkled atop roasted vegetables, popcorn, or french fries, stirred into broths, stews, and pasta, or mixed with sauces and spreads to add an explosion of flavor to your meals. Made with non-synthetic flavorings, this all-purpose seasoning is perfect for homemade cuisines, adding tangy goodness and spicy delight to your dishes. Ingredients: Chili Peppers (including paprika), Spices, Onion, Brown Sugar, Salt, Garlic, Tomato Powder, Citric Acid, Contains less than 2% or less: Silicon Dioxide (Flow Agent)

Introducing the Old School A.P. Rub, a must-have seasoning for grilling and smoking enthusiasts. This versatile spice blend adds depth and flavor to your grilled or smoked meats and vegetables, making it perfect for all-purpose seasoning. Whether you're a master chef or a novice cook, this rub elevates your dishes to gourmet levels. Ingredients: Kosher Salt, Garlic, Black Pepper, Canola Oil

Blackening Seasoning: This seasoning delivers a delicious savory flavor with a kick of heat that adds zest to your recipes and gives your finicky tongue an exciting ride without burning. The formula is created by a certified MasterChef, ensuring the highest quality and taste. The Blackened Seasoning is a must-have pantry item. You don't need much for whatever you're seasoning; just a few shakes add a ton of flavor, making it perfect for seasoning chicken, seafood, pork, or beef. Ingredients: Spices (including paprika), Onion, Salt, Garlic, Contains 2% or less: Canola oil Old School A.P. Rub: Introducing the Old School A.P. Rub, a must-have seasoning for grilling and smoking enthusiasts. This versatile spice blend adds depth and flavor to your grilled or smoked meats and vegetables, making it perfect for all-purpose seasoning. Whether you're a master chef or a novice cook, this rub elevates your dishes to gourmet levels. Ingredients: Kosher Salt, Garlic, Black Pepper, Canola Oil Bayou Cajun Seasoning Ideal for seasoning beef, chicken, pork, seafood, wild game, vegetables, and popcorn, our Cajun Seasoning brings a fun twist to your dishes and is perfect for weekend cookouts. Using non-synthetic flavorings, our seasoning adds a tangy kick and spicy delight to your homemade meals, ensuring everyone will enjoy the flavors. Proudly Made in the USA Produced in the USA, our seasoning guarantees the highest quality and taste, offering big, bold flavors without additives, so you can enjoy the taste of your food without any adverse effects.

Introducing our newest offering Rich's Backyard 4 pack featuring: Rich's Backyard Old School A.P. Rub Seasoning 5 oz. Introducing the Old School A.P. Rub, a must-have seasoning for grilling and smoking enthusiasts. This versatile spice blend adds depth and flavor to your grilled or smoked meats and vegetables, making it perfect for all-purpose seasoning. Whether you're a master chef or a novice cook, this rub elevates your dishes to gourmet levels. Ingredients: Kosher Salt, Garlic, Black Pepper, Canola Oil Rich's Backyard Blackening Seasoning 5 oz. This seasoning delivers a delicious savory flavor with a kick of heat that adds zest to your recipes and gives your finicky tongue an exciting ride without burning. The formula is created by a certified MasterChef, ensuring the highest quality and taste. The Blackened Seasoning is a must-have pantry item. You don't need much for whatever you're seasoning; just a few shakes add a ton of flavor, making it perfect for seasoning chicken, seafood, pork, or beef. Proudly Made in the USA, our seasoning guarantees the highest quality and taste, offering big, bold flavors without additives, so you can enjoy the taste of your food without any adverse effects. Ingredients: Spices (including paprika), Onion, Salt, Garlic, Contains 2% or less: Canola oil Rich's Backyard Harissa Seasoning 5 oz. This seasoning can be used as a rub for meats, sprinkled atop roasted vegetables, popcorn, or french fries, stirred into broths, stews, and pasta, or mixed with sauces and spreads to add an explosion of flavor to your meals. Made with non-synthetic flavorings, this all-purpose seasoning is perfect for homemade cuisines, adding tangy goodness and spicy delight to your dishes. Ingredients: Chili Peppers (including paprika), Spices, Onion, Brown Sugar, Salt, Garlic,Tomato Powder, Citric Acid, Contains less than 2% or less: Silicon Dioxide (Flow Agent) Rich's Backyard South Shore Seasoning 5 oz. Revamp your ordinary meals by incorporating Rich's Backyard South Shore Vegetable & Seafood Seasoning. Ideal for seafood, pork, poultry, beef, and vegetable dishes. Produced in the USA for top-notch quality and flavor, this seasoning delivers bold taste without additives, letting you savor your food without any drawbacks. Ingredients: Spices (including paprika), Salt, Celery seed, Mustard seed    

Revamp your ordinary meals by incorporating Rich's Backyard South Shore Vegetable & Seafood Seasoning. Ideal for seafood, pork, poultry, beef, and vegetable dishes. Produced in the USA for top-notch quality and flavor, this seasoning delivers bold taste without additives, letting you savor your food without any drawbacks. Ingredients: Spices (including paprika), Salt, Celery seed, Mustard seed